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Purification and Properties of Bovine Synovial Fluid Alkaline Phosphatase

Danica Dabich 1 and Otto W. Neuhaus 1

From the 1 From the Department of Anatomy and the Department of Physiological Chemistry, Wayne State University School of Medicine, Detroit, Michigan 48207

Alkaline phosphatase from bovine synovial fluid was purified 2300-fold. A molecular weight of 72,300 was determined from sucrose density gradient studies. The following monoesters were hydrolyzed by the enzyme: ß-glycerophosphate, galactosamine 6-phosphate, glucosamine 6-phosphate, glucose 6-phosphate, o-phospho-l-serine, o-carboxyphenyl phosphate, phenyl phosphate, and p-nitrophenyl phosphate. Kinetic studies of the enzyme were made with p-nitrophenyl phosphate as substrate. Adenosine triphosphate and pyrophosphate were not hydrolyzed by the enzyme.

Activation of the enzyme was observed with Sr2+, Ca2+, and Mg2+ ions. Cyanide and fluoride, as well as ethylenediaminetetraacetate, inhibited the enzyme activated by Mg2+ while the chelating agent, 1,2-bis(-2-dicarboxymethylaminoethoxy)ethane (EGTA), inhibited the enzyme activated by Ca2+. Diisopropylfluorophosphate and p-chloromercuribenzoate were virtually without effect on the activity.

The pH optimum increased with increasing substrate concentration. The pH profiles were obtained for pKm, log Vmax, and log Vmax/Km. These data show the existence of two groups at the active site having pK values of 8.6 and 9.6.

Submitted on June 1, 1965


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