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Originally published In Press as doi:10.1074/jbc.M110470200 on December 18, 2001
J. Biol. Chem., Vol. 277, Issue 10, 8166-8171, March 8, 2002
Flavohemoglobin Detoxifies Nitric Oxide in Aerobic, but Not
Anaerobic, Escherichia coli
EVIDENCE FOR A NOVEL INDUCIBLE ANAEROBIC NITRIC OXIDE-SCAVENGING
ACTIVITY*
Anne M.
Gardner and
Paul R.
Gardner
From the Division of Critical Care Medicine, Children's Hospital
Medical Center, Cincinnati, Ohio 45229
Received for publication, October 31, 2001, and in revised form, December 11, 2001
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ABSTRACT |
Nitric-oxide dioxygenase (NOD) and reductase
(NOR) activities of flavohemoglobin (flavoHb) have been suggested as
mechanisms for NO metabolism and detoxification in a variety of
microbes. Mechanisms of NO detoxification were tested in
Escherichia coli using flavoHb-deficient mutants and
overexpressors. flavoHb showed negligible anaerobic NOR activity and
afforded no protection to the NO-sensitive aconitase or the growth of
anoxic E. coli, whereas the NOD activity and the protection
afforded with O2 were substantial. A NO-inducible,
O2-sensitive, and cyanide-resistant NOR activity efficiently metabolized NO and protected anaerobic cells from NO
toxicity independent of the NOR activity of flavoHb. flavoHb possesses
nitrosoglutathione and nitrite reductase activities that may account
for the protection it affords against these agents. NO detoxification
by flavoHb occurs most effectively via
O2-dependent NO dioxygenation.
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INTRODUCTION |
Nitric oxide (NO) is a water-soluble gas commonly produced during
the combustion of nitrogenous compounds and during the biological decay
of organic matter. NO is also an important by-product of microbial
denitrification (1, 2) and is produced by NO synthases of animals and
plants, where it functions as a broad-spectrum antibiotic and signaling
molecule (2-5).
Nanomolar NO concentrations inactivate or inhibit critical enzymes,
including the citric acid cycle enzyme aconitase (6-8) and terminal
respiratory oxidases (9, 10). NO also has the potential to damage a
variety of biomolecules by forming the more indiscriminate toxin and
oxidizing agent peroxynitrite (11).
Organisms have evolved mechanisms for NO metabolism and detoxification.
Inducible nitric-oxide reductases
(NORs)1 are produced by
denitrifying bacteria, nitrogen-dissimilating fungi, and pathogenic
microorganisms. NORs reduce NO to N2O and are essential for
denitrification by various bacteria and for the viability of gonococci
(1, 12, 13). N2O is further reduced to N2 by
[4Cu-S]-containing N2O reductases in denitrifying microorganisms to generate energy through membrane-linked processes analogous to those utilized for O2 respiration (1, 14). In addition, NO-inducible flavohemoglobins (flavoHbs) dioxygenate NO to
form NO (10, 15-21) and reduce NO to
form N2O (19, 22).
Growing evidence supports both aerobic and anaerobic NO detoxification
functions for flavoHb. flavoHb protects aerobic Salmonella typhimurium against the growth inhibitory effects of acidified nitrite, S-nitrosoglutathione (GSNO), and the NO-releasing
nitroso compound spermine
2,2'-(hydroxynitrosohydrazono)bisethanamine, and flavoHb prevents
anaerobic growth inhibition of S. typhimurium by GSNO (23,
24). flavoHb also protects Saccharomyces cerevisiae from
aerobic and anaerobic growth inhibition by
2,2'-(hydroxynitrosohydrazono)bisethanamine (20). Pure NO gas (15) and
nitroso compounds (19, 25) potently inhibit the growth of
Escherichia coli flavoHb-deficient mutants under aerobic
growth conditions in contrast to flavoHb-containing parent strains,
where growth inhibition is minimal. flavoHb-deficient Dictyostelium discoideum is also sensitive to GSNO and
nitroprusside during aerobic growth (26). Modest protective effects of
flavoHb against NO-mediated growth inhibition have also been observed in anoxic E. coli exposed to an atmosphere containing 240 ppm NO (15). In addition, anaerobic denitrification and N2O
formation are compromised in flavoHb-deficient mutants of
Alcaligenes eutrophus (27). In the plant pathogen
Erwinia chrysanthemi, flavoHb provides resistance to the
immune response of tobacco leaves (28). Nitric-oxide dioxygenase (NOD)
or NOR functions of flavoHbs have been suggested as mechanisms for
these varied protections.
