|
|
||||||||
J. Biol. Chem., Vol. 275, Issue 30, 22925-22930, July 28, 2000
| ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
From the
Received for publication, March 22, 2000, and in revised form, May 3, 2000
The optimally efficient production of thrombin by
the prothrombinase complex relies on suitable positioning of its
component factors and substrate on phosphatidylserine-containing lipid
membranes. The presence of oxidatively damaged phospholipids in a
membrane disrupts the normal architecture of a lipid bilayer and might therefore be expected to interfere with prothrombinase activity. To
investigate this possibility, we prepared phosphatidylserine-containing lipid vesicles containing oxidized arachidonoyl lipids, and we examined
their ability to accelerate thrombin production by prothrombinase. Oxidized arachidonoyl chains caused dose-dependent
increases in prothrombinase activity up to 6-fold greater than control
values. These increases were completely attenuated by the presence of Thrombin production is controlled in vivo by a complex
system of cascade and feedback mechanisms. By controlling thrombin production, these mechanisms regulate the various physiological activities of thrombin, including the maintenance of hemostasis, the
signaling of smooth muscle and other cells, and the activation of
platelets (1). Platelet plasma membranes are an especially important
control point for thrombin production because upon activation they
display anionic phosphatidylserine
(PS)1 lipids on their outer
surface. PS-containing membranes accelerate thrombin production by
facilitating the assembly of coagulation factors Va and Xa to form the
prothrombinase complex (PTase), and the delivery of prothrombin to this
complex for conversion into thrombin (2). To a large extent, PS lipids
facilitate the assembly of PTase and the delivery of substrate by
confining these factors to the membrane surface and reducing
three-dimensional diffusional processes to two-dimensional processes.
However, PS head groups can also accelerate PTase activity by
functioning as a regulatory cofactor (3).
There are compelling reasons to consider the possible effects of
oxidative lipid damage on thrombin production. For instance, oxidation
profoundly alters the architecture and chemical properties of
phospholipid bilayers (4, 5), and the function of PTase is clearly
sensitive to the physical state of the membrane (6). Many common
cellular processes such as platelet activation release highly reactive
oxygen species that can oxidize lipoproteins (7). Oxidation, in turn,
dramatically increases the ability of lipoproteins to accelerate the
activity of the PTase complex and produce more thrombin (8).
The principal sites of both enzymatic and non-enzymatic oxidation in a
membrane are the olefinic groups of unsaturated fatty acyl chains.
Although the fatty acyl chains of membrane lipids have long been
regarded as having little or no effect on the catalytic activity of
coagulation factor complexes (9), more recent studies have reported
that unsaturated acyl chains do increase the intrinsic kcat for PTase, compared with saturated acyl
chains (10). This difference was evident even after accounting for
changes in substrate transport due to altered lipid "fluidity" and
was confirmed using the soluble substrate, prethrombin-1. Other
investigators (6, 11) have also used prethrombin-1 and found no such
effect, but they nonetheless observed that PTase activity is
accelerated by phosphatidylcholine vesicles if unsaturated acyl chains
were present, especially at relatively low concentrations of phosphatidylserine.
Thus, the evidence suggests that the acyl chain composition of membrane
lipids can influence PTase activity, at least under some circumstances.
Taken together with the susceptibility of unsaturated acyl chains to
oxidative damage, and the production of potent oxidizing agents by
platelets and other cells capable of supporting PTase activity, these
observations suggest that unsaturated and oxidized fatty acyl chains on
PTase activity may have significant effects on thrombin production by
PTase. To facilitate their detection and characterization of these
effects, these investigations have been conducted in a chemically
defined in vitro system consisting of synthetic lipid
vesicles and purified human coagulation factors.
