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J. Biol. Chem., Vol. 275, Issue 20, 15572-15577, May 19, 2000
J Biol Chem, Vol. 275, Issue 20, 15572-15577, May 19, 2000
From the Departments of The type 1 domain of thyroglobulin is a protein
module (Thyr-1) that occurs in a variety of secreted and membrane
proteins. Several examples of Thyr-1 modules have been previously
identified as inhibitors of the papain family of cysteine proteinases.
Saxiphilin is a neurotoxin-binding protein from bullfrog and a homolog
of transferrin with a pair of such Thyr-1 modules located in the N-lobe. Saxiphilin is now characterized as a potent inhibitor of three
cysteine proteinases as follows: papain, human cathepsin B, and
cathepsin L. The stoichiometry of enzyme inhibition reveals that both
Thyr-1 domains of saxiphilin inhibit papain (apparent Ki = 1.72 nM), but only one of these
domains inhibits cathepsin B (Ki = 1.67 nM) and cathepsin L (Ki = 0.02 nM). Physical association of saxiphilin and papain blocked from turnover at the active-site cysteine residue can be detected by
cross-linking with glutaraldehyde. The rate of association of
saxiphilin and cathepsin B is strongly pH-dependent with an optimum at pH 5.2, reflecting control by at least two
H+-titratable groups. These results further demonstrate
that various Thyr-1 domains are selective inhibitors of cysteine
proteinases with utility in the study of protein interactions and degradation.
Saxiphilin is a 91-kDa soluble protein isolated from plasma of the
North American bullfrog, Rana catesbiana. Saxiphilin binds the neurotoxin, saxitoxin
(STX),1 and various STX
derivatives with high affinity (KD Thyr-1 domains are recognized as a unique sequence motif of ~60-80
residues, usually containing six conserved cysteine residues (12).
These domains or modules are present in diverse families of proteins
that include mosaic proteins such as thyroglobulin (11), membrane
proteins such as p41 invariant chain (13), and unrelated binding
proteins such as saxiphilin (6, 9) and insulin-like growth
factor-binding protein (14). A few years ago, it was discovered that
some proteins containing Thyr-1 modules function as inhibitors of the
papain family of cysteine proteinases that include cathepsins B and L,
e.g. p41 invariant chain fragment (15), chum salmon egg
cysteine proteinase inhibitor (16), and equistatin (17). A common
feature of these latter proteins containing either one (p41, egg
cysteine proteinase inhibitor) or three (equistatin) Thyr-1 modules is
an ability to inhibit a variety of papain-related cysteine proteinases
with Ki values in the picomolar to nanomolar range.
They have thus been classified as thyroglobulin type 1 proteinase
inhibitors, also called thyropins (19). In a recent development to this
emerging picture of thyropin function, it was found that the sea
anemone protein, equistatin, also inhibits an aspartic proteinase (20). Interestingly, the distinct proteinase inhibitor activities of equistatin reside on different Thyr-1 domains. Inhibition of cysteine proteinase activity is associated with the N-terminal Thyr-1 domain of
equistatin, and inhibition of an aspartic proteinase, cathepsin D, is
associated with one of the two C-terminal Thyr-1 domains (20). In
contrast, thyroglobulin, a protein with 11 Thyr-1 modules, and mouse
nidogen (or entactin) with one Thyr-1 module, reportedly do not inhibit
papain (16). These results suggest that various Thyr-1 modules contain
specific structural features that determine anti-proteinase activity
against certain papain-related or cathepsin D-related enzymes.
The inhibitory mechanism of a thyroglobulin type 1 domain was revealed
by the crystal structure of p41 invariant chain fragment in complex
with cathepsin L (21). The wedge shape of the inhibitor binds into the
active site cleft. The nonspecific interactions at the bottom of the
cleft are mediated by three loops, whereas the specific interactions
are mediated via side chains on one side of the p41 fragment and the
loops embracing the substrate-binding sites S2 and S1' of cathepsin L.
