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(Received for publication, June 4, 1997, and in revised form, July 7, 1997)
From the United States Grain Marketing Research Laboratory, United
States Department of Agriculture, Agricultural Research Service,
Manhattan, Kansas 66502-2736
Two Bacillus thuringiensis
(Bt)-resistant strains of the Indianmeal moth, Plodia
interpunctella, lack a major gut proteinase that activates Bt
protoxins. The absence of this enzyme is genetically linked to larval
survival on Bt-treated diets. When considered with previous data
supporting the existence of receptor-mediated insect resistance to Bt,
these results provide evidence that insect adaptation to these toxins
occurs through multiple physiological mechanisms, which complicate
efforts to prevent or manage resistance to Bt toxins in insect control
programs.
Insecticidal proteins of the bacterium Bacillus
thuringiensis (Bt)1 are
effective for controlling many insect pest species, but insect resistance threatens the long term effectiveness of these toxins (1).
With the introduction of transgenic plants expressing Bt toxins in the
field (2), insects will likely be under increased selection pressure
for resistance. To develop effective toxin resistance management
strategies, a full understanding of the physiological and genetic
mechanisms by which insects become resistant to these insecticidal
proteins is needed.
More than 100 insecticidal crystal protein genes from Bt subspecies
have been described.2 These
genes encode protoxins, referred to as Cry proteins, that have
different specificity for lepidopteran, coleopteran, or dipteran insects. The Cry1 subclass consists of lepidopteran-active Bt protoxins
with apparent molecular masses of approximately 130 kDa, which are
solubilized and processed (activated) by gut enzymes to approximately
65-kDa toxins (4). Toxins interact with receptors in the guts of
susceptible insects resulting in pore formation in midgut cell
membranes, ionic imbalance, and consequent septicemia in the insect.
Alterations in insect gut physiology or biochemistry could disrupt this
sequential process and result in toxin resistance.
Several mechanisms of insect resistance to Bt toxins have been proposed
(5). One involves changes in the binding of toxins to gut receptors. In
a Bt subspecies kurstaki-resistant strain of the Indianmeal
moth, Plodia interpunctella, reduced binding of Cry1Ab toxin
to larval brush border membrane vesicles was associated with increased
resistance to the toxin (6). Decreases in toxin binding have also been
reported in resistant strains of the diamondback moth, Plutella
xylostella (7-12), tobacco budworm, Heliothis
virescens (13, 14), and beet armyworm, Spodoptera
exigua (15). However, reduced toxin binding is not always
associated with resistance to Bt (16, 17), and therefore alternate
mechanisms of resistance must exist.
A second mechanism of resistance may involve gut proteinases that
interact with Bt toxins. Enzymes from a strain of H. virescens resistant to Bt subspecies kurstaki (HD-73)
were reported to process the protoxin more slowly and to degrade toxin
faster than enzymes from a susceptible strain (18). In Spodoptera
littoralis, an increase in the specific activity of gut
proteinases from fifth instar larvae was associated with a loss of
sensitivity to Cry1C, possibly due to an increase in the degradation of
toxin (19).
Previously, we reported that a strain of P. interpunctella
resistant to Bt subspecies entomocidus has low soluble gut
proteinase and Bt protoxin-hydrolyzing activities when compared with
the parent-susceptible strain and a strain resistant to Bt subspecies kurstaki (20, 21). The slower protoxin hydrolysis observed with gut extracts from the entomocidus-resistant strain was
an indication that proteinase-mediated mechanisms are involved in resistance to Bt. In this report, we characterize the proteolytic enzyme activity in Bt toxin-resistant insects and demonstrate a genetic
linkage between the absence of a major gut proteinase and decreased
susceptibility to the toxin.
Late fourth instar larvae were chilled,
and the posterior and anterior ends were removed. Guts were excised,
immediately submersed in ice-cold 200 mM Tris, pH 8.0, 20 mM CaCl2 (buffer A), aliquoted 1 gut per 25 µl of buffer, and frozen at For microplate proteinase
assays, samples were thawed and spun at 15,000 × g for
2 min, and the supernatant containing soluble gut enzymes was used in
assays. Samples were diluted 1:100 in buffer A, and 50 µl were added
to a microplate well. N- For proteinase activity blots, gut extracts from individual larvae or
from five pooled individuals were subjected to sodium dodecyl
sulfate-polyacrylamide gel electrophoresis (SDS-PAGE) using 10-20%
Tricine gels (Novex, 0.4 gut eq/lane). The proteinase activity blot
procedure was performed as described previously (21).
