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J. Biol. Chem., Vol. 277, Issue 25, 22648-22655, June 21, 2002
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From the Department of Biological Chemistry, Faculty of
Agriculture, Yamaguchi University, Yamaguchi 753-8515, Japan
Received for publication, October 30, 2001, and in revised form, March 14, 2002
Long-chain fatty acids can be metabolized to
Cn Long-chain fatty acids can be metabolized by Recently, a gene encoding pathogen-inducible oxygenase
(PIOX)1 and its homolog have
been isolated in Nicotiana tabacum and Arabidopsis thaliana (10). The protein derived from the gene was expressed in
insect cells and found to cause uptake of molecular oxygen in the
presence of polyunsaturated fatty acids such as linoleic, linolenic,
and arachidonic acids. Later, the protein was identified as fatty acid
Plant Materials and Growth Condition--
Seeds of rice plants
(O. sativa L. cv. Kinmaze) were sterilized with 10%
sodium hypochlorite solution for 1 day and then grown hydroponically in
a chamber at 28 °C under 14-h light/10-h dark photoperiod.
Expression and Purification of Enzyme Assay and Protein Content--
Oxygen consumption was
measured with a Clark-type oxygen electrode (YSI 5331, Yellow
Springs Instrument) at 25 °C in 100 mM Hepes buffer (pH
7.2) with 1.8 ml of the total volume. The reaction was started by the
addition of the enzyme to the reaction mixture containing 0.55 mM linoleic acid and 0.002% Nonidet P-40. The activity (1 katal) was defined as the quantity of enzyme catalyzing the
consumption of 1 mol of O2/sec at 25 °C. With some
experiments, the aldehyde formed from the substrate was quantified with
HPLC. Palmitic acid (500 nmol in total volume, 5 ml of the reaction mixture) was incubated with the enzyme for 40 min at 25 °C. The aldehyde (n-pentadecanal) formed was quantified as its
hydrazone derivative as described below. In this case, the amount of
aldehyde formed in 1 min was shown as the enzyme activity. Protein
content was determined by the method of Bradford (12) with bovine serum albumin as a standard.
Product Analysis
Long-chain Aldehyde--
Reaction mixture consisting of 2 ml of linoleic acid solution (50 mM, suspended in 0.2%
Nonidet P-40; final concentration, 100 µM), the enzyme
solution corresponding to 0.95 µg of protein, and 100 mM
Hepes buffer (pH 7.2) with 1 ml of the total volume were incubated at
25 °C for 10 min. Aldehydes formed during the incubation were
analyzed by HPLC as their 2,4-dinitrophenylhydrazone derivatives.
Reversed-phase HPLC analysis of the products was performed on LC-9A
(Shimadzu) equipped with a Wakosil 5C8 column (4.6 mm × 250 mm)
and with an SPD-6AV (Shimadzu) UV detector (detection at 350 nm). 2,4-dinitrophenylhydrazone derivatives were eluted by using a
solvent system of acetonitrile:water:tetrahydrofuran (94:5:1,
v/v) with a flow rate of 1 ml/min. The column temperature was 25 °C.
Each hydrazone was assigned by comparing its retention time with the
authentic one.
Fatty-acid Hydroperoxide--
Reaction mixture of 10 µl of
palmitic acid solution (50 mM, suspended in 0.2% EtOH;
final concentration, 500 µM), the enzyme solution
corresponding to 0.95 µg of protein, and 100 mM Hepes buffer (pH 7.2) with 5 ml of the total volume were incubated on ice for
15 min. The hydroperoxides formed were converted into esters with
9-anthryldiazomethane (ADAM) reagent. The detection of the resultant
ADAM esters of hydroperoxides was performed with reversed-phase HPLC as
described previously (5). To reveal stereochemistry of 2-hydroperoxy
acids, the hydroperoxy group of their ADAM esters was treated with
(+)-Noe's reagent (13-15) in the presence of catalytic amount of
p-toluenesulfonic acid in tetrahydrofuran, which resulted in
the formation of peracetal derivatives of 9-anthrylmethyl,2-hydroperoxy
carboxylate. HPLC of the derivatives was done as described
previously (5). Racemic 2-hydroperoxypalmitic acid and
(R)-2-hydroperoxypalmitic acid were synthesized as
described previously (16).
