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J Biol Chem, Vol. 273, Issue 16, 9602-9607, April 17, 1998
From the Type I dehydroquinase from the shikimate pathway
of Escherichia coli dehydrates dehydroquinate to
dehydroshikimate. pH/log Vmax profiles of the
enzyme indicate the presence of a single ionizing group with a
pKa of 6.2. Chemical modification experiments with
diethyl pyrocarbonate have identified the conserved residue His-143 as
essential for catalysis in this enzyme and the pKa
for this modification is also 6.2, implying that this is the single
ionizing residue in dehydroquinase that may be acting as a general base
in the catalytic mechanism. Subsequent mutagenesis of this residue
(Leech, A. P., James, R., Coggins, J. R., and Kleanthous, C. (1995) J. Biol. Chem. 270, 25827-25836) further
suggested that His-143 may be involved in Schiff base formation/breakdown as well as being the proton abstracting general base. The importance of this residue was confirmed by recent x-ray crystallographic data showing His-143 to be at the center of a hydrogen-bonded triad, flanked by the essential Schiff base forming residue Lys-170 and Glu-86. In the present study, we have used mutagenesis and 1H and 13C NMR to assign the
resonance of His-143 and probe its ionization state to define more
precisely its role in the mechanism of type I dehydroquinase. Following
isotopic enrichment of wild-type and H143A dehydroquinase enzymes with
[2-13C]histidine, the resonance for His-143 was assigned
by comparing their 1H,13C heteronuclear single
quantum correlation NMR spectra. pH titrations revealed that whether in
the liganded or unliganded state, His-143 does not ionize over the pH
range 6-9.5 and so cannot possess a pKa of 6.2. The NMR data are consistent with this residue remaining unprotonated at
pH values optimal for the activity of this enzyme (pH > 7). The
role of His-143 is re-evaluated in light of these and the recent
structural data, and an alternative candidate for the
pKa of 6.2 is discussed.
Re-evaluating the Role of His-143 in the Mechanism of Type I
Dehydroquinase from Escherichia coli Using Two-dimensional
1H,13C NMR
,
School of Biological Sciences,
§ School of Chemical Sciences, University of East Anglia,
Norwich NR4 7TJ, United Kingdom, ¶ The Structural Biochemistry
Group, Michael Swann Building, The University of Edinburgh,
Edinburgh EH9 3JR, United Kingdom, and ** Department of
Biochemistry, University of Glasgow,
Glasgow G12 8QQ, United Kingdom
Copyright © 1998 by The American Society for Biochemistry and Molecular Biology, Inc.
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