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Originally published In Press as doi:10.1074/jbc.M102089200 on May 30, 2001
J. Biol. Chem., Vol. 276, Issue 31, 29134-29140, August 3, 2001
Structural Characterization of Heparan Sulfate and Chondroitin
Sulfate of Syndecan-1 Purified from Normal Murine Mammary Gland
Epithelial Cells
COMMON PHOSPHORYLATION OF XYLOSE AND DIFFERENTIAL SULFATION OF
GALACTOSE IN THE PROTEIN LINKAGE REGION TETRASACCHARIDE SEQUENCE*
Momoyo
Ueno ,
Shuhei
Yamada ,
Masahiro
Zako§,
Merton
Bernfield§, and
Kazuyuki
Sugahara ¶
From the Department of Biochemistry, Kobe
Pharmaceutical University, Higashinada-ku, Kobe 658-8558, Japan and the
§ Departments of Pediatrics and Cell Biology, Harvard
Medical School, Children's Hospital, Boston, Massachusetts 02115
Received for publication, March 8, 2001, and in revised form, May 24, 2001
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ABSTRACT |
Syndecan-1, present on the surfaces of normal
murine mammary gland epithelial cells, is a transmembrane hybrid
proteoglycan, which bears glycosaminoglycan (GAG) side chains of
heparan sulfate (HS) and chondroitin sulfate (CS). Purified syndecan-1
ectodomains were analyzed for disaccharide composition and the
GAG-protein linkage region after digestion with bacterial lyases. The
HS chains contained predominantly a nonsulfated unit with smaller
proportions of two monosulfated, two disulfated, and a trisulfated
unit, whereas CS chains were demonstrated for the first time to bear
GlcUA-GalNAc(4-O-sulfate) as a major component as well as
GlcUA-GalNAc, GlcUA-GalNAc(6-O-sulfate), and an E
disaccharide unit GlcUA-GalNAc(4,6-O-disulfate) as minor yet appreciable components. Two kinds of linkage region
tetrasaccharides, GlcUA-Gal-Gal-Xyl and
GlcUA-Gal-Gal-Xyl(2-O-phosphate), were found for
the HS chains in a molar ratio of 55:45. In marked contrast, an
additional sulfated tetrasaccharide,
GlcUA-Gal(4-O-sulfate)-Gal-Xyl, was demonstrated only for
the CS chains, and the unmodified phosphorylated and sulfated
components were present at a molar ratio of 55:26:19. The present study
thus provided conclusive evidence for the hypothesis that
4-O-sulfation of Gal is peculiar to CS chains in contrast to the phosphorylation of Xyl, which is common to both HS and CS
chains. These modifications may be required for biosynthetic maturation
of the linkage region tetrasaccharide sequence, which is a prerequisite
for creating the repeating disaccharide region of GAG chains and/or
biosynthetic selective chain assembly of CS and HS chains.
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INTRODUCTION |
Proteoglycans
(PGs)1 are macromolecules
composed of glycosaminoglycan (GAG) side chains covalently
bound to a protein core (1). PGs have been implicated in the
regulation and maintenance of cell proliferation, cytodifferentiation,
and tissue morphogenesis where the characteristic GAG moieties
specifically interact with protein ligands, which include a wide
variety of growth and/or differentiation factors, cytokines, and
morphogens (2-5). GAGs include chondroitin/dermatan sulfate (CS/DS)
and heparan sulfate/heparin (HS/Hep), which are classified as
galactosaminoglycans and glucosaminoglycans, respectively. Major
components of these linear GAGs, except for branched keratan sulfate,
consist of hexosamine (GalNAc, GlcNAc, or 2-N-sulfated GlcN)
and hexuronic acid (GlcUA or IdoUA) units, which are arranged in
alternating sequences to form the so-called repeating disaccharide
region. These repeating units contain a number of sulfate substituents
at various positions (1), which create a massive degree of structural
and functional diversity. Both types of GAGs are covalently bound to
Ser residues in the core proteins through the common GAG-protein
linkage structure, GlcUA 1-3Gal 1-3Gal 1-4Xyl 1-O-Ser (6). This
conformity contrasts sharply with the structural heterogeneity of the
repeating disaccharide region. Hence, the question arises how these
different GAGs can be synthesized on the same structure, especially
because the chain elongation proceeds in a stepwise fashion and is
governed largely by the substrate specificity of the
glycosyltransferases involved (7, 8).
We have carried out a series of structural studies of the GAG-protein
linkage region based on the working hypothesis that possible structural
differences in the linkage region may exist among the various GAG
chains and determine the type and/or character of the GAG species to be
synthesized (7). These and other studies have led to the identification
of novel modified structures, such as
GlcUA /IdoUA 1-3Gal(4-O-sulfate) 1-3Gal(±6-O-sulfate) 1-4Xyl, GlcUA 1-3Gal(±
6-O-sulfate) 1-3Gal(±6-O-sulfate) 1-4Xyl,
and GlcUA 1-3Gal 1-3Gal 1-4Xyl(2-O-phosphate), for CS/DS chains (7, 9-19). Interestingly, sulfated Gal residues have
been demonstrated so far in the linkage region of CS and DS but not in
HS or Hep, whereas a 2-O-phosphorylated Xyl residue has been
found in both HS/Hep and CS, indicating that the sulfate groups on the
Gal residues may be signals for biosynthetic selective assembly of
CS/DS (7, 8), and that the modifying sulfate and/or phosphate groups
may be the key elements that control the glycosyltransferases involved
in the formation of the linkage region, thereby regulating the
maturation of "part-time PGs" (20). Despite the intriguing contrast
in the Gal sulfation and the attractive possibilities, it remains to be
examined whether such differential and common modifications indeed
reflect the indispensable features of the constitutive biosynthetic
machinery or cell-, tissue-, or species-dependent modifications.
