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J Biol Chem, Vol. 274, Issue 37, 26617-26624, September 10, 1999
-Monohydroxamate
§¶,
,
§,
,
,

From the
Departments of Biological Chemistry and
§ Organic Chemistry, The Weizmann Institute of Science,
Rehovot 76100, Israel and the
Institute of Endocrinology,
Rambam Medical Center and the B. Rappaport Faculty of Medicine,
Technion, Haifa 31096, Israel
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ABSTRACT |
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We report that the vanadium ligand
L-Glu( Intensive studies have been carried out during the last two
decades on the insulinomimetic effects of vanadium (1-4). Vanadium salts mimic most of the effects of insulin on the main target tissues
of the hormone in vitro and also induce normoglycemia and
improve glucose homeostasis in insulin-deficient (5-7) and insulin-resistant diabetic rodents in vivo (5-8). On the
basic research frontier, data continue to accumulate showing that
vanadium salts manifest their insulin-like metabolic effects through
alternative pathways not involving insulin receptor tyrosine kinase
activation or phosphorylation of insulin receptor substrate 1 (9-19).
The key events of this backup system appear to involve inhibition of
protein-phosphotyrosine phosphatases and activation of nonreceptor protein-tyrosine kinases (20-23).
Vanadium salts are seriously considered as a possible treatment for
diabetes, and several clinical studies have already been performed. In
those studies, because of its toxicity, only low doses of vanadium (2 mg/kg/day) were used. Although ~20-fold lower than doses used in most
animal studies, several beneficial effects were observed and documented
(24-26). Any manipulation to elevate the insulinomimetic efficacy of
vanadium without increasing its toxicity is of major clinical interest
for the future care of diabetes (reviewed in Ref. 27).
Organically chelated vanadium compounds, such as
vanadium·acetylacetonate and
vanadium·RL-252,1 are more
potent than free vanadium in facilitating insulin-like effects in rat
adipocytes (28, 29). Similarly, chelated vanadium compounds such as
bis(maltolato)oxovanadium and bis(picolinato)oxovanadium are more
effective than free vanadium in reducing circulating glucose levels in
hyperglycemic streptozocin-treated rats (30-33).
In the wake of these findings, we have continued our search for more
effective vanadium binding agents. Of special interest to us were
vanadium chelators that synergize with vanadium both in vivo
(i.e. in streptozocin rats) and in vitro
(i.e. in isolated rat adipocytes) and therefore enable us to
gain insight into the basic mechanism(s) by which such compounds
potentiate the insulinomimetic activity of vanadium. Specifically, we
have studied hydroxamic acid derivatives. These compounds are involved
in the microbial transport of iron and are therefore applied
therapeutically in conditions of iron deficiency (34). They are also
inhibitors of urease activity and have been used in the treatment of
hepatic coma. Monoamino acid hydroxamates are simple, nontoxic
derivatives of amino acids. D-Aspartic acid Materials--
D-[U-14C]glucose and
2-deoxy-D-[G-3H]glucose were purchased from
NEN Life Science Products. Collagenase type I (134 units/mg) was
obtained from Worthington. Porcine insulin was purchased from Eli
Lilly Co. (Indianapolis, IN). Phloretin, 2-deoxyglucose,
L-glutamic acid(
Krebs-Ringer bicarbonate (KRB) buffer (pH 7.4) contained 110 mM NaCl, 25 mM NaHCO3, 5 mM KCl, 1.2 mM KH2PO4,
1.3 mM CaCl2, 1.3 mM
MgSO4. Krebs-Ringer bicarbonate HEPES (KRBH) buffer (pH 7.4) consisted of 117 mM NaCl, 10 mM
NaHCO3, 1 mM CaCl2, 1 mM MgSO4, 4 mM
KH2PO4, 30 mM HEPES. All other
chemicals and reagents used in this study were of analytical grade.
Streptozocin-treated Rats--
Diabetes was induced by a single
intravenous injection of a freshly prepared solution of streptozocin
(55 mg/kg body weight) in 0.1 M citrate buffer, pH 4.5 (9).
The effect of the L-Glu( Cell Preparation and Bioassays--
Rat adipocytes were prepared
from the fat pads of male Wistar rats (130-150 g) by collagenase
digestion according to the method of Rodbell (37). Cell preparations
showed more than 95% viability by Trypan blue exclusion at least
3 h after digestion. All bioassays were performed as described in
figure legends. Glucose transport was carried out using
2-deoxy-D-[G-3H]glucose uptake (38), and
lipogenesis (the incorporation of U-14C-labeled glucose
into lipids) was performed according to Moody et al.
