Advertisement
JBC

HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Originally published In Press as doi:10.1074/jbc.M111059200 on January 22, 2002

J. Biol. Chem., Vol. 277, Issue 14, 11684-11690, April 5, 2002
This Article
Right arrow Abstract Freely available
Right arrow Full Text (PDF)
Right arrow All Versions of this Article:
277/14/11684    most recent
M111059200v1
Right arrow Submit a Letter to Editor
Right arrow Alert me when this article is cited
Right arrow Alert me when eLetters are posted
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrowRequest Permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Speranza, G.
Right arrow Articles by Schink, B.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Speranza, G.
Right arrow Articles by Schink, B.
Social Bookmarking
 Add to CiteULike   Add to Complore   Add to Connotea   Add to Del.icio.us   Add to Digg   Add to Reddit   Add to Technorati  
What's this?

Mechanism of Anaerobic Ether Cleavage

CONVERSION OF 2-PHENOXYETHANOL TO PHENOL AND ACETALDEHYDE BY ACETOBACTERIUM SP.*

Giovanna SperanzaDagger §, Britta Mueller, Maximilian OrlandiDagger , Carlo F. MorelliDagger , Paolo ManittoDagger , and Bernhard Schink

From the Dagger  Dipartimento di Chimica Organica e Industriale, Università degli Studi di Milano, and Centro di Studio per le Sostanze Organiche Naturali, CNR, via Venezian 21, I-20133 Milano, Italy and the  Fakultaet fuer Biologie, Universitaet Konstanz, Universitaetsstr. 10, D-78457 Konstanz, Germany

Received for publication, November 19, 2001

    ABSTRACT
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES

2-Phenoxyethanol is converted into phenol and acetate by a strictly anaerobic Gram-positive bacterium, Acetobacterium strain LuPhet1. Acetate results from oxidation of acetaldehyde that is the early product of the biodegradation process (Frings, J., and Schink, B. (1994) Arch. Microbiol. 162, 199-204). Feeding experiments with resting cell suspensions and 2-phenoxyethanol bearing two deuterium atoms at either carbon of the glycolic moiety as substrate demonstrated that the carbonyl group of the acetate derives from the alcoholic function and the methyl group derives from the adjacent carbon. A concomitant migration of a deuterium atom from C-1 to C-2 was observed. These findings were confirmed by NMR analysis of the acetate obtained by fermentation of 2-phenoxy-[2-13C,1-2H2]ethanol, 2-phenoxy-[1-13C,1-2H2]ethanol, and 2-phenoxy-[1,2-13C2,1-2H2]ethanol. During the course of the biotransformation process, the molecular integrity of the glycolic unit was completely retained, no loss of the migrating deuterium occurred by exchange with the medium, and the 1,2-deuterium shift was intramolecular. A diol dehydratase-like mechanism could explain the enzymatic cleavage of the ether bond of 2-phenoxyethanol, provided that an intramolecular H/OC6H5 exchange is assumed, giving rise to the hemiacetal precursor of acetaldehyde. However, an alternative mechanism is proposed that is supported by the well recognized propensity of alpha -hydroxyradical and of its conjugate base (ketyl anion) to eliminate a beta -positioned leaving group.

    INTRODUCTION
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES

Ether linkages are comparably stable, and their cleavage requires rather rigorous conditions. Such cleavage reactions represent challenges also to microbes and their enzymes, and this difficulty causes the relative stability of many ether compounds in nature (1).

An important group of xenobiotic ether compounds, the linear polyether PEG1 and its derivatives, is released into the environment at high quantities, as lubricants, solubility mediators, hydrophilic moiety of nonionic surfactants and household detergents, or as a constituent of cosmetics and pharmaceutical preparations (2). PEGs were found to be degraded by various bacteria, both in the presence and the absence of molecular oxygen (aerobically, Refs. 2-6; anaerobically, Refs. 7-12). Different reaction mechanisms are involved in PEG degradation, and it is generally accepted that they all involve the formation of a labile intermediary hemiacetal structure (1). In the presence of oxygen, such a hemiacetal can be formed through a monooxygenase-catalyzed hydroxylation of one of the methylene carbon atoms. In the absence of molecular oxygen, generation of such a hemiacetal can be achieved only with substrates containing a free hydroxyl group adjacent to the ether carbon through a hydroxyl shift reaction. Such hydroxyl shift reactions are catalyzed by diol dehydratase (EC 4.2.1.28) and glycerol dehydratase (EC 4.2.1.30) enzymes, with the substrates EG, 1,2-propanediol, or glycerol. The reaction mechanisms of these enzymes have been studied in great detail (13-15). They typically depend on adenosylcobalamin as cofactor, which provides a reversible radical source. Based on these well studied model systems, it was assumed that anaerobic PEG degradation to acetaldehyde as the first identifiable intermediate may be adenosylcobalamin-dependent as well and may proceed in a way analogous to diol dehydratase, provided that at least one terminal hydroxyl group is free for the required shift reaction (7, 10, 11, 16, 17).

The anaerobic homoacetogenic bacterium Acetobacterium strain LuPhet 1 can grow with low molecular weight PEGs as the sole source of carbon and energy but can also use EG or 2-phenoxyethanol as the sole substrate; the latter is fermented to phenol plus acetate (12) as schematized in Fig. 1. In cell-free extracts of this strain, two separate enzyme activities were detected, the one reacting with EG and the other one reacting with phenoxyethanol. Both reactions yield acetaldehyde as the first product. The authors found that the EG-degrading activity was stimulated 3.5-fold by added adenosylcobalamin and was strongly inhibited by cyano- or hydroxocobalamin or by light; the latter effect could be alleviated by adenosylcobalamin addition (12). With this, the EG-degrading enzyme behaved identically to the known diol dehydratases (18). Cleavage of 2-phenoxyethanol, on the other hand, was influenced neither by various corrinoids, including adenosylcobalamin, nor by light (12), indicating that the two enzymes are definitively different proteins and perhaps operate by different reaction mechanisms.


