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(Received for publication, January 13, 1997, and in revised form, March 13, 1997)
From the The goal of the current study was
to evaluate the effects of arachidonic acid, as a representative
polyunsaturated fatty acid, on the viability of a Hep G2 cell line,
which has been transduced to express human cytochrome P4502E1 (CYP2E1).
Arachidonic acid produced a concentration- and
time-dependent toxicity to Hep G2-MV2E1-9 cells, which
express CYP2E1, but little or no toxicity was found with control Hep
G2-MV-5 cells, which were infected with retrovirus lacking human CYP2E1
cDNA. In contrast to arachidonic acid, oleic acid was not toxic to
the Hep G2-MV2E1-9 cells. The cytotoxicity of arachidonic acid appeared
to involve a lipid peroxidation type of mechanism since toxicity was
enhanced after depletion of cellular glutathione; formation of
malondialdehyde and 4-hydroxy-2-nonenal was markedly elevated in the
cells expressing CYP2E1, and toxicity was prevented by antioxidants
such as There is current interest in the role of oxidative stress and
generation of reactive radical species in the mechanism(s) by which
ethanol is toxic to the liver and other tissues (1). Induction of
CYP2E11 by ethanol appears to be one of the
central pathways by which ethanol is believed to generate a state of
oxidative stress. Microsomes isolated from rats treated chronically
with ethanol display increased production of superoxide radical,
H2O2, hydroxyl radical, and enhanced lipid
peroxidation (2-8). Ethanol oxidation to the 1-hydroxyethyl radical is
also elevated after ethanol consumption (9, 10). Increased formation of
reactive radical species and lipid peroxides after chronic ethanol
treatment are prevented by anti-CYP2E1 IgG and by chemical inhibitors
of CYP2E1, thus linking these increases to induction of CYP2E1 (4, 11,
12).
The importance of dietary fat in alcoholic liver disease in humans is
supported by epidemiological correlations which suggest that
susceptibility to alcohol is related to different types of dietary fat
(13, 14). A major advance in ethanol hepatotoxicity studies has been
the development of the intragastric infusion model of ethanol feeding,
which leads to more significant liver injury than the classical liquid
diets (15-20). Liver injury occurs in this model when the rats consume
diets containing polyunsaturated fatty acid (PUFA) but not saturated
fatty acid. In these models, large increases in lipid peroxidation have
been shown to correlate with CYP2E1 levels (15, 16, 18, 20-22). The
general hypothesis to account for the liver injury with this model is
that elevated production of reactive radical species occurs due to
induction of CYP2E1, and this results in lipid peroxidation when the
diet is supplemented with PUFA (15, 16, 18, 20-22).
In attempts to directly demonstrate that overexpression of CYP2E1 can
result in hepatotoxicity of various agents, a Hep G2 cell line that
constitutively expresses the human CYP2E1 was recently established
(23). Electron spin resonance spectroscopy showed that microsomes from
Hep G2-MV2E1-9 cells that express CYP2E1 produced superoxide radicals
at rates about 10-fold greater than those from Hep G2-MV-5 cells that
do not express CYP2E1; rates of H2O2 production
were about 3-fold greater with the Hep G2-MV2E1-9 microsomes. Rates of
microsomal lipid peroxidation were also greater with the Hep G2-MV2E1-9
cells (23). Ethanol and acetaminophen were shown to be toxic to Hep
G2-MV2E1-9 cells but not Hep G2-MV-5 cells (24, 25). This model appears
to be useful in efforts to establish a CYP2E1-dependent
hepatotoxicity system and to evaluate the role of oxidative stress in
the toxicity of compounds metabolized by CYP2E1.
Increased lipid peroxidation has been implicated as being associated
with apoptosis, or programmed cell death. Direct exposure of various
cell types to oxidants such as hydrogen peroxide or lipid
hydroperoxides can directly induce apoptosis; in many experimental models pretreatment of the cells with antioxidants has been shown to
protect against this form of cell death (26-29). The prototypic regulator of mammalian apoptosis is the proto-oncogene
bcl-2 (30). The functions of bcl-2 have been
suggested to include acting as an antioxidant (31), modulating some
aspects of nuclear transport (32), intervention in calcium signaling
(33), and associating with several other proteins (34). Overexpression
of bcl-2 leads to protection for many cell types against
apoptosis induced by exposure to a wide variety of adverse conditions
and stimuli, including lipid peroxidation, suggesting that
bcl-2 controls a distal step in a signal transduction
pathway leading to apoptosis (35-43).
The goal of the current study was to evaluate the cytotoxicity effects
of arachidonic acid, a representative PUFA, to Hep G2 cells expressing
CYP2E1 and to compare these effects to control cells that do not
express CYP2E1. The effect of antioxidants and of bcl-2 on
arachidonic acid toxicity and whether the toxicity was apoptotic in
nature was also determined. It was hoped that this Hep G2 cell model
might be a direct system that can establish linkage between CYP2E1,
PUFA, oxidative stress, and cytotoxicity and thus mimic in a simple
culture system the conditions believed to be representative of the
gastric infusion model of ethanol toxicity.