(39). Briefly, freshly prepared rat adipocytes were suspended in KRBH,
0.7% BSA buffer and divided into about 50 plastic vials. Each vial
contained 0.5 ml of adipocyte suspension (about 1.5 × 105 cells). These were incubated for 2 h at 37 °C
under an atmosphere of 95% O2, 5% CO2 with
0.16 mM [U-14C]glucose. Each assay contained
vials with and without 17 nM insulin and the various test
compounds. Lipogenesis was terminated by adding toluene-based
scintillation fluid, and the extracted lipids were counted (39).
Results are expressed as a percent of maximal insulin response. Only
assays in which insulin activated lipogenesis 5-6-fold above basal
(basal ~4000 cpm/1.5 × 105 cells/2 h,
Vinsulin = 20,000-24,000 cpm/1.5 × 105 cells/2 h) were taken into consideration. Insulin
activated lipogenesis in this assay at an ED50 value of
33 ± 3 pM. A concentration of 0.3 nM
insulin and above already facilitated maximal (100%) response (i.e. Ref. 16). All assays were performed in duplicate or triplicate.
Western Immunoblot Analysis of GLUT4 in Subcellular Membranes
Following Stimulation of Rat Adipocytes--
Adipocytes prepared from
6-week-old rats were incubated with and without insulin and with
L-Glu( 51V NMR Spectroscopy--
The 51V NMR
spectra were recorded on a 200-MHz Bruker WPS4 (4.7T) spectrometer.
Spectrum width of 16,000 H3, a 90o pulse angle,
and an accumulation time of 0.28 were used. The chemical shifts are
reported relative to the external reference standard VOCl2
( L-Glutamic Acid(
In Fig. 2, lipogenesis in rat adipocytes
was evaluated at a fixed, low concentration of vanadate (5 µM) with increasing concentrations of
L-Glu( L-Glu( L-Glu( L-Glu( Activation of Lipogenesis in Rat Adipocytes by
L-Glu(
Several organic chelators, which potentiate the insulinomimetic
activity of vanadium either in vitro or in vivo,
have been documented. These include acetylacetonate (29), maltol (30, 31), picolinate (32, 33), and RL-252 (28). In Fig. 6D, we
have examined whether they are capable of activating lipogenesis in the
absence of exogenous vanadium. Unlike L-Glu( Extensive Potentiation of L-Glu( Spectroscopic Studies--
Previously we found in cell-free
experiments that vanadium(IV), at neutral pH values, undergoes slow
spontaneous oxidation to vanadium(V). This occurs similarly in the
presence of 10 mM reduced glutathione, an ineffectual
reductant of vanadium(V), at neutral pH values with a
t1/2 value of 1 ± 0.1 h at
25 °C (29). The results summarized in Fig.
8 show the V51 NMR spectra of
vanadium dichloride(IV) at pH 7.0 prior to and after the addition of
L-Glu(
Vanadium(IV) (i.e. vanadyl sulphate or VOCl2)
has a characteristic "blue" absorbance with It has been consistently observed that chelated vanadium compounds
are more potent than the free metaloxide in facilitating the metabolic
actions of insulin. This was demonstrated in vitro with
systems like rat adipocytes, as well as in diabetic rodents such as
streptozocin-treated hyperglycemic rats (28-33, 44). Because of the
variations in the experimental models used, the oxidation state of
vanadium applied, and the different administration modes, the basis for
the higher insulinomimetic potencies of complexed vanadium remained
rather speculative. Because this topic has immediate therapeutic
relevance, we looked for new vanadium chelators characterized by:
(a) higher synergistic potencies than previously documented for vanadium chelators with respect to vanadium-evoked glucose uptake
and glucose metabolism both in vitro and in diabetic rats in vivo, (b) low indices of toxicity, and
(c) reasonable solubility in aqueous, neutral media after
complexation with vanadium.