We examine here mechanisms for NO detoxification in aerobic and
anaerobic E. coli. The results demonstrate a highly
efficient function for flavoHb as an
O2-dependent NOD, but they do not support a
role for flavoHb as an anaerobic NOR. Our investigations have revealed
a novel NO-inducible and O2-sensitive NOR activity that serves E. coli in this capacity. In addition, we report
reductase activities of flavoHb for GSNO and nitrite that may explain
the anaerobic protection flavoHb affords against these and other
nitroso compounds.
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MATERIALS AND METHODS |
Reagents--
Glucose oxidase from Aspergillus niger,
cytochrome c from S. cerevisiae, FAD, MOPS,
MnCl2, paraquat,
2-heptyl-4-hydroxyquinoline-N-oxide, reduced glutathione,
sodium nitrite, and sodium cyanide were obtained from Sigma. Bovine
liver catalase (260,000 units/ml) was purchased from Roche Molecular
Biochemicals. GSNO was prepared by incubating 400 mM
reduced glutathione and 400 mM sodium nitrite in 1 M HCl and by neutralizing the reaction with 1 M
NaOH (29). S-Nitroso-N-acetylpenicillamine was
purchased from Calbiochem and was freshly prepared in dimethyl sulfoxide. flavoHb was purified from anaerobic nitrate-induced RB9060
containing pAlterhmp (17). Manganese-containing superoxide dismutase (2300 units/mg) was induced with paraquat in strain DH5
bearing plasmid pD11c and was isolated from extracts (45, 46).
P1 phage was obtained from Dr. Jim Imlay (University of Illinois).
Bacto-Tryptone and yeast extracts were obtained from Difco. Gas
cylinders containing 1200 ppm NO in ultrapure N2, 99.999% N2, and 99.993% O2 were obtained from Praxair
(Bethlehem, PA). NO-saturated water (2 mM) was prepared as
previously described (7).
Bacterial Strains--
E. coli K12 strain RB9060
( glyA-hmp-glnB) was provided by Dr. Alex Ninfa
(University of Michigan) (30). E. coli K12 strain AB1157
(F thr-1 ara-C14 leuB6 DE(gpt-proA)62 lacY1 tsx-33
gsr'-0 glnV44 galK2 Rac-0 hisG4 rfbD1 mgl-51 rpoS396 rpsL31(strR)
kdgK51 xyl-A5 mtl-1 argE3 thi-1) was provided by Dr. Bruce Demple
(Harvard University). Wild-type E. coli K12 (ATCC 23716) was
obtained from the American Type Culture Collection (Manassas, VA).
Strain JC7623 (F thr-1 ara-C14 leuB6 DE(gpt-proA)62
lacY1 sbcC201 tsx-33 gsr'-0 glnV44 galK2 Rac-0 sbcB15 hisG4 rfbD1
rpoS396 recB21 recC22 rpsL31(strR) kdgK51 xyl-A5 mtl-1 argE3
thi-1) was obtained from the E. coli Genetic Stock
Center of Yale University. Plasmid pAlterhmp was constructed
as previously described (15). An ~20-kb EcoRI fragment from plasmid pGS26 (31) containing the Tn5 kanR
element inserted in the hmp gene
(hmp::Tn5) after isoleucine 81 was
isolated and used to transform JC7623. Stable insertion of
hmp::Tn5 was selected for on LB agarose
containing kanamycin (30 µg/ml). Loss of NO-inducible NOD activity
was verified in kanamycin-resistant clones. The
hmp::Tn5 mutation was transduced to
strain AB1157 and wild-type E. coli K12 (ATCC 23716) using P1 phage. flavoHb-deficient strains of AB1157 and wild-type E. coli K12 were designated AG103 and AG102, respectively.
Growth of Bacteria--
Aerobic cultures were routinely grown in
phosphate-buffered LB medium prepared with 10 g of Tryptone,
5 g of yeast extract, and 10 g of NaCl in 1 liter of water
containing 66 mM K2HPO4 and 33 mM KH2PO4 (pH 7.0). Aeration was
achieved with a rotary water bath set at 275 rpm and 37 °C.