Hep G2-MV2E1-9 and Hep G2-MV-5 cells
(23), human hepatocellular carcinoma Hep G2 sublines, were cultured in
minimum essential medium (MEM), supplemented with 10% fetal calf
serum, 100 units/ml penicillin, 100 mg/ml streptomycin, and 2 mM glutamine in a humidified atmosphere in 5%
CO2 at 37 °C. Hep G2-MV2E1-9 cells contain a copy of the
human CYP2E1 cDNA and constitutively express CYP2E1. Hep G2-MV-5
cells are the appropriate controls for Hep G2-MV2E1-9 cells as they
contain only viral vector lacking the CYP2E1 cDNA. Most reagents
were from Sigma. Specific reagents are described below.
Cytotoxicity of PUFA
was primarily measured by the MTT assay (44). Tetrazolium salts such as
MTT are metabolized by mitochondrial dehydrogenases to form a blue
formazan dye and are therefore useful for the measurement of
cytotoxicity. Approximately 2.0-2.5 × 104 cells,
suspended in MEM containing 2 mM 4-methylpyrazole (added to
stabilize CYP2E1 against degradation), were plated onto each well of a
24-well plate (Corning Co.) and incubated in 5% CO2 at
37 °C for 24 h. Test reagents, such as arachidonic acid and oleic acid, were then added to the culture medium for a designated preincubation time, typically 24 h. The culture medium was then replaced with normal MEM (without 4-methylpyrazole). After an additional incubation, typically 8 or 24 h, the medium was removed and cell viability was evaluated by the MTT assay, which was performed using the Promega Cell Titer 96 Non-radioactive Cell Proliferation Assay Kit. Briefly, 15% volume of dye solution was added to each well
for a 1-h incubation at 37 °C. An equal volume of
solubilization/stop solution was then added to each well for an
additional 1-h incubation. The absorbance of the reaction solution at
570 nm was recorded. The absorbance at 630 nm was used as reference.
The net A570-A630 was
taken as the index of cell viability. The net absorbance from the wells
of cells cultured with control medium was taken as the 100% viability
value. The percent viability of the treated cells was calculated by the
formula (A570 Leakage of lactate
dehydrogenase (LDH) was measured as another index of cytotoxicity.
Approximately 1-2 × 106 cells were plated onto each
well of a 6-well plate (Corning Co.) and incubated for 24 h. Cells
were then treated with arachidonic acid or oleic acid for a 24-h
period, followed by a second 24-h incubation period in the absence of
fatty acid as described above. At the end of treatment, the combined
media were collected to measure LDH activity (referred to as
LDHout). Cells were harvested by scraping, washed with PBS,
suspended in 1 ml of PBS, and sonicated by using a Heat
Systems-Ultrasonics Model W-375 SonicatorTM (5 s, duty cycle 25%,
output control 40%). The LDH activity of the total cell lysate was
measured (referred to as LDHin). Lactate Dehydrogenase
Assay Kit LD-L20 (Sigma) was used for the quantitative kinetic
determination of LDH activity. The reagent contains 50 mM
lactate plus 7 mM NAD+ in a pH 8.9 buffer
system. To determine the LDH activity, 50-200-µl aliquots of cell
tissue culture medium or of cell lysates were added to the LDH assay
system, and the increase in absorbance at 340 nm due to NADH formation
was recorded. The cytotoxicity index was expressed as the ratio of
LDHout/LDHin.
Apoptosis in individual cells was assessed
by terminal deoxynucleotidyltransferase-mediated dUTP nick end labeling
(TUNEL) techniques as described by Gavrieli et al. (45) and
Portera-Cailliau et al. (46) with modifications. Briefly,
5 × 105 Hep G2-MV2E1-9 or Hep G2-MV-5 cells were
plated onto each well of 6-well culture plates. After incubation with
or without arachidonic acid, cells were washed twice with PBS + 1%
bovine serum albumin at 4 °C, adjusted to a concentration of
0.2 × 107 per 0.2 ml of PBS buffer, and fixed with
0.1 ml of freshly prepared 4% paraformaldehyde solution (in PBS, pH
7.4) for 30 min at room temperature. Cells were washed twice with PBS + 1% bovine serum albumin and resuspended in 0.1 ml of permeabilization
solution (0.1% Triton® X-100 in 0.1% sodium citrate) for 2 min on
ice, followed by washing twice with PBS + 1% bovine serum albumin. Cells were then resuspended in 50 µl of TUNEL reaction mixture or
label solution (without terminal transferase) as negative control, incubated for 60 min at 37 °C in a humidified atmosphere in the dark, followed by washing twice in PBS + 1% bovine serum albumin. Cells were analyzed by flow cytometry (EPICS® Profile Analyzer, Coulter Corp.).
DNA fragmentation was
determined to evaluate apoptosis (47-50). After incubation with or
without arachidonic acid, cells were scraped off the 6-well culture
plates with culture medium and were centrifuged at 1,200 rpm × 10 min. The cell pellets were resuspended in 1 ml of lysis buffer (10 mM Tris-HCl, pH 7.5, 10 mM NaCl, 10 mM EDTA, 100 µg/ml proteinase K, and 0.5% SDS) and incubated for 1 h at 50 °C. After lysis, samples were extracted with 2 ml of phenol (neutralized with TE buffer, pH 7.5), followed by
extraction with 1 ml of chloroform/isoamyl alcohol (24:1). The aqueous
supernatants were precipitated with 2.5 volumes of ice-cold ethanol
plus 10% volume of 3 M sodium acetate, pH 5.2, at
The full-length human
bcl-2 cDNA, excised from pSFFV-bcl-2 expression vector
(kindly provided by Dr. George Acs and Dr. Beatriz Pogo, Mount Sinai
School of Medicine, NY), and human CYP2E1 cDNA, excised from
p91023(B)-2E1 (kindly provided by Dr. F. J. Gonzalez, National Cancer
Institute, Bethesda), were inserted into the EcoRI restriction site of pCI-neo expression vector (Promega), in the sense
and antisense (as) orientations to form pCI-bcl-2 or pCI-as-bcl-2, and
pCI-2E1 or pCI-as-2E1, respectively. Transfection of Hep G2-MV2E1-9 cells was carried out by utilizing the LipofectAMINE reagent (Life Technologies, Inc.) as described by Hawley-Nelson et al.