In this study, we have introduced the L-isomer of glutamic
acid( It should be mentioned at this point that because of the extreme
complexity of aqueous vanadium chemistry (reviewed in Refs. 46-49),
the intracellular milieu of the mammalian cell is still "a black
box" with respect to the state and the form of entered vanadium. With
the endogenously present vanadium pool, experiments have shown that it
exists mostly as vanadium(IV), though some researchers may wonder even
about this experimental finding because vanadium in its IV oxidation
state is only stable at acidic pH values (pH < 3.0) and readily
oxidizes to vanadium(V) at neutral pH even in the presence of high
glutathione concentrations (28, 46). The intracellular vanadium pool,
however, can be preserved in its IV oxidation form at neutral pH values
if it is chelated by ascorbic acid (not shown) or to endogenous
proteins (50, 51). At the low physiological level of intracellular
vanadium, the cell should have the capacity to chelate all the
endogenous vanadium.
Our experimental findings that L-Glu( In summary, L-Glu(
)HXM potentiates the capacity of free
vanadium ions to activate glucose uptake and glucose metabolism in rat
adipocytes in vitro (by 4-5-fold) and to lower blood
glucose levels in hyperglycemic rats in vivo (by 5-7-fold). A molar ratio of two L-Glu(
)HXM molecules to
one vanadium ion was most effective. Unlike other vanadium ligands that
potentiate the insulinomimetic actions of vanadium,
L-Glu(
)HXM partially activated lipogenesis in rat
adipocytes in the absence of exogenous vanadium. This effect was not
manifested by D-Glu(
)HXM. At 10-20 µM
L-Glu(
)HXM, lipogenesis was activated 9-21%. This
effect was approximately 9-fold higher (140 ± 15% of maximal
insulin response) in adipocytes derived from rats that had been treated
with vanadium for several days. Titration of vanadium(IV) with
L-Glu(
)HXM led to a rapid decrease in the absorbance of
vanadium(IV) at 765 nm, and 51V NMR spectroscopy revealed
that the chemical shift of vanadium(IV) at
490 ppm disappeared with
the appearance of a signal characteristic to vanadium(V) (
530 ppm)
upon adding one equivalent of L-Glu(
)HXM. In summary,
L-Glu(
)HXM is highly active in potentiating
vanadium-activated glucose metabolism in vitro and in
vivo and facilitating glucose metabolism in rat adipocytes in the
absence of exogenous vanadium probably through conversion of trace
intracellular vanadium into an active insulinomimetic compound. We
propose that the active species is either a 1:1 or 2:1
L-Glu(
)HXM vanadium complex in which the endogenous
vanadium(IV) has been altered to vanadium(V). Finally we demonstrate
that L-Glu(
)HXM- and
L-Glu(
)HXM·vanadium-evoked lipogenesis is arrested by
wortmannin and that activation of glucose uptake in rat adipocytes is
because of enhanced translocation of GLUT4 from low density microsomes
to the plasma membrane.
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INTRODUCTION
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES
-hydroxamate
was shown to have antitumoral activity on murine leukemia L5178Y, both
in vitro and in vivo, and is active against
Friend leukemia cells in vitro as well (35).
L-Glu(
)HXM is cytotoxic against L1210 cells in culture and remarkably antitumoral against L1210 leukemia and B16
melanoma in vivo (35, 36).
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EXPERIMENTAL PROCEDURES
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES
)-monohydroxamate,
L-aspartic acid(
)monohydroxamate, glycine hydroxamate,
L-isoleucine(
)hydroxamate, and
L-tyrosine(
)hydroxamate were purchased from Sigma.
RL-252 was prepared and characterized as described earlier (28).
)HXM·vanadium complex on blood
glucose level was determined 8 days after induction of diabetes by streptozocin.
)HXM alone and complexed with vanadate as
specified in the figure. Cells were then homogenized and fractionated
to low density microsomal membrane (LDM) and plasma membrane (PM)
fractions by differential ultracentrifugation according to Ref. 40.
Membrane proteins were then solubilized in sample buffer for 30 min at
25 °C, resolved on 10% SDS-polyacrylamide gel electrophoresis,
transferred to nitrocellulose paper, and immunoblotted with anti-GLUT4
antisera (41). Visualization was performed by phosphoimaging. The
relative intensity of bands corresponding to GLUT4 was quantitated
using MacBas 1000.
490 ppm).