Materials--
1,2-Dimyristoyl-sn-glycero-3-phospholine
(DMPC),
1,2-dimyristoyl-sn-glycero-3-phospho-L-serine
(DMPS), and
1-stearoyl-2-arachidonoyl-sn-glycero-3-phosphocholine (SAPC)
were obtained from Avanti Polar Lipids (Alabaster, AL). All three lipid
species were ordered specially packaged in 5-15-mg quantities, under
argon, in sealed glass ampules and were stored at Vesicle Preparation--
Phospholipids were dissolved in
chloroform, mixed in the appropriate molar ratios, dried under a stream
of nitrogen, and suspended in reaction buffer (20 mM HEPES,
150 mM NaCl, 5 mM CaCl2, 0.05% w/v
PEG8000, pH 7.2) using mild bath sonication for 10 min. All mixtures
contained 20 mol % DMPS and 0, 5, 10, 20, or 40 mol % SAPC, with the
remainder composed of DMPC. Vesicles were prepared by extrusion at
37 °C through 100-nm polycarbonate filters and were used within 2 days. To minimize spontaneous oxidation during these procedures,
efforts were made to prevent the exposure of lipid vesicles to
atmospheric oxygen by degassing buffers and performing all
manipulations under argon. Phospholipid concentrations were determined
by phosphate assay (12, 13).
Phospholipid Oxidation--
To prepare vesicles containing
oxidized SAPC, an aqueous suspension of pure SAPC in 50 mM
Tris buffer, pH 7.5, was extruded at 25 °C through 100-nm
polycarbonate filters to produce unilamellar vesicles. A 100 µM suspension of these vesicles was oxidized with H2O2 (2 mM) and CuSO4
(200 µM) in 50 mM Tris buffer, pH 7.5, that had been presaturated with nitrogen gas (14). The extent of peroxidation was estimated by following conjugated diene formation with
UV absorption spectrometry at 234 nm (14). Oxidation was terminated by
withdrawing aliquots at prescribed times, adding 75 µM
butylated hydroxytoluene (BHT) and 75 mM EDTA, followed immediately by vigorous extraction with 2 volumes of
chloroform:methanol (2:1, v/v), and storage at Prothrombinase Activity--
Prothrombinase was assembled by
incubation of lipid vesicles (200 µM) factor Va (5 nM) and factor Xa (100 pM) in "reaction" buffer (20 mM HEPES, pH 7.2, 150 mM NaCl, 5 mM CaCl2, 0.05% w/v PEG8000) at 37 °C for 5 min. The active concentration of a factor Xa stock solution was
determined each day using the chromogenic substrate, S-2765 (Diapharma,
OH). Thrombin generation was initiated by the addition of prothrombin
to the assembled PTase. The final concentrations in this mixture were
200 µM lipid, 5 nM factor Va, 100 pM factor Xa, and 1.4 µM prothrombin.
Aliquots of the reaction were halted with "quench" buffer (20 mM Tris, pH 8.3, 150 mM NaCl, 50 mM
EDTA, 0.1% w/v PEG8000) after 1-3 min. Thrombin production was
assayed at 25 °C using the chromogenic substrate, S-2238 (Diapharma, OH).
Electrospray Ionization Mass Spectroscopy--
Samples of the
oxidized SAPC extract were dried under nitrogen and suspended in 1%
acetic acid in water:methanol:chloroform (2:5:2). An aliquot of the
sample solution was injected using a syringe pump at 20 µl/min into a
VG Quattro II mass spectrometer (Micromass, Beverly, MA) equipped with
a coaxial electrospray probe and triple-quadrupole analyzer. The
sampling cone voltage was set to 4 kV, and the source temperature was
set to 60 °C. The analyzer was set to scan repetitively from
m/z 50 to 1000 in 5 s.
