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Volume 271,
Number 5,
Issue of February 2, 1996 pp. 2397-2405
©1996 by The American Society for Biochemistry and Molecular Biology, Inc.
On
the Acid Dissociation Constants of Bilirubin and Biliverdin
pK VALUES FROM C NMR
SPECTROSCOPY
(Received for publication, August 15, 1995; and in revised form, November 7, 1995)
David A.
Lightner
,
Darren L.
Holmes
,
Antony
F.
McDonagh
Biliverdin and bilirubin are naturally-occurring tetrapyrrolic
bile pigments containing two propionic acid side chains. These side
chains, and their propensity for ionization, are critical in the
biological disposition of the pigments. Surprisingly, accurate
dissociation constants for the propionic acid groups of biliverdin are
unknown, and a wide range of values, extending over some 4 orders of
magnitude, has been suggested for the K values of the propionic acid groups of bilirubin in aqueous
solutions. Recently, pK values of
6.7-9.3 have been reported for bilirubin-values much
greater than the value of 5 typical of propionic acid groups.
These curiously high values, currently being used to explain the
biological transport and metabolism of bilirubin and related compounds,
have been attributed to intramolecular hydrogen bonding. We have
determined the pK values of 99% C-enriched ( CO H)
[8 ,12 - C ]mesobilirubin-XIII ,
the corresponding biliverdin, and several monopropionic model compounds
by C NMR spectroscopy. This technique allows direct
observation and quantitative measurement of the carboxylic acid and
carboxylate anion carbon signals. Analysis of the variation of carboxyl C NMR chemical shift with pH gave rubin
pK values of 4.2 and 4.9 and verdin
pK values of 3.9 and 5.3 in aqueous
buffers containing only a very small quantity (0.086 mol fraction) of
dimethyl sulfoxide. When extrapolated to water, the
pK values are essentially unchanged. The
data provide the first experimentally-determined
pK values for a biliverdin. They indicate
that intramolecular hydrogen bonding has little effect on the acid
dissociation of bilirubin and suggest that the equilibrium acidity of
the bilirubin carboxylic acid groups is not abnormally high but similar
to the thermodynamic acidity found in other carboxylic acids, as
originally suggested by Overbeek et al. (Overbeek, J. T. G.,
Vink, C. L. J., and Deenstra, H. (1955) Recl. Trav. Chim. Pays-Bas 74, 81-84).

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Copyright © 1996 by the American Society for Biochemistry and Molecular Biology.
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