Identification of Thyr-1 domains as inhibitors of cysteine or
aspartic proteinases suggests that saxiphilin may have other biochemical activities beside its known binding affinity for STX. In
this work, we examined the interaction of recombinant saxiphilin with
three papain-related cysteine proteinases (papain and cathepsins B and
L) to determine whether saxiphilin is an inhibitor of such enzymes and
to characterize further the specificity of Thyr-1 domains. Our results
indicate that both Thyr-1 domains of saxiphilin are functionally
capable of inhibiting papain, but only one of the two domains is an
active inhibitor of cathepsins B and L.
Materials--
Z-Phe-Arg-4-methyl-7-coumarin (AMC) was obtained
from Serva (Germany) and Z-Phe-Arg-p-nitroanilide from
Bachem (Switzerland). Stock solutions of these latter substrates were
prepared in dimethyl sulfoxide (Merck). Papain, 2× crystallized
(Sigma), was further purified by affinity chromatography (22).
Recombinant human cathepsin B and cathepsin L were prepared as
described previously (23, 24).
Purification of Saxiphilin--
Recombinant saxiphilin (R-sax)
was produced by expression in suspension cultures of High Five insect
cells infected with baculovirus as described previously (10). This
expression system provided a starting medium containing 44 ± 12 pmol of R-sax per ml (mean ± S.D., n = 10 batches). Purification of milligram quantities of R-sax from insect
cell medium was accomplished by the following procedure adapted from a
protocol for purification of the native protein from frog plasma (3).
Insect cell medium containing R-sax was supplemented with 1 µM proteinase inhibitors (benzamidine, leupeptin, and
pepstatin) and stored frozen at SDS-PAGE and Glutaraldehyde Cross-linking--
SDS-PAGE was
performed according to the method of Laemmli (25) using precast 10%
polyacrylamide gels from Bio-Rad. Physical association of saxiphilin
and papain was investigated by size analysis of protein complexes
trapped by glutaraldehyde cross-linking (26). Papain used for this
experiment was inactivated by a treatment with 2 mM
cysteine for 10 min followed by 100 mM iodoacetamide (IAA)
for 1 h in 50 mM NaPi, 1 mM
EDTA, pH 8.0, at 22 °C. IAA-inactivated papain was dialyzed
overnight at 4 °C against 20 mM NaPi, pH
6.5. A fixed amount of saxiphilin (3 µg) was titrated with increasing amounts of IAA-inactivated papain in 30 µl of buffer (100 mM sodium acetate, pH 5.0). The samples were incubated on
ice for 10 min. Glutaraldehyde (Sigma grade I) was added to a final
concentration of 20 mM and allowed to react at 22 °C for
20 min. The samples were subjected to SDS-PAGE, and proteins bands were
visualized by staining with Coomassie Blue (27).
Protein Determination--
Protein concentration of saxiphilin
was measured by the bicinchoninic acid method (28) using bovine serum
albumin as a standard. The concentration of
[3H]STX-binding sites in samples of saxiphilin was
assayed according to the method described (10). The protein
concentration of papain and cathepsins B and L was determined by
absorption measurements at 280 nm using the molar absorption
coefficients of 56,200 (29), 44,000 (30), and 44,300 M Active-site Titrations--
For purified papain, a thiol content
of 0.92 ± 0.05 mol/mol of enzyme was determined by reaction with
5,5'-dithiobis(2-nitrobenzoic acid). For cathepsins B and L the active
concentrations were determined by active-site titration with the
inhibitor Ep-475 as described previously (32).
The active-site titrated enzymes were then used to titrate saxiphilin
as follows. Papain (0.1 µM final concentration) was added
to 200 µl of 0.1 M phosphate buffer, pH 6.0, containing 5 mM dithiothreitol and 1 mM EDTA, followed 5 min
later by the addition of 200 µl of increasing concentrations of
saxiphilin. After 20 min incubation at 25 °C, 600 µl of 100 µM Z-Phe-Arg-p-nitroanilide in the same buffer
was added. The residual activity was monitored as function of
increasing absorbance at 410 nm with Perkin-Elmer Lambda 18 Spectrophotometer. The active concentration of saxiphilin was
determined from a plot of residual activities against molar ratios of
initial enzyme and inhibitor concentrations
([Io]/[Eo]). The data were
analyzed by computer fitting to the theoretical binding equation
(33).
