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J. Biol. Chem., Vol. 275, Issue 47, 36665-36670, November 24, 2000
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From the
Received for publication, June 2, 2000, and in revised form, September 1, 2000
Dihydrolipoamide dehydrogenase (E3) from
Escherichia coli, an FAD-linked homodimer, can be fully
reconstituted in vitro following denaturation in 6 M guanidinium chloride. Complete restoration of activity
occurs within 1-2 h in the presence of FAD, dithiothreitol, and bovine
serum albumin. In the absence of FAD, the dihydrolipoamide dehydrogenase monomer forms a stable folding intermediate, which is
incapable of dimerization. This intermediate displays a similar tryptic
resistance to the native enzyme but is less heat-stable, because its
ability to form native E3 is lost after incubation at 65 °C for 15 min. The presence of FAD promotes slow, additional conformational
rearrangements of the E3 subunit as observed by cofactor-dependent decreases in intrinsic tryptophan
fluorescence. However, after 2 h, the tryptophan fluorescence
spectrum and far UV CD spectrum of E3, refolded in the absence of FAD,
are similar to that of the native enzyme, and full activity can still
be recovered on addition of FAD. Cross-linking studies show that FAD
insertion is necessary for the monomeric folding intermediate to attain an assembly competent state leading to dimerization. Thus cofactor insertion represents a key step in the assembly of this enzyme, although its initial presence appears not to be required to promote the
correct folding pathway.
Dihydrolipoamide dehydrogenase
(E3)1 from Escherichia
coli is a common component of the pyruvate (PDC) and
The genes of the individual enzymes of E. coli PDC were
cloned in the early 1980s (3-5), and the complex has been the subject of extensive molecular-genetic, enzymological, and protein engineering studies in the interim period (see Ref. 6 for review). Considerable structural information has been accumulated on the prokaryotic PDCs and
The catalytic mechanism of E3 has also been extensively investigated;
the results show that the ultimate production of NADH involves initial
transfer of reducing equivalents from E2-linked dihydrolipoamide
prosthetic groups via the tightly bound FAD cofactor and a redox-active
cysteine disulfide pair (18, 19).
It is also apparent that amino acids on both E3 subunits contribute to
formation of the two identical active sites on the E3 homodimer.
Moreover, there are extensive contacts between the two subunits,
because it has been estimated that approximately 16% of the surface
area of the E3 monomer becomes inaccessible to the bulk solvent during
E3 dimerization. High resolution structural analysis of E2-E3
interactions has also been performed for the B. subtilis
enzyme, where it has been shown that association with E2 is mediated by
a region within the central domain located near the 2-fold axis of
symmetry (9). Interestingly, only one of these two sites can be
occupied at any one time owing to steric hindrance effects.
In recent years, a number of novel E3s of unknown function has been
described from a variety of prokaryotic and eukaryotic sources
(20-23). In several cases, the enzyme is expressed at the plasma
membrane and is not an integral component of the family of To date there have been relatively few reports addressing the molecular
events in the assembly of these vast multienzyme assemblies with
Mr values ranging from 4-10 million. However,
it is known that native eukaryotic PDC can be assembled spontaneously
in vitro from stoichiometric amounts of its individual
constituent enzymes. Moreover, the E2 core assembly of mammalian PDC
can be fully constituted in vitro after complete
denaturation in GdmCl (24). Early studies on the E3 enzyme have shown
that the tightly bound E3 cofactor can be removed by acid
((NH4)2SO4) treatment yielding an
inactive apoenzyme that can be reactivated in the presence of FAD or
derivatives in a temperature-dependent manner. However,
this early work did not address the possible involvement of protein
folding in the reconstitution process or analyze the folded state of
the inactivated form of the enzyme (25, 26). The current study is
concerned with investigation of the folding/assembly pathway of the
homodimeric E3 enzyme from E. coli and provides definitive
evidence for a direct role of cofactor insertion in promoting the
assembly competence of individual, folded E3 monomers.