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RESULTS
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES
)Monohydroxamate Potentiates
Vanadium-evoked Lipogenesis in Rat Adipocytes--
In this set of
experiments, rat adipocytes were incubated for 10-20 min with
submaximal concentrations of vanadate (10-30 µM),
L-Glu(
)HXM (10-30 µM), or an equimolar
combination of them. The capacity to activate lipogenesis relative to
insulin was then determined. As shown in Fig.
1, the combination was highly
synergistic. For example, at 10 µM vanadate or
L-Glu(
)HXM, lipogenesis was 17 ± 3 and 9 ± 2%, respectively, whereas the combination produced a marked incredible
93 ± 4% activation of maximal insulin response. At 20 µM, the extent of lipogenesis was 37 ± 3, 20 ± 3, and 121 ± 7%, and at 30 µM, it was 42 ± 4, 23 ± 4, and 143 ± 7% of maximal. Wortmannin (100 nM), an inhibitor of phosphatidylinositol 3-kinase, fully
blocked the activating effects of vanadate, L-Glu(
)HXM, and its combination with vanadate (Fig. 1, right columns).
Thus L-Glu(
)HXM potentiated vanadate-evoked lipogenesis
about 3.5-5-fold; the higher concentrations reached a level that is
about 140% of that achieved by saturating concentrations of insulin or
vanadate. A finding of significant interest to us was the ability of
L-Glu(
)HXM to partially activate lipogenesis even in the
absence of exogenous vanadium (Fig. 1). This finding is examined in
great detail in connection with Fig. 6.

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Fig. 1.
Increase in the lipogenic capacity of
vanadium(V) following the addition of L-glutamic
acid(
)monohydroxamate. Freshly prepared
rat adipocytes (3 × 105 cells/ml) suspended in KRB
buffer, pH 7.4, containing 0.7% BSA were preincubated for 10 min with
the indicated concentrations of NaVO3, free Glu(
)HXM,
and a 1:1 complex of L-Glu(
)HXM·NaVO3. The
cells were then supplemented with [U-14C]glucose, and
lipogenesis was performed for 2 h at 37 °C. Radioactivity
incorporated into extracted lipids was then determined. Maximal
response (100%) is that obtained in the presence of 17 nM
insulin.
)HXM. Lipogenesis was negligible at 5 µM vanadate or L-Glu(
)HXM alone (4-6% of
maximal insulin effect) but is augmented to 27.0 ± 3% when they
were given in combination (at a molar stoichiometry of 1:1). At 2:1 and
3:1 Glu(
)HXM·vanadium molar stoichiometry, lipogenesis expanded to
43 and 57%, respectively, of maximal response. Thus a substantial
synergistic effect is obtained at a 1:1 molar ratio and is increased
further at a 2:1 molar stoichiometry and even higher, though much less
pronounced, at a 3:1 molar ratio (Fig. 2).

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Fig. 2.
Stimulation of lipogenesis at varying molar
ratios of L-Glu(
)HXM to
vanadium(V). Freshly prepared rat adipocytes (3 × 105 cells/ml) suspended in KRB buffer, pH 7.4, containing
0.7% BSA were preincubated for 10 min with the indicated
concentrations of 1:1 to 3:1 molar stoichiometry of
L-Glu(
)HXM to NaVO3 or with free
NaVO3(V) and free L-Glu(
)HXM. The cells were
then supplemented with [U-14C]glucose, and lipogenesis
was performed for 2 h at 37 °C. Radioactivity incorporated into
extracted lipids was then determined. Maximal response (100%) is that
obtained in the presence of 17 nM insulin.
)HXM Potentiates Vanadate-evoked Glucose
Uptake--
Fig. 3 shows activation of
2-deoxyglucose uptake by low concentrations of vanadate (20 µM), L-Glu(
)HXM (40 µM), and
by the 2:1 molar combination, of them. 2-Deoxyglucose undergoes
insulin- or vanadate-evoked influx into the cell via the same
transporters as glucose and is phosphorylated in situ to
2-deoxyglucose 6-phosphate with no further metabolism (42, 43).
Therefore, this measurement reflects an effect on glucose entry into
the cell in a manner largely independent of the metabolism of the
endogenous saccharide. Vanadate (20 µM) and
L-Glu(
)HXM (40 µM) affected 2-deoxyglucose uptake of 7 ± 0.7 and 31 ± 4% of maximal insulin effect,
respectively. Together they caused 2-deoxyglucose uptake 117 ± 9% of maximal insulin response (Fig. 3).