Glucose (20 mM) was added to phosphate-buffered LB medium
for anaerobic cultures. Tetracycline (12 µg/ml) was added to the
growth medium for strains harboring pAlter or pAlterhmp. Minimal salts medium (pH 7.0) contained 60 mM
K2HPO4, 33 mM
KH2PO4, 7.6 mM
(NH4)2SO4, 1.7 mM
sodium citrate, 1 mM MgSO4, 10 µM
MnCl2, 10 µg/ml thiamin, and 20 mM glucose.
Overnight aerobic cultures were grown at 37 °C in 15-ml tubes in 5 ml of medium with vigorous shaking for aeration. Overnight anaerobic
cultures were grown static at 37 °C in 15-ml tubes containing 10 ml
of medium. Cell growth was monitored by turbidity at 550 nm. Cell
density was determined by dilution, plating, and counting. A log phase
absorbance of 1.0 at 550 nm corresponds to 3 × 108
bacteria/ml.
Gas Exposures--
Three-way stainless steel gas proportioners
(Cole-Parmer Instrument Co.) were used to mix O2,
N2, and NO and to deliver gases at a constant flow rate.
Gas mixtures were passed through a trap containing NaOH pellets to
remove higher oxides of nitrogen. Thick wall ( 3.2 mm) Tygon R3603
tubing was used throughout the system to limit gas exchange with the
atmosphere. To achieve rapid gas equilibration, cultures were shaken at
275 rpm at 37 °C in rubber stopper-sealed 50-ml Erlenmeyer flasks
flushed at 30 ml/min with gas mixtures at a culture/flask volume ratio
of at most 1:5. To minimize the disturbance of gases, samples were
removed using a 1-ml tuberculin syringe connected to the culture via
narrow tubing.
NO Consumption Assays--
Aerobic NO consumption was measured
amperometrically with a NO meter and a 2-mm ISO-NOP NO electrode (World
Precision Instruments, Sarasota, FL). The electrode was fixed and
sealed into a 2-ml zero-head space glass stopper-closed
magnetically-stirred reaction chamber containing 60 mM
K2HPO4, 33 mM
KH2PO4, 7.6 mM
(NH4)2SO4, 1.7 mM
sodium citrate, 10 mM glucose, 200 µM
O2, and 200 µg/ml chloramphenicol and thermostatted at
37 °C. NO (2 µM) was injected into the closed chamber
through the narrow port of the glass stopper with a 10-µl Hamilton
syringe, and the electrode signal was recorded on chart paper. Cells
(0.2-2 × 107) were injected into the chamber at the
apex of the signal response. Rates of aerobic NO consumption were
determined from instantaneous rates of NO removal at 1.0 µM NO or a half-maximal signal amplitude. Aerobic NO
consumption rates were corrected for relatively small background rates
of NO decomposition at 1.0 µM NO of 0.5 nmol of NO/min.
Anaerobic NO consumption activities of cells were measured as described
for aerobic activity measurements, except that O2 was
removed by incubating the reaction for 5 min with 2 units/ml glucose
oxidase and 130 units/ml catalase prior to adding NO and cells.
O2 depletion under these conditions was verified with a Clark-type O2 electrode (YSI Inc.). Anaerobic NO
consumption activities were determined for 1.5 µM NO and
were corrected for the background rates of NO decomposition of 0.3
nmol of NO/min. Culture aliquots (1 ml) were quickly centrifuged for
20 s at 20,000 × g, and supernatants were
aspirated. Cell pellets were overlaid and washed with 1 ml of ice-cold
assay medium and were centrifuged at 20,000 × g for 20 s. Cell pellets were resuspended at 1 × 107
cells/µl of ice-cold assay medium and placed on ice. Anaerobic NO
consumption activities were assayed within 2 min of cell harvests to
minimize the loss of activity.