General Reagents--
All chemicals and reagents were of the
highest grade available commercially. Dihydrolipoamide was synthesized
from lipoamide (Sigma, UK, Ltd.), essentially as described by Kochi and
Kikuchi (27).
Purification and Assay of E3--
Dihydrolipoamide dehydrogenase
(E3) was purified to at or near homogeneity from an overproducing
strain of E. coli JRG 2872, kindly provided by Prof. J. R
Guest, University of Sheffield. In this strain, all the genes for PDC
subunits are housed in plasmid pG5501 under the control of the
tac promoter.
Isopropyl-1-thio-
E3 activity was monitored by NADH formation at 340 nm using free
dihydrolipoamide as substrate essentially as described previously (29).
Unfolding and Refolding Studies--
Two types of refolding
protocols were adopted. In Method A, purified E3 (2 mg/ml) was fully
denatured (30) in 50 mM sodium phosphate buffer, pH 7.6, by
treatment on ice for 15 min with ultrapure 6 M GdmCl (Life
Technologies, Paisley, UK). To initiate the refolding process, the
denatured enzyme was rapidly diluted 100-fold into the same buffer
either without further additions or supplemented with additional
amounts of FAD plus BSA and/or DTT as indicated in the legends.
Reconstitution of E3 activity was routinely conducted at 25 °C
unless otherwise indicated.
In Method B, purified E3 (2-3 mg/ml) was treated with GdmCl as
described above prior to complete removal of released cofactor by
passing the denatured E3 down a Sephadex G-50 gel filtration column
(10 × 1 cm) pre-equilibrated in the same buffer. Denatured E3
polypeptide eluted at the void volume and was analyzed to check that
FAD was absent (see below); its concentration was then adjusted to 1 mg/ml for subsequent folding/reconstitution studies.
Far UV CD and intrinsic fluorescence measurements, to monitor the loss
or recovery of secondary and tertiary structure, respectively, were
made on a JASCO J-600 spectropolarimeter and a PerkinElmer Life
Sciences LS50 fluorimeter. For CD analysis, the ellipticity changes at
225 nm were recorded, whereas fluorescence emission was monitored at
340 nm following excitation at 290 nm. Fluorescence spectra were
corrected for Raman scattering by the solvent. Protein concentrations
for these studies were in the ranges of 0.15-0.2 mg/ml and 50-80
µg/ml, respectively.
Release of flavin was determined after spinning E3 samples (1 mg/ml)
treated with the indicated levels of GdmCl at 10,000 × g for 30 min through Centricon tubes with a
Mr 10,000 exclusion limit. Free flavin in the
elute was measured fluorimetrically by exciting at 450 nm and measuring
at 535 nm, with the excitation time being limited to 1 s to reduce
the occurrence of photobleaching.
Rapid covalent linking (2 min) of E3 subunits during refolding was
performed in the presence of glutaraldehyde as the cross-linking agent
as reported by White and coworkers (31) with detection of dimerization
by SDS-PAGE after staining with Coomassie Blue.
Fig. 1 shows the profile of
reactivation of purified E. coli dihydrolipoamide
dehydrogenase in the presence of increasing concentrations of GdmCl and
following its removal by rapid dilution. Preliminary experiments (data
not shown) revealed that E3 was inhibited by the presence of low
concentrations of GdmCl in the assay with 50% inhibition occurring in
0.25 M GdmCl, whereas no activity was observed when
assaying in 1 M GdmCl. These findings are consistent with
those observed by Thorpe and Williams (32) who proposed that the
inactivation of E3 by low concentrations of GdmCl was due to localized
structural perturbations accompanying binding of the denaturant. In
contrast (Fig. 1), initial exposure to 2.8-3 M GdmCl was
required to cause total inactivation when assayed immediately following
exposure to the denaturant, whereas 100% recovery was still achieved
after pretreatment with 1 M GdmCl. Incubation with 2 M GdmCl led to a loss of approximately 50% of the E3
activity on subsequent dilution.
