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J. Biol. Chem., Vol. 259, Issue 8, 4852-4859, Apr, 1984
BL Ray, G Painter and CR Raetz
We have discovered an enzyme in the cytosol of Escherichia coli that
generates lipid A disaccharides from monosaccharide precursors by the
following route: 2,3-diacyl-GlcN-1-P + UDP-2,3-diacyl-GlcN---- 2,3-
diacyl-GlcN (beta, 1----6) 2,3-diacyl-GlcN-1-P + UDP. Previous studies from
our laboratory have documented the presence in vivo of the precursors
2,3-diacylglucosamine 1-phosphate (2,3-diacyl-GlcN-1-P) (lipid X of E.
coli) and UDP-2,3-diacylglucosamine (UDP-2,3-diacyl- GlcN) (Bulawa, C.E.,
and Raetz, C.R.H.J. Biol. Chem. 259, 4846-4851). Both substrates are novel
glucosamine-derived phospholipids, acylated with beta-hydroxymyristoyl
moieties, and they accumulate in E. coli mutants defective in the pgsB
gene. Synthetic ADP-, GDP-, and CDP-2,3- diacylglucosamines are inefficient
substrates compared to the naturally occurring UDP derivative. The
free-acid form of the tetraacyldisaccharide 1-phosphate product
(C68H129N2O20P) that is generated in vitro has Mr = 1325.74 as judged by
fast atom bombardment mass spectrometry. Mild acid hydrolysis (0.1 M HCl
for 30 min at 100 degrees C) liberates greater than 95% of the phosphate
moiety as Pi. Detailed analysis by 1H and 13C NMR spectroscopy confirms the
presence of a phosphate residue at position 1 of the disaccharide, an
alpha- anomeric configuration at the reducing end, and a beta, 1----6
linkage between the two glucosamines. Importantly the disaccharide
1-phosphate synthase is missing in extracts of E. coli strains harboring
the pgsB1 mutation, consistent with the massive accumulation of
2,3-diacyl-GlcN-1- P and UDP-2,3-diacyl-GlcN in vivo. The enzymatic
reaction reported here represents a major biosynthetic route for the
formation of lipid A disaccharides in E. coli and other Gram-negative
bacteria. An in vitro system for the biosynthesis of lipid A disaccharides
has not been described previously.
The biosynthesis of gram-negative endotoxin. Formation of lipid A disaccharides from monosaccharide precursors in extracts of Escherichia coli
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