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(Received for publication, October 24,
1994; and in revised form, December 13, 1994) At normal temperatures, Hsp90 is one of the most abundant
proteins in the cytosol of various eucaryotic cells. Upon heat shock,
the level of Hsp90 is increased even more, suggesting that it is
important for helping cells to survive under these conditions. However,
studies so far have been almost exclusively concerned with the function
of Hsp90 under non-stress conditions, and therefore only little is
known about the role of Hsp90 during heat shock. As a model for heat
shock in vitro, we have monitored the inactivation and
subsequent aggregation of dimeric citrate synthase (CS) at elevated
temperatures. Hsp90 effectively ``stabilized'' CS under
conditions where the enzyme is normally inactivated and finally
aggregates very rapidly. A kinetic dissection of the unfolding pathway
of CS succeeded in revealing two intermediates which form and
subsequently undergo irreversible aggregation reactions. Hsp90
apparently interacts transiently with these highly structured early
unfolding intermediates. Binding and subsequent release of the
intermediates favorably influences the kinetic partitioning between two
competing processes, the further unfolding of CS and the productive
refolding to the native state. As a consequence, CS is effectively
stabilized in the presence of Hsp90. The significance of this
interaction is especially evident in the suppression of aggregation,
the major end result of thermal unfolding events in vivo and in vitro. These effects, which are ATP-independent, seem to be
a general function of members of the Hsp90 family, since yeast and
bovine Hsp90 as well as the Hsp90 homologue from Escherichia coli gave similar results. It seems likely that this function also
reflects the role of Hsp90 under heat shock conditions in
vivo. We therefore propose that members of the Hsp90 family convey
thermotolerance by transiently binding to highly structured early
unfolding intermediates, thereby preventing their irreversible
aggregation and stabilizing the active species.
Volume 270,
Number 13,
Issue of March 31, 1995 pp. 7288-7294
©1995 by The American Society for Biochemistry and Molecular Biology, Inc.
IMPLICATIONS FOR HEAT SHOCK IN VIVO
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