At these higher levels of GdmCl, unfolding of the E3 polypeptide chain
was also observed as monitored by alterations in the far UV CD spectrum
and tryptophan fluorescence, which reported on the loss of secondary
and tertiary structure, respectively. As indicated in Fig. 1, there was
a close correlation between the extent of protein unfolding and the
lack of restoration of E3 activity following dilution of GdmCl. No
residual secondary or tertiary structure could be detected above 3.0 M GdmCl, indicating that the protein is present largely as
"random coil" at this stage. In agreement with this finding, no
immediate reappearance of E3 activity could be measured on rapid
dilution after pretreatment with 3-6 M GdmCl. Removal of
the FAD cofactor is also shown in Fig. 1, where it is clear that
release of the cofactor was induced by GdmCl concentrations in the
1-3.0 M range equivalent to the levels that lead to
unfolding of the polypeptide.
In Fig. 2, preliminary attempts to
demonstrate significant reconstitution of E3 activity in the presence
of increasing amounts of FAD are described. As expected, the presence
of cofactor was essential for the restoration of E3 function; however,
during the period of the refolding assay, only minor recovery of E3
activity (5-10%) was observed in the presence of endogenous
(equimolar) FAD, whereas, on addition of a 5- to 10-fold molar excess,
both the rate and extent of E3 recovery were markedly increased with overall reconstitution in the 30-40% range routinely achieved within
90-120 min.
FAD Insertion Is Essential for Attaining the Assembly
Competence of the Dihydrolipoamide Dehydrogenase (E3) Monomer from
Escherichia coli*
,
,
,
,
¶
Division of Biochemistry and Molecular Biology,
Davidson Building, Institute of Biomedical and Life Sciences,
University of Glasgow, Glasgow G12 8QQ, Scotland, and the § Department
of Biological Sciences, University of Stirling, Stirling FK9 4LA,
Scotland, United Kingdom
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ABSTRACT
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES
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INTRODUCTION
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES
-ketoglutarate dehydrogenase complexes, which catalyze key steps in
carbohydrate metabolism (1, 2). In both cases these multienzyme
complexes are composed of non-covalent aggregates of three distinct
enzymes, E1, E2, and E3, which act in a concerted fashion to convert
their 2-oxoacid substrates to the corresponding acyl-CoAs. The initial oxidative decarboxylation reaction is promoted by a complex-specific thiamine diphosphate -requiring dehydrogenase, which also reductively acylates the lipoamide prosthetic groups covalently-linked to the
oligomeric E2 enzyme. Lipoic acid is bound in amide linkage to specific
lysine residues located at the tip of exposed type 1
-turns within
the flexible N-terminal lipoyl domains of the E2 components, whereas
the acyltransferase active sites responsible for transfer of the acyl
group to CoA are found near the C termini. In E. coli, as in
all organisms studied to date, E3 is a FAD-linked homodimer required
for reoxidation of the reduced lipoamide cofactor with NADH as the
final reaction product.
-ketoglutarate dehydrogenase complexes in recent years by both
elegant multidimensional NMR and x-ray crystallographic techniques
(7-13). In the case of the highly conserved dihydrolipoamide dehydrogenase (E3), detailed structural information is available for
the enzyme from Pseudomonas fluorescens, P. putida, Azotobacter vinelandii, and Saccharomyces
cerevisiae (14-17). The identical subunits of E3 have a distinct
four-domain organization arranged from the N terminus in the following
manner: the FAD binding domain, the NAD binding domain, the central
domain, and the interface domain.
-ketoacid
dehydrogenase complexes. Interestingly also, dihydrolipoamide dehydrogenase from Neisseria meningitidis contains a
catalytically active lipoyl domain (20). It has been postulated in the
case of the E3 enzyme from Trypanosoma brucei (21, 22) that
it may have a role in sugar transport, although there is no definitive evidence on its precise physiological role at present.
