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Originally published In Press as doi:10.1074/jbc.M110283200 on January 14, 2002
J. Biol. Chem., Vol. 277, Issue 12, 10058-10063, March 22, 2002
Lipopolysaccharides Possessing Two
L-Glycero-D-manno-heptopyranosyl- -(1 5)-3-deoxy-D-manno-oct-2-ulopyranosonic
Acid Moieties in the Core Region
THE STRUCTURE OF THE CORE REGION OF THE LIPOPOLYSACCHARIDES
FROM BURKHOLDERIA CARYOPHYLLI*
Antonio
Molinaro §,
Cristina
De Castro ,
Rosa
Lanzetta ,
Antonio
Evidente¶,
Michelangelo
Parrilli , and
Otto
Holst§
From the Dipartimento di Chimica Organica e
Biochimica, Università degli studi di Napoli "Federico 11,"
I-80126 Napoli, Italy, the § Division of Structural
Biochemistry, Research Center Borstel, Center for Medicine and
Biosciences, D-23845 Borstel, Germany, and the ¶ Dipartimento
di Scienze Chimico-Agrarie, Università degli studi di Napoli
"Federico 11," I-80055 Portici, Italy
Received for publication, October 25, 2001, and in revised form, January 14, 2002
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ABSTRACT |
The carbohydrate backbone of the
core-lipid A region was characterized from the lipopolysaccharides
(LPSs) of the plant-pathogenic bacterium Burkholderia
caryophylli. For the first time, the presence of two moieties of
L-glycero-D-manno-heptopyranosyl- -(1 5)-3-deoxy-D-manno-oct-2-ulopyranosonic acid was identified in a core region, which is of particular
interest with regard to the biosynthesis of this and of LPSs in
general. The LPSs of B. caryophylli were degraded by mild
hydrazinolysis (de-O-acylation), treatment with 48%
aqueous HF at 4 °C (cleavage of phosphate groups and destruction of
the O-specific polysaccharides), reduction with NaBH4, and
de-N-acylation utilizing hot KOH. The major oligosaccharide
representing the carbohydrate backbone of the core region and lipid A
was isolated by high-performance anion-exchange chromatography. Its
analysis employing compositional and methylation analyses,
matrix-assisted laser desorption/ionization mass spectrometry, and
1H and 13C NMR spectroscopy applying various
one-dimensional and two-dimensional experiments identified the
following
structure.
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All
sugars are pyranoses and -linked, if not stated otherwise. Hep is
L-glycero-D-manno-heptose,
Kdo is 3-deoxy-D-manno-oct-2-ulosonic acid.
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INTRODUCTION |
Burkholderia caryophylli is a phytopathogenic
Gram-negative bacterium that had earlier been included in the genus
Pseudomonas (1). However, application of ribosomal RNA
(rRNA) similarity studies showed that this original genus
Pseudomonas is diverse and contains five distantly related
groups. Of these, RNA group I contains the members of the true genus
Pseudomonas. The new genus Burkholderia (RNA
group II) contains species that are either plant or animal pathogens.
B. caryophylli is responsible for the wilting of carnation
(2), and it shares with other Gram-negative species the presence of
lipopolysaccharides (LPSs)1
in its cell wall. One characteristic feature of LPSs from the genus
Burkholderia is the occurrence of two different
O-specific polysaccharides. In the case of LPSs from
B. caryophylli, two linear homo-polysaccharides were
identified as O-specific polysaccharides, one of which is
furnished from
3,6,10-trideoxy-4-C-(D-glycero-1-hydroxyethyl)-D-erythro-D-gulo-decose (caryophyllose, -1 7-linked, caryophyllan) and the other
from 4,8-cyclo-3,9-dideoxy-L-erythro-D-ido-nonose
(caryose, -1 7-linked, caryan) (3-6). The caryan is acetylated in
nonstoichiometric amounts, leading to a block pattern and, thus, to the
establishment of repeating units in a homopolymer (7), while only the
side chain the caryophyllan is randomly acetylated, and no chemical repeating unit was possible to define (8).
