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J. Biol. Chem., Vol. 275, Issue 21, 15676-15684, May 26, 2000
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Nod Factor Requirements for Efficient Stem and Root Nodulation of the Tropical Legume Sesbania rostrata*

Wim D'HaezeDagger §, Peter MergaertDagger , Jean-Claude Promé||, and Marcelle HolstersDagger **

From the Dagger  Vakgroep Moleculaire Genetica en Departement Plantengenetica, Vlaams Interuniversitair Instituut voor Biotechnologie, Universiteit Gent, B-9000 Gent, Belgium and the || Laboratoire de Spectrométrie de Masse et Signaux Biologiques, Interactions Moléculaires et Réactivité Chimique et Photochimique-Unité Mixte de Recherche 5623 CNRS, Université Paul Sabatier, F-31062 Toulouse Cedex, France

Azorhizobium caulinodans ORS571 synthesizes mainly pentameric Nod factors with a household fatty acid, an N-methyl, and a 6-O-carbamoyl group at the nonreducing-terminal residue and with a D-arabinosyl, an L-fucosyl group, or both at the reducing-terminal residue. Nodulation on Sesbania rostrata was carried out with a set of bacterial mutants that produce well characterized Nod factor populations. Purified Nod factors were tested for their capacity to induce root hair formation and for their stability in an in vitro degradation assay with extracts of uninfected adventitious rootlets. The glycosylations increased synergistically the nodulation efficiency and the capacity to induce root hairs, and they protected the Nod factor against degradation. The D-arabinosyl group was more important than the L-fucosyl group for nodulation efficiency. Replacement of the 6-O-L-fucosyl group by a 6-O-sulfate ester did not affect Nod factor stability, but reduced nodulation efficiency, indicating that the L-fucosyl group may play a role in recognition. The 6-O-carbamoyl group contributes to nodulation efficiency, biological activity, and protection, but could be replaced by a 6-O-acetyl group for root nodulation. The results demonstrate that none of the studied substitutions is strictly required for triggering normal nodule formation. However, the nodulation efficiency was greatly determined by the synergistic presence of substitutions. Within the range tested, fluctuations of Nod factor amounts had little impact on the symbiotic phenotype.


* This work was supported in part by a grant from the French National Center for Scientific Research-Flemish Community Exchange Program and Grant G.0074.97 from the Fund for Scientific Research (Flanders).The costs of publication of this article were defrayed in part by the payment of page charges. The article must therefore be hereby marked "advertisement" in accordance with 18 U.S.C. Section 1734 solely to indicate this fact.

§ Recipient of a predoctoral fellowship from the Vlaams Instituut voor de Bevordering van het Wetenschappelijk-Technologisch Onderzoek in de Industrie.

Postdoctoral fellow of the Fund for Scientific Research (Flanders). Present address: Institut des Sciences Végétales, CNRS, F-91198 Gif-sur-Yvette Cedex, France.

** Research Director of the Fund for Scientific Research (Flanders). To whom correspondence should be addressed: Vakgroep Moleculaire Genetica, Universiteit Gent, K. L. Ledeganckstraat 35, B-9000 Gent, Belgium. Tel.: 32-9-2645181; Fax: 32-9-2645349; E-mail: mahol@ gengenp.rug.ac.be.


Copyright © 2000 by The American Society for Biochemistry and Molecular Biology, Inc.
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