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EXPERIMENTAL PROCEDURES
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES
-D-galactopyranoside induction leads to
vast overproduction of E. coli E3 relative to the other PDC
subunits. High speed supernatant extracts containing free E3 were
prepared as described by Russell et al. (28). Thereafter, aliquots of the supernatant fraction were subjected to heat treatment at 65 °C for 10 min, and precipitated protein was removed by
centrifugation on a refrigerated bench top centrifuge at 5000 × g for 15 min at 4 °C. Heat-treated extracts were dialyzed
into 50 mM sodium phosphate buffer, pH 7.6 (Buffer A), and
the purity was analyzed by SDS-PAGE. Generally, E3 was enriched to
greater than 90% purity by this stage; however, when required, it was
further purified by elution from a Resource Q ion exchange column using
a Amersham Pharmacia Biotech fast protein liquid chromatography system.
The column was pre-equilibrated in Buffer A with elution of E3 being achieved using a 0-700 mM NaCl gradient in the same
buffer. For long term storage, E3 was kept at
80 °C in Buffer A
containing 50%(v/v) glycerol.
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RESULTS
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES

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Fig. 1.
Unfolding and reactivation profile of
dihydrolipoamide dehydrogenase treated with GdmCl as measured by
changes in activity, CD, and fluorescence properties. Purified E3
(2 mg/ml) was treated with the stated concentration of GdmCl as
described under "Experimental Procedures" (Method A), and the loss
of recovered E3 activity was monitored by enzyme assays after dilution
into buffer with no further additions. See "Experimental
Procedures" for details of intrinsic tryptophan fluorescence, flavin
release, and assessment of secondary structural changes by CD. All
changes are expressed relative to the total change observed between 0 and 6 M GdmCl.

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Fig. 2.
Effect of FAD on the rate and extent of
recovery of E3 activity after unfolding in GdmCl. 6 M
GdmCl-treated E3 (2 mg/ml) was refolded after complete removal of
cofactor (see Method B, under "Experimental Procedures") in the
absence of FAD or in the presence of equimolar levels or a 5-fold molar
excess of the cofactor. Samples (10 µl) were removed from the
refolding mix, and E3 activity was measured at the indicated times as
described under "Experimental Procedures." Results are expressed as
a percentage of the activity of a similarly treated E3 sample, which
had not been exposed to GdmCl. All determinations are the average of
duplicate assays differing by less than 5%.
At this stage, improvement of the refolding assay conditions was
explored and it was discovered that inclusion of dithiothreitol (DTT)
and/or bovine serum albumin (BSA) in the presence or absence of excess
FAD also promoted the restoration of E3 activity. By varying the levels
of FAD, DTT, and BSA independently in the reconstitution assay (data
not shown), it was determined that maximal levels of enzymatic recovery
were achieved with a 5-fold molar excess of FAD, 10 mM DTT,
and 100 µg/ml BSA, respectively. As depicted in Fig.
3, complete recovery of E3 activity
(90-100%) was routinely obtained in the presence of optimal
concentrations of FAD, DTT, and BSA, whereas these reagents, either
individually or in combination, promoted the partial restoration of E3
function to varying extents. The additive nature of the effects of FAD,
DTT, and BSA on E3 recovery suggests that they each act by a separate
mechanism to facilitate the correct functional maturation of
dihydrolipoamide dehydrogenase. Essentially identical results were
obtained if dissociated FAD was initially removed from denatured E3
(data not shown) except that basal recovery of E3 activity observed in
controls (5-12%) was eliminated.
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Further studies were designed to investigate the temperature and protein concentration dependence of E3 reconstitution. In common with many enzymes examined previously, complete refolding to the native state in vitro was observed at low protein concentrations (20-50 µg/ml) under conditions that minimize nonspecific aggregation (data not shown). Restoration of E3 function also displayed a marked temperature dependence with little or no E3 activity appearing during a 3-h incubation at 4 °C, whereas maximal recovery occurred within 1.5-2 h at 25 °C. As expected, the rate of E3 reconstitution declined at intermediate temperatures (10 °C and 20 °C).