View larger version (8K):
[in this window]
[in a new window]
 
Fig. 1.   Pathway for anaerobic degradation of phenoxyethanol by strain LuPhet 1. The acetaldehyde formed in phenoxyethanol cleavage is oxidized to acetate by an acetaldehyde:acceptor oxidoreductase that forms acetyl coenzyme A. The reducing equivalents are used to reduce carbon dioxide to acetate through the carbon monoxide dehydrogenase pathway (see Ref. 12).

Since 2-phenoxyethanol is a monosubstituted ethylene glycol, it allows us to study the assumed shift reaction in greater detail because theoretically, either the free hydroxyl group or the phenoxy residue can be shifted to form a hemiacetal as an intermediate. We therefore tried to distinguish between those two possible pathways by application of specifically deuterated and/or 13C-labeled 2-phenoxyethanol preparations to resting cell suspensions of Acetobacterium strain LuPhet 1 and subsequent analysis of the produced acetate.

    EXPERIMENTAL PROCEDURES
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES

General Methods-- TLC was performed on Silica Gel F254-precoated aluminum sheets (0.2-mm layer, Merck, Darmstadt, Germany); components were detected by spraying a ceric sulfate ammonium molybdate solution followed by heating to ~150° C. Silica gel (Merck, 40-63 µm) was used for FC. GC analyses were carried out on a DANI 3800 gas chromatograph (DANI, Monza, Italy) using a homemade glass column (2 m × 2 mm inner diameter) packed with 20% Carbowax 20M on Chromosorb W (60-80 mesh). GC parameters were as follows: injector, 220 °C; detector (flame ionization detection), 220 °C; carrier, N2 (30 ml/min); oven, from 60 to 200 °C at 10 °C/min. 1H and 13C NMR spectra were acquired at 400.132 and 100.613 MHz on a Bruker AVANCE 400 Spectrometer using an Xwin-nmr software package and at 200.133 and 50.330 MHz on a Bruker AC 200 (Bruker, Karlsruhe, Germany) equipped with an ASPECT 2000 data system. Chemical shifts (delta ) are given in parts per million and were referenced to the signals of CDCl3 (delta H 7.25 and delta C 77.00 ppm) or to 3-(trimethylsilyl)propionic-2,2,3,3-d4 acid sodium salt (delta Me 0 ppm) in the case of D2O/NaOD (pH >10) solutions. 13C NMR signal multiplicities were based on attached proton test spectra. 13C NMR spectra for quantitative analyses were obtained by the inverse gated decoupling pulse sequence and a relaxation delay of 300 s (19). EIMS spectra were run on a VG 7070 EQ mass spectrometer (VG Instruments, Manchester, UK) operating at 70 eV. All reagents were of commercial quality or purified prior to use by standard methods. Ethyl bromo-[2-13C]acetate, bromo-[1-13C]acetate, and bromo-[1,2-13C]acetate were from Aldrich.

Medium and Growth Conditions-- Acetobacterium strain LuPhet 1 (DSM 9077) was grown at 28 °C in the dark in bicarbonate-buffered (30 mM, pH 7.2), sulfide-reduced (1 mM) freshwater mineral medium (20) with 10 mM 2-phenoxyethanol as sole organic carbon substrate under a N2/CO2 atmosphere (80:20 v/v) as described previously (12). 2-Phenoxyethanol was added from anoxic filter-sterilized stock solutions. Besides other vitamins, the medium contained about 40 nM cyanocobalamin. The addition of a few crystals of dithionite shortened the lag phases. Cells were grown as batch cultures of 0.5- or 1-liter volume in infusion bottles sealed with butyl rubber septa. Growth was followed by measuring turbidity at 578 nm.

Cell Suspension Experiments with Labeled 2-Phenoxyethanol-- Cell suspensions were prepared under strictly anoxic conditions in an anoxic chamber (Coy Laboratory Products, Ann Arbor, MI) with an atmosphere of 5% H2 in N2. Bacteria were harvested in the late exponential growth phase (A578 = 0.1) by centrifugation at 11,000 × g and 4 °C for 30 min. Polypropylene centrifuge beakers were preincubated in the chamber for 2-3 days. Cells were washed once with degassed potassium phosphate buffer (50 mM, pH 7.0) prereduced with 2.5 mM titanium(III)citrate and then resuspended in freshwater mineral medium without substrate (bicarbonate-buffered, 30 mM, pH 7.2, and sulfide-reduced, 1 mM) and transferred into a serum bottle sealed with a butyl rubber stopper. The headspace in the bottle was exchanged to N2/CO2 (80:20 v/v), and the cell suspension was incubated at 28 °C under protection from light. The reaction was started by the addition of labeled 2-phenoxyethanol to about 10 mM concentration. Aliquots (50 µl) were taken at regular intervals with a gas-tight syringe and injected into 200 µl of H3PO4 (100 mM) to stop all enzymatic reactions. 2-Phenoxyethanol, phenol, and acetate were analyzed with a high performance liquid chromatography system (System Gold, Beckman Instruments) equipped with an AQ-ODS column (4.6 by 250 mm) from YMC Europe (Schermbeck, Germany) with an eluent composed of ammonium phosphate buffer (100 mM, pH 2.6) and methanol. The three compounds were measured simultaneously using a gradient from 5% methanol increasing to 60% methanol and detection at a 206-nm wavelength. Concentrations were calculated via external standards. The protein content in the cell suspension varied between 0.09 and 0.4 mg/ml. The reaction was stopped after substrate depletion or after a maximum of 28 h by centrifugation at 11,000 × g for 30 min and at 4 °C. The supernatant was filtered through a cellulose acetate membrane filter with a pore size of 0.2 µm and stored at 4 °C. From the supernatant the acetate was isolated by the procedure described below.