(51). Hep G2-MV2E1-9 cells were grown to 80-90% confluence and
harvested by trypsinization, and 1.5 × 106 cells were
seeded into a 100-mm culture dish and grown until 50-70% confluence.
Cells were rinsed with serum-free MEM before transfection. Solution A
(15 µg of the appropriate plasmid DNA in 800 µl of serum-free MEM)
and solution B (100 µl of LipofectAMINE reagent in 800 µl of
serum-free MEM) were gently mixed and incubated at room temperature for
30 min to form a DNA-liposome complex. The complex was diluted with 6.4 ml of MEM, added to the Petri dish containing the Hep G2-MV2E1-9 cells,
followed by incubation for 5 h at 37 °C in a CO2
incubator. 8 ml of MEM with 20% fetal calf serum was then added to
each culture dish. After 18 h of incubation, fresh MEM was added,
and the cells were incubated for an additional 2 days. The cells were
collected by trypsinization and used for Western blot analysis and for
studies with arachidonic acid.
Cell lysis was achieved by sonication
(5 s, duty cycle 25%, output control 40%), followed by centrifugation
at 5,000 × g for 5 min. The supernatant was collected
and protein determined with the DC-20 Protein Assay Kit (Bio-Rad).
Protein (50 µg for each sample) was resolved on a 10%
SDS-polyacrylamide gel and transblotted onto nitrocellulose sheets
(Bio-Rad) for Western blot analysis (52, 53). Rabbit anti-human CYP2E1
polyclonal antibody (provided by Dr. J. M. Lasker, Mt. Sinai School of
Medicine) and mouse anti-human-bcl-2 monoclonal antibody (Boehringer
Mannheim) were used as the primary antibodies followed by treatment
with alkaline phosphatase either conjugated to goat anti-rabbit IgG
(Bio-Rad) or to rabbit anti-mouse IgG (Boehringer Mannheim) as the
second antibody. Staining intensity was developed with the NBT-BCIP
mixture (Promega).
Malondialdehyde (MDA) and
4-hydroxyalkenals, such as 4-hydroxy-2-nonenal (4-HNE), end products
derived from peroxidation of PUFA and related esters, provide a
convenient index as a measure for lipid peroxidation (54). Lipid
peroxidation in Hep G2-MV2E1-9 and Hep G2-MV-5 cells was monitored by
measuring total MDA and 4-HNE production, utilizing the lipid
peroxidation assay kit, LPO-586 (Calbiochem). Briefly, after incubating
the cells with varying concentrations of arachidonic acid, the tissue
culture medium from the first and second 24-h incubation period was
collected and assayed. The cells were collected by scraping and
centrifugation. The pellets were resuspended in 20 mM
Tris-HCl, pH 7.4, buffer, lysed by sonication, and centrifuged at
5,000 × g for 5 min. The protein content of the cell
lysates was determined (Bio-Rad DC-20 Protein Assay Kit) followed by
the LPO-586 assay.
It has
been show that dietary fat composition and subsequent elevated lipid
peroxidation are related to the severity of alcohol-induced liver
injury in the intragastric feeding rat model. To evaluate a role of
PUFA in alcohol-related toxicity, Hep G2-MV2E1-9 and Hep G2-MV-5 cells
were loaded with arachidonic acid (20:4) for 24 h, the medium was
removed, and the cells were rinsed and continuously incubated at
37 °C for an additional 24 h in normal MEM. Cell viability was
then assessed by the MTT assay. Pretreatment with 0.03 mM
arachidonic acid caused 43-72% (mean of 62%) loss of viability to
Hep G2-MV2E1-9 cells, whereas no significant loss of viability (0-13%, mean of 4%) was found with Hep G2-MV-5 cells. Compared with
arachidonic acid, oleic acid (18:1) showed no significant toxicity to
the Hep G2-MV2E1-9 cells even at concentrations (0.05 mM)
in which arachidonic acid was highly cytotoxic (Table
I). Arachidonic acid toxicity was also evaluated by
morphology and by the LDH leakage assay. As shown in Fig.
1, arachidonic acid caused a 3-fold increase of LDH
leakage, in terms of LDHout/LDHin ratio, with
Hep G2-MV2E1-9 cells, 24 h after removal of arachidonic acid. Only
a small increase (30%) in LDH leakage was found with Hep G2-MV-5
cells. In contrast to arachidonic acid, preloading cells with oleic
acid did not result in increased LDH leakage by the Hep G2-MV2E1-9 (and
Hep G2-MV-5) cells (Fig. 1). Arachidonic acid caused substantial
morphological changes when added to the Hep G2-MV2E1-9 cells as many
cells were detached and floated to the top of the culture dish; cells
were shrunken and dispersed and a monolayer was not formed (Fig.
2). No such changes in morphology were evident when
arachidonic acid was added to the Hep G2-MV-5 cells (Fig. 2).
Table I.