For zymogram analysis, gut samples were first analyzed for
BApNA-hydrolyzing activity by microplate analysis. Volumes of samples were then adjusted for equivalent activity
( Cry1Ac protoxin substrate solution was obtained from Bt subspecies
kurstaki HD-73 grown on glucose/yeast extract/salts medium at 30 °C for 2-3 days with agitation until sporulation was complete (23). Spores, crystals, and cellular debris were washed by
centrifugation three times in phosphate-buffered saline and
lyophilized. The lyophilized preparation was resuspended in 100 mM sodium carbonate, pH 10.0, 0.8 M sodium
chloride, 10 mM EDTA, 20 mM dithiothreitol. After centrifuging at 1000 × g for 10 min, the
supernatant was diluted 1:1 with deionized water and analyzed for
Cry1Ac protoxin concentration by SDS-PAGE, Coomassie Blue staining, and
scanning gel densitometry (International Technologies International)
using homogenous Cry1Ac protoxin as the standard (data not shown). The concentration of Cry1Ac protoxin in the zymogram substrate solution was
determined to be 0.3% and constituted greater than 50% of the total
protein in the preparation.
Fifteen virgin male adults from
Bt-susceptible strain 688-s Ten mg of eggs
from the backcrossed progeny were added to an untreated diet, and 15 mg
were added to a 125 mg/kg Bt subspecies entomocidus
(HD-198)-treated diet. Adults were selected from each group
(n = 27 from the untreated group and n = 12 from the treated group) and placed on an untreated diet and
allowed to mate. Progeny from each group were reared on an untreated
diet, and guts were dissected from late fourth instar larvae. Gut
extracts were analyzed for proteolytic patterns using proteinase
activity blot analysis.
Because trypsin-like proteinases in P. interpunctella
guts activate Bt protoxin (21), we examined trypsin-like enzyme
activity in Bt-susceptible and resistant strains of the Indianmeal
moth. Using the trypsin diagnostic substrate BApNA in a microplate
assay, BApNA-hydrolyzing activities were detected in a Bt
toxin-susceptible strain of P. interpunctella,
688-s, and three resistant strains, 133-r, 198-r, and Dpl-r,
derived from the susceptible parental strain via selection with
spore/crystal preparations of Bt subspecies aizawai
(HD-133), entomocidus (HD-198), or kurstaki
(HD-1, Dipel®),3
respectively (24) (Table I). Specific
activities of enzymes in the aizawai- and
entomocidus-resistant strains were less than one-half of
those in the kurstaki-resistant strain and in the parent-susceptible strain. Activity from the
kurstaki-resistant strain was approximately 30% higher than
activity from the parent-susceptible strain.
Table I.
BApNA-hydrolyzing activity in gut extracts from a Bt-susceptible strain
of P. interpunctella (688s) and strains resistant to Bt subspecies
aizawai (133-r), entomocidus (198-r), and kurstaki (Dpl-r)
maintained on treated diets
To determine the number and relative size of BApNA-hydrolyzing enzymes
in each strain, larval gut extracts from the P. interpunctella strains were analyzed for their ability to
hydrolyze BApNA using activity blots (Fig.
1). Enzymes with relatively high
molecular masses (>250 kDa) were observed in extracts from all four
strains. Two major BApNA-hydrolyzing enzymes, designated T1 and T2
(apparent molecular masses ~45 and ~25 kDa, respectively), were
observed in the Bt toxin-susceptible strain (688-s) and also in the
Dipel-resistant strain (Dpl-r). The enzyme corresponding to T1,
however, was not present in gut extracts from the strains resistant to
either subspecies entomocidus (198-r) or subspecies
aizawai (133-r). A minor trypsin-like enzyme, T3, was
observed in all of these strains, which had an apparent molecular mass
of approximately 50 kDa.
Fig. 1. Proteinase activity blots of gut extracts from a Bt-susceptible (688-s) strain of P. interpunctella and strains resistant to Bt subspecies entomocidus (198-r), aizawai (133-r), and kurstaki (Dpl-r). M, molecular mass standards (MultiMark-Novex). [View Larger Version of this Image (118K GIF file)]
To determine whether these trypsin-like enzymes hydrolyze protoxin, an
experiment was designed to compare the relative hydrolysis of protoxin
by gut extracts from Bt-susceptible and -resistant P. interpunctella strains. Gut proteinases from the four P. interpunctella strains were separated electrophoretically by
SDS-PAGE, and the gel was incubated in a solution of Bt subspecies
kurstaki (HD-73) spores and crystals containing Cry1Ac
protoxin as the major protein (Fig. 2).
