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J. Biol. Chem., Vol. 255, Issue 7, 2694-2699, Apr, 1980
MP Coughlan, JL Johnson and KV Rajagopalan
The reduced forms of xanthine oxidase, xanthine dehydrogenase, aldehyde
oxidase, and sulfite oxidase are inactivated by cyanide. Following gel
filtration to remove excess of reductant and cyanide, the isolated enzymes
remain inactive. Thiocyanate, a product of inactivation of the oxidized
forms of the xanthine- and aldehyde-oxidizing enzymes by cyanide, is not
released during inactivation of the reduced enzymes. Studies with
[14C]cyanide show that, while stoichiometric binding is required for the
onset of inactivation, its continued binding is not essential to
maintenance of the inactivated state. Electron paramagnetic resonance and
absorption spectroscopic studies on the isolated inactivated enzymes show
that prosthetic groups other than molybdenum are fully oxidized but that
the molybdenum centers are modified. Reactivation is accomplished by
incubation with suitable oxidants. Aerobic reactivation of inactive sulfite
oxidase required only 1 eq of ferricyanide/active site. However, under
rigorously anaerobic conditions, 3 to 4 mol of ferricyanide/active site
were reduced, indicating that the molybdenum centers in the inactive enzyme
had been reduced below the levels attained by the native enzyme during
catalysis.
Mechanisms of inactivation of molybdoenzymes by cyanide
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