To clarify these issues and also examine whether the Gal sulfation is
indeed characteristic of only CS/DS chains and not of HS chains, we
analyzed in this study syndecan-1, a transmembrane hybrid PG that
contains both HS and CS side chains on the same core protein.
Syndecan-1 is involved in a variety of important biological phenomena
through interactions, at least, of its HS chains with specific protein
ligands, such as fibroblast growth factors, various morphogens, and
microbial pathogens (4, 21-23). The functions of the CS chains
have not been investigated as thoroughly. In view of the hybrid
structural feature, the biosynthetic sorting of HS and CS is of
critical importance to express HS- or CS-specific biological
activities. Recently, we developed a sensitive analytical method for
GAG-protein linkage region oligosaccharides by treatment with LiOH and
fluorescent labeling (24). This method was applied to the analysis of
the GAG-protein linkage region oligosaccharides derived from the
extracellular domains (ectodomains) of purified syndecan-1 prepared
from the conditioned medium of cultured NMuMG (normal murine mammary
gland) epithelial cells. Differential sulfation of one of the galactose
residues and common phosphorylation of the xylose residue were demonstrated.
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EXPERIMENTAL PROCEDURES |
Materials--
Heparitin-sulfate lyase (EC 4.2.2.8)
available as heparitinase, heparinase (EC 4.2.2.7), chondroitin ABC
lyase (EC 4.2.2.4), chondroitin AC lyase from Arthrobacter
aurescens (EC 4.2.2.5), chondro-4-sulfatase (EC 3.1.6.9),
chondro-6-sulfatase (EC 3.1.6.10), and unsaturated disaccharides
derived from CS were obtained from Seikagaku Corp. (Tokyo,
Japan). Calf intestine alkaline phosphatase (EC 3.1.3.1) of
special quality for molecular biology was from Roche Molecular
Biochemicals (Tokyo, Japan), Ampullaria (freshwater apple
shell) hepatopancreas -glucuronidase (EC 3.2.1.31) purified to
homogeneity (25) was provided by Tokyo Zouki Chemical Co. (Tokyo,
Japan). 2-Aminobenzamide (2AB) was purchased from Nacalai Tesque
(Kyoto, Japan). Unsaturated disaccharides derived from Hep and HS were
prepared as described previously (26). The following 2AB-derivatives of
the authentic unsaturated tetrasaccharides of the GAG-protein linkage
region were prepared as described previously (24) from various CS
preparations: HexUA 1-3Gal 1-3Gal 1-4Xyl-2AB, HexUA 1-3Gal 1-3Gal 1-4Xyl(2-O-phosphate)-2AB,
HexUA 1-3Gal(4-O-sulfate) 1-3Gal 1-4Xyl-2AB, and
Hex-UA 1-3Gal 1-3Gal(6-O-sulfate) 1-4Xyl-2AB.
Preparation of Cell Surface Syndecan-1 Ectodomains--
Soluble
proteoglycans are shed from the surfaces of subconfluent NMuMG cell
cultures. NMuMG cells at relatively early passages (10-14) were
cultured to 50% confluence (27), and the conditioned media were used
to prepare purified syndecan-1 ectodomains as described previously
(28). After anion exchange chromatography, the samples were subjected
to CsCl density gradient centrifugation, and the fractions at density
higher than 1.35 g/ml were collected for purification of syndecan-1
ectodomains using an mAb 281-2 affinity column. For preparation of the
immunoaffinity column, the rat monoclonal antibody 281-2 directed
against the mouse syndecan-1 ectodomain core protein (29) was
conjugated to CNBr-activated Sepharose 4B and used as described
previously (28). Protein concentration was determined using the BCA
protein assay kit (Pierce) with bovine serum albumin as a standard
(30).
The amount of syndecan-1 ectodomain core protein was routinely
established in an immunochemical assay using monoclonal antibody 281-2 (31). Carbazole assay using heparin as a standard was used to measure
the amount of GAG. These assays were standardized by comparison with
the average values obtained by automated amino acid and amino sugar
analyses (32). Purity was assessed by comparing silver-stained gels
from SDS-polyacrylamide gel electrophoresis, which bore various amounts
of the immunoaffinity purified GAG-free ectodomain core protein. No
contaminating proteins were noted at a level of detection corresponding
to one-tenth the amount of ectodomain core protein. This lack of
detectable contaminant(s) indicates that at least 90% of the
preparation was the ectodomain core protein.