Quantitation of 8,12-iso-iPF2 The addition of SAPC to vesicles otherwise composed of DMPC and
DMPS increased PTase activity in a dose-dependent manner
(Fig. 1). The activity of PTase on pure
SAPC vesicles was more than 10-fold lower than that on DMPC/DMPS
vesicles (data not shown). This merely shows that SAPC by itself, in
the absence of DMPS, is not able to support a high level of PTase
activity. Because we allow time for the assembly of PTase before the
assay is performed, these data reflect increased activity rather than
faster assembly of complex. Mass spectrometry of the SAPC lipid used
for these experiments did not detect any oxidation products before it
was incorporated into vesicles. Nevertheless, the increased PTase activity was almost completely suppressed when antioxidants were present (Fig. 2). These results suggests
that SAPC undergoes spontaneous oxidation in the course of our
experimental manipulations (despite efforts to minimize the exposure of
lipid to atmospheric oxygen), that the increase in PTase activity is
most likely due to oxidized SAPC, and that unoxidized SAPC by itself
probably does not increase PTase activity.
To verify that increased PTase activity was caused by oxidized SAPC and
that antioxidants didn't simply inhibit PTase, we intentionally
oxidized SAPC with Cu2+/peroxide for periods up to 300 min
and added BHT to all samples after oxidation. PTase activity
increased with oxidation times up to 60 min but decreased to
base-line levels with longer oxidation times (Fig. 2). Vesicles made
with 10 mol % SAPC that had been oxidized for 60 min exhibited a
6-fold increase relative to pure DMPS/DMPC vesicles (p < 0.01). The omission of any component of the PTase complex, namely
Ca2+, liposomes, factors Xa, Va, or II, reduced PTase
activity by at least 3 orders of magnitude (data not shown).
The presence of ascorbate, In all of the experiments described to this point, SAPC was oxidized
apart from the other lipids to facilitate the removal of oxidizing
agents, simplify the analysis of oxidation products, and to make
unambiguous the lipid species undergoing oxidation. Products from the
oxidation reaction were characterized spectrophotometrically and by
mass spectrometry. UV spectra of SAPC vesicles undergoing Cu2+/peroxide oxidation initially developed a broad band
maximal at 242 nm (Fig. 3A).
Over time, this maximum shifted toward 234 nm, providing evidence for
the formation of conjugated dienes (14). Weak vibronic bands apparent
at 274 and 285 nm between 60 and 120 min indicated the formation of
conjugated trienes, but a single broad band maximal at 265 nm dominates
this region of the spectrum after 300 min and may represent either
ketone dienes or conjugated trienes (16). The shape and amplitudes of
these spectra were reproducible to within 10%.
Prothrombinase Acceleration by Oxidatively Damaged
Phospholipids*
,
,
,
, and
¶
Departments of Pharmacology and Medicine and
the ¶ Johnson Foundation for Molecular Biophysics, University of
Pennsylvania, Philadelphia, Pennsylvania 19104 and the
§ Claude Pepper Institute and Department of Chemistry,
Florida Institute of Technology, Melbourne, Florida 32901
![]()
ABSTRACT
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES
-tocopherol,
-tocopherol, or ascorbate. Over the course of a 300-min oxidation, the ability of arachidonoyl lipids to accelerate prothrombinase peaked at 60 min and then declined to base-line levels.
These results suggest that instead of being impeded by oxidative
membrane damage, prothrombinase activity is enhanced by one or more
products of nonenzymatic lipid oxidation.
![]()
INTRODUCTION
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES
![]()
EXPERIMENTAL PROCEDURES
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES
20 °C until the
day of use. Dansylarginine-N-(3-ethyl-1,5-pentadyl)amide, human prothrombin, and factors Xa and Va were obtained from Hematologic Technologies, Inc. (Essex Junction, VT). Chromogenic substrates S-2238
and S-2765 were obtained from Diapharma Group Inc. (Franklin, OH).
Solvents for mass spectrometry were obtained from Burdick and Jackson
(Muskegon, MI). All other reagents were obtained from Fisher or Sigma.