In LPSs, the O-specific polysaccharide is linked to the core
region, which in turn is bound to the lipid A (9). All core regions
identified so far (10) possess at least one residue of
3-deoxy-D-manno-oct-2-ulosonic acid (Kdo) that
links this region to the lipid A (Kdo I). A second characteristic
molecule of the core region is
L-glycero-D-manno-heptose
(Hep); however, there are heptose-free LPSs (e.g. of the
genera Chlamydia and Acinetobacter). In those
cases Hep is present, Kdo I is usually substituted by a Hep residue at
O-5, regardless to the number of Kdo residues in the structure, and
elongation of the core occurs from this Hep residue. Thus, the presence
of one Hep- -(1 5)-Kdo moiety is a characteristic feature of
heptose-containing core regions of LPSs. Kdo I may further be
substituted at O-4 by a second Kdo residue (Kdo II, e.g. in
Salmonella enterica and Escherichia coli). In a
few cases, Kdo II is further substituted by neutral sugar residues,
e.g. L-rhamnose or D-galactose, in
particular E. coli strains. As elucidated best for LPSs of
E. coli (11-13), biosynthesis of the initial parts of the
core region begins with the attachment of the Kdo- -(2 4)-Kdo
disaccharide to tetraacyl-lipid A (precursor IVA). After
completion of the acylation of lipid A, the first Hep is attached to
O-5 of Kdo I, followed by further elongation steps.
LPSs of plant-pathogenic bacteria have been shown to play a role in
phytopathogenicity (14). Since there is only little information on the
structure-function relationship of LPSs from B. caryophylli,
we have begun with the characterization of its LPSs. Here, we report
the structure of the core region which possesses as a novel feature two
Hep- -(1 5)-Kdo moieties.
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EXPERIMENTAL PROCEDURES |
Bacteria and Bacterial LPSs--
B. caryophylli
strain NCPP 2151 was cultivated as described previously (3). The
LPSs were obtained from lyophilized bacteria by the phenol/water
extraction method as described previously (3) (yield: 6% of the
bacterial dry mass).
Isolation of Oligosaccharides--
The LPSs (80 mg) were
hydrolyzed in 1% acetic acid (100 °C, 2 h) and the precipitate
(lipid A) was removed by centrifugation (8000 × g, 30 min). The supernatant was separated by gel-permeation chromatography on
a column (50 × 3 cm) of Sephadex G-50 (Amersham Biosciences,
Inc.). Three fractions were obtained, the first of which eluted
in the void volume and contained the caryan attached to the core
region. A second fraction consisted of a mixture of caryophyllose
oligosaccharides of molecular masses higher than trisaccharides. The
third fraction (27.1 mg, 34% of the LPSs) was further purified using
high-performance anion-exchange chromatography (HPAEC) on a column
(4 × 250 mm) of CarboPac PA100 (Dionex) that was eluted at 1 ml
min 1 with a linear gradient of 1-5% 1 M
sodium acetate in 0.1 M NaOH over 50 min. Several fractions
were obtained containing caryophyllose oligosaccharides, and one
fraction that yielded
L-glycero-D-manno-heptopyranosyl- -(1 5)-3-deoxy-D-manno-oct-2-ulopyranosonic acid (4.1 mg, 5% of the LPSs). For dephosphorylation and
deacylation, the LPSs (400 mg) were dissolved in anhydrous hydrazine
(15 ml), stirred at 37 °C for 30 min, cooled, poured into ice-cold
acetone (100 ml), and allowed to precipitate. The precipitate was then centrifuged (3000 × g, 30 min), washed twice with
ice-cold acetone, dried, and then dissolved in water and lyophilized
(320 mg, 80% of LPSs). The sample was subsequently treated with 48%
aqueous HF (4 °C, 48 h) to remove phosphate groups and to
degrade the O-specific polysaccharide, followed by extensive
dialysis against water and lyophilization (53 mg, 13% of the LPSs).