Dark zones in the zymogram demonstrated activity of enzymes from the
gut extracts, which are capable of hydrolyzing proteins in the
spore/crystal protein preparation. Major hydrolyzing activity
corresponded to enzymes T1 and T2 in the susceptible and
kurstaki-resistant strains but only T2 in the
aizawai- and entomocidus-resistant strains. T1
and T2 have similar levels of activity. However, T2 appears to have a
higher level of activity because it comigrates with another
protoxin-hydrolyzing enzyme identified as one with chymotrypsin-like
specificity (data not shown). No hydrolysis of protoxin by the higher
molecular mass enzymes (i.e. the >250-kDa BApNA-hydrolyzing
enzymes) was observed.
Fig. 2. Zymogram analysis of gut extracts from a Bt-susceptible (688-s) strain of P. interpunctella and strains resistant to Bt subspecies entomocidus (198-r), aizawai (133-r), and kurstaki (Dpl-r) using a 0.3% solution of HD-73 spores and crystals as the substrate. M, molecular mass markers (Mark 12-Novex). For better photographic reproduction, the inverse image of the gel is shown. Because this is a gradient gel, diffusion of substrate into the gel is much greater at the top than at the bottom. [View Larger Version of this Image (77K GIF file)]
Until now, BApNA-hydrolyzing enzymes had only been examined in extracts
from pooled insects (Fig. 1). When gut extracts from individual
susceptible larvae were used in enzyme activity blots, we observed that
the strain consisted of a heterogeneous population of insects with
respect to the expression of trypsin-like proteinases. Some insects
expressed T1 and T2, whereas others expressed only T2 (data not shown).
Therefore, single pair lines of susceptible strain 688-s were
established to ensure genetic uniformity for subsequent linkage tests,
and progeny were analyzed using proteinase activity blots. Progeny from
one of these "isofemale" lines, designated as 688-s Fig. 3. Representative proteinase activity blots using BApNA and gut extracts from P. interpunctella larvae from the mating experiment. Individuals from a Bt-susceptible strain (688-s ) were mated to those from subspecies
entomocidus-resistant strain (198-r). The F1 generation was
then backcrossed to 198-r insects.
[View Larger Version of this Image (45K GIF file)]
To determine if the T1 allele cosegregates with toxin resistance in
P. interpunctella, bulked segregant analysis was used. Insects from the homogeneous susceptible strain 688-s Insects from this backcross population were then analyzed for the ability to survive on toxin-treated diets. Fifty eggs were placed on 0, 125, 250, and 500 mg of Bt subspecies entomocidus HD-198 per kg of diet, and mortality was determined. A discriminating dose of 125 mg/kg was found to kill all susceptible and heterozygous resistant larvae (data not shown). Mortalities at the three Bt toxin doses, corrected for the control mortality, were 59, 78, and 97%, respectively (25). At the 125 mg/kg dose, 41% of the backcross insects survived, the same proportion of the backcross that lacked the T1 enzyme when reared on untreated diet. The frequency of the T1 enzyme in descendants of backcross progeny
survivors reared on untreated versus toxin-treated diets was
determined by proteinase activity blots (Fig.
4). In the untreated group, 20 out of 50 insects (40%) lacked the T1 trypsin-like proteinase, whereas the
remainder had both T1 and T2. To eliminate differences in enzyme
activity due to dietary toxin influences, adults from backcross progeny
surviving on an untreated or HD-198-treated diet (125 mg/kg of diet)
were intercrossed en masse and placed on untreated diet to
lay eggs. Resulting larvae were analyzed for proteinase patterns. In
the progeny from untreated diet, 30 out of 50 displayed both T1 and T2
enzymes. All of the progeny from the survivors on the Bt-treated diet
(50 out of 50), however, lacked the major trypsin-like proteinase
T1.
Fig. 4. Representative proteinase activity blots using BApNA. P. interpunctella backcross progeny were reared on untreated or treated (125 mg/kg HD-198) diets, adults from each treatment were placed on untreated diet, and gut extracts from individual offspring were analyzed for BApNA-hydrolytic enzymes. Lanes R (gut extract from entomocidus-resistant 198-r) and S (gut extract from susceptible 688-s ) are
included as controls.
