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The Conversion of Carbon Dioxide to Acetate

II. THE ROLE OF agr-KETOISOVALERATE IN THE SYNTHESIS OF ACETATE BY CLOSTRIDIUM THERMOACETICUM

Kazuoki Kuratomi 1 and E. R. Stadtman 1

From the 1 From the Laboratory of Biochemistry, Section on Enzymes, National Heart Institute, National Institutes of Health, Bethesda, Maryland 20014

When cell-free extracts of Clostridium thermoaceticum are incubated with pyruvate and 14CO2, radioactive carbon is incorporated into the carboxyl groups of pyruvate, acetate, formate, and an unidentified fatty acid. The unknown acid was isolated and identified as agr-ketoisovalerate.

A metabolic pathway was proposed to explain the formation of agr-ketoisovalerate and the ability of C. thermoaceticum to ferment glucose to nearly 3 eq of acetate. Data are presented showing that agr-ketoisovalerate is probably not an intermediate in the total synthesis of acetate from CO2 which is catalyzed by C. thermoaceticum. However, the evidence suggests that the proposed pathway of metabolism might account in part for the ability of this organism to catalyze incorporation of CO2 into the carboxyl group of acetate.

Submitted on March 3, 1966


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