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J Biol Chem, Vol. 273, Issue 25, 15412-15417, June 19, 1998
Characterization of a Novel Manganese Peroxidase-Lignin
Peroxidase Hybrid Isozyme Produced by Bjerkandera Species
Strain BOS55 in the Absence of Manganese
Tünde
Mester and
Jim A.
Field
From the Division of Industrial Microbiology, Department of Food
Technology and Nutrition Sciences, Wageningen Agricultural University,
P. O. Box 8129, 6700 EV Wageningen, The Netherlands
A novel manganese-dependent
peroxidase (MnP) isozyme produced in manganese-free cultures of
Bjerkandera sp. strain BOS55 was purified and
characterized. The production of the enzyme was greatly stimulated by
the exogenous addition of various physiological organic acids such as
glycolate, glyoxylate, and oxalate. The physical properties of the
enzyme are similar to those of MnP isozymes from different white rot
fungi (Mr = 43,000, pI 3.88, and
407 nm = 123 mM 1
cm 1). The Bjerkandera MnP was efficient
in the oxidation of Mn(II), as indicated by the kinetic constants (low
Km of 51 µM and turnover number of 59 s 1). Furthermore, the isozyme was able to oxidize various
substrates in the absence of manganese, such as 2,6-dimethoxyphenol,
guaiacol, ABTS, 3-hydroxyanthranilic acid, and o- and
p-anisidine. An interesting characteristic of the isozyme
was its ability to oxidize nonphenolic substrates, veratryl alcohol and
1,4-dimethoxybenzene, without manganese addition. The affinity for
veratryl alcohol (Km = 116 µM) and
its turnover number (2.8 s 1) are comparable to those of
lignin peroxidase (LiP) isozymes from other white rot fungi. Manganese
at concentrations greater than 0.1 mM severely inhibited
the oxidation of veratryl alcohol. The results suggest that this single
isozyme is a hybrid between MnP and LiP found in other white rot fungi.
The N-terminal amino acid sequence showed a very high homology to those
of both MnP and LiP isozymes from Trametes versicolor.
Copyright © 1998 by The American Society for Biochemistry and Molecular Biology, Inc.

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Copyright © 1998 by the American Society for Biochemistry and Molecular Biology.
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