Titration of saxiphilin was performed in a similar way with cathepsin B
(0.13 µM final concentration), using 50 mM
sodium acetate buffer, pH 5.0, containing 0.1 M NaCl, 5 mM dithiothreitol, and 1 mM EDTA and with
cathepsin L (2 nM final concentration) in 0.34 M sodium acetate buffer, pH 5.5, containing 5 mM dithiothreitol and 1 mM EDTA. Z-Phe-Arg-AMC
(10 µM) was used as substrate for cathepsin L, and the
release of the product was monitored at excitation and emission
wavelengths of 370 and 460 nm, respectively, by a Perkin-Elmer LS50B spectrofluorimeter.
Kinetics of Inhibition of Cysteine Proteinases--
In all
kinetic experiments, papain and cathepsin B were assayed using 0.1 M phosphate buffer, pH 6.0, containing 5 mM
dithiothreitol and 1 mM EDTA, whereas for cathepsin L, 0.34 M sodium acetate buffer, pH 5.5, containing 5 mM dithiothreitol and 1 mM EDTA was used.
Saxiphilin (variable concentrations) and substrate (10 µM Z-Phe-Arg-AMC) were dissolved in 1.98 ml of the appropriate buffer. The
reaction was started by the addition of 20 µl of activated papain (87 pM final concentration), cathepsin B (900 pM
final concentration), or cathepsin L (160 pM final
concentration). All experiments were performed under pseudo-first
order, i.e. at molar ratio of the inhibitor to enzymes of
10:1. The progress curves were monitored as described under
"Active-site Titrations" and fitted by nonlinear regression to the
following integrated rate equation (34): p = vst + (vz
Effect of pH on ka--
The pH dependence of
ka for the inhibition of cathepsin B by saxiphilin
was studied over the pH range of 3.5-7.5. Buffers of pH 3.5-5.5
contained 50 mM sodium acetate, and buffers covering the pH
range 6.0-7.5 contained 50 mM sodium phosphate. All
buffers also contained 100 mM NaCl and 1 mM
EDTA. The activating solution in all experiments was 5 mM
EDTA, 10 mM dithiothreitol, pH 6.0. Reactions were
monitored with a DX 17MV stopped-flow apparatus (Applied Photophysics,
UK). One syringe was filled with buffer, saxiphilin (200 nM
final concentration), and substrate Z-Phe-Arg-AMC (20 µM), and the second was filled with preactivated
cathepsin B (20 nM). 100 µl of solution from each syringe
was used per run, and an average of 6-8 runs was performed for each
determination of the constant. The emission of released products was
observed at an excitation wavelength of 360 nm through the cutoff
filter with ~50% transmission at 420 nm. The data were fit to the
following equation (37): ka = ka(lim)/(1 + [H+]/K1 + K2/[H+]), where
ka(lim) presents the limiting value of
ka.
Recombinant saxiphilin was produced as a secreted protein in
insect cells using a baculovirus expression vector (10) and purified to
homogeneity from insect cell medium using [3H]STX binding
to monitor activity. The stoichiometry of binding interactions between
saxiphilin and papain-related cysteine proteinases (papain and
cathepsins B and L) was determined by titrating each enzyme with
increasing amounts of saxiphilin and monitoring the loss of enzymatic
activity. The concentration of each proteinase used in this experiment
was determined by independent active-site titration (see
"Experimental Procedures"). Fig. 1
shows that the residual activity of cathepsin B and cathepsin L plotted
as a function of increasing molar ratios of saxiphilin/enzyme is
consistent with a 1:1 stoichiometry for inhibition of both cathepsins.
Specifically, 1.03 ± 0.01 and 0.96 ± 0.02 mol of saxiphilin
were found to inhibit 1 mol of cathepsin B and cathepsin L,
respectively, based on a fit of the titration data to a one-site
binding reaction (33). In contrast, a lower molar ratio of inhibitor to
enzyme was required for complete inhibition of papain by saxiphilin
(Fig. 1). This analysis showed that 0.56 ± 0.03 mol saxiphilin
was sufficient to inhibit 1 mol of papain, indicating that there are
two functional binding sites for papain on each saxiphilin
molecule.