80 °C under argon
until used. For control unoxidized experiments, no Cu2+ or
peroxide was added, but the samples were extracted after adding BHT and
EDTA. Lipid extraction efficiency (inferred from the fraction of
phosphate recovered in the organic phase) approached 100% for unoxidized samples but fell as low as 40% for lipids that had been
extensively oxidized. The extracted organic phase was then mixed with
chloroform solutions of DMPC and DMPS in a molar ratio of 10:70:20,
dried under nitrogen, resuspended in reaction buffer, and extruded in
the same manner as for vesicles not containing SAPC. When used, 400 µM vitamin C (Sigma) was added to the reaction mixture
prior to the addition of oxidizing agents. When used,
-tocopherol (type V, Sigma, T-3634) or
-tocopherol
(Sigma) was added (0.1 mol/mol SAPC) to the stock solution of SAPC
prior to any manipulations.
-VI--
The
post-oxidation lipid extract was hydrolyzed with 10 µl each 15% KOH
and methanol for 60 min at room temperature. The solution was acidified
with 100 µl of 1 N HCl and extracted with 1 ml of ethyl
acetate (EtOAc). Tetradeuterated
8,12-iso-iPF2
-VI, 5 ng, was added and the
EtOAc was dried under a stream of N2. The pentafluorobenzyl
(PFB) ester was formed by adding 10 µl of N,N-diisopropylethylamine and 20 µl 10% Br-PFB in
acetonitrile. After 10 min at room temperature, the sample was dried
under N2, dissolved in 25 µl of methanol, applied to a
TLC plate (LK6D; Whatman, Inc., Clifton, NJ), and developed with EtOAc.
A separate plate, to which was applied 2 µg of authentic
8,12-iso-iPF2
-VI PFB, was also developed. The
plate was dipped in 8% phosphoric acid (H3PO4)
in 0.3 M cupric sulfate (CuSO4) and heated on a
hot plate in order to visualize the standard. The corresponding zone was scraped from the sample plate, extracted from 100 µl water with 1 ml of EtOAc, and dried. The trimethylsilyl ether was formed by
adding 10 µl each of bis(trimethylsilyl)trifluoroacetamide (Supelco,
Bellefonte, PA) and pyridine and allowing the sample to stand for 10 min. Br-PFB, N,N-diisopropylethylamine, dodecane, pyridine
were purchased from Sigma. After drying, the sample was dissolved in 20 µl of dodecane for analysis by gas chromatography/mass spectrometry.
The analytic conditions were similar to those previously published
(15). The instrument used was a Fisons MD-800 mass spectrometer
interfaced with a Fisons 8060 gas chromatograph (Finnigan, San Jose,
CA). The gas chromatographic column was a 0.25 mm × 30 m
(0.25 µm) DB5-MS (J & W Scientific, Folsom, CA). The column oven was
held at 190 °C for 1 min after injection and then programmed at
20 oC/min to 320 oC. The carrier gas was
helium. The injector was held at 260 oC and
the interface at 300 oC. The mass spectrometer was
operated in the negative ion electron capture mode, using
NH3 as the moderating gas. Ions at m/z 569.4 for
the endogenous 8,12-iso-iPF2
-VI and
m/z 573.4 for the tetradeuterated internal standard were
alternately monitored. The retention time was 9.1 min, and quantitation
was performed using peak area ratios.
![]()
RESULTS
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES

View larger version (33K):
[in a new window]
Fig. 1.
Dependence of PTase activity on SAPC
concentration. The specific activity of PTase on vesicles
containing 5-40 mol % SAPC is normalized to its specific activity on
vesicles containing 80 mol % DMPC and 20 mol % DMPS. Error
bars are mean ± S.D. from measurements made in three series
on each of three different days (total = 9 measurements each
column). These increases most likely are due to oxidized SAPC (see
text).

View larger version (43K):
[in a new window]
Fig. 2.
PTase activity in the presence of SAPC
subjected to oxidation in the presence and absence of
antioxidants. BHT was added to all samples after oxidation. The
specific activity of PTase on vesicles containing 10 mol % SAPC
oxidized for various times is normalized to its specific activity on
vesicles containing 80 mol % DMPC and 20 mol % DMPS. Error
bars are mean ± S.D. for the number of measurements made in
three series on each of 1-4 different days.