Isolation of Acetate from the Reaction Mixture-- The neutral or slightly alkaline aqueous phase was extracted three times with chloroform to reduce the phenol and 2-phenoxyethanol content before acidification to pH 1-2 by the addition of concentrated HCl. Then some NaCl was added to the aqueous phase, and the acetic acid was extracted with diethyl ether at least twice with a 5:1 ether-to-water volume ratio. The ether phase was concentrated to few milliliters in vacuo, and the acetic acid was dissociated by the addition of a sufficient amount of sodium hydroxide (2 M) and freeze-dried. Sodium acetate showed chemical shifts in the range delta H 1.88-2.03 (literature 1.90), delta C 23.8-26.3 (literature 23.97), and delta C 182.0-184.4 (literature 182.02) (21) for the methyl and the carbonyl group, respectively.

2-Phenoxy-[1-2H2]ethanol (3)-- This substrate was prepared according to Ref. 22 with modifications as follows. A solution of sodium phenoxide trihydrate (340 mg, 2 mmol) and ethyl bromoacetate (1) (300 mg, 1.8 mmol) in ethanol (5 ml) was refluxed under N2, monitoring the reaction progress by TLC (petroleum ether/diethyl ether, 8:2) and GC. After 4 h, the reaction mixture was diluted with water (10 ml), acidified with 2 N HCl, and extracted with diethyl ether. The organic phase was washed with saturated NaHCO3, washed with water, and dried over Na2SO4. Solvent removal under reduced pressure followed by FC of the residue (eluent as above) afforded ethyl phenoxyacetate (2) (230 mg, 71% yield); pure by TLC (Rf 0.61) and GC (tR 6.8 min), 1H NMR and EIMS as in Ref. 23; 13C NMR as in Ref. 24. Compound 2 (200 mg, 1.1 mmol) in dry diethyl ether (2 ml) was added dropwise to a cold (0 °C) suspension of LiAlD4 (92.4 mg, 2.2 mmol) in dry diethyl ether (4 ml), and the reaction mixture was refluxed with stirring under N2 for 5 h (GC control). After cooling to room temperature, a saturated solution of Na2SO4 was carefully added. The white salts were removed by filtration and then washed with diethyl ether. The filtrate was washed with water, dried (Na2SO4), and evaporated under reduced pressure to give the title compound 3 (142 mg, 92% yield) pure by GC (tR 8.5 min); 1H NMR and EIMS as in Ref. 22; 13C NMR (CDCl3, 50 MHz) delta  60.71 (CD2, quintet, 1JCD = 21.4 Hz), 68.96 (CH2), 114.54 (CH), 121.07 (CH), 129.45 (CH), 158.57 (C).

2-Phenoxy-[2-2H2]ethanol (7)-- Benzyloxyacetyl chloride (4.7 g, 25.5 mmol) was added via a syringe over 15 min to an ice-cooled solution of pyridine (5 ml) and ethyl alcohol (4 ml) in dry dichloromethane (15 ml) under N2 with stirring. The reaction mixture was allowed to warm to room temperature, and stirring was continued for 30 min followed by quenching with 1 N HCl (20 ml). The two phases were separated, and the organic one was washed with water (2 × 20 ml), dried over Na2SO4, and concentrated under reduced pressure to give a viscous oil. After purification by FC (petroleum ether/ethyl acetate, 5:2), ethyl benzyloxyacetate (4) (4.7 g, 95% yield) was obtained, pure by TLC (Rf 0.46, eluent as above), 1H, and 13C NMR (25). To an ice-cooled solution of the ester 4 (4.7 g, 24.2 mmol) in dry diethyl ether (40 ml) was added LiAlD4 (1.2 g, 47.6 mmol) in several portions. After further addition of diethyl ether (10 ml), the reaction mixture was refluxed for 3 h. Workup as described above for compound 3 afforded 2-benzyloxy-[1,1-2H2]ethanol (5) (3.3 g, 89% yield), pure by TLC (Rf 0.15, eluent as above) and GC (tR 8.7 min), which was used for the next step without further purification; 1H NMR and EIMS as in Ref. 26; 13C NMR (CDCl3, 50 MHz) delta  61.11 (CD2, quintet, 1JCD = 21.9 Hz), 71.35 (CH2), 73.30 (CH2), 127.81 (CH), 128.47 (CH), 138.00 (C).

A stirred solution of PPh3 (2.0 g, 7.8 mmol) and diisopropyl azodicarboxylate (1.5 ml, 7.8 mmol) in tetrahydrofuran (80 ml) at 0 °C was treated, sequentially, with a solution of freshly distilled phenol (1.1 g, 11.7 mmol) in tetrahydrofuran (5 ml) and then with a solution of 2-benzyloxy-[1,1-2H2]ethanol (5) (1.0 g, 6.5 mmol) over a period of 15 min. The reaction mixture was allowed to warm to room temperature, stirred for an additional 1 h (TLC control), and quenched by the addition of water (5 ml) and a few drops of concentrated HCl. The solvent was removed under reduced pressure, and the residue was taken up with diethyl ether (60 ml). Insoluble materials were removed by filtration, and the filtrate was washed with 2 N NaOH and with water, dried (Na2SO4), and concentrated to approximately a half-volume under reduced pressure. After further filtration of insoluble materials, the solvent was removed under reduced pressure, and the residue was purified by FC (petroleum ether/ethyl acetate, 9:1) to give pure 6 (1.1 g, 73% yield); 1H NMR (CDCl3, 200 MHz) delta  3.84 (s, 2H), 4.65 (s, 2H), 6.94-6.99 (m, 3H), 7.27-7.41 (m, 7H); 13C NMR (CDCl3, 50 MHz) delta  67.02 (CD2, quintet, 1JCD = 21.9 Hz) 68.48 (CH2), 73.42 (CH2), 114.72 (CH), 120.90 (CH), 127.76 (CH), 128.42 (CH), 129.45 (CH), 138.18 (C), 158.86 (C). 2-Benzyloxy-1-phenoxy-[1-2H2]ethane (6) (900 mg, 3.9 mmol) was dissolved in MeOH (90 ml) and hydrogenated in the presence of 10% palladium on activated carbon (570 mg) under 1 atm of hydrogen at room temperature for 1 h (TLC control). Filtration of the catalyst and removal of the solvent under reduced pressure gave the desired product (7) in quantitative yield (540 mg) as a colorless oil: 1H NMR (CDCl3, 200 MHz) delta  2.10 (s, 1H, OH), 3.94 (s, 2H), 6.91-7.01 (m, 3H), 7.26-7.33 (m, 2H); 13C NMR (CDCl3, 50 MHz) delta  61.17 (CH2), 68.34 (CD2, quintet, 1JCD = 21.9 Hz); EIMS m/z (rel. int.) 140 (M+, 25), 109 (10), 94 (100), 77 (35).

