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J Biol Chem, Vol. 273, Issue 26, 16576-16582, June 26, 1998
-Amyloid Precursor Protein and Amyloid
-Peptide in Brain by Cholesterol*
,
,
,
,
,
,
,
,
, and
¶
From
Cephalon Inc., West Chester, Pennsylvania 19380 and the § Department of Pathology, University of North
Carolina, Chapel Hill, North Carolina 27599
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ABSTRACT |
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The effects of dietary cholesterol on brain
amyloid precursor protein (APP) processing were examined using an APP
gene-targeted mouse, genetically humanized in the amyloid
-peptide
(A
) domain and expressing the Swedish familial Alzheimer's disease
mutations. These mice express endogenous levels of APP holoprotein and
abundant human A
. Increased dietary cholesterol led to significant
reductions in brain levels of secreted APP derivatives, including
sAPP
, sAPP
, A
1-40, and A
1-42, while having little to no
effect on cell-associated species, including full-length APP and the
COOH-terminal APP processing derivatives. The changes in levels of sAPP
and A
in brain all were negatively correlated with serum cholesterol levels and levels of serum and brain apoE. These results demonstrate that secreted APP processing derivatives and A
can be modulated in
the brain of an animal by diet and provide evidence that cholesterol plays a role in the modulation of APP processing in vivo.
APP gene-targeted mice lacking apoE, also have high serum cholesterol levels but do not show alterations in APP processing, suggesting that
effects of cholesterol on APP processing require the presence of
apoE.
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INTRODUCTION |
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Alzheimer's disease
(AD)1 pathology includes
extracellular amyloid deposits, intracellular neurofibrillary tangles,
synaptic loss, and neuronal death (for a review, see Ref. 1).
Alterations in the production or processing of APP have been implicated
in the etiology of at least some forms of AD (2, 3). Multiple pathways
for APP processing have been described, including a nonamyloidogenic pathway in which a putative
-secretase cleaves within the A
domain (4, 5), resulting in the formation of a secreted NH2-terminal fragment, sAPP
, and a cell-associated 9-kDa
COOH-terminal derivative. Another fraction of APP is processed along an
amyloidogenic pathway in which cleavage by a putative
-secretase at
the NH2 terminus of the A
domain results in the
formation of a secreted NH2-terminal fragment, sAPP
(6),
and a cell-associated 12-kDa COOH-terminal derivative that may be the
immediate precursor of A
(7, 8). Cleavage of APP by both
-secretase and
-secretase results in formation of A
, 40 or 42 amino acids in length (9, 10), that is found deposited in extracellular
amyloid plaques in the AD brain (1, 11).
In order to elucidate mechanisms of APP processing and A
generation
in vivo, an animal model was developed by gene targeting that converted the mouse A
sequence to human and incorporated the
Swedish familial Alzheimer's disease mutations (12). Enhanced amyloidogenic APP processing by the Swedish mutations, resulting in
higher level A
production has been well documented in cell culture
systems (13-15) and in the APP gene-targeted mice (12). These mice are
well suited for investigating modulation of APP processing in
vivo, because brain A
levels are nearly 10-fold above normal
endogenous levels, thereby reducing the stringency for assays to detect
A
, particularly for the less abundant but more amyloidogenic
42-residue form. Furthermore, proper developmental and tissue-specific
expression of APP and A
is maintained in the gene-targeted mice
(12).
Here, we have examined the impact of dietary cholesterol and apoE on
APP processing and A
levels using the APP gene-targeted mice.