Comparison of the effect of arachidonic acid and oleic acid on the
viability of Hep G2-MV2E1-9 cells
To characterize the cytotoxicity produced by arachidonic acid, time
course and dose-dependent experiments were conducted. The
cytotoxic effect of preloading with various concentrations of
arachidonic acid is shown in Fig. 3A. At
concentrations of 0.005 or 0.01 mM, there was no
significant toxicity by arachidonic acid in either cell line. At
0.02-0.03 mM, arachidonic acid caused significant toxicity
to Hep G2-MV2E1-9 cells but not to Hep G2-MV-5 cells. At a
concentration of 0.05 mM, arachidonic acid caused more than
80% loss of viability of Hep G2-MV2E1-9 cells; some toxicity was also
observed in Hep G2-MV-5 cells although it was significantly lower than
that in the Hep G2-MV2E1-9 cells. As shown in Fig. 3B, some
toxicity by arachidonic acid could be observed immediately after the
initial 24-h preincubation period, and this toxicity became more
pronounced during the second incubation period after removal of the
arachidonic acid. No significant cytotoxicity was observed in Hep
G2-MV-5 cells over the same incubation period. At 36 h after
preloading, viability of Hep G2-MV2E1-9 cells was lowered by 73% by
the arachidonic acid treatment, whereas viability of Hep G2-MV-5 cells
was decreased 26%.
Treatment with 0.1 mM BSO caused an approximate 90%
depletion of GSH in both cell lines (24). Since GSH is known to protect cells against the toxicity of numerous agents, the effect of removal of
GSH on the arachidonic acid toxicity was evaluated. In the presence of
0.1 mM BSO, arachidonic acid was more toxic to both cell
lines. BSO treatment cause about a 2-3-fold increase in toxicity by
arachidonic acid in both Hep G2 cell lines (Fig. 3A).
However, the BSO treatment did not potentiate the toxicity of oleic
acid to the Hep G2-MV2E1-9 cells (Table I). Since GSH depletion
potentiated the cytotoxicity of arachidonic acid, GSH appears to be
important in protecting the Hep G2 cells against arachidonic
acid-induced toxicity.
Inasmuch as
the only apparent difference between Hep G2-MV2E1-9 and Hep G2-MV-5
cells is the expression of CYP2E1 in the former, but not the latter, it
would appear that the greater toxicity caused by arachidonic acid in
Hep G2-MV2E1-9 cells is due to the presence of CYP2E1 in these cells.
To validate the role of CYP2E1 in the elevated arachidonic acid
cytotoxicity in Hep G2-MV2E1-9 cells, a plasmid, pCI-as-2E1, containing
cDNA encoding antisense CYP2E1 was transfected into Hep G2-MV2E1-9
cells to block CYP2E1 production. Alternatively, a plasmid (pCI-2E1)
containing human CYP2E1 cDNA was used to enrich the CYP2E1 content
of the Hep G2-MV2E1-9 cells. Western blot analyses of the CYP2E1
content after transfection with the CYP2E1 sense and antisense plasmid
indicated that the expression of CYP2E1 was decreased by about 80-90%
with pCI-as-2E1 as compared with control transfection with pCI, whereas
expression of CYP2E1 was elevated about 3-fold after transfection with
pCI-2E1 (Fig. 4, lanes 1, 3, and
5). Arachidonic acid toxicity in the cells transfected with
control plasmid was very similar to that found previously with the
non-transfected Hep G2-MV2E1-9 (Fig. 5A,
pCI curve, compared with Fig. 3A E9 without BSO
curve). Transfection with pCI-as-2E1 partially prevented the
arachidonic acid toxicity; in fact, the arachidonic acid toxicity curve
in the presence of pCI-as-2E1 (Fig. 5A) was similar to the
toxicity curve found for the Hep G2-MV-5 cells (Fig. 3A,
without BSO curve). This suggests that transfection with pCI-as-2E1
largely protected against the CYP2E1-dependent arachidonic
acid toxicity. Transfection with pCI-2E1 plasmid increased the toxicity
by arachidonic acid compared with the control pCI transfection (Fig.
5A). Thus, arachidonic acid toxicity is dependent upon
CYP2E1 expression under these reaction conditions and at these
concentrations of arachidonic acid.
Fatty acids can be metabolized by cytochrome P450 (55-58); CYP2E1
catalyzes The possible mechanism for arachidonic acid
toxicity suggested in Equation 2 directly implicates lipid peroxidation
as playing a central role in the toxicity. Lipid peroxidation of Hep
G2-MV2E1-9 and Hep G2-MV-5 cells was assessed by measuring production
of the lipid peroxidation end products MDA and 4-HNE. As shown in Fig.
6, arachidonic acid induced lipid peroxidation in Hep
G2-MV2E1-9 cells in a concentration-dependent manner; enhanced
formation of MDA and 4-HNE was observed in both cell lysate (Fig.
6A) and in the culture medium from the cells (Fig.
6B). Arachidonic acid (up to 0.03 mM) caused
little or no lipid peroxidation in Hep G2-MV-5 cells. The significant
difference in lipid peroxidation between the two cell sublines suggests
that overexpression of CYP2E1 enhanced the PUFA-induced lipid
peroxidation. Subsequent studies were carried out to evaluate whether
the enhanced lipid peroxidation was responsible for the cytotoxicity
and cell damage produce by arachidonic acid.