Preparation of the 2AB-derivatives of the GAG Chains from
Syndecan-1 Ectodomains--
The purified syndecan-1 ectodomains (3.7 µg as the core protein) were treated with 0.5 M LiOH at
4 °C for 13 h to liberate O-linked saccharides from
the core protein (24, 33). After neutralization with 1.7 M
acetic acid, the sample was applied to a column (300 µl) of
anion-exchange resin AG 50W-X2 (H+ form, Bio-Rad)
equilibrated with H2O. The flow-through fraction containing
the liberated O-linked saccharides was neutralized with 1 M NH4HCO3. Derivatization of the
saccharides with 2AB and initial purification of the derivatives were
carried out by paper chromatography as described previously (34). To
further purify the 2AB-derivatives, the samples were subjected to gel
filtration on a PD-10 column (Amersham Pharmacia Biotech) using 50 mM pyridine-acetate buffer, pH 5.0, as an effluent (24).
Eluates were monitored by fluorescence with excitation and emission
wavelengths at 330 and 420 nm, respectively. The flow-through fraction
containing 2AB-derivatized GAG chains, the right shoulder (Fr. A) of
the GAG fraction and a broad fluorescent peak (Fr. B) eluted afterward, both of which might contain O-linked oligosaccharides, were
separately pooled as shown in Fig. 1 and
lyophilized. The 2AB-derivatized GAG chains were analyzed as described
below. Frs. A and B were analyzed by anion-exchange HPLC on an
amine-bound silica PA-03 column or by gel filtration HPLC on a column
(7.6 × 500 mm) of Asahipac GS320 as described previously (12, 34)
before and after -glucuronidase digestion.

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Fig. 1.
Analysis of the 2AB-derivatized saccharide
fraction by gel filtration chromatography on a PD-10 column. The
O-linked saccharides of the purified syndecan-1 ectodomains
were liberated from the core protein by treatment with LiOH and
derivatized with 2AB as described under "Experimental Procedures."
The 2AB-derivatives were separated from the reagents by paper
chromatography. To further purify the 2AB-derivatives, the samples were
subjected to gel filtration on a PD-10 column using 50 mM
pyridine-acetate buffer, pH 5.0. Eluates were monitored by fluorescence
with excitation and emission wavelengths at 330 and 420 nm,
respectively. The flow-through fraction containing 2AB-derivatized GAG
chains, the right shoulder (Fr. A) of the GAG fraction, and a broad
fluorescent peak (Fr. B) eluted afterward, both of which might contain
O-linked oligosaccharides, were separately pooled,
lyophilized, and analyzed.
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Enzymatic Treatments and HPLC Analysis--
Enzymatic treatments
for disaccharide composition analysis of GAG chains were carried out as
follows. The purified syndecan-1 ectodomains (150 or 38 ng as core
protein) were treated with chondroitin ABC lyase (5 mIU) in a total
volume of 20 µl of 0.05 M Tris-HCl buffer, pH 8.0, containing 0.06 M sodium acetate at 37 °C for 10 min
(35) or with a mixture of heparinase and heparitin-sulfate lyase (0.5 mIU each) in a total volume of 20 µl of acetate-NaOH buffer, pH 7.0, containing 10 mM Ca(OAc)2 at 37 °C for
1 h (36), respectively. The digests were treated with a
fluorophore 2AB to label reducing termini of GAG disaccharides and
analyzed by HPLC on an amine-bound silica column as described
previously (34).
Enzymatic treatment of 2AB-derivatized GAG chains (~20 pmol) with
chondroitin ABC lyase was carried out as reported (34) using 7.5 mIU of
the enzyme in a total volume of 25 µl for 30 min. The chondroitin ABC
lyase digest was further treated with 7.5 mIU of chondroitin AC lyase
in a total volume of 50 µl of 0.05 M sodium acetate
buffer, pH 6.0, at 37 °C for 30 min. Chondro-4-sulfatase treatment
of the chondroitin ABC lyase digests was carried out using 40 mIU of
the enzyme in a total volume of 100 µl of 34 mM Tris-HCl
buffer, pH 7.5, containing 34 mM sodium acetate and 100 µg/ml bovine serum albumin at 37 °C for 30 min (37). Enzymatic treatment of 2AB-derivatized GAG chains (~20 pmol) with a mixture of
heparinase and heparitin-sulfate lyase (3 mIU each) was carried out in
a total volume of 50 µl for 3 h as reported previously (36).
Alkaline phosphatase treatment was carried out using 4 IU of the enzyme
in a total volume of 100 µl of 0.08 M glycine/NaOH buffer, pH 9.9, containing 0.5 mM MgCl2 at
37 °C for 30 min (12). The enzymatic reactions were terminated by
heating at 100 °C for 1 min, and each enzyme digest was analyzed by
anion-exchange HPLC on an amine-bound silica PA-03 column or by gel
filtration HPLC on a column of Asahipac GS320 as described previously
(12, 34). Eluates were monitored by fluorescence intensity with
excitation and emission wavelengths of 330 and 420 nm or by absorbance
at 232 nm.
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RESULTS |
Disaccharide Composition Analysis of HS and CS Chains--
The
purified syndecan-1 ectodomains were digested exhaustively with
chondroitin ABC lyase or a mixture of heparinase and heparitin-sulfate lyase, and the resulting disaccharides were labeled with 2AB and analyzed by HPLC on an amine-bound silica column. Each disaccharide peak was identified by comparison of the elution positions with those
of the standard 2AB-disaccharides (Fig.
