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J. Biol. Chem., Vol. 276, Issue 29, 27159-27165, July 20, 2001
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From the The myeloperoxidase-derived oxidant
hypochlorous acid (HOCl) is thought to contribute to endothelial
dysfunction, but the mechanisms underlying this inhibitory effect are
unknown. The present study tested the hypothesis that HOCl and
L-arginine (L-Arg) react to form novel
compounds that adversely affect endothelial function by inhibiting
nitric oxide (NO) formation. Using spectrophotometric techniques, we
found that HOCl and L-Arg react rapidly (k = 7.1 × 105 M
L-Arginine Chlorination Products Inhibit
Endothelial Nitric Oxide Production*
,
,
,

, and
§§
Departments of Medicine, Vascular
Biology and Hypertension Program, § Anesthesiology,
¶ Pharmacology and Toxicology, and

Pathology, ** Comprehensive Cancer Center
Mass Spectrometry Shared Facility, and the
Center for Free
Radical Biology, University of Alabama at Birmingham,
Birmingham, Alabama 35294
1
s
1) to form two major products that were
identified by mass spectrometry as monochlorinated and dichlorinated
adducts of L-Arg. Pretreatment of bovine aortic endothelial
cells with the chlorinated L-Arg metabolites
(Cl-L-Arg) inhibited the A23187-induced formation of the NO
metabolites nitrate (NO

*
This work was supported in part by Grants HL-54815 and
HL-03812 from the National Institutes of Health. The mass spectrometer was purchased by funds from National Institutes of Health
Instrumentation Grant S10RR06487 and from this institution. Operation
of the University of Alabama at Birmingham Comprehensive Cancer Center
Mass Spectrometry Shared Facility was supported in part by NCI Core
Research Support Grant P30 CA13148 to the UAB Comprehensive Cancer.The costs of publication of this
article were defrayed in part by the
payment of page charges. The article
must therefore be hereby marked
"advertisement" in
accordance with 18 U.S.C. Section
1734 solely to indicate this fact.
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