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Originally published In Press as doi:10.1074/jbc.M008809200 on October 24, 2000

J. Biol. Chem., Vol. 276, Issue 7, 4634-4639, February 16, 2001
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Peroxisome Proliferator-activated Receptor alpha  Is Not Rate-limiting for the Lipoprotein-lowering Action of Fish Oil*

Jean DallongevilleDagger §, Eric BaugéDagger ||, Anne TailleuxDagger ||**, Jeffrey M. PetersDagger Dagger , Frank J. Gonzalez§§, Jean-Charles FruchartDagger ||**, and Bart StaelsDagger ||**

From the Dagger  Département d'Athérosclérose, § INSERM U-508, and || INSERM U-325, Institut Pasteur de Lille, 59019 Lille, France, ** Faculté de Pharmacie, Université Lille 2, 59000 Lille, France, Dagger Dagger  Center for Molecular Toxicology, the Pennsylvania State University, University Park, Pennsylvania 16802, and the §§ Laboratory of Molecular Carcinogenesis, NCI, National Institutes of Health, Bethesda, Maryland 20892

Similar to fibrate hypolipidemic drugs, long chain polyunsaturated fatty acids contained in fish oil are activators of peroxisome proliferator-activated receptor alpha  (PPARalpha ). The goal of this study was to assess the contribution of PPARalpha in mediating the effect of fish oil on plasma lipid, lipoprotein, and apolipoprotein levels. To this end, PPARalpha -deficient mice and wild-type littermates were fed isocaloric fish oil or coconut oil diets, the content of which varied reciprocally between 0, 3, 7, and 10% for 1 week. In both wild-type and PPARalpha -deficient mice, fish oil feeding was associated with a dose-dependent decrease in triglycerides, cholesterol, and phospholipids associated with lower levels of very low density lipoprotein (VLDL) triglycerides and high density lipoprotein (HDL) cholesterol. The lowering of triglycerides and VLDL triglycerides was associated with a significant decrease of plasma apoC-III in both genotypes. Fish oil treatment did not influence hepatic apoC-III mRNA levels in either genotype indicating that apoC-III is not under transcriptional control by fish oil. The lowering of HDL cholesterol observed in both genotypes was associated with reduced plasma apoA-II without changes in liver apoA-II mRNA levels. In contrast, plasma apoA-I and liver apoA-I mRNA levels were decreased in wild-type but not in PPARalpha -deficient mice after fish oil feeding indicating that PPARalpha contributes to the effect of fish oil on apoA-I gene expression. In conclusion, PPARalpha is not rate-limiting for fish oil to exert its triglyceride- and HDL-lowering action. Furthermore, PPARalpha mediates, at least partly, the decrease of apoA-I after fish oil treatment, whereas apoC-III and apoA-II levels are affected in a PPARalpha -independent manner. Altogether, these results show major molecular differences in action between fibrates and fish oil providing a molecular rationale for combination treatment with these compounds.


* This study was supported by INSERM and the Pasteur Institute of Lille.The costs of publication of this article were defrayed in part by the payment of page charges. The article must therefore be hereby marked "advertisement" in accordance with 18 U.S.C. Section 1734 solely to indicate this fact.

To whom correspondence should be addressed: Dépt. d'Athérosclérose, Institut Pasteur de Lille, 1 Rue du Professeur Calmette, 59019 Lille Cedex, France. Tel.: 33 320 877 373; Fax: 33 320 877 360; E-mail: jean.dallongeville@pasteur-lille.fr.


Copyright © 2001 by The American Society for Biochemistry and Molecular Biology, Inc.
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