2). The major disaccharide units in HS
chains were DiHS-0S ([ HexUA-GlcNAc]) and DiHS-NS ([ HexUA-GlcN(2-N-sulfate)]), which accounted for 58 and
23%, respectively (Fig. 2A). The small yet
appreciable amounts of other disaccharide units, DiHS-6S
([ HexUA-GlcNAc(6-O-sulfate)]), DiHS-diS1 ([ HexUA-GlcN(2-N-, 6-O-disulfate)]),
DiHS-diS2
([ HexUA(2-O-sulfate)-GlcN(2-N-sulfate)]), and DiHS-triS
([ HexUA(2-O-sulfate)-GlcN(2-N-,
6-O-disulfate)]), were also found. These findings are
in agreement with previous data (28). Nearly 36% of the disaccharides
were N- sulfated, and 11% each of the disaccharides
contained hexuronate 2-O-sulfate or glucosamine
6-O-sulfate residue. The 2-N-sulfate content was relatively high compared with that of 2-O-sulfate or
6-O-sulfate. The yield of each disaccharide was calculated
based on the fluorescence intensity (34) and the composition of the
syndecan-1 HS chains. A summary is given in Fig.
3A.

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Fig. 2.
Disaccharide composition analysis of HS and
CS chains of syndecan-1. Syndecan-1 ectodomains (38 or 150 ng as
core protein) were digested with a mixture of heparinase and
heparitin-sulfate lyase or chondroitin ABC lyase for disaccharide
composition analysis of HS (A) or CS (B),
respectively. The digests were labeled with a fluorophore 2AB and
analyzed by HPLC on an amine-bound silica column as described under
"Experimental Procedures" . The elution positions of authentic
2AB-disaccharide standards derived from HS and CS are indicated by
numbered arrows in A and B,
respectively. 1, DiHS-0S; 2, DiHS-6S;
3, DiHS-NS; 4, DiHS-diS1;
5, DiHS-diS2; 6, DiHS-triS;
7, Di-0S; 8, Di-6S; 9, Di-4S;
10, Di-diSD; 11,
Di-diSE; 12, Di-triS.
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Fig. 3.
Diagrammatic presentation of the structural
findings of HS and CS chains of syndecan-1. The
diagrams of HS (A) and CS (B) chains
were illustrated based on the findings obtained from the analyses of
the disaccharide composition (see Fig. 2) and the GAG-protein linkage
region (see Figs. 4 and 5). 2P, 2-O-phosphate in
the linkage region; 4S, 4-O-sulfate in the
linkage region.
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Chondroitin ABC lyase digestion of the purified syndecan-1
ectodomains yielded Di-0S ([ HexUA-GalNAc]), Di-4S
([ HexUA-GalNAc(4-O-sulfate)]), Di-6S
([ HexUA-GalNAc(6-O-sulfate)]), and
Di-diSE
([ HexUA-GalNAc(4,6-O-disulfate)]) at a molar ratio
of 29:59:5:7 (Fig. 2B). Chondroitin AC lyase digestion gave
very similar results indicating that most, if not all, of the uronic
acid residues were GlcUA. The identity of the latter two minor peaks
was confirmed based on the sensitivity to chondro-6-sulfatase. Upon
digestion, these peaks were shifted to the positions of Di-0S and
Di-4S, respectively (data not shown). The yield of each disaccharide
was calculated based on the fluorescence intensity and the composition
of the CS chains. The data are summarized in Fig. 3B. The
disaccharide compositions obtained using 2AB-derivatization were
comparable with those based on the UV absorbance of the underivatized
unsaturated disaccharides (data not shown).
Structural Analysis of the CS-protein Linkage Region--
The
purified syndecan-1 ectodomains were treated with LiOH to liberate
O-glycosylated glycan chains including GAGs from the core
protein (24, 33). The liberated saccharides were labeled with a
fluorophore 2AB. A mixture of 2AB-labeled GAG chains was recovered in
the flow-through fraction on gel filtration using a PD-10 column (Fig.
1). The 2AB-labeled tetrasaccharides derived from the CS-protein
linkage region were obtained by digesting the repeating disaccharide
region using chondroitin ABC and AC lyases. Depolymerization of CS by
chondroitin ABC lyase results in various sulfated disaccharide units
and core hexasaccharides that are derived from the linkage region (7).
Chondroitin AC lyase degrades a linkage region hexasaccharide into a
disaccharide unit and a core tetrasaccharide (11). The resulting
2AB-derivatized linkage region tetrasaccharides were analyzed by HPLC
on an amine-bound silica column (Fig. 4).
As shown in Fig. 4B, three predominant peaks were
observed at the elution positions of the authentic 2AB-tetrasaccharides, HexUA 1-3Gal 1-3Gal 1-4Xyl-2AB,
HexUA 1-3Gal(4-O-sulfate) 1-3Gal 1-4Xyl-2AB, and
HexUA 1-3Gal 1-3Gal 1-4Xyl(2-O-phosphate)-2AB,
in a molar ratio of 55:19:26. When this sample was co-chromatographed
with the standard linkage tetrasaccharides, these peaks were co-eluted with the corresponding standards (data not shown), confirming the
identity of these peaks.