This material was reduced with NaBH4 (20-22 °C, 18 h), then dialyzed and lyophilized (50 mg, 12.5% of the LPSs), and
de-N-acylated with 4 M KOH as described
previously (15). After desalting using a column (50 × 1.5 cm) of Sephadex G-10 (Amersham Biosciences, Inc.), the resulting oligosaccharide fraction (46 mg, 11.5% of the LPS) was further separated utilizing gel-permeation chromatography with a column (50 × 3 cm) of TSK-40 (Merck) in pyridine:acetic acid:water
(8:20:1000, by volume). The main fraction was then subjected to
analytical HPAEC eluted with a linear gradient of 13-16% 1 M sodium acetate in 0.1 M NaOH over 50 min,
from which oligosaccharide 2, representing the complete
carbohydrate backbone of the lipid A-core region (1 mg, 0.25% of the
LPSs) was obtained.
General and Analytical Methods--
Determination of Kdo,
neutral sugars including the determination of the absolute
configuration of the heptose residues, organic bound phosphate,
absolute configuration of the hexoses, GLC, and GLC-MS were all carried
out as described elsewhere (16-19). For methylation analysis of the
Kdo region, oligosaccharide 2 was first
N-acetylated with acetic anhydride (15 µl) in 0.5 M NaOH (150 µl) for 10 min, then carboxymethylated with
methanolic HCl (0.1 M, 5 min) and consecutively with
diazomethane to improve its solubility in Me2SO.
After methylation (20), 2 was hydrolyzed with 2 M trifluoroacetic acid (100 °C, 1 h),
carbonyl-reduced with NaB2H4,
carboxy-methylated as before, carboxyl-reduced with
NaB2H4 (4 °C, 18 h), acetylated (21),
and analyzed by GLC-MS.
Methylation of the complete core region was carried out as described
previously (22), and the sample was hydrolyzed with 4 M trifluoroacetic acid (100 °C, 4 h),
carbonyl-reduced with NaB2H4,
carboxymethylated, carboxyl-reduced, acetylated, and analyzed by
GLC-MS. In a third methylation analysis of the core region, the LPSs
(10 mg) were methylated, and the sample was methanolyzed in 2 M methanolic HCl (85 °C, 45 min) and examined by
GLC-MS.
NMR Spectroscopy--
For structural assignments of disaccharide
1, one-dimensional and two-dimensional 1H NMR
spectra were recorded of a solution of 4 mg in 0.5 ml of 2H2O with a Bruker DRX 600 spectrometer
(operating frequency: 600 MHz). 13C NMR Spectra were
recorded with a Bruker AMX-360 (operating frequency: 90 MHz).
Measurements were achieved at 32 °C, relative to internal acetone ( 1H 2.225) and dioxane
( 13C 67.4). 31P NMR
spectra were recorded using a solution of 1 mg in 0.5 ml of
2H2O with a Bruker AMX 400 spectrometer
(operating frequency: 162 MHz), equipped with a reverse probe, in the
Fourier transform mode at 30 °C. 85% Phosphoric acid was
used as external standard. The correlation (COSY) and the total
correlation spectroscopy (TOCSY) were recorded using standard Bruker
software. The heteronuclear multiple quantum coherence (HMQC) spectrum
was measured in the 1H-detected mode via multiple quantum
coherence with proton decoupling in the 13C domain, using
data sets of 2048 × 512 points, and 64 scans were acquired for
each t1 value. Nucleaur Overhauser enhancement
spectroscopy (NOESY) was measured using data sets
(t1 × t2) of 4096 × 1024 points, and 16 scans were acquired. A mixing time of 200 ms was employed. For structural assignment of oligosaccharide 2, NMR spectra were recorded of a solution of 0.65 mg in 0.5 ml of 2H2O with a Bruker DRX 600 spectrometer
equipped with a microprobe head (Bruker PHTXI 600SB
H-C/N-D-02.5). Resonances were measured relative to
internal acetone ( 1H 2.225 and
13C 31.07). Coupling constants
were determined on a first order basis from two-dimensional
phase-sensitive double quantum-filtered correlation spectroscopy
(DQF-COSY) (23, 24), which was measured using standard Bruker software.