Fig. 6. Lipid peroxidation in Hep G2-MV2E1-9 and Hep G2-MV-5 cells after arachidonic acid pretreatment. After 24 h of arachidonic acid (0.01-0.03 mM) pretreatment followed by an additional 24 h of culture in normal medium, Hep G2-MV2E1-9 and Hep G2-MV-5 cells were harvested and assayed for lipid peroxidation (A). The culture medium was collected at the end of the arachidonic acid treatment and at the end of the additional 24-h culture, and the combined total was used to assay for lipid peroxidation (B). The lipid peroxidation level was monitored by the production of MDA and 4-HNE, utilizing the LPO-586 kit, as described under "Materials and Methods." [View Larger Version of this Image (21K GIF file)] Effect of Antioxidants on Arachidonic Acid Cytotoxicity To
characterize further the nature of arachidonic acid cytotoxicity,
several antioxidants were added to the culture medium, and their effect
on arachidonic acid toxicity was determined. As shown in Table
II, ascorbic acid, the iron chelator desferrioxamine, and several typical inhibitors of lipid peroxidation, such as trolox,
Two
distinct modes of cell death, apoptosis and necrosis, can be
distinguished based on differences in morphological, biochemical, and
molecular changes of dying cells. Experiments were carried out to
determine whether apoptotic cell death occurs in arachidonic acid-induced cytotoxicity to Hep G2-MV2E1-9 cells. In general, cells
undergoing apoptosis display a characteristic pattern of structural
changes in nucleus and cytoplasm, including rapid blebbing of the
plasma membrane and nuclear disintegration. The nuclear collapse is
associated with extensive damage to chromatin and DNA cleavage into
oligonucleosomal length DNA fragments (47-50). After 24 h of
arachidonic acid preloading, Hep G2-MV2E1-9 and Hep G2-MV-5 cells were
placed in normal MEM for an additional 8 h of incubation. Cells
were then harvested for in situ DNA nick end labeling as
determined by the TUNEL method. In the absence of arachidonic acid, the
intensity of FITC labeling was similar for the Hep G2-MV2E1-9 (mean,
0.41-1.02) and Hep G2-MV-5 (mean, 0.5-0.74) cells (Fig.
7). Arachidonic acid enhanced the FITC labeling with
both cell lines; however, the intensity of FITC labeling in the Hep
G2-MV2E1-9 cells preincubated with 0.03 mM arachidonic acid
(mean, 12.11-13.34) was significantly higher than that of Hep G2-MV-5
(mean, 2.12-2.84). Results from several TUNEL experiments are
summarized in Fig. 8; at an arachidonic acid
concentration of 0.03 mM, the intensity of FITC labeling
was about 5-fold greater with the Hep G2-MV2E1-9 cells compared with
Hep G2-MV-5 cells. A second incubation time of 8 h was chosen for
these experiments since too many Hep G2-MV2E1-9 cells lost viability
after the typical 24-h second incubation period. Since antioxidants
prevent arachidonic acid toxicity, 0.1 mM trolox was added
during the first incubation with arachidonic acid and to the medium
after removal of arachidonic acid. The TUNEL labeling of Hep G2-MV2E1-9
cells (and Hep G2-MV-5 cells) was effectively inhibited by trolox
(histogram in Fig. 7; quantitation in Fig. 8B). These
results suggest that enhanced lipid peroxidation caused by arachidonic
acid preincubation induced apoptosis and cytotoxicity in Hep G2-MV2E1-9
cells.
Fig. 7. Histograms of in situ DNA nick end labeling of Hep G2-MV2E1-9 and Hep G2-MV-5 cells. Cells were preincubated in MEM with or without 0.03 mM arachidonic acid and with or without 0.1 mM trolox for 24 h. After an additional 8 h of culture in medium without arachidonic acid, cells were harvested for TUNEL analysis. At least 3000 cells from each group were measured by flow cytometry. Overlaid histograms are presented to show the differential FITC labeling of cells treated with (solid line) or without (dashed or fine line) arachidonic acid. [View Larger Version of this Image (33K GIF file)] Fig. 8. Quantification of in situ DNA nick end labeling of Hep G2-MV2E1-9 and Hep G2-MV-5 cells. A, cells were cultured in control medium or medium containing arachidonic acid (0.01-0.03 mM) for 24 h, followed by culture with normal MEM for an additional 8-h incubation. B, the effect of 0.03 mM arachidonic acid in the absence or presence of 0.1 mM trolox on in situ DNA nick end labeling was determined. Trolox was present throughout the 24- and the 8-h incubation periods. Cells were harvested for TUNEL analysis. At least 3000 cells from each group were measured by flow cytometry. The mean of FITC labeling was used as an index of DNA fragmentation. [View Larger Version of this Image (15K GIF file)] Apoptosis in Hep G2-MV2E1-9 Cells Apoptotic cells often
produce a unique ladder composed of nucleotide fragments at an interval
of 200 base pairs, which can be visualized by DNA-agarose
electrophoresis. The TUNEL in situ labeling suggested that
arachidonic acid toxicity in Hep G2-MV2E1-9 cells is apoptotic in
nature. To study this further, DNA fragmentation within Hep G2-MV2E1-9
cells was determined. Hep G2-MV2E1-9 cells were harvested at various
times after arachidonic acid incubation (6, 12, and 24 h) and
8 h after removal of arachidonic acid. Total DNA was purified for
the agarose gel electrophoresis assay. During the 24-h preloading
period, 0.02-0.04 mM arachidonic acid did not induce
significant DNA fragmentation (Fig. 9A, lanes
3-5, 7-9, and 11-13 compared with lanes 2, 6, and 10). However, 8 h after preloading, 0.03 and 0.04 mM arachidonic acid caused DNA fragmentation in
the Hep G2-MV2E1-9 cells (Fig. 9A, lanes 16 and 17 compared with lane 14, no arachidonic acid
added). Eight hours after the initial 24-h preloading with 0.03 mM arachidonic acid, Hep G2-MV-5 cells did not show a
significant DNA ladder (Fig. 9B, lane 6, compared with Hep
G2-MV2E1-9 cells shown in lane 7). The DNA fragmentation in
Hep G2-MV2E1-9 cells was completely blocked by 0.1 mM
trolox (Fig. 9B, lanes 8 and 9, compared with
lane 7).