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Fig. 4.
HPLC analysis of the CS-protein linkage
region tetrasaccharides prepared from syndecan-1. The 2AB-labeled
tetrasaccharides derived from the CS-protein linkage region were
prepared by successive digestions of 2AB-derivatized GAG chains with
chondroitin ABC and AC lyases and analyzed by HPLC on an amine-bound
silica column before (B) or after subsequent treatments with
either chondro-4-sulfatase (C) or alkaline phosphatase
(D). The elution positions of authentic 2AB-tetrasaccharide
standards (6.5 pmol each) are indicated by numbered arrows
in A. 1,
HexUA 1-3Gal 1-3Gal 1-4Xyl-2AB; 2,
HexUA 1-3Gal 1-3Gal(6-O-sulfate) 1-4Xyl-2AB;
3,
HexUA 1-3Gal(4-O-sulfate) 1-3Gal 1-4Xyl-2AB;
4,
HexUA 1-3Gal 1-3Gal 1-4Xyl(2-O-phosphate)-2AB.
Peaks marked by asterisks were derived from the incubation
buffer or the enzyme preparation and are artifacts.
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Upon subsequent chondro-4-sulfatase digestion, the peak eluted at the
position of
HexUA 1-3Gal(4-O-sulfate) 1-3Gal 1-4Xyl-2A was
shifted to the position of the authentic nonsulfated
2AB-tetrasaccharide (Fig. 4C). These data indicated
that the compound in the peak contained a 4-O-sulfate group
most probably located on the C4 position of the Gal(II) residue in the
linkage tetrasaccharide sequence
GlcUA 1- 3Gal(II) 1-3Gal(I) 1-4Xyl. Although it was not feasible to distinguish between
HexUA 1-3Gal(4-O-sulfate) 1- 3Gal 1-4Xyl
and HexUA 1-3Gal 1-3Gal(4-O-sulfate) 1-4Xyl
because of the lack of the latter authentic standard, the latter
structure has not been reported and is therefore unlikely. Upon
subsequent alkaline phosphatase digestion, the peak that eluted at the
position of
HexUA 1-3Gal 1-3Gal 1-4Xyl(2-O-phosphate)-2AB
was shifted by 16 min to the position of the nonsulfated
tetrasaccharide as an unusually broad peak (Fig. 4D).
An authentic nonsulfated 2AB-tetrasaccharide, HexUA 1- 3Gal 1-3Gal 1-4Xyl-2AB, also showed a
similar broad peak when chromatographed with the phosphatase
preparation (data not shown), indicating that the broadness of
the peak was attributed to the phosphatase preparation for yet unknown
reasons. These findings from the alkaline phosphatase digestion
indicated that the compound in the peak, which eluted after ~27 min,
contained a phosphate group most probably located on the C2 position of the Xyl residue in the linkage region tetrasaccharide structure. Although C3 phosphorylation of the Xyl residue is possible, such a
structure has not been reported, and a phosphate group has been found
only at the C2 position (9, 10, 12, 13), indicating that the phosphate
group is most probably located at the C2 position of the Xyl residue.
Structural Analysis of the HS-protein Linkage Region--
The
2AB-labeled tetrasaccharides derived from the HS-protein linkage region
were also analyzed by HPLC after digesting the repeating disaccharide
region using a mixture of bacterial heparinase and heparitin-sulfate
lyase. Because heparitin-sulfate lyase cleaves the innermost
glucosaminidic bond of HS (38, 39), the enzyme digestion results in
various sulfated disaccharide units and linkage region core
tetrasaccharides. As shown in Fig.
5A, two major peaks were
observed at the elution positions of the authentic
2AB-tetrasaccharides, HexUA 1-3Gal 1-3Gal 1-4Xyl-2AB and
HexUA 1-3Gal 1-3Gal 1-4Xyl(2-O-phosphate)-2AB, in a molar ratio of 55:45. When this sample was co-chromatographed with
the standard linkage tetrasaccharides, the two peaks were co-eluted
with the corresponding standards (data not shown). Upon subsequent
alkaline phosphatase digestion, the peak that eluted at the position of
HexUA-Gal-Gal-Xyl(2-O-phosphate)-2AB was shifted to the
elution position of the nonsulfated tetrasaccharide (Fig. 5B), indicating that the compound in the peak contained a
phosphate group most probably located on the C2 position of the Xyl
residue in the linkage region tetrasaccharide sequence as discussed
above for the CS linkage region. The broadness of the peak of the
dephosphorylated tetrasaccharide-2AB in the alkaline phosphatase digest
was observed as in the case of the HS-derived sample.

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Fig. 5.
HPLC analysis of the HS-protein linkage
region tetrasaccharides prepared from syndecan-1. The 2AB-labeled
tetrasaccharides derived from the HS-protein linkage region were
prepared by digestion of 2AB-derivatized GAG chains with a mixture of
heparinase and heparitin-sulfate lyase and analyzed by HPLC on an
amine-bound silica column before (A) or after (B)
digestion with alkaline phosphatase. The elution positions of the
authentic 2AB-tetrasaccharides are indicated in A (see the
legend to Fig. 4). The peak marked by an asterisk in
B was derived from the incubation buffer or the enzyme
preparation and is an artifact.