Aconitase Activity Assays--
Culture samples were centrifuged
for 20 s at 20,000 × g, and supernatants were
aspirated. Cell pellets were overlaid and washed with 1 ml of ice-cold
assay medium and were recentrifuged. Supernatants were removed, and
cells were placed on dry ice. Cells were lysed with a 10-s sonic burst
with a microprobe in 100 µl of ice-cold 50 mM Tris-Cl (pH
7.4) containing 20 µM fluorocitrate and 0.6 mM MnCl2. Lysates were clarified by
centrifugation at 20,000 × g for 30 s, and
clarified extracts were kept on ice. Aconitase activity was assayed in
96-well microplates as described previously (7, 32). Protein was
determined using the Coomassie Blue dye-binding assay with bovine serum
albumin as the standard (33).
flavoHb Activity Assays--
All measurements were at 37 °C
with 100 µM NADH and 1 µM FAD. The NADH
oxidase activity of flavoHb was assayed by following the oxidation of
NADH in an air-saturated (200 µM O2) 1-ml
reaction in 100 mM potassium phosphate buffer (pH 7.0). The
NO, GSNO, and nitrite reductase activities of flavoHb were determined
at 37 °C by following NADH oxidation at 340 nm in an anoxic
N2-scrubbed 1-ml reaction containing 100 mM
sodium phosphate buffer (pH 7.0), 0.3 mM EDTA, and NO (20 µM), GSNO (1 mM), or sodium nitrite (1 mM). Cytochrome c reduction was followed at 550 nm in a 1-ml reaction at 37 °C containing 20 µM
cytochrome c, 8 units of glucose oxidase, 10 mM
glucose, 130 units of catalase, 230 units of manganese-containing superoxide dismutase, and flavoHb in 50 mM MOPS (pH 7.0)
and 50 mM NaCl. Reactions were preincubated for 2 min to
allow for O2 depletion by glucose oxidase prior to the
addition of flavoHb and cytochrome c. Manganese-containing
superoxide dismutase was included to prevent superoxide-mediated
cytochrome c reduction. An E550 nm
value of 21.0 mM 1 cm 1 was
applied for the reduced form of cytochrome c (34).
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RESULTS |
flavoHb Is an Inefficient Catalyst for NO Reduction in E. coli--
We measured the ability of flavoHb to metabolize NO under
aerobic and anaerobic conditions in an E. coli strain
engineered to express flavoHb at high levels from plasmid
pAlterhmp. Cells containing pAlter grown under aerobic
conditions expressed low constitutive aerobic and anaerobic NO
consumption activities (Fig. 1,
A and B, white bars, respectively),
whereas cells bearing pAlterhmp expressed ~25- and
~6-fold higher aerobic and anaerobic consumption activities,
respectively (black bars). Dioxygen (200 µM)
increased the NO consumption rate of flavoHb-overproducing cells by
>400-fold (compare A and B, black
bars). The results demonstrate the importance of O2
for NO metabolism via flavoHb within cells.

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Fig. 1.
flavoHb-catalyzed NO consumption is
O2-dependent. AB1157 cells containing
pAlter or pAlterhmp were assayed for NO consumption activity
with 200 µM O2 (A) or ~0
µM O2 (B). Aerobic and anaerobic
NO consumption activities were measured as described under "Materials
and Methods." Cells were grown aerobically in phosphate-buffered LB
medium and harvested in log phase. Results are means ± S.D. of
three independent trials. Note that there is a 400-fold difference in
the ordinate scales of A and B.
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flavoHb Protects Aconitase from NO-mediated Inactivation in
Aerobic, but Not Anoxic, E. coli--
The ability of flavoHb to
protect aconitase from NO-mediated inactivation was tested in the
flavoHb-deficient strain RB9060 expressing flavoHb from
pAlterhmp and in control RB9060 containing pAlter only. In
these experiments, cells were grown to early log phase and treated with
chloramphenicol to block nascent protein synthesis. Cultures were then
exposed to NO mixed with an atmosphere containing either 21%
O2 balanced with N2 or N2 only, and
aconitase activity was determined after various cell exposure times. In the presence of O2, elevated flavoHb afforded complete
protection of aconitase activity in gas mixtures containing 960 ppm NO,
an exposure producing 2 µM NO in the medium (Fig.
2A, compare lines 1 and 2). However, in the absence of O2,
overexpressed flavoHb failed to protect aconitase from inactivation
during exposures to 240 ppm NO gas ( 0.5 µM) (Fig.
