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(Received for publication, June
1, 1995; and in revised form, August 8, 1995)
Volume 270,
Number 44,
Issue of November 3, 1995 pp. 26168-26177
©1995 by The American Society for Biochemistry and Molecular Biology, Inc.
-Agglutinin
EVIDENCE FOR A YEAST CELL WALL PROTEIN WITH MULTIPLE
IMMUNOGLOBULIN-LIKE DOMAINS WITH ATYPICAL DISULFIDES
-Agglutinin of Saccharomyces cerevisiae is a cell
wall-associated protein that mediates cell interaction in mating.
Although the mature protein includes about 610 residues, the
NH
-terminal half of the protein is sufficient for binding
to its ligand a-agglutinin.
-Agglutinin, a
fully active fragment of the protein, has been purified and analyzed.
Circular dichroism spectroscopy, together with sequence alignments,
suggest that
-agglutinin consists of three
immunoglobulin variable-like domains: domain I, residues 20-104;
domain II, residues 105-199; and domain III, residues
200-326. Peptide sequencing data established the arrangement of
the disulfide bonds in
-agglutinin.
Cys
is disulfide-bonded to Cys
, forming an
interdomain bond between domains I and II. Cys
is bonded
to Cys
, in an atypical intradomain disulfide bond between
the A and F strands of domain III. Cys
and Cys
have free sulfhydryls. Sequencing also showed that at least two
of three potential N-glycosylation sites with sequence
Asn-Xaa-Thr are glycosylated. At least one of three Asn-Xaa-Ser
sequences is not glycosylated. No residues NH
-terminal to
Ser were O-glycosylated, whereas
Ser
, and all hydroxy amino acid residues COOH-terminal to
this position were modified. Therefore O-glycosylated Ser and
Thr residues cluster in the COOH-terminal region of domain III, and the O-glycosylation continues into a Ser/Thr-rich sequence that
extends from domain III to the COOH-terminal of the full-length
protein.
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