-tocopherol, or
-tocopherol in the
oxidizing reaction dramatically attenuated the oxidation-induced increases in PTase activity. At times from 30 to 210 min,
-tocopherol was significantly (p < 0.05) better
than ascorbate at attenuating this increase, although the effect of
ascorbate was significant at all times examined (p < 0.05). The effects of
-tocopherol and
-tocopherol were
approximately equivalent at all times, bringing PTase activity to the
level seen in unoxidized vesicles.

View larger version (22K):
[in a new window]
Fig. 3.
A, absorption spectra of an SAPC vesicle
suspension at various times during a 300-min oxidation with
H2O2 and
Cu2+. The spectral base line included
the oxidizing agents as well as the vesicle suspension. B,
absorbance at 234 nm for an SAPC vesicle suspension undergoing
oxidation with H2O2 and Cu2+
(upper curve), compared with a vesicle suspension merely
exposed to air (lower curve).
The oxidation-induced absorption maximum at 234 nm initially increased with time and then gradually decreased (Fig. 3B). This is evidence that conjugated dienes are formed and then decay in the course of this reaction (17). The data also demonstrate that oxidation proceeds at a significant rate even without the Cu2+/peroxide oxidants. SAPC vesicles in Tris buffer that are merely kept in a cuvette at room temperature for 6 h without added oxidants or antioxidants exhibit an absorbance at 234 nm that was more than 12% of the absorbance at 2 h for a sample oxidized with Cu2+/peroxide. By this measure, therefore, the chemical oxidation procedure used in these experiments was approximately 30-fold faster than air oxidation.
An extract of the SAPC oxidation product was assayed for the presence
of 8,12-iso-iPF2
-VI, a major urinary
F2-isoprostane (18). F2-isoprostanes are
chemically stable products of free radical-catalyzed lipid peroxidation
(19, 20). As shown in Fig. 4,
8,12-iso-iPF2
-VI was readily detected after
30 min of oxidation. These results show that in vitro
oxidation of SAPC produces at least some of the same complex oxidation
products produced in vivo.
|
Extracted SAPC oxidation products were also characterized by
electrospray mass spectroscopy. As shown in Fig.
5, peaks at m/z 810 and 833 confirm the identity of SAPC and sodiated SAPC before oxidation. The
absence of other peaks is evidence for the purity of the SAPC lipid
used. Higher molecular weight species appear with progressively larger
signals after 120, 210, and 300 min of oxidation. We attribute peaks at
m/z 842, 874, 906, and 938 after 300 min of oxidation to the
presence of mono-, di-, tri-, and tetra-hydroperoxide derivatives of
SAPC. The peaks at m/z 864, 896, 928, and 960 are likely to
be the corresponding sodiated derivatives. There are small peaks at
m/z 858, 890, and 922 suggesting the addition of 3:2, 5:2,
and 7:2 molecules of O2 to SAPC. Peaks appearing at
m/z 857 and 931 are not identified. Despite the multitude of
oxidation products after 300 min, the parent peak at m/z 810 remains the dominant feature of the spectrum. Although we have made no
attempt to quantitate the absolute amount of SAPC in these samples,
normalization of each spectrum according to the magnitude of
m/z 810 permits us to conclude that the relative concentration of these oxy addition products increases over the course
of 300 min. Mass spectra below m/z 800 at 60 min exhibit very few peaks down to m/z 400, and at no point is there a
peak in the 60-min spectrum that is more prominent than at all other times. At 300 min, the mass spectra exhibit numerous peaks below m/z 800; identification is difficult, however, because the
sample is a complex mixture of reaction products and not the
fragmentation of a single species.
|
As expected, the presence of
-tocopherol (10 mol % relative
to SAPC) suppresses the formation of all oxidation products
(Fig. 5). Only a small amount of monohydroperoxide at
m/z 842 and a trace amount of dihydroperoxide at
m/z 874 are detected after 300 min of oxidation.