2B, compare lines 1 and 2). These
results clearly demonstrate that flavoHb requires O2 to protect the sensitive aconitase and to detoxify NO within cells.

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Fig. 2.
flavoHb protects aconitase from NO-mediated
inactivation in aerated E. coli. Aerobic cultures
of flavoHb-deficient RB9060 containing pAlter (lines 1) and
flavoHb-overproducing RB9060 containing pAlterhmp
(lines 2) were grown to an A550 of
~0.5 and treated with chloramphenicol (200 µg/ml) for 15 min prior
to exposure to an atmosphere containing 960 ppm NO in 21%
O2 balanced with N2 (A) or
containing 240 ppm NO in N2 only (B). Cells were
harvested and assayed for aconitase activity at intervals as described
under "Materials and Methods." Percent aconitase activity is
expressed relative to aconitase activity at t = 0. 100% aconitase activity equaled 63 ± 2 and 51 ± 9 milliunits/mg of extract protein for RB9060 bearing pAlter and
pAlterhmp, respectively. Under these growth conditions,
RB9060 bearing pAlter and pAlterhmp consumed NO at <0.1 and
60 nmol/min/108 cells, respectively. Results are
representative of two independent experiments.
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E. coli Adaptively Protects Aconitase against Anaerobic NO--
We
previously demonstrated that anaerobic E. coli protects
aconitase from NO-mediated inactivation and that this protection is
dependent upon active protein synthesis (16). The importance of flavoHb
for anaerobic protection required examination. Aconitase showed similar
sensitivity to 240 ppm NO gas ( 0.5 µM) in
flavoHb-deficient and flavoHb-proficient cells in the presence of
chloramphenicol (Fig. 3, compare
lines 2 and 4). Moreover, mutant and parental cells showed a similar capacity for protection of aconitase against NO
during active protein synthesis (compare lines 1 and
3). Clearly, flavoHb has no role in inducible anaerobic
protection of aconitase. These data also suggest the existence of an
alternate anaerobic NO detoxification mechanism requiring active
protein synthesis for its function.

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Fig. 3.
Anaerobically induced protein(s) protect
aconitase from NO-mediated inactivation independent of flavoHb
expression. Anaerobic cultures of AB1157 (lines 1 and
2) and flavoHb-deficient strain AG103 (lines
3 and 4) were exposed to 960 ppm NO in
N2. Cultures were incubated either with chloramphenicol
(200 µg/ml) (lines 2 and 4) or no addition
(lines 1 and 3) for 15 min before the NO or
N2 exposure. Aconitase activity in NO-exposed cells was
measured at intervals. Percent aconitase activity was calculated
relative to aconitase activity measured in N2-exposed
control cells. Cultures were initiated at an
A550 of ~0.8 from overnight static cultures
grown in minimal salts medium with 20 mM glucose and were
incubated for 45 min under N2 before exposure to NO.
Results are representative of two independent experiments.
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E. coli Produces a Unique NO-metabolizing Activity in Response to
NO--
In the absence of NO exposure, anaerobic E. coli
expresses negligible anaerobic NO consumption activity (data not shown)
(35). To determine whether E. coli produces a
flavoHb-independent NO consumption activity, anoxic cultures of
wild-type E. coli K12 (ATCC 23716) and the corresponding
flavoHb-deficient mutant (AG102) were exposed to 960 ppm NO ( 2
µM) for 45 min, and their anaerobic and aerobic NO
consumption activities were measured. Under these conditions, both
wild-type and flavoHb-deficient cells produced similar high levels of
an anaerobic NO consumption activity (Fig. 4A). Anaerobic cells clearly
induced an aerobic NO consumption activity attributable to flavoHb
because this activity was not expressed by flavoHb-deficient AG102
(Fig. 4B). Furthermore, the flavoHb-independent activity was
not detectable in cells assayed in the presence of 200 µM
O2.

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Fig. 4.
