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J Biol Chem, Vol. 273, Issue 39, 25329-25338, September 25, 1998
Characterization of the Structure, Function, and Conformational
Stability of PorB Class 3 Protein from Neisseria
meningitidis
A PORIN WITH UNUSUAL PHYSICOCHEMICAL PROPERTIES
Conceição A. S. A.
Minetti ,
M. S.
Blake , and
David P.
Remeta¶
From North American Vaccine, Inc., Beltsville,
Maryland 20705 and ¶ Department of Biology and Biocalorimetry
Center, The Johns Hopkins University, Baltimore, Maryland 21218
PorB proteins constitute the vast majority of
channels in neisserial outer membranes and can be subdivided within
meningococcal strains into two distinct and mutually exclusive families
that are designated as class 2 and class 3 proteins. We recently
characterized the functional activity and conformational stability of a
PorB class 2 protein from Neisseria meningitidis (Minetti,
C. A. S. A., Tai, J. Y., Blake, M. S., Pullen,
J. K., Liang, S. M., and Remeta, D. P. (1997)
J. Biol. Chem. 272, 10710-10720). To evaluate the
structure-function relatedness among the PorB proteins, we have
employed a combination of electrophoretic and spectroscopic techniques
to assess the conformational stability of zwittergent-solubilized class
3 trimers. The functional, physicochemical, and structural properties
of the meningococcal class 2 and class 3 proteins are comparable with
the notable exception that the latter exhibits a significantly higher
susceptibility to SDS. The SDS-induced dissociation and partial
unfolding of PorB class 3 is characterized by a single two-state
transition with a midpoint at 0.35% SDS. The native trimeric assembly
dissociates reversibly, forming partially folded monomers that retain
the characteristic -sheet content of the transmembrane domain with a
concomitant increase in random coil structure arising from unfolding
the rigid surface loops. These results provide new insight into the
elucidation of porin folding pathways and the factors that govern the
overall structural stability of meningococcal proteins.
Copyright © 1998 by The American Society for Biochemistry and Molecular Biology, Inc.

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Copyright © 1998 by the American Society for Biochemistry and Molecular Biology.
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