The FAD binding domain is located in the N-terminal region of the E3
polypeptide where it forms important contacts with the NAD binding,
central, and interface domains. Thus, it might be expected that the
presence of FAD is necessary to promote the correct initial folding of
this domain, thereby providing a framework for the subsequent ordered
assembly of the remaining domains. In this scenario, the presence of
FAD would be obligatory during the initial stages of the refolding
process; however, as depicted in Fig. 4,
the addition of FAD to the refolding mix could be delayed for at least
2 h after dilution of GdmCl-treated E3 into the refolding mix with
little subsequent effect on the kinetics or extent of reconstitution.
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This observation indicates that the normal folding pathway is operative in the absence of FAD. Under these conditions a stable, folding intermediate is present that retains the ability to assemble into the functional, dimeric enzyme following cofactor insertion.
Mature dihydrolipoamide dehydrogenase possesses a compact, tightly
folded domain organization, which renders it heat-stable and resistant
to proteolytic attack. In Fig.
5A, the proteolytic sensitivity of the stable, E3 folding intermediate is compared with
that of the native enzyme. The presence of trypsin (0.5%, w/w) in the
refolding mix during the entire period of E3 reactivation had no
apparent effect on its reactivation profile, indicating that E3
acquires its characteristic protease resistance at an early stage in
the folding/assembly pathway.
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As a positive control for the trypsin treatment, it was demonstrated that heat-denatured E3 is highly susceptible to proteolysis by 0.5% (w/w) trypsin with the Mr 55,000 subunit being degraded completely within 15 min as judged by SDS-PAGE analysis (data not shown); however, the activity of the native E3 enzyme was totally unaffected during a 2-h incubation with trypsin under these conditions (Fig. 5A).
In contrast, incubation of the refolding mix at 65 °C for 15 min, after permitting initial reconstitution for 5 min under standard assay conditions, led to the complete abolition of the appearance of E3 activity during a subsequent 2-h incubation at 30 °C (Fig. 5B). Control experiments confirmed also that there was no loss of native E3 activity following a 15-min incubation at 65 °C. In summary, therefore, the stable E3 folding intermediate was more heat-sensitive than the native E3 enzyme, although it displayed a similar resistance to trypsin, indicative of the presence of a compact, folded domain organization at an early stage in the folding/assembly process.
In Fig. 6, the state of assembly of the
E3 enzyme was monitored in the presence or absence of FAD at various
times during the reconstitution period by employing rapid cross-linking
in the presence of glutaraldehyde in combination with SDS-PAGE
analysis. It was apparent that the stable, assembly intermediate was
incapable of dimerization in the absence of FAD (lanes 1-5,
panel B), whereas the presence of the cofactor promoted
dimerization of the refolded E3 subunits on a similar timescale and to
a similar extent as that observed for the appearance of E3 activity
under these assay conditions (lanes 1-5, panel
A). Densitometric analysis of the time course of the FAD-induced
dimerization (data not shown) of E3 indicates that 60-70% conversion
to the native oligomeric state occurred within 90 min, in agreement
with the levels of E3 activity recovered in the presence of FAD and
DTT.
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As expected, it was also noted that the cross-linked, monomeric subunits exhibited an increased mobility on SDS-PAGE as compared with E3 subunits (lane B) in the absence of a cross-linker, which can be totally unfolded on addition of SDS. Lane A in Fig. 6 (panel A) shows the mobility of cross-linked, native dimeric E3.
Because the presence of FAD is a prerequisite for establishing the
assembly competence of individual monomers, slow alterations in
intrinsic tryptophan fluorescence during refolding were monitored in
the absence and in the presence of FAD to determine if additional tertiary structural rearrangements could be detected that were induced
exclusively by the cofactor. As shown in Fig.