Cholesterol is an integral component of all eukaryotic cell membranes
and is essential for normal cellular functions including caveolae
formation (16, 17) and covalent modification of embryonic signaling
proteins (18). Cholesterol also dramatically affects physical
properties of cell membranes such as increasing ordering and rigidity
and decreasing permeability and lateral diffusion (19). Alterations in
membrane lipid and cholesterol content have been reported to modulate
the activities of intrinsic membrane enzymes (20-24). Cellular
cholesterol content arises either through intracellular synthesis or by
uptake of cholesterol through the low density lipoprotein (LDL)
receptor pathway (25). These pathways are tightly regulated by sterol
regulatory element-binding proteins (SREBPs), membrane-bound
transcription factors whose proteolytic cleavage and subsequent
translocation to the nucleus regulate transcription of multiple
cholesterol homeostatic genes (26). In the brain, apoE primarily
directs the mobilization and redistribution of cholesterol during
membrane remodeling associated with the plasticity of synapses
(27-31). The apoE gene is a risk factor for sporadic and late onset AD
(32-38). Alterations in cholesterol metabolism have been reported to
occur with age (39-45) and have been implicated in the pathogenesis of
AD (46-49). Directly pertinent to APP metabolism, cholesterol has been
recently linked to decreased release of secreted APP in cultured cells
(50, 51). However, neither of these studies presented data concerning
the effects of cholesterol on A
production. We demonstrate that
increased dietary cholesterol lowers levels of secreted APP derivatives including sAPP
and sAPP
in mouse brain. Additionally, cholesterol in the diet resulted in decreases in the levels of both major secreted
A
forms, A
1-40 and A
1-42. The reported effects of cholesterol on APP processing derivatives in brain appeared to require
the presence of apoE.
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EXPERIMENTAL PROCEDURES |
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Animals and Diets--
APP gene-targeted mice
(APPnNLh/nNLh), wild-type for apoE, containing a humanized
A
domain and bearing the Swedish familial Alzheimer's disease KM to
NL mutations have been described previously (12). Homozygous
APPnNLh/nNLh mice, 210-408 days in age, were maintained
for 8 weeks on a basal diet (number 5755C Purina Test Diet), containing
trace amounts (0.005%) of cholesterol and 10% fat or a high
cholesterol diet (number 5801C Purina Test Diet) containing 10% fat
and 5% cholesterol. APP gene-targeted mice were bred with apoE
knockout (KO) mice to generate double homozygous mice
(APPNLh/NLh, ApoE
/
). APPNLh/NLh, ApoE
/
(n = 4) and APP gene-targeted mice, wild-type for apoE, (APPNLh/NLh, ApoE+/+) (n = 4), each
approximately 180 days old, fed a laboratory chow diet (Rodent 5001, Purina Mills Inc., St. Louis, MO) containing 0.027% cholesterol and
4.5% fat, were used to compare the effect of the apoE genotype on APP
processing fragments in brain. Mice had access to the pelleted diets
and water ad libitum. All animals were sacrificed prior to
analysis by CO2 asphyxiation. Brains were removed, washed
in saline, and frozen at
70 °C prior to analysis.
Measurement of Serum and Tissue Total Cholesterol-- Trunk blood was collected at sacrifice from mice in a nonfasted state in order to avoid potential complicating effects of food deprivation on APP metabolism. Serum total cholesterol (TC) was measured using an enzymatic-colorimetric assay (number 352, Sigma). To measure tissue total cholesterol levels, liver, mouse half-brain, or dissected frontal cortices were homogenized in B buffer (20 mM Tris-HCl, 2 mM EGTA, 1 mM EDTA, 1 mM benzamidine, 1 mM dithiothreitol, and 1 mM phenylmethylsulfonyl fluoride, pH 7.4). Lipids and cholesterol were extracted with 10 volumes of a chloroform/methanol mix (2:1, v/v) as described previously (52). Dried samples were resuspended in 400 µl of 2:1 (v/v) chloroform/methanol, and aliquots were mixed with 1 ml of a 2% Triton X-100/chloroform solution. Dried samples were resuspended in 0.5 ml of water, and total cholesterol was determined using the enzymatic-colorimetric assay.