Fig. 9. Apoptosis induced by arachidonic acid in Hep G2-MV2E1-9 cells. A, Hep G2-MV2E1-9 cells were cultured in control medium or medium supplemented with 0.02, 0.03, or 0.04 mM arachidonic acid for 6, 12, or 24 h. Cells were harvested at each of these points. An additional set of cells was incubated with arachidonic acid for 24 h, followed by a second incubation for 8 h in the absence of arachidonic acid. Lanes refer to the following: lane 1, 100-base pair ladder standard; lanes 2, 6, 10, and 14, no arachidonic acid added, and incubation for 6, 12, 24, or 24 plus additional 8 h, respectively; lanes 3, 7, 11, and 15, 0.02 mM arachidonic acid and incubation for 6, 12, 24, and 24 plus 8 h, respectively; lanes 4, 8, 12, and 16, 0.03 mM arachidonic acid and incubation for 6, 12, 24, and 24 plus 8 h, respectively; lanes 5, 9, 13, and 17, 0.04 mM arachidonic acid and incubation for 6, 12, 24, and 24 plus 8 h, respectively. B, Hep G2-MV-5 and Hep G2-MV2E1-9 cells were preincubated with (lanes 6-9) or without (lanes 2-5) 0.03 mM arachidonic acid for 24 h followed by additional 8 h of incubation in medium without arachidonic acid. Two groups of Hep G2-MV2E1-9 cells were given 0.04 or 0.1 mM trolox together with 0.03 mM arachidonic acid. Lane 1, 100 base pairs DNA ladder standard; lane 2, Hep G2-MV-5 cells without arachidonic acid; lane 3, Hep G2-MV2E1-9 cells without arachidonic acid; lane 4, Hep G2-MV2E1-9 cells without arachidonic acid but with 0.04 mM trolox; lane 5, Hep G2-MV2E1-9 cells without arachidonic acid but with 0.1 mM trolox; lane 6, Hep G2-MV-5 cells with arachidonic acid; lane 7, Hep G2-MV2E1-9 cells with arachidonic acid; lane 8, Hep G2-MV2E1-9 cells with arachidonic acid plus 0.04 mM trolox; lane 9, Hep G2-MV2E1-9 cells with arachidonic acid plus 0.1 mM trolox. Cells were harvested by scraping, followed by DNA separation, and DNA ladders were displayed by agarose gel electrophoresis as described under "Materials and Methods." [View Larger Version of this Image (59K GIF file)] bcl-2 Protects Hep G2-MV2E1-9 Cells against Arachidonic Acid Toxicity bcl-2 has been shown to be protective against
apoptosis in several reaction systems (35-43). Hep G2-MV2E1-9 cells
contained a low level of bcl-2, as shown by Western blot
analysis (Fig. 4, pCI lane). To determine the effect of
bcl-2 on the arachidonic acid toxicity, we transfected Hep
G2-MV2E1-9 cells with pCI-bcl-2 plasmid, which contains cDNA
encoding human bcl-2, with control pCI plasmids (the empty
vector), and with pCI-as-bcl-2, which contains the bcl-2
cDNA in reversed orientation (the antisense cDNA). The
pCI-bcl-2-transfected Hep G2-MV2E1-9 cells produced a much higher level
of bcl-2 (Fig. 4, bcl-2 lane) compared with the
pCI-transfected cells (Fig. 4, pCI lane). After 24 h of
arachidonic acid (0.02-0.04 mM) preloading and 24 h
of additional incubation, pCI-transfected Hep G2-MV2E1-9 cells
displayed similar cytotoxicity (20-50%) as did the non-transfected
Hep G2-MV2E1-9 cells (Fig. 10, pCI curve,
compared with Fig. 3, E9 minus BSO curve). Under the same conditions,
pCI-bcl-2 transfectants showed only marginal toxicity (less than 10%)
by arachidonic acid. pCI-as-bcl-2 transfected Hep G2-MV2E1-9 cells
showed a somewhat greater toxicity compared with pCI transfectants
(Fig. 10); very little bcl-2 was detected in the cells after
transfection with the antisense plasmid (Fig. 4, as bcl-2
lane). These results suggest that bcl-2 modifies the sensitivity of Hep G2-MV2E1-9 cells to arachidonic acid. Fig. 4 shows
that CYP2E1 levels were similar in the cells transfected with plasmids
pCI, pCI-bcl-2, and pCI-as-bcl-2.