TOCSY and NOESY were carried out in the phase-sensitive mode according
to the method of States et al. (25) A decoupling in the
presence of scalar interactions (26) was used in the TOCSY experiment
with a mixing time of 125 ms and a spin lock power of 9400 Hz. The NOESY experiment was recorded with a mixing time of 200 ms, and the
intensities were classified as strong, medium, and weak using cross-peaks from intra-ring proton-proton contacts for calibration. The
1H,13C correlations were measured in the
inverse mode, as HMQC and heteronuclear multiple bond correlation
(HMBC) experiments (27, 28). The experiments were carried out in the
phase-sensitive mode according to the method of States et
al. (25). A 60-ms delay was used for the evolution of long range
connectivities in the HMBC experiment.
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RESULTS |
Compositional Analyses--
The determination of the GlcN and
organic bound phosphate contents of the LPSs from B. caryophylli gave a molecular ratio of about 2:1.3, respectively,
suggesting that only the lipid A moiety is substituted by phosphate
groups in nonstoichiometric amounts. The determination of the organic
bound phosphate content of the supernatant obtained from acetic acid
hydrolysis of the LPSs (containing the core region and the
O-specific polysaccharides) gave negative results. Thus, the
core region is free of phosphate.
Isolation and Characterization of Oligosaccharide
1--
Oligosaccharide 1 (Fig.
1) was isolated from the supernatant
obtained by gel-permeation chromatography and HPAEC after hydrolysis of
the LPSs in 1% aqueous acetic acid. Its compositional analysis
revealed the presence of Kdo and heptose in a molecular ratio of
~1:1, and methylation analysis yielded the derivatives of one residue
each of terminally linked heptose and 5-substituted Kdo. Methanolysis
of the sample and acetylation followed by analysis by GLC-MS identified
the disaccharide Hep-Kdo. The structure of oligosaccharide 1 was established by 1H and 13C NMR spectroscopy.
Chemical shifts were assigned utilizing COSY, TOCSY, NOESY, and HMQC
experiments (Table I). Because of its free reducing end, the Kdo residue was present as - as well as -pyranose, thus, two sets of signals were visible in the
one-dimensional NMR spectra. Despite the similarity of the
13C chemical shifts to published data (29), the linkage of
the heptose residue to O-5 of Kdo was proven by the downfield shifts of
the signal for its C-5 ( -Kdo, 75.5 ppm; -Kdo, 74.2 ppm) and the
NOE connectivity between H-1 of the heptose and H-5 and H-7 of Kdo.

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Fig. 1.
The structures of isolated oligosaccharide 1 and 2 and of the core region of the LPSs of B. caryophylli. A, structure of isolated
oligosaccharide 1: -form, R1 = COOH and
R2 = OH; -form, R1 = OH and R2 = COOH. B, structure of the carbohydrate backbone of the
core-lipid A region. The -configuration of the reducing GlcN (GlcN
A) was not determined in this work but drawn in analogy to
other published lipid A structures. Oligosaccharide 2 had
the same structure as the carbohydrate backbone of the core-lipid A
region (B) except that GlcN A was present as
glucosaminitol.
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Table I
1H and 13C NMR chemical shifts (ppm) of sugar residues
of the - (first two rows) and the - (last two rows) configured
oligosaccharide 1 of LPS from B. caryophylli
Chemical shifts are expressed relative to acetone (1H, 2.225 ppm; 13C, 34.5 ppm; at 27 °C).
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To confirm the presence of the disaccharide in the LPSs, the LPSs were
methylated and then mildly methanolysed. Analysis of the sample by
GLC-MS gave ions at m/z 263, 291, and 351 (J1 fragment), which were diagnostic for Hep-Kdo.