Anaerobic exposure of E. coli
to NO induces expression of an anaerobic NO consumption activity
independent of flavoHb. Wild-type E. coli K12 (ATCC
23716) and the flavoHb-deficient mutant AG102 were grown in
phosphate-buffered LB medium with 20 mM glucose under
N2. Following NO exposures, cells were harvested at
intervals and assayed for NO consumption activity in the absence
(A) or presence (B) of 200 µM
O2. Cultures were initiated with 4% inocula from static
overnight anoxic cultures. At an A550 of ~0.3,
cultures were either exposed to an atmosphere of 960 ppm NO in
N2 or maintained under N2 for 45 min. Cultures
were then treated with chloramphenicol (200 µg/ml) for an additional
15 min to limit protein synthesis during harvesting and assays. Results
are means ± S.D. of three independent experiments.
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Dioxygen and Cyanide Sensitivity of Anaerobic NO
Consumption--
The O2 sensitivity of the anaerobic NO
consumption activity was tested by exposing anaerobically induced cells
to air. Under N2, the activity was stable in both wild-type
(Fig. 5, line 1) and
flavoHb-deficient (data not shown) cells. However, the activity was
rapidly and irreversibly lost with a single exponential inactivation rate (t1/2 = 5 min) upon exposure of cells to
normoxia (line 2). The inactivation kinetics suggest a
bimolecular reaction between O2 and the enzymatic activity. Similar, albeit slower, losses of the activity were observed during sample processing and incubation of cells on ice (data not shown). For
these reasons, rapid cell harvest and immediate assay of NO consumption
were absolutely imperative.

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Fig. 5.
O2 sensitivity of the induced
anaerobic NO consumption activity. NO-treated AB1157 cells were
maintained under N2 (line 1) or were exposed to
21% O2 in N2 (line 2). Cultures
were initiated with 4% inocula from static overnight anaerobic
cultures and grown in phosphate-buffered LB medium with 20 mM glucose under N2. At an
A550 of ~0.3, cultures were exposed to 960 ppm
NO in N2 for 30 min to induce the anaerobic activity and
were treated with chloramphenicol (200 µg/ml) for 15 min prior to
O2 or N2 exposures. Cells were harvested, and
anaerobic NO consumption activity was assayed as described under
"Materials and Methods." Results are representative of three
independent trials.
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To further characterize the anaerobic NO consumption activity, we
measured sensitivity to cyanide. The cytochrome bc- and P450-type NORs are 50% inhibited by ~0.3 and ~1 mM
cyanide, respectively (36, 37). The E. coli activity was
relatively resistant to cyanide; 2 mM NaCN was required to
inhibit the activity by ~50% (Table
I). By comparison, half-maximal
inhibition of NOD activity was observed with ~2.5 µM
NaCN. In addition, 2-heptyl-4-hydroxyquinoline-N-oxide (100 µM), an inhibitor of menaquinone-dependent
membrane-bound electron transfer reactions, had no effect on the
anaerobic activity. Although these cyanide sensitivity data are
suggestive of a cytochrome bc- or P450-type NOR, there is no
indication that cytochrome bc- and P450-type NOR activities
are sensitive to inactivation by O2. These data, together
with the absence of a recognizable homolog of a cytochrome
bc- or P450-type NOR in E. coli genome searches, provide strong evidence for a novel NOR activity in E. coli.
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Table I
Cyanide sensitivity of NO consumption
Cultures of E. coli K12 (ATCC 23716) were grown under an
atmosphere of N2 to an A550 of ~0.4 in
phosphate-buffered LB medium with 20 mM glucose and were
exposed to 960 ppm NO in N2 for 30 min. Chloramphenicol (200 µg/ml) was added, and the incubation with NO gas was continued for an
additional 15 min. Cells were harvested, washed, and assayed for
anaerobic and aerobic NO consumption activities in the presence of
sodium cyanide (NaCN) or 2-heptyl-4-hydroxyquinoline-N-oxide
(HQNO). Relative percentages are given in parentheses. Data are
representative of two experiments. ND, not determined.