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Fig. 3.
Potentiation of hexose uptake by
L-Glu(
)HXM·vanadium (2:1).
Adipocytes (2 × 106 cells/ml) suspended in KRBH
buffer containing 1% BSA were preincubated in the presence and absence
of insulin (17 nM), sodium metavanadate (20 µM), L-Glu(
)HXM (40 µM), and
their combination (at 1:2 molar stoichiometry). Aliquots (70 µl) were
transferred into tubes containing
2-deoxy-D-[6-3H]glucose (0.1 mM
final concentration). Phloretin (0.1 mM) was added after 3 min for transport termination. This was followed by centrifugation of
aliquots through a silicone layer.
)HXM Alone and
L-Glu(
)HXM·Vanadate Lead to Translocation of GLUT4
from LDM to PM Fractions in Rat Adipocytes--
Incubation of rat
adipocytes with L-Glu(
)HXM and
L-Glu(
)HXM·vanadate led to a decrease in the content
of GLUT4 in the LDM fraction and an increase in the PM fraction (Fig.
4). The decrease in GLUT4 content in the
low density lipoprotein fraction amounted to 32 ± 3, 3 ± 1, and 68 ± 5% of maximal insulin response upon incubating the
cells with L-Glu(
)HXM (40 µM), vanadate
(20 µM, not shown), and the combination, respectively
(calculated from Fig. 4). Under similar experimental conditions,
L-Glu(
)HXM, vanadate, and the combination activated
2-deoxyglucose uptake to an extent of 31 ± 4, 7 ± 0.7, and
117 ± 9% of maximal insulin response (Fig. 3), suggesting a
contributing effect of the complex to glucose influx in addition to its
effect in recruiting GLUT4 transporters from the low density
lipoprotein to the PM
fraction.2

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Fig. 4.
L-Glu(
)HXM alone or
complexed with vanadate induces translocation of GLUT4 from LDM to PM
fraction in rat adipocytes. Rat adipocytes were incubated for 30 min at 37 °C in the presence and the absence of insulin (17 nM) and the indicated concentrations of
L-Glu(
)HXM or L-Glu(
)HXM·vanadate.
Cells were then homogenized and fractionated to PM and LDM by
differential ultracentrifugation, and GLUT4 protein was identified by
Western immunoblot analysis ("Experimental Procedures").
Immunoreactive GLUT4 proteins were visualized by phosphoimaging
(top panels) and were quantitated using MacBas
1000 software (histograms, bottom panels).
)HXM·Vanadate Normalizes Blood Glucose
Levels in Streptozocin-treated Diabetic Rats--
In the experiments
summarized in Fig. 5,
streptozocin-treated rats received intraperitoneally sodium
metavanadate (0.05 mmol/kg body weight), L-Glu(
)HXM (0.1 mmol/kg body weight), or a combination of the two compounds 8 days
after the induction of diabetes. As shown in the figure, vanadate and
L-Glu(
)HXM, at these concentrations, had a rather minor
effect in reducing the high circulating glucose levels characterizing
these hyperglycemic rats. The combination, however, was highly
efficient at normalizing blood glucose levels. Normoglycemia was
evident 1 day after the first administration and remained so following
two more administrations. The glucose levels then remained close to
normal for the next 3 days (Fig. 5).

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Fig. 5.
Effect of
L-Glu(
)HXM·vanadate
administration on blood glucose levels of streptozocin-treated
rats. Male Wistar rats, 8 days after induction of diabetes
(circulating glucose levels 310-340 mg/dalton), were divided into
several groups. At the time points indicated by the arrows
(intraperitoneal, at 11:00 a.m.), groups of diabetic rats received
either vanadate (0.05 mmol/kg body weight
),
L-Glu(
)HXM (0.1 mmol/kg body weight
),
L-Glu(
)HXM (0.1 mmol/kg) and vanadate (0.05 mmol/kg,
), or none (
). Circulating glucose levels were determined daily
(at 8.00 a.m.). Each point in the figure represents the arithmetic
mean of plasma glucose for 5 rats. The dashed line indicates
the arithmetic mean of plasma glucose of control healthy male Wistar
rats.