Mutagenesis
In vitro mutagenesis was performed by using the
QuikChangeTM site-directed mutagenesis kit
(Stratagene) with the following primers (the bases changed are
underlined): His158-Gln sense primer
(5'-ACAGTTCATGGTTCAGGACTGGATGGATCA-3') and antisense primer (5'-TGATCCATCCAGTCCTGAACCATGAACTGT-3');
His277-Gln sense primer
(5'-TTTGTTAAGGAACAGAATGCAGTTTGTGAT-3') and antisense primer (5'-ATCACAAACTGCATTCTGTTCCTTAACAAA-3');
Tyr380-Phe sense primer
(5'-TTTACCAGTGTTTTCAGAATGCACTCCCTA-3') and antisense primer
(5'-TAGGGAGTGCATTCTGAAAACACTGGTAAA-3');
His383-Gln sense primer
(5'-GTTTACAGAATGCAGTCCCTAATACCAAGC-3') and antisense primer
(5'-GCTTGGTATTAGGGACTGCATTCTGTAAAC-3');
Ser558-Ala sense primer
(5'-TTCATTTTAATGGCAGCAAGGAGGCTCGAA-3') and antisense primer
(5'-TCGAGCCTCCTCCTTGCTGCCATTAAAATG-3'). Mutation was
confirmed by DNA sequencing.
Sequence Analysis--
In tobacco, the oxygenation on the
In sheep PGHS-1, His-309 is noted as one of the heme ligands. Tyr-385
is noted to form a tyrosyl radical, which initiates the PGHS reaction
by abstracting the 13-pro-S hydrogen from
arachidonate. They are conserved completely within the PGHS family.
They were also found to be present in the rice sequence at the
appropriate positions of His-277 and Tyr-380 (Fig.
3). The amino acid sequences surrounding
them are also conserved, particularly near the Tyr-380. Another
histidine residue (His-383), which is also reported to be essential to
PGHS activity (His-388 in sheep PGHS-1), can be found at the same
array. In addition, His-207 (in sheep PGHS-1), which is also essential
for the PGHS activities (23), was also conserved in the rice sequence
at the position His-158. However, the amino acid residue equivalent to
Ser-530 (PGHS-1), which is known as the binding site for the substrate
and the target residue for many NSAIDs (24), was not found at
the appropriate position in the rice sequence. Although a serine
residue could be found near the one conserved in mammalian PGHSs, the
amino acid sequence around the residue showed low sequence similarity;
therefore, this relevance seemed to have little significance. Epidermal
growth factor-like domain found in PGHSs was absent in the rice
Purification of Spectral Properties of Product and Substrate Specificities--
When the purified
recombinant enzyme was reacted with linoleic acid at 25 °C, the
formation of (8Z,11Z)-heptadecadienal, which is a
fatty aldehyde with one methylene length shorter than the substrate,
could be detected as shown in Fig.
5A. No formation of this
compound could be detected when the E. coli cells harboring the expression plasmid without the insert were used instead. In algae
as well as in higher plants (5), it has been reported that a long-chain
fatty aldehyde would be formed through decarboxylation of the
corresponding 2-hydroperoxy fatty acid (Scheme
1). 2-Hydroperoxy fatty acids are
chemically unstable and have a half-life time of ~30 min in an
aqueous buffer at 23 °C (11). Thus, to detect the unstable fatty
acid 2-hydroperoxide, the fatty acid as a substrate was incubated with
the purified enzyme on ice and the product was immediately esterified
with ADAM. The resulting ADAM esters were analyzed by HPLC. When
palmitic acid was incubated with the recombinant purified enzyme on
ice, 2-hydroperoxide of palmitic acid was detected as a major product
as shown in Fig. 5B. To elucidate the stereochemistry of the
hydroperoxy group, the ADAM ester was treated with Noe's reagent and
the derivative was separated with reversed phase HPLC analysis (5). As
shown in Fig. 5C, the stereochemistry of the hydroperoxide
was revealed to be (R)-configuration in almost 100%
specificity. This stereochemistry is same as that of the
Within palmitic, stearic, oleic, linoleic, and The Reaction Progress Curves of Inhibition of Site-directed Mutagenesis--
Through comparison of the rice
This study showed that rice Unexpectedly, NSAIDs showed little effect on the rice *
The costs of publication of this
article were defrayed in part by the
payment of page charges. The article
must therefore be hereby marked
"advertisement" in
accordance with 18 U.S.C. Section
1734 solely to indicate this fact.