Physical association of saxiphilin and papain was also investigated by
chemical cross-linking and affinity adsorption. Fig. 2 shows results of an experiment in which
a constant amount of saxiphilin was incubated with increasing amounts
of papain that were inactivated by pretreatment with iodoacetamide.
Complex formation between the two proteins was assessed by exposure to
the cross-linking agent, glutaraldehyde, followed by SDS-PAGE. This
assay detected a shift of the 91-kDa saxiphilin band to higher
molecular weight as a function of increasing papain concentration. In
control experiments, neither saxiphilin nor papain (23 kDa) produced
such higher molecular weight bands when incubated alone and treated
with glutaraldehyde, demonstrating that the band shift is due to
formation of a saxiphilin-papain complex. The diffuse nature of the
glutaraldehyde cross-linked bands on SDS-PAGE did not allow us to
clearly resolve 1:1 and 1:2 saxiphilin/papain species, but the observed
shift is consistent with complexes in this range. Since
carboxymethylated papain coupled to Sepharose has been previously used
to isolate cysteine proteinase inhibitors such as cystatin (38) from
egg white and equistatin from an extract of sea anemone (17), we
also tested whether such a papain affinity matrix is capable of binding
saxiphilin. We found that a column of papain-Sepharose medium prepared
as described (38) effectively adsorbs [3H]STX binding
activity from a crude protein sample such as insect medium containing
recombinant saxiphilin. Elution of this washed column at high pH
yielded a fraction containing purified saxiphilin (results not shown).
Thus, both glutaraldehyde cross-linking and papain affinity
chromatography provided evidence of specific physical association of
saxiphilin and papain, as one would expect from the enzyme inhibition
experiments of Fig. 1.
Since saxiphilin also binds STX, a small organic molecule, we performed several experiments to investigate possible ligand interactions between the binding of [3H]STX and papain. In one type of experiment, a fixed amount of papain was titrated with increasing saxiphilin in the absence or presence of 200 nM STX, and papain activity was measured as in Fig. 1. We found that STX had no effect on the papain inhibition curve (not shown). Since STX binds to saxiphilin with a Kd of ~1 nM under these conditions (39), this result indicates that the affinity of papain for saxiphilin is not disturbed by the binding of STX. In a converse experiment, we also found that there is no effect of papain on binding of [3H]STX to saxiphilin when studied at 0 °C. This latter experiment was performed with papain inactivated by the sulfhydryl reagent, methyl methanethiosufonate, in order to differentiate simple binding interactions from proteolytic effects. However, in the presence of a sulfhydryl-reducing agent (5 mM DTT), increasing papain concentration inhibited [3H]STX binding by ~60% reduction of initial [3H]STX-binding sites (data not shown). Further studies revealed that inhibition of STX binding by DTT-activated papain is due to combined effects of an irreversible loss in the total number of STX sites and a severalfold increase in the apparent Kd of remaining STX sites. The most likely cause of the loss of STX binding activity under these conditions is partial proteolysis of saxiphilin, resulting in modification and destruction of the STX-binding site. The effect of DTT is explained by the fact that this reagent re-activates papain that is thiomethylated at the active-site cysteine residue by methyl methanethiosufonate. In support of this conclusion, we observed proteolysis of saxiphilin exposed to DTT-activated papain, as monitored by disappearance of the 91-kDa band on SDS-PAGE (not shown). Thus, although saxiphilin is a potent inhibitor of papain, certain regions of the saxiphilin protein are susceptible to cleavage by active papain molecules. The interaction kinetics of saxiphilin with cathepsins B and L were
characterized under pseudo-first order conditions by continuous fluorometric assays using Z-Phe-Arg-AMC as a substrate. Fig.