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flavoHb Protects Aerobic, but Not Anaerobic, E. coli from
NO-mediated Growth Inhibition--
flavoHb-deficient strains exhibited
aerobic growth rates that were very similar to their parental strains
(Fig. 6, A and B, compare lines 1 and 2). As previously reported
for strain RB9060 (15), exposure of flavoHb-deficient strains to 960 ppm NO gas ( 2 µM) arrested aerobic growth (line
4), whereas the parental strains were far less sensitive to NO
under these conditions (line 3). In contrast, under
anaerobic growth conditions, flavoHb mutants divided somewhat slower
even in the absence of a NO stress (C and D,
compare lines 1 and 2). Furthermore, the
anaerobic growth deficiency was comparable to that observed with
exposure to 480 ppm NO gas ( 1 µM) (C and
D, compare lines 3 and 4). Similar
growth differentials between flavoHb-deficient and parental strains
were also observed with lower NO exposures (data not shown). It should be noted that the flavoHb-deficient strain RB9060 also shows a small,
but reproducible, anaerobic growth defect in the absence of NO stress
(15). However, RB9060 contains a deletion encompassing the
glyA-hmp-glnB region (30), thus making
interpretations of growth differences more complicated.

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Fig. 6.
Effects of flavoHb expression on the
resistance of E. coli to NO-mediated growth
inhibition. Aerobic growth (A) and anaerobic growth
(C) of AB1157 (lines 1 and 3) and the
flavoHb-deficient mutant AG103 (lines 2 and 4)
were followed with or without NO exposure. Aerobic cultures were
exposed to 0 ppm NO (lines 1 and 2) or 960 ppm NO
gas (lines 3 and 4) at the times indicated by the
arrows. Anaerobic cultures were exposed to 0 ppm NO
(lines 1 and 2) or 480 ppm NO gas (lines
3 and 4) at the times indicated by the
arrows. Aerobic growth (B) and anaerobic growth
(D) of wild-type E. coli K12 (ATCC 23716)
(lines 1 and 3) and the flavoHb-deficient mutant
AG102 (lines 2 and 4) were measured as described
above. Cultures were grown in phosphate-buffered LB medium at 37 °C
under an atmosphere containing 21% O2 balanced with
N2 or N2 only. Aerobic and anaerobic cultures
were initiated with 2 and 4% inocula from aerobic and static overnight
cultures, respectively. Results are representative of two independent
experiments.
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In total, these growth data demonstrate a minor role (if any)
for flavoHb in anaerobic NO detoxification. Interestingly, however, the
growth stimulatory effects of flavoHb suggest the possibility of
anaerobic roles for flavoHb.
Enzymatic Activities of Isolated flavoHb--
E. coli
flavoHb has a number of anaerobic and aerobic enzymatic activities. The
turnover rate of the NOD activity was orders of magnitude greater than
that of any other activity measured (Table
II). Although a lower NOD turnover number
of 10 s 1 was recently reported by others (38), it is
important to note that rates were measured at NO:O2 ratios
that produce significant inhibition of NOD activity by NO (17, 18).
flavoHb also showed anaerobic NADH oxidase activities with 1 mM GSNO and 1 mM nitrite as electron acceptors.
Moreover, these turnover rates were comparable to those determined for
NO under similar conditions (0.02 NO heme 1
s 1) (Table II). In these reductive reactions, flavoHb
generated NO from GSNO with a turnover number of 0.08 NO
heme 1 s 1. flavoHb also catalyzed NO release
from S-nitrosopenicillamine (1 mM), another
S-nitrosothiol, at a rate of 0.05 NO heme 1
s 1. However, we were unable to detect NO production or
accumulation with nitrite (1 mM) as the anaerobic substrate
(data not shown), suggesting a reduction mechanism not involving
significant release or accumulation of NO. The reaction of nitrite with
reduced flavoHb may be similar to the reaction of nitrite/nitrous acid
with human deoxyhemoglobin (39) and may result in slow NO release, Hb
oxidation, and nitrosylhemoglobin formation. flavoHb also showed
aerobic NADH oxidase (O2 reductase) and anaerobic
cytochrome c reductase activities that were higher than
those determined for NO, nitrite, or GSNO reduction (Table II).
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Table II
Enzymatic activities of flavoHb
Activities were measured as described under "Materials and
Methods." Turnover numbers are expressed relative to flavoHb heme.
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Together, our results suggest that flavoHb provides mechanisms, albeit
inefficient, for NO, nitrite, or nitroso compound reduction. Furthermore, the reductase activities of flavoHb may explain the growth
protection flavoHb affords against various nitrosative and
oxidative agents (19, 20, 23-25).