The nucleotide sequence(s) reported in this paper has been submitted to the GenBankTM/EBI Data Bank with accession number(s) AAF64042.
Published, JBC Papers in Press, March 21, 2002, DOI 10.1074/jbc.M110420200
2
T. Koeduka, K. Matsui, Y. Akakabe, and
T. Kajiwara, unpublished data.
The abbreviations used are:
PIOX, pathogen-inducible oxygenase;
HPLC, high performance liquid
chromatography;
ADAM, 9-anthryldiazomethane;
PGHS, prostaglandin H
synthases;
EST, expression sequence tag;
NSAID, nonsteroidal
anti-inflammatory drug.
Catalytic Properties of Rice
-Oxygenase
A COMPARISON WITH MAMMALIAN PROSTAGLANDIN H SYNTHASES*
,
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ABSTRACT
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES
1 aldehydes by
-oxidation
in plants. The reaction mechanism of the enzyme has not been
elucidated. In this study, a complete nucleotide sequence of fatty acid
-oxygenase gene in rice plants (Oryza sativa) was
isolated. The deduced amino acid sequence showed some similarity with
those of mammalian prostaglandin H synthases (PGHSs). The gene was
expressed in Escherichia coli and purified to apparently
homogenous state. It showed the highest activity with linoleic acid and
predominantly formed 2-hydroperoxide of the fatty acid (Cn),
which is then spontaneously decarboxylated to form corresponding
Cn
1 aldehyde. With linoleic or linoleic acids as
a substrate, rice
-oxygenase formed no product having a
max at approximately 234 nm, which indicated
that the enzyme could not oxygenize the pentadiene system in the
substrate. The spectroscopic feature of the purified enzyme in its
ferrous state is similar to that of mammalian PGHS, whereas that of
dithionite-reduced state showed significant difference. Site-directed
mutagenesis revealed that His-158, Tyr-380, and Ser-558 were essential
for the
-oxygenase activity. These residues are conserved in PGHS and known as a heme ligand, a source of a radical species to initiate oxygenation reaction and a residue involved in substrate binding, respectively. This finding suggested that the initial step of the
oxygenation reaction in
-oxygenase has a high similarity with that
of PGHS. The rice
-oxygenase activity was inhibited by imidazole
but hardly inhibited by nonsteroidal anti-inflammatory drugs, such as
aspirin, ibuprofen, and flurbiprofen, which are known as typical PGHS
inhibitors. In addition, peroxidase activity could not be detected with
-oxygenase when palmitic acid 2-hydroperoxide was used as a
substrate. From these findings, the catalytic resemblance between
-oxygenase and PGHS seems to be evident, although there still are
differences in their substrate recognitions and peroxidation activities.
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INTRODUCTION
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ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES
-,
-, and
-oxidation in both plant and animal tissues (1). The enzyme systems responsible for
-oxidation have been isolated and extensively studied. It was confirmed that the enzymes localize on the mitochondria and peroxisomes. Cytochrome P450s in the endoplasmic reticulum catalyze
the fatty acid
-hydroxylation (2). There are at least three types of
-oxidation systems. In mammals,
-oxidation is essential for
degradation of branched-chain fatty acids with a methyl group at the
-position, which prevents the initial step of
-oxidation. This
reaction is carried out by phytanoyl-CoA hydroxylase, which needs
2-oxoglutarate as an essential cofactor (3). The mutation of a gene
encoding this enzyme causes Refsum's disease in human. Phytanoyl-CoA
hydroxylase can also act on straight-chain fatty acids; however, this
activity seems to be important only in brain and nerve tissues. In
Sphingomonas paucimobilis, a sphingolipid-rich and
2-hydroxymyristic acid-rich bacterium, the initial reaction of
-oxidation is catalyzed by a novel type of cytochrome P450, fatty
acid
-hydroxylase (4). Fatty acid
-hydroxylase requires hydrogen peroxide for the hydroxylation of myristic acid to produce 2-hydroxymyristic acid. In contrast, plants have a distinct type of
-oxidation system. The addition of palmitic acid to the crude homogenate prepared from Ulva pertusa led to an increased
yield of the corresponding (R)-2-hydroperoxy acid (5), which
is further decarboxylated to form n-pentadecanal (Scheme 1).