(13C, 2H)-Labeled 2-Phenoxyethanols (8-10)-- These substances were obtained using differently 13C-labeled ethyl bromoacetate and LiAlD4 according to the procedure described above for 2-phenoxy-[1-2H2]ethanol (3). Ethyl phenoxy-[2-13C]acetate: 1H NMR (CDCl3, 200 MHz) delta  1.29 (t, 3H, J = 7.1 Hz), 4.27 (q, 2H, J = 7.1 Hz), 4.61 (d, 2H, 1JCH = 146.0 Hz), 6.80-7.02 (m, 3H), 7.19-7.34 (m, 2H); EIMS m/z (rel. int.) 181 (M+, 90), 108 (100), 94 (25), 77 (80); after dilution with unlabeled ethyl phenoxyacetate (2), it gave compound 8: 1H NMR (CDCl3, 200 MHz) delta  1.97 (s, 1H, OH), 4.08 (s, 1.84H and d, 0.16H, 1JCH = 143.3 Hz), 6.91-7.01 (m, 3H), 7.26-7.33 (m, 2H); 13C NMR (CDCl3, 50 MHz) delta  68.98 (13CH2). Ethyl phenoxy-[1-13C]acetate: 1H NMR (CDCl3, 200 MHz) delta  4.27 (dq, 2H, 3JCH = 3.1 Hz, J = 7.1 Hz), 4.61 (d, 2H, 2JCH = 4.7 Hz); EIMS m/z (rel. int.) 181 (M+, 95), 107 (100), 94 (30), 77 (80); it gave 9: 1H NMR (CDCl3, 200 MHz) delta  4.08 (s, 2H); 13C NMR (CDCl3, 50 MHz) delta  60.84 (13CD2, quintet, 1JCD = 21.4 Hz); EIMS m/z (rel. int.) 141 (M+, 20), 107 (10), 94 (100), 77 (35). Ethyl phenoxy-[1,2-13C2]acetate: 1H NMR (CDCl3, 200 MHz) delta  4.27 (dq, 2H, 3JCH = 3.1 Hz, J = 7.1 Hz), 4.61 (dd, 2H, 1JCH = 146.0 Hz, 2JCH = 4.7 Hz); 13C NMR (CDCl3) delta  65.48 (13CH2, d, 1JCC = 64.5 Hz), 169.12 (13CO, d, 1JCC = 64.5 Hz); EIMS m/z (rel. int.) 182 (M+, 90), 108 (100), 94 (25), 77 (80); it gave 10: 1H NMR (CDCl3) delta  4.08 (d, 2H, 1JCH = 142.8 Hz); 13C NMR (CDCl3) delta  60.98 (13CD2, doublet of quintets, 1JCC = 39.3 Hz, 1JCD = 21.4 Hz), 69.08 (13CH2, d, 1JCC = 39.3 Hz); EIMS m/z (rel. int.) 142 (M+, 20), 108 (5), 94 (100), 77 (35).

    RESULTS
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES

2-Phenoxyethanol dideuterated at carbon-1 (3, D2-molecules > 98%) was prepared by LiAlD4 reduction of ethyl 2-phenoxyacetate (2) obtained, in turn, by the reaction of sodium phenoxide with ethyl 2-bromoacetate (1) (22) (Fig. 2A). After the complete fermentation of 3 by Acetobacterium under a N2/CO2 atmosphere, sodium acetate was isolated from the culture supernatant and examined by 1H and 13C NMR spectroscopy. It is understood that throughout this study, spectra of sodium acetate (proton-decoupled in the case of 13C) were recorded using NaOD/D2O at pH > 10. The methyl regions of these spectra exhibited peaks assignable to a mixture of mono- and non-deuterated acetate molecules only (Fig. 3, A and B). Monodeuterated molecules are revealed by the typical patterns of 1H and 13C NMR signals due to the CH2D and 13CH2D groups. In both cases, this pattern consists of a 1:1:1 triplet (27) (2JHD = 2.09 Hz, JCD = 19.5 Hz) (28, 29), which is upfield with respect to the non-deuterated methyl group (2Delta H(D) = 13.5 ppb, Delta C(D) = 0.254 ppm) (29, 30). The presence of non-deuterated molecules besides the monodeuterated ones in the fermentation acetate (~35% as calculated from the integrated peak areas in the 1H NMR spectrum, taking into account the number of protons of the two species) can be explained by considering additional acetate synthesis from CO2 by this acetogenic bacterium (12) (Fig. 1). In addition, a partial loss of both deuterium atoms during the conversion of 2-phenoxyethanol into phenol and acetate could not be excluded.


View larger version (18K):
[in this window]
[in a new window]
 
Fig. 2.   Synthesis of labeled substrates. The following abbreviations are used: Ph, C6H5; EtOH, ethanol; Et2O, diethyl ether; Bn, CH2C6H5; DIAD, diisopropyl azodicarboxylate; THF, tetrahydrofuran; Pd-C, palladium on activated carbon. For details on the syntheses, see "Experimental Procedures."


View larger version (14K):
[in this window]
[in a new window]
 
Fig. 3.   1H (400 MHz) and 13C (100 MHz) NMR spectra of sodium acetate (methyl group resonances only) coming from fermentation of 2-phenoxy-[1-2H2]ethanol (3) (A, B) and 2-phenoxy-[2-2H2]ethanol (7) (C, D). For values of coupling constants and isotope shifts, see text.