Antibodies--
Monoclonal Ab 6E10, specific for the human A
peptide 1-17 sequence, was obtained from Senetek (Maryland Heights,
MO). Immunoprecipitating rabbit polyclonal Ab 1153 was raised against
human A
1-28 (53), and Ab 97 was raised against the 30 COOH-terminal
APP residues, APP741 to APP770 (APP770 coordinates) (12). Rabbit
polyclonal Ab 9 was directed against APP724 to APP747 (54) and
recognizes both the 12-kDa and 9-kDa COOH-terminal APP derivatives
(12). Rabbit polyclonal Ab 54 is specific for the last five amino acids of Swedish sAPP
(SEVNL) (12, 55). Rabbit polyclonal Ab specific for
mouse apoE was obtained from BioDesign Inc. (Kennebunkport, ME; number
K23100R). The monoclonal Ab C4 (Boehringer Mannheim) was used to detect
mouse actin. An A
40-selective polyclonal Ab was used in the A
40
ELISA (Quality Control Biochemicals, Hopkinton, MA). All secondary
antibodies (GAM-IgG and GAR-IgG) conjugated to horseradish peroxidase
were obtained from Bio-Rad or from Southern Biotechnology Associates
(Birmingham, AL).
Measurement of sAPP (sAPP
, Swedish sAPP
) and ApoE in
Brain--
One-half brain or dissected frontal cortex was homogenized
in 3 ml of B buffer and centrifuged at 100,000 × g for
1 h. Tris-soluble supernatant fractions were removed and assayed
for total protein concentration by BCA assay (Pierce). Fifty µg of
each extract was electrophoresed on 8% Tris-Glycine SDS-polyacrylamide
gels (Novex, San Diego, CA) and subsequently transferred to
nitrocellulose. For detection of sAPP
, blots were incubated with
1:2000 Ab 6E10 followed by 1:2000 GAM-IgG conjugated to horseradish
peroxidase. For detection of Swedish sAPP
, blots were incubated with
1:500 Ab 54 followed by 1:2000 GAR-IgG conjugated to horseradish
peroxidase. Ab C4 was used at 1:2000 to detect actin in each brain
extract for normalization. Enhanced chemiluminescence (ECL) was used as the detection reagent (Amersham Pharmacia Biotech). To detect mouse
brain apoE, 50 µg of Tris-soluble extracts from half-brain or frontal
cortex were electrophoresed on 10-20% Tris-Tricine SDS-polyacrylamide
gels and transferred to polyvinylidene difluoride membrane. Membranes
were incubated with 1:2000 anti-apoE Ab followed by 1:2000 GAR-IgG
conjugated to horseradish peroxidase and ECL as the detection
reagent.
Measurement of Cell-associated APP (Full-length APP (flAPP), 12- and 9-kDa Fragments)-- Tris-insoluble pellets following 100,000 × g centrifugation of brains extracted with B buffer were washed with an additional 3 ml of B buffer followed by sonication in 1 × radioimmune precipitation buffer (50 mM Tris-HCl, 150 mM NaCl, 2 mM EDTA, 1% Triton X-100, 0.25% sodium deoxycholate, 0.1% SDS, 1 mM benzamidine, 0.05 mM leupeptin, 0.02 mM pepstatin A). Supernatants from 100,000 × g spin were removed and assayed for total protein by BCA assay. Radioimmune precipitation-soluble protein containing cell-associated APP was immunoprecipitated with Ab 97 as described previously (12). Immunoprecipitates were split equally and electrophoresed either on 8% Tris-Glycine SDS-polyacrylamide or 16% Tris-Tricine SDS-polyacrylamide gels. For detection of flAPP, 8% gels were transferred to nitrocellulose and subsequently incubated with Ab 6E10 (1:2000) followed by 1:2000 GAM-IgG-conjugated to horseradish peroxidase and ECL detection. For detection of the 12- and 9-kDa COOH-terminal APP derivatives, 16% gels were transferred to polyvinylidene difluoride followed by subsequent incubation with Ab 9 (1:500) and 1:2000 GAR-IgG conjugated to horseradish peroxidase and ECL detection reagent. Ab C4 was used at 1:2000 to detect actin in each brain extract and was used for normalization.