3 shows an example of typical biphasic
progress curves observed when hydrolysis of a fluorescent substrate by
cathepsin L is initiated in the presence of saxiphilin. The progress
curves are well fit by a single exponential function as described under
"Experimental Procedures." The pseudo-first order rate constant,
k, derived from this experiment increases linearly with
saxiphilin concentration (Fig. 3, inset), indicative of a
simple bimolecular process for the association of saxiphilin and
cathepsin L. Similar behavior was found for cathepsin B. The kinetic
and equilibrium constants derived for the interaction of saxiphilin
with cathepsin B and cathepsin L (Table
I) show that saxiphilin binds tightly and rapidly to both enzymes but has ~80-fold higher affinity for
cathepsin L versus B. The binding parameters for inhibition
of these enzymes by saxiphilin are very similar to those previously
reported for equistatin (17), which also has one active Thyr-1 domain
that inhibits cathepsins B and L (20). The lower Ki
value for the interaction of saxiphilin with cathepsin L
versus cathepsin B, 0.020 ± 0.003 nM and
1.67 ± 0.43 nM, respectively, is primarily due to a
30-fold faster association rate for cathepsin L (Table I).
The rate of complex formation of saxiphilin and papain was monitored by the same assay used for the two cathepsins. The progress curve was also well fit by a single exponential function (not shown). Since one saxiphilin molecule is capable of inhibiting two papain molecules (Fig. 2), this kinetic behavior indicates either that the interaction of one of the Thyr-1 domains of saxiphilin dominates the reaction or that the association kinetics of two Thyr-1 domains of saxiphilin are indistinguishable. Since this reaction is carried out under pseudo-first order conditions, with saxiphilin concentration >10-fold higher than papain, the kinetics may simply reflect the activity of the most accessible Thyr-1-binding site. In the absence of data discriminating association kinetics at two inhibitory sites, we assumed a single apparent site in calculating the parameters reported in Table I for papain. With this assumption, the rate constants and Ki values derived for interaction of saxiphilin and papain (Ki = 1.72 nM) are similar to those found for cathepsin B (Table I). The pH dependence of the association rate constant,
ka, of saxiphilin with cathepsin B was also measured
with a stopped-flow apparatus under pseudo-first order conditions at
constant saxiphilin concentration. The dependence of
ka on pH followed a narrow bell-shaped curve with a
maximum between pH 5.0 and 5.5 (Fig. 4).
In analyzing the data, we assumed that the fundamental kinetic
mechanism of the association reaction elucidated at pH 6.0 does not
change from pH 3.5 to 7.5 but that the magnitude of the ka rate
constant is altered by H+ titration of the enzyme. The
association rate was sufficiently high throughout the tested pH range,
such that the effect of complex dissociation under the conditions used
in the experiment is negligible. The observed dependence of
ka on pH was adequately fit by a function involving
two acid dissociation constants (Fig. 5)
as described under "Experimental Procedures." The two
pKa values derived from this analysis were
pK1 = 4.6 and pK2 = 5.6. It has been previously shown that the active site of cathepsin B is
highly complex in that a minimum of four dissociable groups influence
cathepsin B activity toward Z-Phe-Arg-AMC substrates as follows:
pK1 = 3.51, pK2 = 4.93, pK3 = 7.58, and pK4 = 7.82 (40). Our results indicate that saxiphilin binding is also complex and controlled by at least two ionizable groups that may be different from those controlling substrate hydrolysis.