When Acetobacterium cells were fed with 2-phenoxy-[2-2H2]ethanol (7) prepared as shown in Fig. 2B, the resulting acetate was found to be a mixture of dideuterated and non-deuterated molecules in the ratio ~2.5:1. In fact, in the 1H and 13C NMR spectra of this acetate, an upfield quintet (1:2:3:2:1) (27) was present beside the singlets due to the non-deuterated methyl group (2Delta H(D2) = 27.0 ppb, Delta C(D2) = 0.467 ppm) (29, 30), thus indicating the occurrence of CHD2 and 13CHD2 groups (Fig. 3, C and D). The complete absence of CHD2-CO<UP><SUB>2</SUB><SUP>−</SUP></UP> and CH2D-CO<UP><SUB>2</SUB><SUP>−</SUP></UP> species in the product from the former and the latter experiment, respectively, clearly resulted from a comparison of the corresponding NMR spectra. The results of the experiments carried out with 2-phenoxyethanol bearing the dideuterated methylene group at either position of the glycol unit were in agreement with each other and consistent with the conversion of carbon-1 into the carboxylic group of the acetate and of carbon-2 into the methyl group. The most striking feature of this biotransformation appeared to be the shift of a deuterium (hydrogen) atom from carbon-1 to carbon-2 (Reaction 1).

<UP><SC>Reaction</SC> 1</UP>
To gain further insight into the process schematized in Reaction 1, samples of 2-phenoxyethanol enriched with 13C at 1- and/or 2-position and dideuterated at the alcoholic function, i.e. 8, 9, and 10 (Fig. 4), were prepared from the proper ethyl [13C]bromoacetate. The quantitative determination of differently labeled species (isotopomers) in the acetate recovered from feeding experiments performed with these samples was based on peak area measurements in 1H and 13C NMR spectra, provided that the latter were obtained by the inverse gated decoupling method (19). The identification of signals due to isotopomeric molecules was made possible by exploiting deuterium effects on the shielding of 1H and 13C nuclei as well as spin-spin coupling constants.


View larger version (13K):
[in this window]
[in a new window]
 
Fig. 4.   13C,2H-labeled substrates used in feeding experiments. Compounds 8, 9, and 10 were prepared according to Scheme A of Fig. 2 starting from commercially available Br13CH2COOCH2CH3, BrCH213COOCH2CH3, and Br13CH213COOCH2CH3, respectively.

After fermentation of sample 8, the 1H NMR spectrum of the resulting acetate showed signals of CH2D (triplet) and CH3 at a ratio from which ~45% dilution of the biotransformation product with de novo synthesized acetate could be calculated (neglecting satellite peaks due to 13CH2D and 13CH3 groups). A complete retention of the migrating deuterium atom (within the limits of the experimental error) was indicated by the 13CH3/CH3 peak area ratio approximating the value of 13C natural abundance (~1.1%). In accordance with this assumption, the peak intensities measured in the 13C NMR spectrum appeared in the expected proportions, i.e. ~1:16:3 for the 13CH3 group (singlet at delta  26.27, acetate coming from the acetogenic activity of the microorganism), for the 13CH2D group (triplet upfield shifted, acetate coming from the 2-phenoxyethanol supplied), and for the 13CO<UP><SUB>2</SUB><SUP>−</SUP></UP> (singlet at delta  184.39, corresponding to the 13C natural abundance level of the whole acetate recovered from the fermentation experiment).

Only the peak due to the [13C]carboxylate group was detectable in the 13C NMR spectrum of the acetate arising from the bioconversion of 9. The 1H NMR spectrum displayed singlet at delta  2.031 and a 1:1:1:1:1:1 system centered at delta  2.017, really a doublet (2JHC = 5.9 Hz) (31) of triplet (2JHD) in agreement with the presence of two species only, i.e. CH3-CO<UP><SUB>2</SUB><SUP>−</SUP></UP> and CH2D-13CO<UP><SUB>2</SUB><SUP>−</SUP></UP>, in the ratio of ~1:2. The absence of the isotopomer CH2D-CO<UP><SUB>2</SUB><SUP>−</SUP></UP> allows the exclusion of an exchange with the medium of the carbonyl group (at the level of acetyl-CoA) (Fig. 1). Such an exchange has been reported to occur by the action of carbon monoxide dehydrogenase (32), an enzyme that is present in our strain of Acetobacterium (12).

Assuming the participation of the enzyme/coenzyme system as a hydrogen carrier in the hydrogen 1,2-shift during the biodegradation of 2-phenoxyethanol, two possibilities could be envisaged: (i) the hydrogen (deuterium) atom is abstracted from a substrate molecule, temporarily retained by the enzyme, and then transferred to another molecule (intermolecular transfer) or (ii) the migrating hydrogen (deuterium) is returned to the same glycolic unit from which it had been abstracted (enzyme-mediated intramolecular transfer). To estimate the relative extent of the two events, compound 10 was administered to a cell suspension of Acetobacterium after dilution (18 to 100) with unlabeled 2-phenoxyethanol. When the acetate isolated at the end of this fermentation was examined by 1H NMR (Fig. 5A), no signals assignable to the CH2D group were observed, i.e. no signals of a triplet 13.5 ppb upfield shifted from the singlet due to the CH3 group (Fig. 3A). This result was consistent with a complete intramolecularity of the C-1 hydrogen migration. In addition, well resolved systems of satellite peaks were present in the proton NMR spectrum (Fig. 5A) due to isotopomers containing 13CH3 and 13CH2D groups. The multiplicity of the system corresponding to the [13C,D]methyl group, i.e. a doublet of 1:1:1:1:1:1 sextets (doublet centered upfield with respect to the CH3 singlet in agreement with the expected deuterium isotope shift), was indicative of a strong prevalence of 13CH2D-13CO<UP><SUB>2</SUB><SUP>−</SUP></UP> species among the [13C]methyl isotopomeric mixture (JHC = 126.7 Hz) (31). The presence of a very minor concentration of 13CH3CO<UP><SUB>2</SUB><SUP>−</SUP></UP> isotopomer was recognizable by the slightly higher intensity of the downfield peak of each sextet and could be explained in terms of natural 13C abundance in the acetate molecule accompanying the doubly 13C-labeled ones.