The lack of a more substantial peak at m/z 874 in
the presence of
-tocopherol and the increasing magnitude of
this peak with time in the absence of
-tocopherol weigh
against the possibility that this peak is due to a cuprous
ion, Cu(I), adduct. Although the concentration of conjugated
dienes appears to decay after 120 min (Figs. 3 and 4), we are
unable to identify any peaks in the mass spectra at 120 min that
subsequently decay (Fig. 5).
| |
DISCUSSION |
|---|
|
|
|---|
Our results indicate that the oxidation of a polyunsaturated
phospholipid increases PTase activity in a dose-dependent
manner and that the antioxidants ascorbate,
-tocopherol, and
-tocopherol are effective at preventing the chemical changes that
cause this increased activity. Our findings corroborate an earlier
report in which the phospholipid component of low density lipoprotein particles was shown to accelerate PTase when oxidized (8). The findings
also add two important dimensions to the earlier results by reproducing
the PTase acceleration in a system where the substrate undergoing
oxidation (SAPC) is chemically defined and by showing that the effect
is not related in a simple way to the concentration of the principal
oxidation products.
Esterified arachidonoyl chains comprise the vast majority of the olefinic groups in a membrane. Arachidonate and oleate are the two main unsaturated fatty acyl chains in the phospholipids of a platelet plasma membrane and are present in roughly equal portions (21, 22). However, there are four times as many olefinic groups in arachidonate as in oleate. Hence, the vast majority of sites in a platelet membrane that are susceptible to nonenzymatic oxidation are found in SAPC. Dimyristoyl lipids were chosen as a "background" lipid because they are saturated and in liquid crystalline phase at 37 °C.
The mechanism by which lipid peroxidation increases PTase activity may be either physical or chemical. Physical explanations are plausible because the introduction of SAPC into DMPC/DMPS perturbs membrane structure with longer acyl chains and olefinic groups. The olefinic groups are relatively hydrophilic in this context (i.e. compared with completely saturated chains), and they become much more so when oxidized. Therefore, both the introduction of longer chains and the oxidation of those chains will tend to disorder the bilayer membrane. Thus, one possible explanation for our results is that increased PTase activity is due to increased membrane disorder, at least to a point. This would be consistent with reports that oleate chains accelerate PTase activity (10, 11), and it is compatible with the suggestion that PTase activity is sensitive to the precise way in which its components are juxtaposed on a membrane (6). Even if this is not the sole explanation for accelerated PTase, the relatively short acyl chains of DMPC/DMPS may amplify the effects of the direct cause. However, a physical explanation as the primary cause of this effect is not supported by our finding that PTase activity is unchanged from base-line values in the presence of 10 mol % SAPC and lipophilic antioxidants.
Chemical explanations for the acceleration of PTase activity by oxidized SAPC include the generation of specific accelerators of PTase via oxidation or phase separation of lipids. Our finding that the effect of SAPC oxidation diminishes after 60 min (Fig. 2) is consistent with the transient creation of partially oxidized compounds with PTase-accelerating properties. Lipid peroxidation is a complex process resulting in heterogeneous mixtures of derivatives that accumulate at different rates (23). Isoprostanes arise in vivo via nonenzymatic oxidation of arachidonic acid and are considered surrogate markers for oxidative stress in human and animal studies (19, 24). Their detection in this system indicates that our procedure for the in vitro oxidation of SAPC produces at least some of the same complex oxidation products produced in vivo.
However, mass spectrometry results weigh against acceleration due specifically to the presence of isoprostanes or to the oxidized derivatives of SAPC seen in mass spectra, because the accelerator effect wanes despite an increase in the concentration of these compounds after 90 min (Figs. 4 and 5). Acceleration due to conjugated dienes also seems unlikely, since the peak absorbance at 234 nm occurs at 120 min oxidation, whereas peak PTase activity occurs around 60 min. Of course, extensive oxidation may produce PTase inhibitors or phase separations that reverse the accelerator effect of one of these compounds. However, it would be remarkably coincidental to create an inhibitor that exactly canceled the effect of the accelerator and left PTase activity at its base-line level after 300 min of oxidation. It seems more likely that SAPC oxidation transiently produces a specific accelerator of PTase that is simply not detected by mass spectrometry.