Fig. 10. The effect of bcl-2 on arachidonic acid cytotoxicity. Hep G2-MV2E1-9 cells were transiently transfected with plasmids pCI, pCI-bcl-2, or pCI-as-bcl-2 and then subjected to arachidonic acid treatment for 24 h. After an additional 24 h of culture in normal medium without arachidonic acid supplement, cell viability was evaluated by the MTT assay. [View Larger Version of this Image (13K GIF file)]
The primary goal of the present study was to investigate the toxicity of arachidonic acid in a human liver cell line in which the major or the only significant cytochrome P450 isoform is CYP2E1. Induction of CYP2E1 and the formation of reactive intermediates, including reactive metabolites, reactive oxygen species, lipid peroxidation derivatives appears to be one of the mechanisms that is receiving much current interest in studies evaluating how ethanol is hepatotoxic. It has been demonstrated that relative to several other cytochrome P450 isozymes, CYP2E1 displays high NADPH oxidase activity, is loosely coupled, and is more reactive in oxidizing ethanol to the 1-hydroxyethyl radical (4, 9-11, 62). Microsomes from ethanol-treated rats are more reactive than the controls in producing a variety of reactive oxygen intermediates by reactions sensitive to anti-CYP2E1 antibodies and to chemical inhibitors of CYP2E1 (2-8). Correlation between induction of CYP2E1, lipid peroxidation, and ethanol-induced liver injury has been reported with the continuous intragastric infusion model of ethanol feeding (16, 18, 22). The studies using the intragastric model of rat feeding indicated that a high content of polyunsaturated fatty acids would lead to enhanced CYP2E1-dependent lipid peroxidation and pathogenesis of alcoholic liver disease (20). To establish direct linkage between CYP2E1, PUFA toxicity, and the role of lipid peroxidation and oxidative stress, we utilized a previously established human hepatoma Hep G2 subline, Hep G2-MV2E1-9 clone, which was transduced with human CYP2E1 cDNA by using a retrovirus shuttle vector (23). An advantage of this model is the stable, constitutive expression of CYP2E1, in contrast to the rapid decline of the isoform in primary cultured hepatocytes. Experiments were carried out to evaluate whether arachidonic acid, a representative PUFA, is more toxic to cells expressing CYP2E1 compared with control cells not expressing CYP2E1, whether the elevated toxicity is associated with enhanced lipid peroxidation, whether antioxidants can rescue the cells against PUFA cytotoxicity, whether the cytotoxicity is apoptotic in nature, and whether bcl-2 can protect the cells against the PUFA cytotoxicity. Hep G2-MV2E1-9 cells expressing CYP2E1 and Hep G2-MV-5 cells that do
not have detectable CYP2E1 expression were first incubated with
arachidonic acid for 24 h, followed by removal of the PUFA, addition of fresh medium not containing added PUFA, and analysis for
toxicity. Indices of toxicity included LDH leakage, morphology, and
decreased vital dye reduction (MTT assay). Arachidonic acid (0.03 mM) induced cytotoxicity in Hep G2-MV2E1-9 cells, whereas significantly lower or no cytotoxicity was found in the control Hep
G2-MV-5 cells. The cytotoxicity produced by arachidonic acid was
concentration- and time-dependent. An important control is the observation that oleic acid was not toxic to the CYP2E1 expressing cells under conditions in which arachidonic acid was toxic, indicating that toxicity is not due to fatty acid metabolism per se but
rather due to the presence of a PUFA. This suggests that lipid
peroxidation plays a role in the arachidonic acid cytotoxicity to Hep
G2-MV2E1-9 cells. Three lines of experiments are supportive for a role
for lipid peroxidation in the PUFA toxicity to Hep G2-MV2E1-9 cells. Depletion of GSH by BSO treatment increased arachidonic acid toxicity to the Hep G2-MV2E1-9 (and the Hep G2-MV-5 cells). GSH is known to
protect cells against oxidative stress and damage caused by lipid
peroxidation (64, 65). Formation of characteristic end products of
lipid peroxidation, malondialdehyde and 4-hydroxy-2-nonenal, was
strikingly elevated in the Hep G2-MV2E1-9 cell extracts and in the
culture medium from the Hep G2-MV2E1-9 cells after addition of
arachidonic acid, whereas only a small increase in these lipid aldehydes was found with Hep G2-MV-5 cells. A variety of antioxidants that prevent lipid peroxidation including It is not likely that the enhanced PUFA toxicity to Hep G2-MV2E1-9 cells is mediated via arachidonic acid metabolism to eicosaenoid products since there should be no difference in cyclooxygenase pathways between the Hep G2-MV2E1-9 and the Hep G2-MV-5 cells. In addition, aspirin did not significantly protect against the PUFA toxicity, whereas transfection with a plasmid containing antisense CYP2E1 cDNA lowered the PUFA toxicity. The significant difference between the Hep G2-MV2E1-9 and Hep G2-MV-5 cells is the expression of CYP2E1 in the former and not in the latter. Some toxicity by higher concentrations of arachidonic acid was also observed with the Hep G2-MV-5 cells that do not express CYP2E1. This toxicity by higher concentrations of arachidonic acid most likely reflects a non-CYP2E1-mediated lipid peroxidation process since (a) toxicity was enhanced after BSO treatment to lower cellular GSH levels (Fig. 3A), (b) small increases in malondialdehyde and 4-hydroxynonenal were produced upon incubating the Hep G2-MV-5 cells with 0.03 mM arachidonic acid (Fig. 6); and (c) the small increase in FITC labeling found when arachidonic acid was incubated with the Hep G2-MV-5 cells, analogous to the large increase found with the CYP2E1-expressing cells, was prevented by the antioxidant trolox (Figs. 7 and 8). Most likely, reactive oxygen species are being produced from other cellular sources than cytochrome P450 mixed function oxidase activity, e.g. mitochondria may be the predominant source of reactive oxygen species under many conditions. There are numerous studies in the literature showing that enrichment of hepatocytes or tumor cells with arachidonic acid or other PUFAs results in lipid peroxidation and cellular toxicity that can be prevented by antioxidants such as vitamin E or DPPD (68-73), analogous to the toxicity produced by high concentrations of arachidonic acid to the Hep G2-MV-5 cells. Human CYP2E1 has been shown to metabolize arachidonic acid to
