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Papers In Press, published online ahead of print May 1, 2002
J. Biol. Chem, 10.1074/jbc.M111422200
Submitted on November 29, 2001
Revised on May 1, 2002
Accepted on May 1, 2002

Thermodynamics of the pyruvate kinase reaction and the 'reversal' of glycolysis in heart and skeletal muscle

Geoffrey P. Dobson, Sam Hitchins, and Walter E. Teague Jr

Physiology and Pharmacology, James Cook University, Townsville, Qld 4811

Corresponding Author: geoffrey.dobson{at}jcu.edu.au

The effect of temperature, pH and free Mg+2 on the apparent equilibrium constant of pyruvate kinase [ATP: pyruvate-2-O-phosphotransferase] (EC 2.7.1.40) was investigated. The apparent equilibrium constant, K', for the biochemical reaction PEP + ADP = ATP + Pyr was defined as K' = [ATP][Pyr][ADP][PEP] (1) where each reactant represents the sum of all the ionic and metal complexed species in M. The K' at pH 7.0, 1.0 mM free Mg+2 and I of 0.25 M was 3.89 x 104 (n=8) at 25 °C. The standard apparent enthalpy (*H'°) for the biochemical reaction was -4.31 kJ mol-1 in the direction of ATP formation. The corresponding standard apparent entropy (*S'°) was +73.4 J K-1mol-1. The *H° and *S° values for the reference reaction, PEP3- + ADP3- + H+ = ATP4- + Pyr1- were –6.43 kJ mol-1 and +180 J K-1mol-1 respectively (5 to 38° C). We further examined the mass action ratio in rat heart and skeletal muscle at rest and found that the pyruvate kinase reaction in vivo was close to equilibrium ie. within a factor of about 3 to 6 of K' in the direction of ATP at the same pH, pMg and T. We conclude that the pyruvate kinase reaction may be reversed under some conditions in vivo, a finding which challenges the long held dogma that the reaction is displaced far from equilbrium.


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