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Unique modifications of the sequence in the vicinity of the linkage
region may render the linkage region resistant to chondroitin lyases
and/or heparinase/heparitin-sulfate lyase. Therefore, the enzymatic
susceptibility of the GAG chains was investigated. The 2AB-labeled GAG
preparation was analyzed by gel filtration HPLC (see under
"Experimental Procedures") before and after the enzymatic digestion
to clarify the susceptibility of the linkage region structures to the
enzymes. When the enzymatic digest that was prepared by treatment with
a mixture of heparinase and heparitin-sulfate lyase and subsequently
with chondroitin ABC and AC lyases was analyzed, two major peaks and a
minor peak were detected at the elution positions of the authentic
linkage 2AB-tetrasaccharides, HexUA 1-3Gal 1-3Gal 1-4Xyl-2AB,
HexUA 1-3Gal 1-3Gal 1-4Xyl(2-O-phosphate)-2AB, and
HexUA 1-3Gal(4-O-sulfate) 1-3Gal 1-4Xyl-2AB,
respectively (data not shown). The identity of the two major peaks was
confirmed by anion-exchange HPLC of the isolated fractions on an
amine-bound silica PA-03 column (data not shown). Thus, the peaks
detected on the gel filtration HPLC analysis must be derived from the
GAG-protein linkage region of syndecan-1. No other peaks were detected
on the gel filtration HPLC analysis of the enzymatic digest, indicating that the 2AB-tetrasaccharides obtained in this study accounted for all
the GAG chains of syndecan-1. Taken together, these findings indicate
that the GAGs from syndecan-1 are composed of the structures summarized in Fig. 3.
Syndecan-1 ectodomains may contain immature truncated small
O-linked oligosaccharides, which are structurally related to
the GAG-protein linkage region. Therefore, we examined the
putative oligosaccharide fractions (Frs. A and B) observed after
the 2AB-GAG fraction (Fig. 1) when the 2AB-derivatized saccharide
fraction was subjected to gel filtration chromatography on a PD-10
column (see under "Experimental Procedures"). Although both Frs. A
and B gave a few major and several very minor fluorescent peaks when analyzed by anion-exchange or gel filtration HPLC (see under
"Experimental Procedures"), none of the major peaks was observed at
the elution position of the authentic 2AB-tetrasaccharide,
GlcUA 1-3Gal 1- 3Gal 1-4Xyl-2AB, prepared from
-thrombomodulin (57), or sensitive to the action of
-glucuronidase. These peaks were also resistant to heparitin-sulfate
lyase, indicating the absence of the truncated pentasaccharide,
GlcNAc 1-4GlcUA 1- 3Gal 1-3Gal 1-4Xyl-2AB. These results
were consistent with the data obtained by matrix-assisted laser
desorption ionization time-of-flight mass spectrometry analysis (not shown), which showed no signals corresponding to the
2AB-derivatives of the linkage pentasaccharides or tetrasaccharides.
Hence, the syndecan-1 ectodomains did not contain appreciable amounts
of immature linkage region tetrasaccharides or pentasaccharides, although the possibility cannot be excluded because of the limit of the
sensitivity of the method that Frs. A or B contained the linkage
region-associated disaccharide or trisaccharide stubs.
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DISCUSSION |
In this study, we determined the structure of the GAG-protein
linkage region and the disaccharide composition and average size of the
CS and HS chains of purified syndecan-1 ectodomains from the surfaces
of NMuMG cells. The phosphorylation of the Xyl residue in the linkage
region was shown for both HS and CS chains, whereas the
4-O-sulfation of the Gal residue was demonstrated only for
the CS but not for HS chains, which was in good agreement with our
previous findings (8). In the CS linkage region, the Gal sulfation and
Xyl phosphorylation were not found on the same chain, which is also
consistent with the previous proposal that they are mutually exclusive
(13, 14). These modifications show a rather wide distribution in
various tissues of many different vertebrate species.
2-O-Phosphorylation of Xyl has been found for CS from shark
cartilage (13), rat (40) and mouse (12) tumors, and for CS/DS from rat
fibroblast cell line (41). It was also found for HS/Hep from bovine
lung (10, 42). 4-O-Sulfation of Gal has been reported
for CS from rat chondrosarcoma (7), whale cartilage (11), bovine
cartilage (18, 43), human trypsin inhibitors (16, 17); it was also
reported for DS from bovine aorta (15). In addition, Gal
6-O-sulfation has also been revealed for CS from shark
cartilage (13, 14) and bovine articular cartilage (19).
The GAG-protein linkage region is formed by the sequential stepwise
addition of each monosaccharide residue from the corresponding sugar
nucleotide to a specific serine residue in a core protein (1, 8). It is
conceivable that the biosynthesis of the linkage region tetrasaccharide
is strictly regulated, because it is located at the critical
determining point not only for the selective chain assembly of HS/Hep
and CS/DS but also for converting proteins into PGs. -GlcNAc
transferase I (44-46) and putative -GalNAc transferase I (47, 48),
which transfer the first GlcNAc and GalNAc residue, respectively, are
thought to be the key enzymes that determine the GAG species to be
synthesized on the common tetrasaccharide linkage region (8). Hence, an
intriguing possibility exists where the Gal 4-O-sulfate
structure may be a biosynthetic sorting signal for the selective chain
assembly of CS/DS and recognized by putative -GalNAc transferase I
or chondroitin synthase (8), although the amino acid sequence of the
core protein also has a profound influence on the type of GAG chains to
be synthesized (49-52). The verification of this hypothesis awaits
cloning and expression of the transferase gene.