)HXM in the Absence of Exogeneous
Vanadium--
L-glutamic acid(
)HXM also activated
lipogenesis in the absence of added vanadium, and this effect was
studied in detail (Fig. 6). The
dose-response curve (Fig. 6A) indicates that activation is
already evident at 5 µM L-Glu(
)HXM and
that higher concentrations reach a level of 40 ± 7% of maximal
insulin response (median effective dose = 35 ± 4 µM). Other amino acid hydroxamates such as
L-Tyr(
)HXM, Gly(
)HXM, and L-Ile(
)HXM
also activated lipogenesis, but they were considerably less potent
(ED50 = 250 ± 30 µM, 40 ± 5% of maximal insulin effect). L-Aspartic acid
-monohydroxamate showed higher lipogenic activity compared with the
-amino acid hydroxamates and was slightly less potent than
L-Glu(
)HXM (ED50 = 45 ± 7 µM, Fig. 6B).
N-acetyl-L-Glu(
)HXM and
L-Glu(
)HXM-
-methyl ester were virtually ineffective,
indicating the need for a free
-amino and, to a somewhat lesser
extent, a free
-carboxyl moiety for the activation of lipogenesis by
L-Glu(
)HXM in the rat adipose cell (Fig. 6C).
Stereospecificity appears crucial as well, because the
D-isomer of Glu(
)HXM was ineffective. All these findings indicate that activation of lipogenesis by L-Glu(
)HXM
depends on a specific entry of this L-amino acid analog
into the adipose cell. Further investigation has led us to suggest that
L-Glu(
)HXM enters the adipose cell primarily through the
non-Na+-dependent glutamine transport
system.2

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Fig. 6.
Activation of lipogenesis by
L-Glu(
)HXM in the absence of
exogenous vanadium. Comparison to other amino
acid(
)hydroxamates and ineffectiveness of the D-isomer
and of chemically modified L-Glu(
)HXM derivatives.
Freshly prepared adipocytes (3 × 105 cells/ml)
suspended in KRB buffer, pH 7.4, containing 0.7% BSA were preincubated
for 10 min with the indicated concentrations of the various test
compounds. The cells were then supplemented with
[U-14C]glucose (final concentration 0.16 mM),
and lipogenesis was performed for 2 h at 37 °C. Radioactivity
incorporated into extracted lipids was then determined. Maximal
response (100%) is that obtained in the presence of 17 nM
insulin.
)HXM, none of these agents were able to activate lipogenesis in the rat adipose cell at concentrations of 100 µM (Fig. 6D) or
lower (not shown).
)HXM-evoked
Lipogenesis in Rat Adipocytes in Vitro Following Enrichment with
Vanadium in Vivo--
The findings presented in Figs. 1-4 have taught
us that L-Glu(
)HXM potentiates the insulinomimetic
potency of vanadium and that activation of lipogenesis by
L-Glu(
)HXM alone never exceeds 40 ± 7% of maximal
insulin effect (Fig. 6). To examine whether L-Glu(
)HXM-evoked lipogenesis can be affected by the
level of intracellular vanadium, a group of male Wistar rats received
daily subcutaneous administrations of vanadate (0.1 mmol/kg/day) over a
period of 5 days to raise the level of endogenous vanadium. Rats were
then sacrificed 7 h after the last administration. Adipocytes were
prepared, and the effect of L-Glu(
)HXM on lipogenesis
was compared with that in nontreated freshly prepared adipocytes. As
shown in Fig. 7, vanadium-enriched
adipocytes became dramatically sensitive to
L-Glu(
)HXM-evoked lipogenesis. This was valid both in
terms of a leftward shift in the dose-response curve to
L-Glu(
)HXM (ED50 = 6.4 ± 0.3 µM versus ED50 = 35 ± 4 µM in control adipocytes) and in terms of the degree of
lipogenesis (145 ± 15 versus 40 ± 7% of maximal
insulin response, i.e. Fig. 6). At 10 µM,
L-Glu(
)HXM already stimulated lipogenesis and amounted
to 120% of maximal insulin effect in the vanadium-enriched adipose
cells (as opposed to only 8.0 ± 1.5% in control adipocytes)
(Fig. 7).

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Fig. 7.
Activation of lipogenesis by
L-Glu(
)HXM. Comparison
between normal adipocytes and vanadium-enriched adipocytes. Male Wistar
rats received daily subcutaneously injected NaVO3
(0.1mmol/kg/day) for 5 days (called enriched vanadium rats). The rats
were then sacrificed (7 h after the last administration). Lipogenesis
was performed comparing the freshly prepared rat adipocytes (3 × 105 cells/ml) from nonenriched vanadium rats with the
enriched ones suspended in KRB buffer, pH 7.4, containing 0.7% BSA.