View larger version (17K):
[in this window]
[in a new window]
 
Fig. 5.   1H (400 MHz) (A) and 13C (50 MHz) NMR spectra (B and C) of acetate isolated from fermentation of a 1:5.5 mixture of 2-phenoxy-[1,2-13C2, 1-2H2]ethanol (intramolecular isotopic substitution >98%), and 2-phenoxyethanol having natural nuclidic composition. Signal assignments are as follows: a, 13CH2D-13CO<UP><SUB>2</SUB><SUP>−</SUP></UP>; b, CH3-13CO<UP><SUB>2</SUB><SUP>−</SUP></UP>; c, 13CH3CO<UP><SUB>2</SUB><SUP>−</SUP></UP>; d, 13CH2D-CO<UP><SUB>2</SUB><SUP>−</SUP></UP>; e, 13CH3-13CO<UP><SUB>2</SUB><SUP>−</SUP></UP>.

These findings were corroborated by the following considerations: (i) by inspection of methyl and carboxyl regions of the 13C NMR spectrum (Fig. 5, B and C) the composition of the 13C isotopomeric mixture was estimated to be: 13CH2D-13CO<UP><SUB>2</SUB><SUP>−</SUP></UP> (a) = 86% (dt at delta  26.05 and d at delta  184.40; JCC = 52 Hz, JCD = 19.5 Hz) (28, 31); CH3-13CO<UP><SUB>2</SUB><SUP>−</SUP></UP> (b) = 6% (s at delta  184.42); 13CH3CO<UP><SUB>2</SUB><SUP>−</SUP></UP> (c) = 6% (s at delta  26.29); 13CH2D-CO<UP><SUB>2</SUB><SUP>−</SUP></UP> (d) <= 1% (t at delta  26.05, JCD); 13CH3-13CO<UP><SUB>2</SUB><SUP>−</SUP></UP> (e) <= 1% (d at delta  26.29 and d at delta  184.40, JCC); (ii) the ratio of acetate resulting from acetogenic activity to that produced by transformation of 2-phenoxyethanol was found to be 1:2.6. This value was calculated from the ratio between CH3-CO<UP><SUB>2</SUB><SUP>−</SUP></UP> molecules (measured as the area of the singlet at delta H 1.90) and 13CH2D-13CO2 molecules (measured as the total area of the satellite signals, decreased by 1.1% of the CH3 area and then corrected for the number of hydrogen atoms in the monodeuterated methyl group), taking into account the concentration (18%) of the labeled substrate in the sample fermented; (iii) the percentage of isotopomers b and c in the 13C isotopomeric mixture was found to be very close to the expected one (±5%) for 13C-labeled species present at the natural abundance level in the portion of acetate (87% of the total) arising in part (28%) from de novo synthesis and in part (59%) from 2-phenoxyethanol used to dilute the doubly labeled substrate. As regards the isotopomers d and e, which are present in trace amount in the acetate examined, their formation might depend on hydrogen and CO exchange reactions (32) occurring to a very small extent. Thus, the conversion of 2-phenoxyethanol into acetate appears to be an essentially straightforward process, as shown in Reaction 1, involving an intramolecular hydrogen migration in the first step.

    DISCUSSION
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES

In the light of a previous report (12) and in light of the results obtained by feeding experiments performed using 1H- and 13C-labeled substrates and resting cell suspensions of Acetobacterium strain LuPhet1, the conversion of 2-phenoxyethanol into acetate and phenol can be summarized as follows. Acetate originates from the glycolic moiety of 2-phenoxyethanol through elimination of phenol with formation of acetaldehyde, which is then oxidized in subsequent steps with retention of its molecular integrity (Fig. 1). In the first reaction, the alcoholic function of the substrate becomes a formyl group, whereas the adjacent methylene group is transformed into a methyl group with concomitant 1,2-hydrogen shift (Reaction 1). These features are strongly reminiscent of the dioldehydratase-catalyzed reactions for which a generally accepted mechanism is schematized in Fig. 6A for 1,2-ethanediol (11, R = H) (18, 33). The whole process encompasses a double H/OH interchange giving rise to the gem-diol (14, R = H) (15, 34, 35) that rapidly collapses to the aldehyde 15. Its radical nature has largely been proven (33, 36, 37) and appears to be consistent with the transfer of a hydrogen atom from the C-1 of the substrate to a transient radical (X·) and then back to C-2 of the product-related radical (13, R = H), generated in turn by a hydroxyl 1,2-shift.


View larger version (14K):
[in this window]
[in a new window]
 
Fig. 6.   Hypothetical reaction mechanisms for anaerobic glycol ether cleavage. A, commonly accepted reaction mechanism of diol dehydratases (R = H); X· denoting 5'-deoxyadenosyl radical or a protein-based radical. B, putative mechanism of the enzyme-catalyzed C-O cleavage of phenoxyethanol by Acetobacterium sp.; X· denotes a protein-based radical. C, alternative pathway for the conversion of alpha -oxo radical 18 into acetaldehyde; NuH, nucleophile (e.g. H2O).

If an analogous rearrangement occurs in the anaerobic degradation of 2-phenoxyethanol (11, R = C6H5) with formation of the labile hemiacetal (14, R = C6H5), the migration of the phenoxyl group should be assumed given the metabolic correlation between each carbon atom of the glycolic unit of 2-phenoxyethanol and those of the acetate molecule (Reaction 1). Thus, the opposite pathway, i.e. the 1,2-hydroxyl shift suggested previously (11, 12), has to be ruled out.

Considering that no evidence has been given so far for the formation of the hemiacetal (14, R = C6H5), an alternative mechanism can be envisaged with regard to the subsequent transformation of the radical intermediate (12, R = C6H5) (Fig. 6A). This mechanism (Fig. 6B), based on the intermediacy of the resonance stabilized (alpha -carbonyl left-right-arrow enoxy) radical 18 (33), is supported by the propensity of ketyls (radical anions) (e.g. 17) to eliminate adjacent leaving groups as a result of their electron-rich character (38, 39). The cleavage of the beta -C,O-bond can also be facilitated by stereoelectronic effects in the appropriate conformation of the radical anion 17 (40). It is well known that alpha -hydroxy radicals are up to 105 times more acidic than the corresponding alcohols (CH2OH-·CHOH has pKa values of ~10-12) (41). In addition, a base-promoted hydrogen abstraction as schematized in formula 16 is coherent with the marked lowering of gas-phase C-H bond dissociation energy observed when going from 1-alkanols (e.g. 94 ± 2 kcal mol-1 for H-CH2OH) (42) to alcoholate ions (e.g. 85 kcal mol-1 for H-CH2O-) (43). alpha -Oxo radicals have been proposed as intermediates in a number of enzymatic reactions (36, 38, 39, 43, 44).