[View Larger Version of this Image (41K GIF file)]
Results from a microplate assay of BApNA hydrolysis by P. interpunctella gut extracts demonstrated that activity was reduced in the aizawai- and entomocidus-resistant larvae when compared with kurstaki-resistant or susceptible larvae. We have also observed slower protoxin hydrolysis with enzymes from the aizawai-resistant strain, similar to results obtained with the entomocidus-resistant strain (20, 21).4 Therefore, resistance may be a result of reduced proteolytic activity in the aizawai- and entomocidus-resistant strains, but it is probably unrelated to proteinase activity in the kurstaki-resistant strain. The kurstaki-resistant strain is probably resistant due to a receptor adaptation, like another kurstaki-resistant strain of P. interpunctella (5). Results from a proteinase activity blot assay using BApNA as the substrate revealed that aizawai- and entomocidus-resistant larvae lack a major BApNA-hydrolyzing enzyme, T1. The absence of T1 activity in these strains was also evident in zymogram analysis of Bt toxin-hydrolyzing activity. Since T1 is a protoxin-hydrolyzing enzyme, the lack of an active T1 in the aizawai- and entomocidus-resistant strains would result in less toxin being generated in the gut. We propose that the absence of this T1 enzyme leads to reduced activation of protoxin and, therefore, provides a survival advantage when insects feed on diets containing Bt toxins. Matings of susceptible insects that have both T1 and T2 enzymes with resistant insects that have only the T1 enzyme resulted in progeny with comparable T2 activity but only a relatively low T1 activity. A backcross of these insects to the resistant strain resulted in progeny consisting of a mixture of phenotypes, with individuals either displaying both T1 and T2 or only T2. All backcross larvae that survived a discriminating dose of Bt toxin lacked the T1 enzyme. Therefore, when insects do not have an active T1, they are able to survive a dose of toxin that is lethal to insects that are homozygous or heterozygous for T1. These data demonstrate a genetic linkage between resistance and the absence of T1 and are strong evidence for a proteinase-mediated mechanism of resistance to Bt. Alleles of structural genes that have no product detectable by electrophoresis are called "null" alleles and are usually recessive (26). In other null alleles, the absence of the active enzyme is due to a mutation that results in an inactive protein or prevents its synthesis in some way. Esterase null alleles are the most commonly described. The number of copies of a gene EST-2, coding for esterase B in mosquitoes, is more than 250 times greater in insecticide-resistant mosquitoes than in sensitive strains (3). In that case, the null allele is normal for sensitive insects. In P. interpunctella, however, the null allele is a survival advantage for the Bt-resistant insects. This is the first description of a null allele for a trypsin-like proteinase coding gene of which we are aware. In conclusion, we have demonstrated that some Bt toxin-resistant strains of P. interpunctella have lower BApNA-hydrolyzing and protoxin-activating abilities than a susceptible or another resistant strain. These differences are due to the lack of a major gut trypsin-like proteinase in the resistant strains. Results of a genetic analysis demonstrated that insect resistance to Bt toxins segregated with the loss of this major trypsin-like proteinase. The absence of the trypsin-like enzyme apparently results in reduced levels of toxin in the gut, allowing the insects to avoid exposure to high levels of toxin. This research has led to the understanding that both the genetic variability in the insect population and the composition of the toxin preparation can influence resistance mechanisms. Selection for reduced proteinase activity apparently is possible with only certain Bt preparations. However, these preparations will not select for a proteinase-deficient phenotype if the genotype is not already present in the population.5 It is not clear how Bt formulations differ such that they elicit different resistance responses in insects. Understanding the biochemical bases for resistance development in insect populations exposed to different Bt formulations will provide for more effective toxin selection, utilization, and durability in integrated pest management programs that utilize Bt toxins. * The costs of publication of this article were defrayed in part by the payment of page charges. The article must therefore be hereby marked "advertisement" in accordance with 18 U.S.C. Section 1734 solely to indicate this fact.
To whom correspondence should be addressed: U. S. Grain
Marketing Research Laboratory, USDA-ARS, 1515 College Ave., Manhattan, KS 66502-2736. Tel.: 785-776-2780; Fax: 785-537-5584; E-mail: bso{at}ksu.edu.
1 The abbreviations used are: Bt, Bacillus thuringiensis; BApNA, N- -benzoyl-L-arginine
p-nitroanilide; PAGE, polyacrylamide gel
electrophoresis.
2 For an up to date list and explanation of nomenclature, see: http://epunix.biols.susx.ac.uk/Home/Neil_Crickmore/Bt/toxins.html. 3 Dipel® is a registered trademark of Abbott Laboratories. 4 B. Oppert, K. J. Kramer, and W. H. McGaughey, unpublished data. 5 B. Oppert, K. J. Kramer, and W. H. McGaughey, unpublished observations. We appreciate the excellent technical assistance provided by Richard Hammel, Roy Speirs, Staci Schmeiser, and Kris Hartzer.
©1997 by The American Society for Biochemistry and Molecular Biology, Inc. This article has been cited by other articles:
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