7 (curve 1), there was little
or no change in tryptophan fluorescence over a 2-h incubation period
(after the initial rapid refolding events, which occurred within the
manual mixing time) if FAD was absent from the refolding mixture. In
the presence of equimolar FAD in the refolding assay, there were
considerably larger changes in the protein fluorescence (curve
2), which were further enhanced in the presence of a 5-fold molar
excess of the cofactor.
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The FAD-induced intrinsic fluorescence changes presumably reflect the formation of assembly competent monomers and/or dimerization of such monomers to form active enzyme. It should be noted that detailed comparisons of the amplitudes of the curves in Fig. 7 are difficult, because bound FAD itself quenches the protein fluorescence due to energy transfer from one or more neighboring tryptophan side chains.
Fig. 8 compares the fluorescence spectra
of the native E3 enzyme (curve 1) and its GdmCl-denatured
form (curve 2) with the spectra of E3, reconstituted in the
absence of FAD (curve 3) and in the presence of equimolar
amounts or a 5-fold excess of cofactor (curves 4 and
5, respectively). It is evident that the spectrum of native
dihydrolipoamide dehydrogenase is virtually identical to those of E3
reassembled in the presence of two separate concentrations of cofactor.
Moreover, in terms of the emission maximum, it is also very similar to
that of the stable, monomeric intermediate formed in the absence of
FAD.
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In the case of GdmCl-denatured E3, there was a significant enhancement in fluorescence accompanied by a shift in emission maximum from 340 nm to 356 nm, consistent with exposure of internally located tryptophans to the external environment. In fact, rapid refolding to the "near-native" state associated with the so-called "hydrophobic collapse" and formation of the major secondary structural elements has occurred within the timescale of the manual mixing experiment (10 s). Thus, analysis of the far UV CD spectrum (190-250 nm) of the refolded E3 immediately on dilution is virtually identical to that of the native enzyme (data not shown).
In addition, after 1 min both the secondary and tertiary structural
characteristics of the assembly intermediate are indistinguishable to
those observed following a 2-h incubation in the absence of cofactor,
indicating that individual subunits rapidly return to a
"near-native" state in an FAD-independent manner.
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DISCUSSION |
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Dihydrolipoamide dehydrogenase from E. coli is a prominent member of a family of pyridine nucleotide disulfide oxidoreductases that includes glutathione reductase, thioredoxin reductase, and mercuric reductase. All of these enzymes are dimeric, display a similar multidomain organization, and contain a redox-active cysteine disulfide pair at their active sites.
Complete reconstitution of E3 activity could be achieved under optimal refolding conditions, which required the inclusion of excess FAD, DTT, and BSA in the refolding mix. Although all of these reagents individually were able to promote partial recovery of E3 function, in combination they elicited a synergistic effect such that essentially 100% recovery could be achieved in their presence. Both DTT and BSA have both been shown previously to protect proteins and mediate their ordered folding (see Ref. 33 for review). In the case of the sulfhydryl reagent, DTT, a positive effect can be attributed to its ability to either aiding in disulfide bond formation or preventing oxidation of reactive sulfhydryl groups, which in this enzyme play key roles in the catalytic mechanism. Similarly, BSA has often been included to improve yields of reconstituted enzyme in a variety of cases. Its stimulatory effects appear to be related to its ability to bind hydrophobic patches on the surfaces of unfolded proteins and thus mediate their slow release into solution during the refolding process. In essence, BSA lowers the concentration of folding intermediates, thereby limiting the formation of nonspecific aggregates that are readily formed, particularly at high protein concentrations.