Measurement of Brain A
--
A sandwich ELISA that
specifically detects A
1-40 (56), but not A
17-40 or A
1-42,
was used on brain samples. Frozen mouse half-brains were Dounce
homogenized at a ratio of 150 mg of tissue/ml of 70% (v/v) formic
acid, homogenates were centrifuged at 100,000 × g for
1 h, and the supernatants were recovered. Samples were diluted
1:20 in 1 M Tris-HCl, 0.5 M sodium phosphate
dibasic, 0.05% sodium azide, and A
40 was detected using the ELISA
as described previously (56).
1-40 and A
1-42 from brain samples, a
bicine-urea gel system of immunoprecipitated A
was used. Mouse
half-brain was homogenized in 3 ml of 6 M guanidine, 50 mM Tris-HCl, pH 7.4, at 4 °C. Human A
was
immunoprecipitated with Ab 1153 as described previously (12), and the
precipitates were eluted in bicine gel sample buffer (0.36 M Bistris, 0.16 M bicine, 1% (w/v) SDS, 15%
(w/v) sucrose, 2.5% 2-mercaptoethanol) by heating for 10 min at
90 °C. Samples were resolved on 10% acrylamide, 5% bisacrylamide,
8 M urea gels (57, 58) and were blotted to polyvinylidene
difluoride membrane. Human A
was detected using Ab 6E10 at 1:2000
followed by GAM-IgG conjugated to horseradish peroxidase (1:2000) and
ECL substrate (12). Human A
1-40 and A
1-42 (Bachem) size
standards were included on the gels.
Data Analysis-- Densitometry of immunoblot data was performed using the Docugel V Scanalytic system (CSP Inc., Billerica, MA). All results are reported as mean ± S.E. Statistical significance was determined using student's t test analyses (StatView, Abacus Concepts Inc., Berkeley, CA). Correlations shown are reported as Pearson product moment.
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RESULTS |
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Serum TC and ApoE Levels Increase in Response to High Cholesterol Diet-- Serum TC (Table I) was significantly elevated in APP gene-targeted mice fed high dietary cholesterol when compared with basal diet controls. The range of serum TC in the high cholesterol diet group was 247-1152 mg/dl. Conversely, animals maintained on basal diets had levels typically ranging from 44 to 145 mg/dl. Occasional outliers on the basal diet were observed (i.e. animal number 061; TC = 249 mg/dl). In animals fed high dietary cholesterol, liver size and weight were increased compared with those of mice fed the basal diet (Table I). Mean liver weight increased more than 2-fold in gene-targeted mice as a result of the high cholesterol diet. Liver-associated TC was dramatically increased more than 17-fold in mice fed the high cholesterol diet (Table I).
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/
) (Fig.
1A). A 2.4-fold increase in
mean serum apoE was observed in APP gene-targeted mice fed the high
cholesterol diet (Fig. 1A and Table I). A strong correlation
between serum apoE and TC levels was found in these mice
(r = 0.86, p < 0.0001).