Isolation and Characterization of Oligosaccharide 2--
After
dephosphorylation, reduction and deacylation of the LPSs from B. caryophylli, which destroyed the O-specific
polysaccharides, oligosaccharide 2 (Fig. 1) was isolated by
HPAEC. Its low yield was due to the fact that after treatment of the
de-O-acylated LPSs with HF, followed by reduction and
de-N-acylation, a mixture composed of variuos higher oligo-
and smaller polysaccharides containing sugar residues from the
O-specific polysaccharides was present, which could be
further separated by gel-permeation chromatography. From this, only one
fraction contained oligosaccharide 2, which was finally
purified by HPAEC. Its compositional analysis identified
D-GlcN, D-Glc, D-Gal, Hep,
GlcN-ol, and Kdo. Methylation analyses of the
oligosaccharide yielded the derivatives of terminal Glc, terminal Gal,
6-substituted Glc, 2,6-disubstituted Glc, terminal Hep,
3,4-disubstituted Hep, 3,7-disubstituted Hep, 5-substituted Kdo,
4,5-disubstituted Kdo, 6-substituted GlcN, and 6-substituted
GlcN-ol. No traces of an unsubstituted Kdo residue could be
found. Additionally, GLC-MS analysis of the methanolyzed methylated
oligosaccharide revealed the presence of the disaccharide Hep-Kdo (ions
at m/z 263, 291, and 351 (J1 fragment)).
NMR Spectroscopy of Oligosaccharide 2--
The structure of
oligosaccharide 2 was established by 1H and
13C NMR spectroscopy. Chemical shifts were assigned
utilizing COSY, TOCSY, NOESY, ROESY, HMQC, and HMQC-TOCSY experiments.
Anomeric configurations were assigned on the basis of the chemical
shifts observed, and J1,2 values, which were
determined from the DQF-COSY experiment. The data are presented in
Table II. The anomeric region of the
1H NMR spectrum (Fig. 2)
contained 10 signals, representing four heptose, five hexose, and one
hexosamine residues. Their identification was possible by the complete
assignment of all signals and the determination of the
3JH,H vicinal coupling constants.
One hexose (residue L, see Fig. 1) and the hexosamine
(B) residue possessed the -gluco
configuration, which was supported by a NOESY experiment that yielded
for both sugars intra-residual NOE connectivities from H-1 to H-3 and
to H-5. Three hexoses (H, I, and M)
possessed the -gluco, one hexose (K) the -galacto, and the heptoses (E, F,
G) the -manno configuration. The
characteristic signals of H-3 of two Kdo residues were present at 1.994 ppm (H-3ax) and 2.081 ppm (H-3eq) (residue
C) and 1.800 ppm (H-3ax) and 2.230 ppm
(H-3eq) (residue D). Their -configuration was
established on the basis of the chemical shift of their 3eq
proton and by measurement of the
3JH7,H8a and
3JH7,H8b coupling constants (30,
31). All these sugars were pyranoses. Finally, one residue of
glucosaminitol was identified, originating from dephosphorylated,
reduced, and deacylated GlcN A.
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Table II
1H and 13C NMR chemical shifts (ppm) and coupling
constants (in brackets) of sugar residues of the core-lipid A backbone
(oligosaccharide 2) of LPS from B. caryophylli
Chemical shifts are expressed relative to acetone (1H, 2.225 ppm; 13C, 34.5 ppm; at 27 °C): monosaccharides are as shown
in Fig. 1.
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The 13C NMR chemical shifts could be assigned by an HMQC
experiment, using the interpreted 1H NMR spectrum. Ten
anomeric signals were identified (Table I). The anomeric signals of the
Kdo residues C and D were not detected. Low
field-shifted signals indicated substitutions at O-6 of residues
A, B, and L, O-5 (D), O-3
and O-4 (E), O-4 and O-5 (C), O-3 and O-7
(F), and at O-2 and O-6 (H). G,
I, K, M, and N were
terminal sugars.