The fatty acid hydroperoxides as the reaction intermediates in plant
-oxidation system were also proposed in higher plants, such as peas
(Pisum sativum) leaf (6), germinating peanuts (Arachis
hypogaea) (7), cucumbers (Cucumis sativus) (8), and
potatoes (Solanum tuberosum) (9) as well as in marine green
algae (U. pertusa). The enzyme system requires neither
hydrogen peroxide nor 2-oxoglutarate, but it needs molecular oxygen to
facilitate its catalytic reaction, which suggested that the enzyme
involved in plant
-oxidation system is distinct from those in
mammals or bacteria.
-oxygenase, which catalyzes the conversion of linoleic acid and the
other fatty acids into the corresponding (R)-2-hydroperoxy fatty acids (11). Interestingly, the primary structures of plant
-oxygenases show similarity with those of mammalian PGHSs, although the substrates and products of these two oxygenases are quite different
from each other. So far, there has been no report on the catalytic
properties of plant
-oxygenases, and no one knows whether there
exists some catalytic resemblance between plant
-oxygenases and
mammalian PGHSs. By a BLAST search on the rice EST data base, we
noticed that one of the EST clones has high sequence similarity with
tobacco PIOX. Fatty acid
-oxygenase gene of the
monocotyledonous plants has never been characterized. Thus, to
elucidate the reaction mechanism of
-oxidation and the function of a
given amino acid residue for the reaction, the fatty acid
-oxygenase
gene of rice plants (Oryza sativa) was cloned and expressed
in Escherichia coli, and the properties of the recombinant enzyme were analyzed.
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EXPERIMENTAL PROCEDURES
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ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES
-Oxygenase--
EST
clone S10043 from green shoots of rice (O. sativa L. cv.
Nipponbare) was supplied by The Ministry of Agriculture, Forestry, and
Fisheries DNA Bank (bank.dna.affrc.go.jp/). For the expression in E. coli, SacI site was introduced just before
the initiation codon of the cDNA by PCR, and then the full-length
of the open reading frame digested with SacI and
XhoI was inserted into SacI-SalI site
of an E. coli expression vector pQE-30 (Qiagen). The
primers used for the PCR were
5'-ACGAGCTCATGGGTTCAGGACTCTTCAAGCC-3' (the initiation codon
is underlined) as the sense primer and
5'-CCATATACTGCACTCCCATCCCACC-3' as the antisense primer. E. coli cells (strain M15) were transformed with the construct. An
overnight culture (50 ml) of the transformant was inoculated into 500 ml of 2× YT medium supplemented with 100 µg/ml ampicillin and
30 µg/ml kanamycin. The cells were grown at 37 °C until the
A600 reached 0.6-0.8. Cultures were
chilled to 25 °C,
isopropyl-1-thio-
-D-galactopyranoside was added to a
final concentration of 1 mM, and then the cells were
further cultured for 12 h at 25 °C. Bacterial cells expressing
the recombinant protein were harvested and suspended in 10 ml of 20 mM sodium phosphate (pH 7.0) containing 300 mM NaCl. The cells were lysed by using five 15-s pulses of
sonication with a tip-type sonicator (UR-150P, Tomy Co., Tokyo, Japan).