We have found that in the biotransformation of 2-phenoxyethanol, the exchange of the migrating hydrogen atom with the medium occurs only to a negligible extent, if at all, and that its 1,2-shift is intramolecular (even if enzyme-mediated). The fact that the hydrogen atom abstracted from the C-1 position of the substrate is returned quantitatively to the adjacent position of the same molecule requires that the hydrogen carrier be monoprotic (XH in Fig. 6B). It can be noted that such a facet of the phenoxyethanol acetaldehyde lyase recalls the reaction mechanism of adenosylcobalamin-dependent ribonucleotide reductase of Lactobacillus leichmannii, which involves a protein-based cysteinyl radical as a catalytically competent intermediate (43). Although the alpha -oxo radicals appear to be thermodynamically capable of hydrogen abstraction from a thiol group (XH = Enz-SH in Fig. 6B), given that gas-phase bond dissociation energies of H-SR compounds are in the range 88-92 kcal mol-1 (43) and bond dissociation energy of H-CH2COCH3 was estimated at ~91 kcal mol-1 (45), a temporary addition of a nucleophile to the carbonyl group of the radical 18 might occur (Fig. 6C). This further step would remove the resonance stabilization in 18 (~8 kcal mol-1) (see Table IV, footnote k in Ref. 45), thus facilitating the formation of the C-H bond by the intermediate 19 to give the labile diol 20 (bond dissociation energy for H-CH2R ~98 kcal mol-1) (42). A similar addition (with NuH = H2O) has been suggested in the case of the diol dehydratase reaction mechanism (18, 36, 37, 39). It remains to be elucidated whether this reaction mechanism also underlies anaerobic cleavage of PEG and its derivatives.

    FOOTNOTES

* This work was supported in part by a grant from the Deutsche Forschungsgemeinschaft, Bonn in its priority program "Radicals in enzymatic catalysis."The costs of publication of this article were defrayed in part by the payment of page charges. The article must therefore be hereby marked "advertisement" in accordance with 18 U.S.C. Section 1734 solely to indicate this fact.

§ To whom correspondence should be addressed: Dipartimento di Chimica Organica e Industriale, Università degli Studi di Milano, via Venezian 21, 20133 Milano, Italy. Tel.: 39-02-5031-4097; Fax: 39-02-5031-4072; E-mail: giovanna.speranza@unimi.it.

Published, JBC Papers in Press, January 22, 2002, DOI 10.1074/jbc.M111059200

    ABBREVIATIONS

The abbreviations used are: PEG, polyethylene glycol; EG, ethylene glycol; TLC, thin layer chromatography; FC, flash chromatography; GC, gas chromatography; EIMS, electron impact mass spectrometry; rel. int., relative intensity.