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TC and ApoE Levels Increase in Brain in Response to High Dietary Cholesterol-- TC was extracted from half-brains of APP gene-targeted mice fed either basal or high cholesterol diets. A trend toward increased brain TC in mice fed the high cholesterol diet compared with the basal diet was evident (Table I), although these results did not reach statistical significance. However, extraction and measurement of TC from frontal cortices of APP gene-targeted mice fed high cholesterol, as compared with mice on basal diet, revealed a more robust and statistically significant increase in TC (Table I). Levels of apoE extracted from half-brains of APP gene-targeted mice fed either basal or high cholesterol diet were also compared. A small but statistically significant increase in the levels of brain apoE in mice fed high dietary cholesterol relative to basal diet controls was observed (Table I). Levels of brain apoE positively correlated with TC levels (r = 0.79, p < 0.0001) and with serum apoE levels (Fig. 1B). A 2.4-fold increase in apoE levels was observed in the frontal cortex of APP gene-targeted mice fed the high cholesterol diet relative to those on the basal diet (Fig. 1A and Table I). The differences in the magnitude of the increased TC and apoE when comparing half-brain versus frontal cortex samples (see Table I) most likely reflected the lower amount of white matter present in the dissected frontal cortex. It is likely that white matter-associated lipid dilutes the magnitude of the measured increases in both TC and apoE observed from half-brain preparations. Also, increased serum cholesterol and apoE originating from brain blood would not be expected to significantly contribute to the measured changes of TC and apoE in brain tissue from mice on the high cholesterol diet, since blood comprises less than 2% of total brain wet weight. The increases in brain TC in response to the cholesterol diet reported here are similar in magnitude to increases observed in brains from both rat (20) and rabbit (62) following similar high cholesterol diet regimens. Rabbits also show increased apoE immunoreactivity in brain following the high cholesterol diet (63).
No changes in measured phospholipid, total glycerol, and free fatty acids were observed in the serum or brain of mice fed basal versus high cholesterol diets (data not shown).Dietary Cholesterol Reduces Levels of sAPP, but Not Cell-associated
APP, in Brain--
Immunoblot and ELISA-based methods were used to
quantify the effects of dietary cholesterol on APP and its processing
derivatives in brain. Tris-soluble brain homogenates were analyzed on
immunoblots using antibodies 6E10 and 54, which recognize secreted
sAPP
and Swedish sAPP
, respectively. Both full-length
cell-associated and secreted APP expressed in the APP gene-targeted
mouse brain are primarily APP695, as previously demonstrated (56). Mice fed high dietary cholesterol exhibited significant decreases in both
brain sAPP
(Figs. 2A and 4)
and brain sAPP
(Figs. 2B and 4) relative to mice on the
basal diet. Some variability was observed among individual mice in the
magnitude of decreases in the sAPP
and sAPP
(Fig. 2). Differences
were attributable to the levels of serum TC attained in mice within
both diet groups. For instance, several mice fed a high cholesterol
diet that showed only subtle increases in serum TC had only modest
decreases in sAPP (i.e. number 784, Fig. 2A).
Conversely, some mice on a basal diet with unexpectedly high levels of
serum TC exhibited more substantial decreases in sAPP (i.e.
number 061, Fig. 2A). A strong negative correlation was
found between levels of serum TC attained and levels of both brain
sAPP
(r =
0.63; p = 0.01) and
sAPP
(r =
0.74; p = 0.002) when
data from both diet groups were combined.
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- and
-secretases, respectively (12). No
significant differences in cell-associated flAPP in brain resulted from
high dietary cholesterol (Figs.
3A and 4). A trend toward
decreased levels of the 12- and 9-kDa COOH-terminal derivatives due to
high cholesterol diet was noted; however, these effects did not reach
statistical significance (0.05 < p < 0.15) (Figs. 3B and 4).
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Brain A
1-40 and A
1-42 Decrease in Response to High Dietary
Cholesterol--
Brain A
from APP gene-targeted mice, fed either
basal or high dietary cholesterol, was analyzed by two independent
methods. Using a sandwich ELISA that specifically detected A
1-40
(56), but not A
17-40 or A
1-42, a significant reduction in brain
A
40 was measured in mice fed a high cholesterol diet (Table
II). To determine the effect of the
cholesterol diet on A
peptide ending at residue 42, a bicine-urea
analysis of immunoprecipitated brain A
was performed under
conditions previously shown to resolve A
1-40 and A
1-42 (57,
58). As shown in Fig. 5A, both
brain A
1-40 and A
1-42 decreased in response to high dietary
cholesterol. Quantitation of these effects revealed highly significant
reductions in both A
1-40 and A
1-42 from brains of mice fed high
dietary cholesterol compared with mice on a basal diet (Table II).