The cells were preincubated for 10 min with the indicated
concentrations of L-Glu(
)HXM. The cells were then
supplemented with [U-14C]glucose, and lipogenesis was
performed for 2 h at 37 °C. Radioactivity incorporated into
extracted lipids was then determined. Maximal response (100%) is that
obtained in the presence of 17 nM insulin.
)HXM. Vanadium dichloride(IV) appeared as a single
peak with a chemical shift of
490 ppm in its 51V
spectrum, indicating one main species present at >95% purity. Upon
the addition of L-Glu(
)HXM (1 equivalent), the chemical shift of vanadium(IV) at
490 ppm disappeared within minutes and the
principal chemical shift characterizing vanadium(V) at
530 ppm
appeared (Fig. 8).

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Fig. 8.
51V NMR spectra of vanadium(V),
vanadium(IV), and a mixture of vanadium(IV) with
L-Glu(
)monohydroxamate.
A, 51V NMR spectrum of sodium metavanadate (20 mM, pH 7.1); B, 51V NMR spectrum of
vanadium dichloride(IV) (20 mM, pH 6.8); C,
51V NMR spectrum of a mixture (1:1 molar ratio) of
VOCl2(IV) and L-Glu(
)HXM (20 mM,
pH 7.0). Spectra were monitored with fresh solutions. In C,
the spectrum was monitored 5 min after the addition of
L-Glu(
)HXM to VOCl2.
765 nm = 14 ± 0.3, whereas vanadium(V) does not absorb at all at this
wavelength (29). The addition of 2-3 equivalents of
L-Glu(
)HXM to VOCl2(IV) (50 mM
at pH 7.5) led rapidly to a near total decrease in vanadium(IV)
absorbance at 765 nm (Fig. 9). Fig.
8B depicts complex formation as a function of the pH in the
range of pH 2-9. Decrease is minimal at pH 4.0, quite significant at
pH 5.0, half-maximal at pH 5.7, and reaches a stable plateau at pH
range 7-9 (Fig. 9B).

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Fig. 9.
Decrease in absorbance of vanadium(IV) at 765 nm upon addition of
L-Glu(
)HXM. Effect of pH:
A, left column, absorbance of VOCl2
alone (50 mM in H2O); right column,
absorbance of VOCl2 (50 mM) and
L-Glu(
)HXM (150 mM) titrated with
NaHCO3 to pH 7.4. B, samples of
VOCl2 (50 mM) and L-Glu(
)HXM
(100 mM) in H2O were titrated either with HCl
or with NaHCO3 before absorbance at 765 nm and were
monitored to obtain the pH values indicated in the figure.
L-Glu(
)HXM alone does not absorb at 765 nm. Vanadium
dichloride alone, which tends to precipitate at neutral pH values,
remains completely soluble at all pH values in the presence of two or
more equivalents of L-Glu(
)HXM.
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DISCUSSION
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES
)monohydroxamate as it satisfactorily fulfilled the above criteria. It potentiated vanadium-activated hexose uptake, glucose metabolism, and recruitment of GLUT4 transporters from LDM to PM
fractions (Figs. 1-4). In vivo it potentiated the efficacy
of vanadium to lower blood glucose levels in streptozocin rats (Fig. 5). This amino acid analog has negligible toxicity in
mammals.2 Both L-Glu(
)HXM alone and its
complexes with vanadium are fairly soluble in aqueous media at neutral
pH values. An important finding was that L-Glu(
)HXM
alone, in the absence of exogenous vanadium, showed a reasonable amount
of insulinomimetic activity in that it activated glucose uptake and
glucose metabolism in the rat adipose cell (Figs. 1-3). Further
investigation revealed that this activating effect is unique to the
L-isomer of Glu(
)HXM but is not facilitated by the
D-isomer. Nonmodified
-amino and
-carboxyl moieties
appear essential. This intrinsic activity is exclusive to
L-Glu(
)HXM not being shared by any of the other vanadium
chelators that potentiate the actions of vanadium in vivo or
in vitro (Fig. 6, A-D, and Refs. 28-33). Our
assumption that L-Glu(
)HXM permeates into the cell
interior and transforms the "dormant" intracellular vanadium pool
into an insulinomimetic-activated species gains credence from the
dramatic sensitization of vanadium-enriched adipocytes to
L-Glu(
)HXM-evoked lipogenesis (Fig. 7).