This study shows that saxiphilin is a potent inhibitor of at least
three cysteine proteinases of the papain family. Saxiphilin, a bullfrog
plasma protein, was originally identified as a member of the
transferrin family that does not bind Fe3+ but binds the
microbial neurotoxin, STX (8, 9). Transferrins such as serum
transferrin and lactoferrin are composed of two homologous structural
domains called the N-lobe and the C-lobe that each bind a
Fe3+ ion and roughly comprise the N- and C-terminal halves
of the protein, respectively (7). Each of these transferrin lobes is
further subdivided into two subdomains, N1/N2 and C1/C2, that form two
independent binding clefts for Fe3+ and
HCO3 The finding that multiple Thyr-1 domains in the same protein can have different activity toward various proteinases is reminiscent of equistatin, a protein with three Thyr-1 modules. Only the N-terminal Thyr-1 domain of equistatin inhibits cysteine proteinases, while the combined second and third Thyr-1 domain has the ability to inhibit cathepsin D, an aspartic proteinase (20). When tested in a similar manner, saxiphilin itself did not exhibit inhibitory activity toward cathepsin D or other aspartic proteinases (data not shown). Such findings lead to the conclusion that Thyr-1 domains must possess a set of rather specific structural determinants that allow them to recognize different classes and subclasses of proteinases. Sequence comparison of fragment of p41 form of invariant chain with saxiphilin Thyr-1 domains (Fig. 5) has revealed that the major differences are two short insertions located within the first and third binding loop regions. Due to the lack of a reliable homology model of these regions, we were unable to predict the three-dimensional structure of these two loops, which presumably form additional interactions within the active site cleft of the proteinases. The first binding loop interacts with the residues around the S2-binding site, whereas the third loop builds interactions with the surface of the primed binding sites (21). The binding constant of saxiphilin to cathepsin L is comparable to the constant of the p41 fragment, allowing a conclusion that the two insertions do not disrupt interactions within the active site cleft of cathepsin L. Similarly, also the strength of interactions with another endopeptidase, papain, was not affected (Ki = 1.4 nM for p41 compared to Ki = 1.7 nM for saxiphilin). Cathepsin B is inhibited by saxiphilin and cystatin type inhibitors in approximately the same range, whereas p41 fragment does not inhibit cathepsin B. The active site cleft of cathepsin B differs from the other papain-like cysteine proteinases by an additional insertion of 20 amino acids, termed occluding loop, which partially occludes the active site, and by a different conformation of the His190-Gly198 region (42). This region in cathepsin B embraces the S1'-binding site. However, in the related enzymes it embraces the S2-binding site. It was shown that the occluding loop interferes with cystatin-type inhibitor binding (43-46), by decreasing the association constant. The occluding loop residues are expected to interfere with the third binding loop of saxiphilin, similarly as the second hairpin loop of cystatins (47), by decreasing the strength of interactions and not by preventing the binding (see Table I). The His190-Gly198 region was suggested to prevent binding of p41 fragment to cathepsin B due to clashes within the first selective region of the p41 fragment (21). As saxiphilin binds to cathepsin B, it can be suggested that this region does not disrupt interactions between the two molecules. This outlines an interesting problem for future research to understand the detailed nature of the molecular interactions that determine Thyr-1 specificity as an anti-proteinase domain. Present findings suggest that the Thyr-1 domains of saxiphilin could play a role in regulating the degradation of saxiphilin if it is internalized by cells in a manner similar to transferrin and is later exposed to a lysosomal compartment. The interaction with cysteine proteinases also provides a new avenue
for exploring the structure and function of saxiphilin-related proteins. In particular, the demonstration of a tight complex formation
with papain opens the possibility of using inactivated papain affinity
chromatography for purification and isolation of saxiphilin and other
variants of this protein expressed by diverse animal species (18).
We thank Dr. Iztok Dolenc and Dr. Robert
Kuhelj for cathepsins L and B, respectively, and Dr. Du
* This work was supported by the Ministry of Science and Technology of the Republic of Slovenia Grant J1-7422-0106 (to V. T.) and NIGMS Grant GM51172 from the National Institutes of Health (to E. M.).The costs of publication of this article were defrayed in part by the payment of page charges. The article must therefore be hereby marked "advertisement" in accordance with 18 U.S.C. Section 1734 solely to indicate this fact.
§ To whom correspondence should be addressed: Dept. of Biochemistry and Molecular Biology, J. Stefan Institute, Jamova 39, 1000 Ljubljana, Slovenia. Tel.: 386-1-4773623; Fax: 386-1-2573594; E-mail: brigita.lenarcic@ijs.si.
Published, JBC Papers in Press, March 9, 2000, DOI 10.1074/jbcM001406200
The abbreviations used are: STX, saxitoxin; Thyr-1, thyroglobulin type 1; R-sax, recombinant saxiphilin; Z, benzyloxycarbonyl; AMC, 4-methyl-7-coumarylamide; DTT, dithiothreitol; PEG, polyethylene glycol; MES, 4-morpholineethanesulfonic acid; IAA, iodoacetamide; PAGE, polyacrylamide gel electrophoresis.
Copyright © 2000 by The American Society for Biochemistry and Molecular Biology, Inc. This article has been cited by other articles:
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