In dihydrolipoamide dehydrogenase, the FAD-binding domain is situated at the N terminus and is likely to be the first segment of the polypeptide to assume its three-dimensional conformation as it emerges from the ribosome. This FAD binding domain (8) makes important contacts with all three C-terminally located domains, and thus it might be expected that the initial FAD-induced folding of this segment of the protein would be necessary to provide the appropriate framework for the correct functional maturation of the remainder of the polypeptide. However, it is apparent from this study, that the presence of FAD during the refolding process is not necessary to induce the appropriate, ordered folding pathway of the E3 polypeptide to a near native state. In fact, FAD addition can be delayed for at least 2 h following removal of GdmCl without any decline in the assembly competence of the stable folding intermediate that forms rapidly on dilution of the chemical denaturant. Although this folding intermediate has a near native structure in terms of its far UV CD, intrinsic fluorescence properties and resistance to trypsin, it is more heat-labile than the native enzyme, which can withstand 65 °C treatment for 30 min or more. Interestingly, FAD addition leads to further minor conformational rearrangements as judged by additional alterations in tryptophan fluorescence. These additional alterations in subunit structure are essential for the subsequent dimerization process leading to the appearance of a mature, fully functional enzyme. Thus, cofactor insertion represents an obligatory step in the mechanism of assembly of this important dimeric enzyme. Because E3 is a prominent member of the pyridine dinucleotide oxidoreductase family, it may be that FAD insertion is a key event in a common assembly pathway for all these related enzymes.
The stabilizing effects of substrates or coenzymes on their respective
apoenzymes is well-documented for a great number of proteins. However,
the involvement of cofactor addition in promoting the correct folding
of individual enzymes has not received the same degree of attention,
except in a few specific examples. In some cases, such as the
dihydrolipoamide acyltransferase (E2), core enzymes of the family of
-ketoacid dehydrogenase complexes, insertion of the lipoic acid
cofactor is a passive event that occurs post-translationally in the
mitochondrial compartment. Moreover, the exposure of the specific
lysine residue at the tip of a type-1
-turn in a fully folded lipoyl
domain is necessary for recognition by the lipoate ligase (34). In
contrast, for cytochrome c, covalent attachment of the heme
prosthetic group, by its heme lyase, appears to be essential not only
to induce its folding from an unstructured peptide into the native
holoenzyme but to complete import of the polypeptide chain across the
mitochondrial outer membrane (35). In addition, a role for several
cofactors has been reported where they appear to act as "nucleation
sites," mediating the appropriate sequential folding of the nascent
chain as is the case for pyridoxal phosphate in aspartate
aminotransferase (36) and the isoalloxazine ring in medium chain
acyl-CoA dehydrogenase (37). However, for dihydrolipoamide
dehydrogenase, folding to the near native state, at least in
vitro, is independent of the presence of cofactor. Its presence,
however, is a prerequisite for a later stage in the maturation of
individual monomers, which display many of the characteristics of the
native E3 enzyme but exhibit an absolute dependence on cofactor
integration for the final dimerization event. To our knowledge, this is
the first clear-cut demonstration of a key role for cofactor addition
in inducing the attainment of assembly competence of prefolded monomers.
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ACKNOWLEDGEMENT |
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We are grateful to the Biotechnology and Biological Sciences Research Council, UK, for generous financial support.
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FOOTNOTES |
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* This work was supported by the Biotechnology and Biological Sciences Research Council, UK.The costs of publication of this article were defrayed in part by the payment of page charges. The article must therefore be hereby marked "advertisement" in accordance with 18 U.S.C. Section 1734 solely to indicate this fact.
¶ To whom correspondence should be addressed: Tel.: 44-141-330-4720; Fax: 44-141-330-4620; E-mail: G.Lindsay@bio.gla.ac.uk.
Published, JBC Papers in Press, September 1, 2000, DOI 10.1074/jbc.M004777200
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ABBREVIATIONS |
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The abbreviations used are: E3, dihydrolipoamide dehydrogenase; PDC, pyruvate dehydrogenase complex; GdmCl, guanidinium chloride; PAGE, polyacrylamide gel electrophoresis; DTT, dithiothreitol; BSA, bovine serum albumin.
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REFERENCES |
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