The sequence of the monosaccharide residues was determined using NOE
data (Fig. 3). NOE contacts between
anomeric and trans-glycosidic protons were observed for all hexose and
heptose residues, and for GlcN B. An interresidual NOE
contact was observed between H-1 of GlcN B to H-6a of
GlcNol A, thus establishing the (1 6)-linkage
of the lipid A backbone. Since Kdo possesses no anomeric proton, it was
not possible to deduce the linkage of Kdo C to GlcN
B by an NOE contact. However, since all other linkages of
oligosaccharide 1 could be identified by NOE connectivities,
the (2 6)-linkage of C to B could be
established by the downfield 13C chemical shift of C-6 of
B (64.2 ppm, Table I). The deoxy protons H-3ax
and H-3eq of Kdo C gave an NOE contact to H-6 of
Kdo D (32), and H-3ax of C gave one to H-5 of heptose E. These interresidual NOE connectivities are
characteristic for the sequence
-Hep-(1 5)-[ -Kdo-(2 4)]- -Kdo. Accordingly, a strong NOE
contact between H-1 of E and H-5 of C, together
with weak contacts to H-7 and H-8a, b, was observed. NOE
connectivities between H-3ax of Kdo D and H-3 and
H-5 of Hep N demonstrated a close proximity between these
two residues, and, accordingly, H-1 of N showed a strong NOE
contact with H-5 of D, thus demonstrating that this heptose
residue is linked to O-5 of Kdo D. H-1 of -Glc
L gave a strong NOE signal to H-4 of E and was
substituted at O-6 by -Glc M, as could be demonstrated by
a strong NOE contact between H-1 of M and H-6a,b of L. Heptose E was substituted at O-3 by Hep
F, as was established by an NOE contact between the H-1 of
F and H-3 of E. Heptose F was
substituted at O-7 by Hep G, which was proven by a strong
NOE connectivity between H-1 of G and H-7a,b of
F. Heptose F was substituted at O-3 by a
2,6-disubstituted -glucose, residue H. This was
inferred from the identified NOE contacts between H-1 of H and H-3 (strong) and H-4 (medium) of F. The H-1 protons of
H and Gal K showed NOE contacts to H-2 of
K and H, respectively. Furthermore, a NOE contact
was found between these two anomeric protons, definitely proving the
(1 2)-linkage between K and H. Accordingly,
proton H-4 of residue F possessed a strong NOE connectivity
to H-1 of Gal K, indicating a close proximity of these
residues which owes to the (1 2)-linkage of K and
H. Finally, Glc I was linked to O-6 of
H, as indicated by an NOE contact between H-1 of
I and H-6a, b of H.
The HMBC spectrum confirmed the major portion of the structure assigned
for oligosaccharide 2, since it contained most of all the
required long range correlations to demonstrate the proximity of the
residues. Together with intraresidual connectivities, the interresidual
ones between H-1/C-1 of heptose N and C-5/H-5 of Kdo
D, H-1/C-1 of E and C-5/H-5 of C, H-1/C-1 of L and C-4/H-4 of E, H-1/C-1 of
F and C-3/H-3 of E, and between H-1/C-1 of
residue H and C-3/H-3 of F were significant.
A MALDI-TOF mass spectrum of oligosaccharide 2 gave a
molecular ion at m/z 2359.6 [(M + H)+], which characterized a molecule consisting of five
hexose, four heptose, two Kdo, one hexosamine, and one hexosaminitol residues.
In summary, we have established the structure of the carbohydrate
backbone of the core-lipid A region of the LPSs from B. caryophylli as depicted in Fig. 1.
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DISCUSSION |
B. caryophylli had been named Pseudomonas
caryophylli before 1973 and, thus, was taxonomically included in
the genus Pseudomonas, which, because of the diversity of
functions found in its members, harbored a large number of species (1).
Many attempts to develop systems of classification of
Pseudomonas species had failed during the first half of the
20th century, and it was then the research on rRNA sequence
similarities among Pseudomonas species that resulted in an
internal subdivision of the genus into five RNA homology groups. This
subdivision was largely confirmed by investigations on e.g.
fatty acid compositions, the appearance of the outer membrane protein
OprP, and genome structure and organization. The first of the RNA
homology groups (RNA group 1) contains authentic Pseudomonas
species, and RNA group 2 consists of species of a new genus named
Burkholderia. Quite a number of structures of LPSs from
Pseudomonas and some from Burkholderia species
have been investigated so far. With regard to the core region of LPSs,
which is structurally more conserved than the O-specific
polysaccharide, published structures indicate that the core regions of
Pseudomonas LPSs differ from those of
Burkholderia LPSs (10, 33), which is confirmed by the
data presented in this paper. In particular, one residue of D-glycero- -D-talo-oct-2-ulopyranosonic
acid (Ko) was identified in the LPSs of Burkholderia cepacia
and Burkholderia pseudomallei, replacing the
branching Kdo (Kdo II). This has not been identified in any LPS from
Pseudomonas and, thus, might be of chemotaxonomical importance for the differentiation of both genera.