A number of PG precursor proteins often lack GAG side chains, thus
called part-time PGs (8, 20). However, the biosynthetic molecular
mechanism by which a given protein containing the GAG attachment
consensus amino acid sequence becomes a PG remains obscure. For
investigating this issue, it is essential to clarify the substrate
specificities and regulatory mechanisms of the glycosyltransferases involved in the synthesis of the linkage region tetrasaccharide sequence. In this respect, the modification of the linkage region by
phosphorylation and sulfation may play important roles in the assembly
of GAG chains of PG core proteins. The modification of the linkage
region of the CS and HS derived from syndecan-1 purified from the same
source was only found on some chains and not on others. The
modifications were also heterogeneous as seen for the discrete
phosphorylated and sulfated linkage region structures. However, a
prominent example of the homogeneous linkage region structure has been
revealed for inter- -trypsin inhibitor (16) and urinary trypsin
inhibitor (17), which bear a single CS chain with a uniform linkage
region structure,
GlcUA 1-3Gal(4-O-sulfate) 1-3Gal 1-4Xyl. These
findings and the wide distribution of modifications including this
structure suggest the possibility that the phosphate and/or sulfate
groups are added uniformly to the specific positions in the linkage
region and then removed enzymatically during the early stages in the
biosynthesis of the linkage region, thus exhibiting dynamic processing
features. Notably, a variety of linkage region structures have been
reported for CS chains from shark (13, 14), bovine (43), and human (43) cartilage.
Although the exact subcellular compartments for the Xyl phosphorylation
and Gal sulfation remain unknown and the responsible kinase and
sulfotransferases have not been identified, they may take place in the
endoplasmic reticulum or Golgi. Fransson and his co-workers (41, 53,
54) have reported that the phosphorylation of Xyl is a transient
phenomenon and is not inhibited by brefeldin A, which interferes with
progression from the endoplasmic reticulum to Golgi. They have also
found in the early steps of the CS chain biosynthesis of decorin that
the degree of phosphorylation increases to ~90% until the linkage
region grows into the Gal-Gal-Xyl trisaccharide, and then
dephosphorylation takes places extensively accompanied by
glucuronidation. This may indicate that the phosphate group on the Xyl
residue plays an important role for the transfer reaction of a GlcUA
residue to the trisaccharide. In fact, we have observed that the
synthetic phosphorylated trisaccharide-serine,
Gal-Gal-Xyl(2-O-phosphate)-Ser, served as a better acceptor
substrate than the unmodified counterpart for recombinant human GlcUA
transferase I.2 The acceptor recognition by a
crystallized form of this GlcUA transferase I has recently been
demonstrated by x-ray crystallography (55), and it has further been
revealed that the crystallized enzyme specifically recognized the
6-O-sulfate group on the Gal(I) residue adjacent to the Xyl
residue,2 although it remains to be determined whether the
phosphate on the Xyl and/or the 4-O-sulfate group on the
Gal(II) residue can also be recognized by the crystallized enzyme.
These findings suggest that the phosphorylation of the Xyl residue and
sulfation of the Gal residues may be required for efficient elongation
and maturation of the linkage region tetrasaccharide as prerequisites for the assembly of GAG chains.
Syndecan-1 core protein contains three potential HS attachment sites
near its N terminus and two possible CS attachment sites in the
extracellular domain near its transmembrane region (56). HS and CS of
the analyzed core protein (3.7 µg) of 33 kDa, which corresponded to
0.11 nmol, yielded 24 and 8 nmol of disaccharides, and 0.23 and 0.17 nmol of linkage oligosaccharides, respectively, indicating that the
average sizes of HS and CS chains were ~52 and 23 kDa, respectively.
The average size of the HS chains was roughly within the reported range
(28), although the average size of the CS chains has not previously
been reported. The recoveries of the HS and CS linkage region
oligosaccharides were ~70 and 77%, respectively, of the expected
values, suggesting that all GAG attachment sites might not be occupied
by GAG chains as described previously (56).
We have previously shown that unglycanated -thrombomodulin (a non-PG
form) has the linkage tetrasaccharide at the GAG attachment site (57),
suggesting that a critical determining step for the biosynthesis of
glycanated -thrombomodulin (a PG form) appears to be the transfer of
the fifth sugar residue, GalNAc, to the linkage region tetrasaccharide.
However, such a 2AB-tetrasaccharide with the linkage region-specific
sequence was not found in the syndecan-1 preparation used in this study
(see under "Results"). Therefore, the addition of GAG chains to the
syndecan-1 core protein appears to be regulated by a different
mechanism (57, 58) (see under "Discussion"). In view of the
possible modifications by sulfation and phosphorylation of the linkage
region and their specific recognition by GlcUA transferase I as
described above, the linkage region synthesis may be regulated variably
during multiple modification and glycosylation steps and may yield an unglycanated part-time PG when inhibited during any one of these steps
of the chain elongation during maturation of the linkage region
tetrasaccharide sequence, which would provide multiple regulatory
points during the conversion of a nonglycanated to glycanated PG.