    REFERENCES
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES

1. White, G. F., Russel, N. J., and Tidswell, E. C. (1996) Microbiol. Rev. 60, 216-232[Free Full Text]
2. Cox, D. P. (1978) Adv. Appl. Microbiol. 23, 173-194[Medline] [Order article via Infotrieve]
3. Pearce, B. A., and Heydeman, M. T. (1980) J. Gen. Microbiol. 118, 21-27
4. Thélu, J., Medina, L., and Pelmont, J. (1980) FEMS Microbiol. Lett. 8, 187-190
5. Kawai, F. (1987) Crit. Rev. Biotechnol. 6, 273-307
6. Obradors, N., and Aguilar, J. (1991) Appl. Environ. Microbiol. 57, 2383-2388[Abstract/Free Full Text]
7. Schink, B., and Stieb, M. (1983) Appl. Environ. Microbiol. 45, 1905-1913[Abstract/Free Full Text]
8. Dwyer, D., and Tiedje, J. M. (1983) Appl. Environ. Microbiol. 46, 185-190[Abstract/Free Full Text]
9. Grant, M. A., and Payne, W. J. (1983) Biotechnol. Bioeng. 25, 627-630[CrossRef]
10. Wagener, S., and Schink, B. (1988) Appl. Environ. Microbiol. 54, 561-565[Abstract/Free Full Text]
11. Schramm, E., and Schink, B. (1991) Biodegradation 2, 71-79[CrossRef][Medline] [Order article via Infotrieve]
12. Frings, J., and Schink, B. (1994) Arch. Microbiol. 162, 199-204[Medline] [Order article via Infotrieve]
13. Frey, P. A., and Reed, G. H. (2000) Arch. Biochem. Biophys. 382, 6-14[CrossRef][Medline] [Order article via Infotrieve]
14. Toraya, T. (2000) Cell. Mol. Life Sci. 57, 106-127[CrossRef][Medline] [Order article via Infotrieve]
15. Smith, D. M., Golding, B. T., and Radom, L. (2001) J. Am. Chem. Soc. 123, 1664-1675[CrossRef][Medline] [Order article via Infotrieve]
16. Strass, A., and Schink, B. (1986) Appl. Microbiol. Biotechnol. 25, 37-42
17. Frings, J., Schramm, E., and Schink, B. (1992) Appl. Environ. Microbiol. 58, 2164-2167[Abstract/Free Full Text]
18. Toraya, T. (1994) in Metal Ions in Biological Systems (Sigel, H. , and Sigel, A., eds), Vol. 30 , pp. 217-254, Marcel Dekker Inc., New York
19. Kalinowski, H.-O., Berger, S., and Braun, S. (1988) Carbon-13 NMR Spectroscopy , pp. 47-51, John Wiley & Sons, Chichester, UK
20. Widdel, F., and Pfennig, N. (1981) Arch. Microbiol. 129, 395-400[CrossRef][Medline] [Order article via Infotrieve]
21. Gottlieb, H. E., Kotlyar, V., and Nudelman, A. (1997) J. Org. Chem. 62, 7512-7515[CrossRef][Medline] [Order article via Infotrieve]
22. Ciommer, B., and Schwarz, H. (1983) J. Organomet. Chem. 244, 319-328[CrossRef]
23. Ogawa, T., Hikasa, T., Ikegami, T., Ono, N., and Suzuki, H. (1994) J. Chem. Soc. Perkin Trans. I 13473-3478
24. Takeuchi, Y., Itoh, N., Koizumi, T., Yamagami, C., and Takeuchi, Y. (1992) Magn. Reson. Chem. 30, 58-64
25. Solladiè, G., Colobert, F., and Denni, D. (1998) Tetrahedron Asymmetry 9, 3081-3094[CrossRef]
26. Hammerschmidt, F. (1988) Liebigs Ann. Chem. 537-542
27. Vederas, J. C. (1987) Nat. Prod. Rep. 4, 277-337[CrossRef][Medline] [Order article via Infotrieve]
28. Hommeltoft, S. I., and Baird, M. C. (1965) J. Am. Chem. Soc. 107, 2548-2549[CrossRef]
29. Matta, M. S., Broadway, D. E., and Stroot, M. K. (1987) J. Am. Chem. Soc. 109, 4916-4918[CrossRef]
30. Hansen, P. E. (1983) Annual Reports on NMR Spectroscopy , Vol. 15 , pp. 105-234, Academic Press, London
31. Gray, G. A., Ellis, P. D., Traficante, D. D., and Maciel, G. A. (1969) J. Magn. Reson. 1, 41-54
32. Ragsdale, S. W., and Wood, H. G. (1985) J. Biol. Chem. 260, 3970-3977[Abstract/Free Full Text]
33. Golding, B. T., and Buckel, W. (1997) in Comprehensive Biological Catalysis (Sinnot, M. L., ed), Vol. III , pp. 239-259, Academic Press, London
34. Arigoni, D. (1979) in Vitamin B12 (Zagalak, B. , and Friedlich, W., eds) , pp. 389-411, Walter De Gruyter & Co., Berlin
35. Retey, J., and Robinson, J. A. (1982) Stereospecificity in Organic Chemistry and Enzymology , pp. 185-207, Verlag Chemie, Weinheim, Germany
36. Finke, R. G., Schiraldi, D. A., and Mayer, B. J. (1984) Coord. Chem. Rev. 54, 1-22
37. Finke, R. G. (1990) in Molecular Mechanisms in Biorganic Processes (Bleasdale, C. , and Golding, B. T., eds) , pp. 244-280, Royal Society of Chemistry, London
38. Buckel, W., and Golding, B. T. (1999) FEMS Microbiol. Rev. 22, 523-541[CrossRef]
39. Buckel, W. (1996) FEBS Lett. 389, 20-24[CrossRef][Medline] [Order article via Infotrieve]
40. Dupuis, J., Giese, B., Rüegge, D., Fischer, H., Korth, H.-G., and Sustmann, R. (1984) Angew. Chem. Int. Ed. Engl. 23, 896-898[CrossRef]
41. Finke, R. G., McKenna, W. P., Schiraldi, D. A., Smith, B. L., and Pierpont, C. (1983) J. Am. Chem. Soc. 105, 7592-7604[CrossRef]
42. McMillen, D. F., and Golden, D. M. (1982) Annu. Rev. Phys. Chem. 33, 493-532[CrossRef]
43. Stubbe, J., and van der Donk, W. (1998) Chem. Rev. 98, 705-762[CrossRef][Medline] [Order article via Infotrieve]
44. Frey, P. A. (1990) Chem. Rev. 90, 1343-1357[CrossRef]
45. Egger, K. W., and Cocks, A. T. (1973) Helv. Chim. Acta 56, 1516-1536[CrossRef]


Copyright © 2002 by The American Society for Biochemistry and Molecular Biology, Inc.
Add to CiteULike CiteULike   Add to Complore Complore   Add to Connotea Connotea   Add to Del.icio.us Del.icio.us   Add to Digg Digg   Add to Reddit Reddit   Add to Technorati Technorati    What's this?


This article has been cited by other articles:


Home page
J. Biol. Chem.Home page
T. Jaeger, M. Arsic, and C. Mayer
Scission of the Lactyl Ether Bond of N-Acetylmuramic Acid by Escherichia coli "Etherase"
J. Biol. Chem., August 26, 2005; 280(34): 30100 - 30106.
[Abstract] [Full Text] [PDF]


Home page
Appl. Environ. Microbiol.Home page
Y.-H. Kim and K.-H. Engesser
Degradation of Alkyl Ethers, Aralkyl Ethers, and Dibenzyl Ether by Rhodococcus sp. Strain DEE5151, Isolated from Diethyl Ether-Containing Enrichment Cultures
Appl. Envir. Microbiol., July 1, 2004; 70(7): 4398 - 4401.
[Abstract] [Full Text] [PDF]


This Article
Right arrow Abstract Freely available
Right arrow Full Text (PDF)
Right arrow All Versions of this Article:
277/14/11684    most recent
M111059200v1
Right arrow Submit a Letter to Editor
Right arrow Alert me when this article is cited
Right arrow Alert me when eLetters are posted
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrowRequest Permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Speranza, G.
Right arrow Articles by Schink, B.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Speranza, G.
Right arrow Articles by Schink, B.
Social Bookmarking
 Add to CiteULike   Add to Complore   Add to Connotea   Add to Del.icio.us   Add to Digg   Add to Reddit   Add to Technorati  
What's this?


HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 All ASBMB Journals   Molecular and Cellular Proteomics 
 Journal of Lipid Research   ASBMB Today 
Copyright © 2002 by the American Society for Biochemistry and Molecular Biology.
Advertisement
spacer
Advertisement
Advertisement