The linkages of the sugars in the O-specific polymers of the
LPSs of B. caryophylli are acid-labile, and in preliminary
experiments it could be shown that treatment of the LPSs with 48%
aqueous HF (4 °C, 48 h) not only removed the phosphate groups
but also cleaved the O-specific polysaccharides. Thus, we
applied this method and succeeded, after additional reduction and
deacylation of the LPS, in the isolation of the complete carbohydrate
backbone of the core-lipid A region. Its structure (Fig. 1) could be
established from chemical and methylation analyses and from NMR
spectroscopic and mass spectrometric investigations. The core region
contains a structural element that commonly occurs in the
Salmonella type core regions of enterobacterial LPS,
e.g. from S. enterica or E. coli,
namely
-D-Glcp-(1 3)-[L- -D-Hepp-(1 7)-]-L- -D-Hepp-(1 3)-L- -D-Hepp-(1 5)-[ -Kdo-2 4)]- -Kdo-(2 (10). The Glcp residue of this moiety is substituted
by two hexoses, i.e. Glcp and Galp,
which is similar to several enterobacterial core structures. In
dissimilarity to the Salmonella type core regions,
the core region from LPSs of B. caryophylli is free of phosphate and contains a Glcp residue that is
-(1 4)-linked to Hep E. The last structural element
represents a characteristic feature of phosphate-deficient
(e.g. Yersinia enterocolitica, Proteus
mirabilis) or phosphate-free (e.g. Klebsiella
pneumoniae) core regions. In the core region of LPSs from B. caryophylli it is substituted at O-6 by another
-Glcp residue. The same disaccharidic substituent occurs
also in the core region of LPS from P. mirabilis strain
R110/1959 (34, 35). Most strikingly and identified for the first time,
the core region of B. caryophylli LPSs possesses two
L- -D-Hepp-(1 5)- -Kdo-2
moieties (N-D and E-C), one of which is linked to lipid A and the other to Kdo C. In several cases, a (nonstoichiometric) substitution of the branching Kdo residue with other sugars has been
identified. Despite the fact that in several LPSs this residue is
substituted at O-4 (S. enterica, E. coli,
Chlamydia (9, 36)) or O-8 (Chlamydia (36)) by a
third Kdo residue, it may carry a substituent at O-4
(D-GalpA in Rhizobium etli CE3 (37)), at O-5 ( -L-Rhap in E. coli K-12
(38); D-GalpA in R. etli CE3 (37);
D-Glcp-(1 4)-D-GalpA
disaccharide in Ochrobacterium anthropi (21)), at O-7
( -D-Galp in E. coli R2 strain
EH100 (39)) and at O-8 ( -L-Arap4N in
Legionella pneumophila (40)).
With regard to these structures, a substitution of Kdo D at
O-5 by Hep may be considered as just another variant. However, with
regard to biosynthesis of LPS, this substitution is of higher bearing.