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levels in gene-targeted mice
to several parameters including levels of serum TC, serum apoE, and
brain apoE were evident. Each of these correlations is depicted in Fig.
6 using the A
40 values obtained by
ELISA (Table II).
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Cholesterol Effects on APP Processing Require the Presence of
ApoE--
Mice homozygous for a KO apoE locus have been shown to have
elevated levels of serum cholesterol and develop artherosclerotic lesions in blood vessels (61, 64, 91). Mice homozygous for both the
targeted APP and the apoE KO loci (APPNLh/NLh, ApoE
/
)
were used to determine the effect of elevated serum TC, in the absence
of apoE, on APP processing in the mouse brain. APPNLh/NLh,
ApoE
/
mice exhibited significantly (p < 0.0001)
increased serum TC (mean 542 mg/dl) relative to APP gene-targeted mice
harboring the wild-type apoE locus (APPNLh/NLh, ApoE+/+)
(mean 145 mg/dl). This elevation in serum TC was even greater than that
generally observed from APP gene-targeted mice harboring the wild-type
apoE gene when fed high dietary cholesterol (see Table I). Despite
increases in serum TC in APP gene-targeted mice devoid of apoE,
relative to gene-targeted mice wild-type for apoE, no significant
differences in levels of sAPP
(p = 0.47) or sAPP
(p = 0.58) between the two groups were observed (data not shown). Similarly, no differences in levels of A
1-40
(p = 0.88) and A
1-42 (p = 0.82)
could be attributed to the apoE genotype (Fig. 5B).
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DISCUSSION |
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Cholesterol and alterations in its homeostasis have been implicated by several studies to be risk factors in the development of AD (46, 48, 49, 62, 65). However, the specific role that cholesterol might play in AD has not been defined. A potential link between AD and hypercholesterolemia, a defined risk factor for coronary artery disease (62, 66, 67), has been proposed. Other studies have linked decreases in brain cholesterol content to AD. Brain membranes isolated from AD subjects show significant decreases in membrane cholesterol content (41, 47). Furthermore, it has been proposed that inefficient cholesterol transport resulting from low levels of apoE in the brain may lead to the loss of synaptic integrity observed in AD (68, 69). In support of this, apoE levels in brain, cerebrospinal fluid, and plasma (59, 70-73) of individuals carrying one or two copies of the apoE4 allele are lower than those with other apoE genotypes.
Several studies have provided evidence that serum cholesterol is
transported across the blood-brain barrier. Measurable increases in
brain cholesterol have been observed in rodents fed high cholesterol diets (20, 62). Furthermore, transport of LDL across the blood brain
barrier has been shown to be mediated by the LDL receptor and has been
proposed to be a critical mechanism by which essential lipids,
including cholesterol, are delivered to brain cells (74). The ability
to experimentally modulate cholesterol levels in both serum and brain
of an animal, taken together with evidence that alterations in
cholesterol metabolism may be involved in AD, has led us to pursue a
potential relationship of cholesterol to APP metabolism using the APP
gene-targeted mouse. Our results demonstrating an increase in brain
cholesterol as a result of high dietary cholesterol are not only
consistent with previous reports (20, 62) but are also very similar in
magnitude. We found that secreted APP fragments and A
1-40 and
A
1-42 are modulated in the brain of the APP gene-targeted mice as a
function of cholesterol levels. Not surprisingly, mice fed either basal
or high cholesterol diets showed some variability in their
responsiveness. A likely explanation for these differences is the
efficiency with which dietary cholesterol is absorbed (75). We
demonstrated that cholesterol and apoE levels, measured in combined
data from animals fed basal and high cholesterol diets, showed
significant negative correlations to levels of brain sAPP and A
.
Levels of these secreted APP processing fragments were highly
predictive based on measurable changes of both serum cholesterol and
apoE from mice in both the basal and high cholesterol diet groups.