The pathological significance of increased endovascular thrombin
production cannot be ascertained in this type of in vitro system. However, a substantial body of evidence suggests that oxidative
chemical processes are involved in the pathogenesis of atherosclerosis
(25), whereas another largely independent body of evidence suggests
that thrombin may have an important role by virtue of its ability to
modulate cell behavior (26). Observations suggesting a link between
these processes include large quantities of oxidized phospholipid in
regions of atherosclerotic plaques that are especially thrombogenic
(27), high levels of thrombin receptor (PAR-1) found in association
with atherosclerotic changes (28), and the ability of thrombin to
stimulate the proliferation of vascular smooth muscle that is
characteristic of atherosclerotic lesions (29). Small increases in
thrombin production resulting from oxidized lipids may have significant
local effects on endothelial cells, and these effects may be integrated
over many years.
| |
FOOTNOTES |
|---|
* The costs of publication of this article were defrayed in part by the payment of page charges. The article must therefore be hereby marked "advertisement" in accordance with 18 U.S.C. Section 1734 solely to indicate this fact.
To whom correspondence should be addressed: Dept.
of Pharmacology, University of Pennsylvania, 3620 Hamilton Walk,
Philadelphia, PA 19104-6084. Tel.: 215-898-9238; Fax: 215-573-2236;
E-mail: axe@pharm.med.upenn.edu.
Published, JBC Papers in Press, May 8, 2000, DOI 10.1074/jbc.M002438200
| |
ABBREVIATIONS |
|---|
The abbreviations used are: PS, phosphatidylserine; PTase, prothrombinase; DMPC, 1,2-dimyristoyl-sn-glycero-3-phosphoholine; DMPS, 1,2-dimyristoyl-sn-glycero-3-phospho-L-serine; SAPC, 1-stearoyl-2-arachidonoyl-sn-glycero-3-phosphocholine; BHT, butylated hydroxytoluene; PFB, pentafluorobenzyl.
| |
REFERENCES |
|---|
|
|
|---|
| 1. | Narayanan, S. (1999) Ann. Clin. Lab. Sci. 29, 275-280 |
| 2. | Mann, K. G., Nesheim, M. E., Church, W. R., Haley, P., and Krishnaswamy, S. (1990) Blood 76, 1-16 |
| 3. | Koppaka, V., Wang, J., Banerjee, M., and Lentz, B. R. (1996) Biochemistry 35, 7482-7491 |
| 4. | Lamba, O. P., Lal, S., Yappert, M. C., Lou, M. F., and Borchman, D. (1991) Biochim. Biophys. Acta 1081, 181-187 |
| 5. | Lamba, O. P., Borchman, D., and Garner, W. H. (1994) Free Radic. Biol. Med. 16, 591-601 |
| 6. | Govers-Riemslag, J. W. P., Janssen, M. P., Zwaal, R. F. A., and Rosing, J. (1992) Biochemistry 31, 10000-10008 |
| 7. | Gorog, P., and Kovacs, I. B. (1995) Atherosclerosis 115, 121-128 |
| 8. | Rota, S., McWilliam, N. A., Baglin, T. P., and Byrne, C. D. (1998) Blood 91, 508-515 |
| 9. | Jones, M. E., Lentz, B. R., Dombrose, F. A., and Sandberg, H. (1985) Thromb. Res. 39, 711-724 |
| 10. | Kung, C., Hayes, E., and Mann, K. G. (1994) J. Biol. Chem. 269, 25838-25848 |
| 11. | Gerads, I., Govers-Riemslag, J. W. P., Tans, G., Zwaal, R. F. A., and Rosing, J. (1990) Biochemistry 29, 7967-7974 |