)HXM alone enhances
glucose uptake and glucose metabolism (Figs. 1 and 2) together with the
apparent rapid conversion of vanadium(IV) to vanadium(V) upon complexation (Figs. 8 and 9) strongly support the contention that vanadium(V) rather than vanadium(IV), and in a chelated form, is the
active insulinomimetic species that facilitates the activation of
glucose uptake and its metabolism in rat adipocytes. Although most of
our previous cell-free experiments support this conclusion, we were not
fully convinced prior to the completion of this study. This is because
protein phosphotyrosine phosphatases (with
p-nitrophenylphosphate as a substrate) are inhibited by both
vanadium(IV) and vanadium(V), free or chelated, at nearly the same
concentrations (see Ref. 52). On the other hand, adipose nonreceptor
protein-tyrosine kinases, whether cytosolic or membranal, are with one
exception activated by vanadium(V) but not at all by vanadium(IV) (22, 23). We have only observed vanadium(IV)-evoked activation of nonreceptor protein-tyrosine kinases when membranal protein
phosphotyrosine phosphatases were extracted with Triton X-100 and added
to the cytosolic protein-tyrosine kinase fraction (29). These
experimental conditions, however, are not likely to occur in the intact
cell system. For example, broken plasma membrane fragments (or
deoxycholate-treated membranal fragments) did not support activation of
cytosolic protein-tyrosine kinases in the presence of vanadium(IV)
(29).
)HXM appears superior to previously
documented organic chelators of vanadium in potentiating its activation of glucose uptake and glucose metabolism in vitro and
in vivo. Taken together with earlier studies, this may be
attributed to one or more of the following: (a) increased
efficiency of this specific combination to permeate into cells or
tissues; (b) a favorable 5-coordinated, rather than
octahedral topography of this complex in an aqueous, neutral
environment (Ref. 50);2 and/or (c) higher
intracellular stability of the L-Glu(
)HXM-vanadium complex. Finally, we have recently observed that vanadate does not
inhibit alkaline phosphatase in the presence of
L-Glu(
)HXM.2 This inhibitory effect of
vanadate (53) is undesirable from our point of view as it may
contribute to vanadium toxicity in mammals, but not to the efficacy of
vanadium to manifest the metabolic actions of insulin (reviewed in Ref.
54). This and other basic and diabetological aspects raised here are
being further investigated.
| |
ACKNOWLEDGEMENTS |
|---|
We thank Elana Friedman for typing the manuscript, Dr. Sandra Moshonov and Dov P. Grossman for editing it, and Dr. Sun Qian for technical assistance.
| |
FOOTNOTES |
|---|
* This work was supported by grants from the Minerva Foundation, Munich, Germany, The Israel Academy of Science Foundation, the Israeli Ministry of Health, and The Lapid Pharmaceutical Company.The costs of publication of this article were defrayed in part by the payment of page charges. The article must therefore be hereby marked "advertisement" in accordance with 18 U.S.C. Section 1734 solely to indicate this fact.
¶ Partial fulfillment of the requirements for the Ph.D. degree.
** Lester Pearson Professor of Protein Chemistry.

The incumbent of the C. H. Hollenberg Chair in Metabolic and
Diabetes Research established by the friends and associates of Dr. C.H.
Hollenberg of Toronto, Canada. To whom correspondence should be
addressed. Tel.: 972-8-9343698; Fax: 972-8-9344118.
2 I. Goldwaser, J. Li, E. Gershonov, M. Armoni, E. Karnieli, M. Fridkin, and Y. Shechter, manuscript in preparation.
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ABBREVIATIONS |
|---|
The abbreviations used are:
RL-252, [(CH2)2-C-{CH2O-(CH2)2-CO-NHCH(iBu)CONOHCH2}2];
L-Glu(
)HXM, L-glutamic acid
-monohydroxamate;
GLUT4, glucose transporter 4;
PM, plasma
membranes;
LDM, low density microsomes;
BSA, bovine serum albumin;
VOCl2, vanadyl dichloride;
NaVO3, sodium
metavanadate.
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