These data support the hypothesis that the observed changes in sAPP and
A
1-40 and A
1-42 are a direct result from cholesterol in the
diet as opposed to other minor differences that may exist between the
diet formulations. This is further supported by a lack of change in
measured phospholipid, total glycerol, and free fatty acid in the serum
and brains of mice fed basal versus high cholesterol
diets.
The effects of dietary cholesterol on APP derivatives were most robust
on the secretory products of the APP processing pathway, since no
significant changes were observed in cell-associated full-length APP or
in the COOH-terminal derivatives generated by
- and
-secretase
processing. There are several possibilities to explain the observed
effects of cholesterol on secreted APP derivatives in the brain.
Increased cellular cholesterol could act to increase membrane rigidity
(19) and thereby decrease accessibility of secretases (
-,
-, and
possibly
-secretase) to APP substrate or to any cofactors associated
with proteolytic activity. Decreases in sAPP secretion, presumably
sAPP
, have been reported in 293 cells when cultured in the presence
of increasing concentrations of free cholesterol, and it was suggested
that this resulted from reduced cleavage by the
-secretase due to reduced lateral mobility of secretase and APP substrate in the membrane
(50). Increased cellular cholesterol has also been demonstrated to
inhibit, either directly or indirectly, proteolytic cleavage of the
SREBP-1 precursor protein, a mechanism to prevent the soluble form of
SREBP-1 from entering the nucleus to up-regulate genes involved in
cholesterol synthesis and uptake (26, 76). Further understanding of the
SREBP-1 pathway may provide insight into the mechanism of the
cholesterol-mediated effects on APP processing.
Alternatively, changes in cellular cholesterol could act to alter the
trafficking of vesicles containing APP to sites where secretase
cleavage occurs or possibly by altering the efficiency at which
secreted APP derivatives or A
are released from cells. Cholesterol
within the cell is not uniformly distributed. Plasma membrane contains
the highest levels of cholesterol, while ER and mitochondria contain
very little (42, 77). The Golgi also contains substantial levels of
cholesterol, and there is evidence of an increasing gradient in the cis
to trans direction (77, 78). Cholesterol gradients may function in the
sorting of membrane-associated proteins to specific subcellular
compartments (77). It is therefore possible that alterations in
cholesterol content in subcellular membranes could affect the
efficiency at which APP is trafficked along the secretory pathway,
thereby altering cleavage and secretion of APP derivatives.
In considering a hypothesis where cellular cholesterol regulates APP
cleavage or trafficking and secretion, one must reconcile the lack of
significant changes in cell-associated full-length APP and the
carboxyl-terminal derivatives. Only a minority of cell-associated APP
is processed for secretion and subsequently released (79, 80). The
majority of cell-associated APP is trafficked into alternative
intracellular pathways, presumably for ultimate degradation. If the
majority of cell-associated APP residing in intracellular pathways is
largely unaffected by increased cellular cholesterol, then measurable
decreases of cell-associated APP fragments produced in the secretory
pathway would be diluted. Indeed, a trend toward decreases in the 9- and 12-kDa COOH-terminal derivatives in brain as a result of elevated
cholesterol was observed in APP gene-targeted mice. Whatever the
mechanism, the data reported here indicate that the reciprocal
relationship between sAPP
and A
described in numerous cell
culture systems (i.e. see Refs. 81-83) does not appear to
extend to the cholesterol effects on these APP processing derivatives
in vivo.
Another possible mechanism to explain the cholesterol effects on
secreted APP and A
that needs to be considered is increased clearance of these fragments from the brain. ApoE-lipoprotein complexes
are taken up by both astrocytes and neurons as a means of delivering
cholesterol to cells (25, 84, 85). This uptake is mediated by the LDL,
LDL receptor-related protein, and very low density lipoprotein
receptors in the brain (74, 86, 87). It has also been shown that
apoE-enriched lipoproteins bind A
and that the LDL receptor mediates
uptake of these complexes into primary neurons and astrocytes (88).