Vigorous examinations are required for detecting possible small
biosynthetic intermediate oligosaccharides (41, 53), which may be
generated during the maturation process of the linkage region of the
syndecan-1 GAG chains.
The CS chains of syndecan-1 were analyzed for the first time, to our
knowledge, in terms of the disaccharide composition. The extent of CS
chain sulfation was higher than that of the HS chains (the average
number of sulfate groups/100 disaccharides was 78 and 58, respectively). The CS chains were modified mainly at the C4 or C6
position of GalNAc residues but also contained a small yet appreciable
proportion (7%) of the disulfated E disaccharide unit,
HexUA-GalNAc(4,6-O-disulfate) (Fig. 3). This unit has
recently attracted attention (for review see Ref. 59), because an
oversulfated CS variant, CS-E, that contains E units has neurite
outgrowth promoting activities toward embryonic rat hippocampal neurons (60, 61) and high affinity binding activities to Hep-binding neuroregulatory factors, midkine (62, 63) and pleiotrophin (Hep-binding
growth-associated molecule) (62, 64), in the same unique gene family.
In fact, midkine and pleiotrophin bind to syndecan-1 during early and
late embryogenesis, respectively, of the rat central nervous system
(65). The CS chains of syndecan-1 may be involved in the regulation of
the receptor binding of these Hep-binding protein ligands. It is
conceivable that they compete with the HS chains for these factors, or
the CS chains localized in the proximity of the cell surface (4, 56)
may receive these factors from the HS chains in the distal region from
the cell surface and transmit them to the high affinity receptors in
the plasma membrane (66). Similar regulatory mechanisms by the CS
chains may function for other Hep-binding proteins, such as fibroblast
growth factor-2 (67), morphogen-like Wingless and Hedgehog proteins
(22), lipoprotein lipase (68), and various collagen types (69), which
specifically bind to the HS chains of syndecan-1. Notably, CS-E has
been shown to specifically bind to lipoprotein lipase (70) and multiple
collagen types as well (71). DS chains that are structurally analogous
to CS, released after injury, specifically bind to fibroblast growth
factor-2 to promote its cell proliferation activity (72). However, it remains to be clarified what specific functions the CS-E structure of
syndecan-1 exhibits in different biological systems.
 |
FOOTNOTES |
*
This work was supported in part by the Science
Research Promotion Fund from Japan Private School Promotion Foundation,
and Grants-in-aid for Encouragement of Young Scientists 11771474 (to S. Y.), Scientific Research 13470493 (to K. S.), and Scientific Research on Priority Areas 10178102 (to K. S.) from the Ministry of
Education, Science, Culture, and Sports of Japan, as well as grants
CA28734 and HD06763 from the National Institutes of Health (to M. B.).The costs of publication of this
article were defrayed in part by the
payment of page charges. The article
must therefore be hereby marked
"advertisement" in
accordance with 18 U.S.C. Section
1734 solely to indicate this fact.
¶
To whom correspondence should be addressed. Tel.:
81-78-441-7570; Fax: 81-78-441-7569; E-mail:
k-sugar@kobepharma-u.ac.jp.
Published, JBC Papers in Press, May 30, 2001, DOI 10.1074/jbc.M102089200
2
Y. Tone, L. Pedersen, H. Kitagawa, J. Nishihara,
J. Tamura, T. A. Darden, M. Negishi, and K. Sugahara, manuscript in preparation.
 |
ABBREVIATIONS |
The abbreviations used are:
PG, proteoglycan;
GAG, glycosaminoglycan;
DS, dermatan sulfate;
CS, chondroitin sulfate;
HS, heparan sulfate;
Hep, heparin;
NMuMG, normal murine mammary gland;
2AB, 2-aminobenzamide;
GlcN, D-glucosamine;
HPLC, high performance liquid
chromatography;
HexUA, 4-deoxy- -L-threo-hex-4-enepyranosyluronic
acid;
Di-0S, HexUA 1-3GalNAc;
Di-4S, HexUA 1- 3GalNAc(4-O-sulfate);
Di-6S, HexUA 1-3GalNAc(6-O-sulfate);
Di-diSD, HexUA(2-O-sulfate) 1-3GalNAc(6-O-sulfate);
Di-diSE, HexUA 1-3GalNAc(4,6-O-disulfate);
Di-triS, HexUA(2-O-sulfate) 1- 3GalNAc(4,6-O-disulfate);
DiHS-0S, HexUA 1-4GlcNAc;
DiHS-6S, HexUA 1-4GlcNAc(6-O-sulfate);
DiHS-NS, HexUA 1-4GlcN(2-N- sulfate);
DiHS-diS1, HexUA 1-4GlcN(2-N,6-O-disulfate);
DiHS-diS2, HexUA(2-O-sulfate) 1-4GlcN(2-N-sulfate);
DiHS-triS, HexUA (2-O-sulfate) 1-4GlcN(2-N,6-O-disulfate);
Frs, fractions;
mIU, milliinternational units.
 |
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