Biosynthesis of the core region is best established for the LPSs of
E. coli (11-13). It begins with the attachment of two Kdo
residues to precursor IVA, the tetraacylated and
bisphosphorylated GlcN-disaccharide, which is performed by one
Kdo-transferase WaaA (KdtA). This step occurs differently in LPS
biosynthesis of Pseudomonas aeruginosa, where both Kdo
residues are transferred to the completed (fully acylated) lipid A (41,
42). However, here and in E. coli, after completion of lipid
A employing two additional acylation steps, the Kdo that is attached to
lipid A (Kdo I, residue C in Fig. 3) is substituted at O-5
by Hepp, a step that is brought about by heptosyltransferase
I, which is encoded by the gene waaC. In a next step of
E. coli LPS biosynthesis, this Hepp residue is
then substituted at O-3 by another Hepp through the action of heptosyltransferase II, which is encoded by the gene
waaF. Then further steps of core biosynthesis follow,
i.e. attachment of the first Glcp (by
waaG) and the third Hepp to Hep II (by
waaQ), and completion of the outer core region. Possibly,
decorations of the core, like the attachment of branching sugars or
outer core heptose residues (e.g. Hepp in
E. coli K-12 (38), DD-Hepp in
K. pneumoniae (19) or P. mirabilis R110/1959 (34,
35)), occur at later stages of the biosynthesis. With regard to the introduction of outer core heptose residues in LPS core biosynthesis, it is unknown whether the same heptosyltransferases that furnish the
inner core region are utilized again or whether other, specific heptosyltransferases are activated. This is also true for the biosynthesis of the two
L- -D-Hepp-(1 5)- -Kdo-2
moieties in the LPSs of B. caryophylli, and current data do
not favor one possibility over the other.
Several core structures of LPSs from Ps. aeruginosa and
Ps. fluorescens have been published (10); however, with the
core structure of LPSs from B. caryophylli these only share
the structural element
L- -D-Hepp-(1 3)-L- -D-Hepp-(1 5)-[ -Kdo-2 4)]- -Kdo-(2 . One of the distinguishing features of B. caryophylli LPSs is
their low phosphate content. Of LPSs from the genus
Burkholderia, two core structures are known, i.e.
from LPSs of B. cepacia GIFU 645 (43) and from B. pseudomallei GIFU 12046 (33). Both structures are similar to that
of the core region from B. caryophylli, since they are free
of phosphate and possess the structural element L- -D-Hepp-(1 7)-L- - D-Hepp-(1 3)-[ -D-Glcp-(1 4)]-L- -D-Hepp-(1 5)- -Kdo-(2 . However, in these cases Kdo I is substituted at O-4 by
D-glycero- -D-talo-oct-2-ulopyranosonic acid (Ko) rather than Kdo. In the LPSs of B. caryophylli,
only small amounts of Ko could be detected, and no core oligosaccharide possessing this sugar could be
isolated.2 It is thus unclear
whether the same -Ko-(2 4)- -Kdo disaccharide is present in this
core region. Whereas in the core region of B. pseudomallei
Hep II is substituted at O-3 by -D-Glcp, this particular Hep carries in the core region of LPS from B. cepacia an L-Rhap residue at O-2, which
represents another unusual structural feature.
 |
ACKNOWLEDGEMENTS |
We thank Regina Engel for technical
assistance, Hans-Peter Cordes for recording the NMR spectra, Angela
Amoresano for recording the MALDI-TOF mass spectrum, Hermann Moll for
help with GC-MS, and Yasunori Isshiky for valuable discussions.
 |
FOOTNOTES |
*
The costs of publication of this
article were defrayed in part by the
payment of page charges. The article
must therefore be hereby marked
"advertisement" in
accordance with 18 U.S.C. Section
1734 solely to indicate this fact.
This article is dedicated to Professor Lorenzo Mangoni on the occasion
of his 70th birthday.
To whom correspondence should be addressed: Analytical
Biochemistry, Research Center Borstel, Parkallee 22, D-23845
Borstel, Germany. Tel.: 49-4537-188472; Fax: 49-4537-188419; E-mail:
oholst@fz-borstel.de.
Published, JBC Papers in Press, January 14, 2002, DOI 10.1074/jbc.M110283200
2
A. Molinaro, C. De Castro, R. Lanzetta, M. Parrilli, and O. Holst, unpublished data.
 |
ABBREVIATIONS |
The abbreviations used are:
LPS, lipopolysaccharide;
Kdo, 3-deoxy-D-manno-oct-2-ulosonic acid;
Hep, L-glycero-D-manno-heptose;
HPAEC, high-performance anion-exchange chromatography;
GLC-MS, gas-liquid chromatography-mass spectrometry;
HMQC, heteronuclear
multiple quantum coherence;
HMBC, heteronuclear multiple bond
correlation;
MALDI-TOF, matrix-assisted laser desorption
ionization-time-of-flight.
 |
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