Similarly, the LDL receptor-related protein receptor mediates uptake
and degradation of secreted APP from the extracellular space (86).
Based on these observations, it is possible that reduced brain levels
of sAPP
, sAPP
, and A
, all secretory products of APP
processing, may result at least in part from increased clearance
triggered by increased brain apoE and/or cholesterol levels. However,
this mechanism may be less likely, given that the cholesterol-mediated
effects on sAPP
have been reported in cells cultured in serum-free
conditions (50), where clearance systems are presumably not
present.
A cholesterol-cell membrane effect on APP processing or trafficking and
secretion is supported by examining secreted APP derivatives in APP
gene-targeted mice also harboring the apoE knockout locus. Despite a
genetic predisposition to elevated serum cholesterol in APP
gene-targeted mice lacking apoE, no alterations in levels of sAPP
,
sAPP
, or A
1-40 and A
1-42 were found compared with APP
gene-targeted mice, wild-type for apoE. Similarly, although absence of
apoE has been shown to dramatically reduce amyloid deposition in
transgenic PDAPP mice, no differences in APP processing to A
could
be attributed to absence of apoE (89). Although we cannot discount the
possibility that changes in lipid metabolism that may occur in the apoE
KO mice, other than elevated serum cholesterol, could impact APP
processing in the brain, these results support the hypothesis that apoE
and the cellular uptake of the apoE-cholesterol complex are required to
elicit the observed changes in the modulation of secreted APP
derivatives in brain. An important distinction in this hypothesis to be
emphasized is that despite very high levels of serum cholesterol
attained in the apoE KO mice, an effect on cellular processing of APP
would not be expected. The absence of apoE- lipoprotein complexes in
brain would be predicted to severely impact the ability of brain cells
to take up exogenous sources of cholesterol.
Elucidating the mechanism of changes in cholesterol to APP metabolism,
amyloid deposition, and other pathological features observed in the AD
brain will be important. Our results demonstrate a negative
relationship between cholesterol levels and brain apoE levels to
secreted APP processing fragments including A
1-40 and A
1-42. It
is therefore conceivable that low steady-state apoE levels that have
been documented in cerebrospinal fluid, plasma, and brains of
individuals with at least one apoE4 allele (59, 70-73) may result in
elevations in A
1-40 and A
1-42. To our knowledge, no study has
been reported documenting the effects of apoE genotype on brain A
levels in the undiseased brain. Transgenic mice that express
exclusively apoE2, -E3, or -E4 (90) provide mouse model systems to
address the relationship of both cholesterol and apoE genotype to A
levels and potentially the progression of AD-like pathologies in the
brain.
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ACKNOWLEDGEMENTS |
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We thank Dr. Steve Younkin and Chris Eckman
for assistance and advice concerning A
analysis. We also thank Dr.
D. Larry Sparks for advice concerning appropriate cholesterol diets. We
are grateful to Renee Simmons, Ed McCabe, and the vivarium staff for
dedicated animal care.
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FOOTNOTES |
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* The costs of publication of this article were defrayed in part by the payment of page charges. The article must therefore be hereby marked "advertisement" in accordance with 18 U.S.C. Section 1734 solely to indicate this fact.
¶ To whom correspondence should be addressed: Cephalon, 145 Brandywine Pkwy., West Chester, PA 19380. Tel.: 610-738-6249; Fax: 610-344-0065; E-mail: dflood{at}cephalon.com.
1
The abbreviations used are: AD, Alzheimer's
disease; APP, amyloid precursor protein; A
, amyloid
-peptide;
LDL, low density lipoprotein; SREBP, sterol regulatory element-binding
protein; KO, knockout; TC, total cholesterol; Ab, antibody; Tricine,
N-[2-hydroxy-1,1-bis(hydroxymethyl)ethyl]glycine; ELISA, enzyme-linked immunosorbent assay; Bistris,
2-[bis(2-hydroxyethyl)amino]-2-(hydroxymethyl)-propane-1,3-diol.
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