Since CYP2E1 is a "loosely coupled" enzyme (4, 62), formation of reactive oxygen intermediates occurs even in the absence of added substrates. In fact, formation of superoxide and H2O2 by microsomes from the Hep G2-MV2E1-9 cells was not altered by the addition of substrates and ligands of CYP2E1, including ethanol and 4-methylpyrazole (23), which probably explains why these agents did not protect against arachidonic acid toxicity. DNA fragmentation assessed by DNA-agarose gel electrophoresis and the TUNEL method showed that the toxicity induced by arachidonic acid in the Hep G2-MV2E1-9 cells involved apoptosis. Trolox, a vitamin E analog and a lipid peroxidation inhibitor, prevented Hep G2-MV2E1-9 cells from apoptosis and cytotoxicity induced by arachidonic acid, suggesting that lipid peroxidation played a role in the developing apoptosis and in the cytotoxicity. Intracellular reactive oxygen species and elevated levels of lipid peroxidation have been implicated as being associated with apoptosis (31, 74, 75). Our results suggest that enrichment of the polyunsaturated fatty acid levels in biological membranes of Hep G2-MV2E1-9 cells is critical for development of apoptosis induced by CYP2E1-dependent oxidative stress. bcl-2 inhibits many types of apoptotic cell death, although the mechanism is not completely clear (35-43). bcl-2 is localized to intracellular sites of reactive oxygen species generation including mitochondria, endoplasmic reticulum, and nuclear membranes (31, 76-78). When Hep G2-MV2E1-9 cells were transfected with bcl-2, they became resistant to the arachidonic acid toxicity, which is consistent with the protection by various antioxidants. Interestingly, the transfectants from plasmid containing antisense bcl-2 cDNA showed an increased toxicity by arachidonic acid, probably due to the suppression of the low level of endogenous bcl-2 in the Hep G2 cells (Fig. 4B). Transfection with the bcl-2 sense or antisense plasmid did not affect expression of CYP2E1 as compared with transfection with control plasmid (Fig. 4A). In summary, experiments have been carried out that demonstrate that arachidonic acid is toxic to cells that express CYP2E1 but not to cells that do not express CYP2E1. The PUFA toxicity is associated with increased lipid peroxidation and can be diminished by antioxidants that prevent lipid peroxidation. The toxicity appears to be apoptotic in nature and can be prevented by overexpression of bcl-2. Since production of reactive oxygen intermediates is elevated with microsomes isolated from cells expressing CYP2E1 compared with controls, it is proposed that this elevated generation of reactive intermediates can initiate lipid peroxidation, which subsequently causes apoptosis and cellular damage, when the cells are preloaded with PUFA. These results indicate that enrichment of cells that express CYP2E1 with PUFA results in cytotoxicity. The Hep G2-MV2E1-9 cells appear to be a useful model to study interactions between CYP2E1, PUFA, and free radicals and the consequences of these interactions on cell viability. They also appear to reproduce, in a simple cell culture model, several of the key features associated with ethanol hepatotoxicity in the intragastric infusion model of ethanol treatment. * This study was supported by United States Public Health Service Grants AA03312 and AA06610 from the NIAAA and by The University of Buenos Aires.The costs of publication of this article were defrayed in part by the payment of page charges. The article must therefore be hereby marked "advertisement" in accordance with 18 U.S.C. Section 1734 solely to indicate this fact. § These studies are in partial fulfillment of the requirement of the degree of Doctor of Philosophy from the City University of New York.
To whom correspondence should be addressed: Mount Sinai School
of Medicine, Dept. of Biochemistry, Box 1020, One Gustave L. Levy
Place, New York, NY 10029. Tel.: 212-241-7285; Fax: 212-996-7214; E-mail: ACEDERB{at}SMTPLINK.MSSM.EDU.
1 The abbreviations used are: CYP2E1, cytochrome P4502E1; BSO, buthionine sulfoximine; DPPD, diphenylphenylenediamine; FITC, fluorescein isothiocyanate; E9, Hep G2-MV2E1-9 cells expressing CYP2E1; GSH, glutathione, reduced form; 4-HNE, 4-hydroxy-2-nonenal; LDH, lactate dehydrogenase; MDA, malondialdehyde; MEM, minimum essential medium; 4-MP, 4-methylpyrazole; MTT, (3-[4,5-dimethylthiazol-2-yl]-2,5-diphenyltetrazolium bromide; PUFA, polyunsaturated fatty acid; trolox, 6-hydroxy-2,5,7,8-tetramethylchroman-2carboxylic acid; TUNEL, terminal deoxynucleotidyltransferase-mediated dUTP nick end labeling; PBS, phosphate-buffered saline.
©1997 by The American Society for Biochemistry and Molecular Biology, Inc. This article has been cited by other articles:
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