| 12. | Bartlett, G. R. (1959) J. Biol. Chem. 234, 466-468 |
| 13. | Morrison, W. R. (1964) Anal. Biochem. 7, 218-224 |
| 14. | Vossen, R. C. R. M., van Dam-Mieras, M. C. E., Hornstra, G., and Zwaal, R. F. A. (1993) Lipids 28, 857-861 |
| 15. | Pratico, D., Barry, O. P., Lawson, J. A., Adiyaman, M., Hwang, S. W., Khanapure, S. P., Iuliano, L., Rokach, J., and FitzGerald, G. A. (1998) Proc. Natl. Acad. Sci. U. S. A. 95, 3449-3454 |
| 16. | Harrison, K. A., and Murphy, R. C. (1995) J. Biol. Chem. 270, 17273-17278 |
| 17. | Recknagel, R. O., and Glende, E. A., Jr. (1984) Methods Enzymol. 105, 331-337 |
| 18. | Li, H. W., Lawson, J. A., Reilly, M., Adiyaman, M., Hwang, S. W., Rokach, J., and FitzGerald, G. A. (1999) Proc. Natl. Acad. Sci. U. S. A. 96, 13381-13386 |
| 19. | Morrow, J. D., Minton, T. A., Mukundan, C. R., Campbell, M. D., Zackert, W. E., Daniel, V. C., Badr, K. F., Blair, I. A., and Roberts, L. J., II (1994) J. Biol. Chem. 269, 4317-4326 |
| 20. | Patrono, C., and FitzGerald, G. A. (1997) Arterioscler. Thromb. Vasc. Biol. 17, 2309-2315 |
| 21. | Marcus, A. J., Ullman, H. L., and Safier, L. B. (1969) J. Lipid Res. 10, 108-114 |
| 22. | White, D. A. (1973) in Form and Function of Phospholipids (Ansell, G. B. , Hawthorne, J. N. , and Dawson, R. M. C., eds) , Elsevier Science Publishing Co., Inc., New York |
| 23. | Porter, N. A., Caldwell, S. E., and Mills, K. A. (1995) Lipids 30, 277-290 |
| 24. | Lawson, J. A., Rokach, J., and FitzGerald, G. A. (1999) J. Biol. Chem. 274, 24441-24444 |
| 25. | Witztum, J. L. (1994) Lancet 344, 793-795 |
| 26. | Smith, E. B. (1996) Atherosclerosis 124, 137-143 |
| 27. | Fernandez-Ortiz, A., Badimon, J. J., Falk, E., Fuster, V., Meyer, B., Mailhac, A., Weng, D., Shah, P. K., and Badimon, L. (1994) J. Am. Coll. Cardiol. 23, 1562-1569 |
| 28. | Nelken, N. A., Soifer, S. J., O'Keefe, J., Vu, T. K., Charo, I. F., and Coughlin, S. R. (1992) J. Clin. Invest. 90, 1614-1621 |
| 29. | Fager, G. (1995) Circ. Res. 77, 645-650 |
This article has been cited by other articles:
![]() |
V. Koppaka, C. Paul, I. V. J. Murray, and P. H. Axelsen Early Synergy between A{beta}42 and Oxidatively Damaged Membranes in Promoting Amyloid Fibril Formation by A{beta}40 J. Biol. Chem., September 19, 2003; 278(38): 36277 - 36284. [Abstract] [Full Text] [PDF] |
||||
![]() |
C. Kluft, R. Kleemann, and M.P.M. de Maat How best to counteract the enemies? By controlling inflammation in the coronary circulation Eur. Heart J. Suppl., November 1, 2002; 4(suppl_G): G53 - G65. [Abstract] [PDF] |
||||
![]() |
O. Safa, K. Hensley, M. D. Smirnov, C. T. Esmon, and N. L. Esmon Lipid Oxidation Enhances the Function of Activated Protein C J. Biol. Chem., January 12, 2001; 276(3): 1829 - 1836. [Abstract] [Full Text] [PDF] |
||||
| ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |
| All ASBMB Journals | Molecular and Cellular Proteomics |
| Journal of Lipid Research | ASBMB Today |