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DISCUSSION |
The maximal turnover rate for NO dioxygenation by isolated
E. coli flavoHb (670 s 1) is several orders of
magnitude greater than that which we measured for NO reduction (~0.02
s 1) (Table II) (17, 18). Yet, it has never been
determined whether the NOR activity of inducible flavoHb functions in
anaerobic NO detoxification, as recently suggested (19, 20, 22). Our results indicate that flavoHb plays a minor role (if any) in anaerobic NO metabolism and detoxification. flavoHb showed little NO metabolic activity in anaerobic cells (Fig. 1). Furthermore, flavoHb afforded no
protection against NO as measured by effects on aconitase activity (Fig. 2) and growth under anaerobic conditions (Fig. 6). Moreover, the
reported anaerobic (or aerobic) growth protective effects of flavoHb
against "nitrosative stressors," including acidified nitrite, GSNO,
and various NO donors (19, 20, 23, 26), are unlikely to be related to
NO reduction (or dioxygenation) given the capacity of flavoHb to reduce
these compounds directly (Table II). Understanding the role of flavoHb
in protection against various nitrosative stressors demands a critical
evaluation of the detoxification mechanisms for these agents within
cells. Pure NO gas is readily available and is clearly preferable for
investigations aimed at understanding NO toxicity and detoxification mechanisms.
Data demonstrating a robust NO-inducible anaerobic NO metabolic
activity that is independent of flavoHb (Fig. 4 and Table I) also argue
strongly against a functional role for the NOR activity of flavoHb
(Table II) (35). This novel NOR activity catalyzed anaerobic NO removal
at a rate that was roughly 150-fold higher than that of overexpressed
or anaerobically induced flavoHb (Figs. 1 and 4). Anaerobically induced
flavoHb may nevertheless serve an important function in cells. The
exquisite sensitivity of the anaerobic NO-scavenging activity to
O2 (Fig. 5) may limit the survival value of this NO
detoxification system during anaerobic-to-aerobic transitions.
Furthermore, growth stimulatory effects of flavoHbs and homologous
single domain Hbs have been previously reported for microaerobic growth
conditions and have been associated with altered glycolytic and citric
acid cycle intermediates and activities (40). Thus, flavoHb may
additionally benefit cells in which aconitase, the citric acid cycle,
respiration, and energy production are threatened by NO inhibition.
Further investigations of the mechanism of anaerobic (Fig. 6) and
microaerobic growth stimulation and metabolic alterations promise
further insights into anaerobic functions of (flavo)Hbs.
The identity and mechanism of the O2-sensitive and
cyanide-resistant anaerobic NO metabolic activity are of special
interest because neither cytochrome bc- nor P450-type NORs
have homologs in E. coli. Neither of these NORs is sensitive
to O2, nor are they as resistant to cyanide (1, 37). It is
likely that the newly identified NO-scavenging activity (35) plays a
critical role in the detoxification of NO and bacterial survival in the anaerobic and microaerobic environments encountered by E. coli and other pathogens.
 |
ACKNOWLEDGEMENTS |
We thank Drs. Alex Ninfa, Boris Magasnik,
George Stauffer, Jim Imlay, Bruce Demple, and Mary Berlyn for
generously providing E. coli strains, plasmids, and phage
used in this study.
 |
FOOTNOTES |
*
This work was supported in part by a grant from the
Children's Hospital Research Foundation Trustees, American Heart
Association Grant 9730193N, and National Institutes of Health Grant
GM65090.The costs of publication of this
article were defrayed in part by the
payment of page charges. The article
must therefore be hereby marked
"advertisement" in
accordance with 18 U.S.C. Section
1734 solely to indicate this fact.
To whom correspondence should be addressed: Div. of Critical Care
Medicine, MLC7006, Children's Hospital Medical Center, 3333 Burnet
Ave., Cincinnati, OH 45229. Tel.: 513-636-4885; Fax: 513-636-4892; E-mail: gardp0@chmcc.org.
Published, JBC Papers in Press, December 18, 2001, DOI 10.1074/jbc.M110470200
 |
ABBREVIATIONS |
The abbreviations used are:
NORs, nitric-oxide
reductases;
flavoHb, flavohemoglobin;
GSNO, S-nitrosoglutathione;
NOD, nitric-oxide dioxygenase;
MOPS, 4-morpholinepropanesulfonic acid.
 |
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Copyright © 2002 by the American Society for Biochemistry and Molecular Biology.
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