The lysate was centrifuged at 4000 × g for 10 min, and
the resulting supernatant was recentrifuged at 100,000 × g for 60 min. The recombinant
-oxygenase was
solubilized with 8 ml/g wet weight of the cells of 20 mM
sodium phosphate (pH 7.0) containing 300 mM NaCl and 0.1%
Nonidet P-40 (buffer A) on ice for 45 min with stirring. The suspension
was centrifuged at 100,000 × g for 60 min, and the
supernatant was applied to a 1.6 × 1.5 cm TALON metal affinity
column (CLONTECH Co.) preequilibrated with buffer A
(pH 7.0). The column was washed with 100 ml of the buffer A at pH 7.0. Proteins were eluted from the column in buffer A at pH 5.0. The eluted
fractions having O2 uptake activity were pooled and
immediately adjusted at pH 7.0.
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RESULTS
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ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES
-Oxidation System in Rice Seedlings--
In rice seedlings, it
has been postulated that selective inactivation of alcohol
dehydrogenase is accountable to fatty acid
-oxidation activity (17),
although it has not been known whether the activity is the same as
those found in the other plants such as cucumber and bean (8, 18). When
crude homogenate prepared from rice leaves was incubated with palmitic
acid, n-pentadecanal was detected as a major product. The
activity needed molecular oxygen (data not shown). Thus, it would be
considered that rice leaves have the fatty-acid
-oxidation system.
No activity could be found in dry rice seeds and seedlings grown until
day 7; thereafter, it increased gradually and became highest at 30-35
days after germination (~45 nmol of n-pentadecanal
formed/min/g fresh weight from palmitic acid) (Fig.
1). Most of the activity was found in shoots, whereas roots had low activity. Sequential centrifugation revealed that the activity could be mainly recovered in a membrane fraction; however, no distinct localization in a certain organelle could be observed.

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Fig. 1.
Developmental time course of
-oxygenase activity in germinating rice
plants.
-Oxygenase activities in shoots (
) and roots (
)
were determined by quantifying the aldehyde formed. Each data point
represents the mean ± S.D. of two measurements.
-position of fatty acids was found to be carried out by a novel
oxygenase named PIOX, which has a structural resemblance with mammalian
PGHS (10). We found that an EST clone (S10043, the rice EST data base in MAFF DNA Bank) derived from green shoots of rice has high sequence similarity with tobacco PIOX. The clone has an insert of
2208 bp comprising 111 bp of 5'-untranslated leader sequence and 301 bp
of 3'-untranslated sequence. Because a stop codon upstream of the
putative initiation codon could be found in-frame, the cDNA
seemed to be full-length. Kozack consensus sequence,
5'-GCCATGGG-3' (the initiation codon is underlined) was
also found in an appropriate position. The open reading frame encodes a
deduced protein of 619 amino acids with a calculated
Mr of 70710 and a pI of 8.87 (Fig.
2A). The deduced amino acid
sequence has a high similarity with those of tobacco and
Arabidopsis PIOXs (63.6 and 61.2%, respectively). The rice
sequence also shares sequence similarity with mammalian PGHSs, namely
25.7 and 31.6% amino acid identity with PGHS-1 of sheep (19) and
PGHS-2 of mouse (20), respectively. Interestingly, the rice sequence
also has high sequence homology with tomato Feebly gene,
which is identified by transposon tagging (21). The insertional
mutagenesis of the Feebly gene in tomato produced high
anthocyanin levels, developed into small fragile plants, and were
insensitive to the herbicide phosphinothiricin. Sequence analysis with
PSORT algorithm (psort.nibb.ac.jp/form.html) suggested that the
rice sequence has no signal to direct the protein to a distinct
organelle. As shown in Fig. 2B, in a phylogenic tree of PGHS
and PIOX homologs, the rice protein locates in a family of plant PIOXs
but not in the family of Feebly proteins. Both the plant proteins are
apparently distinct from the mammalian PGHSs. Linoleate diol synthase
of the fungus Gaeumannomyces graminis, which also has the
sequence similarity with a mammalian PGHS (22), locates
separately in the tree.

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Fig. 2.
Deduced amino acid sequence of rice
-oxygenase (A) and a phylogenetic
tree made with plant PIOXs, PGHSs, and Feeblys
(B). Multialignment of the sequence was
performed with ClustalW (hypernig.nig.ac.jp/homology/clustalw.shtml).
The phylogenetic tree was made with Tree View PPC in a Phylip
format. The scale bar (0.1) means 0.1 nucleotide
substitutions per site. The sequences used making the tree are tobacco
PIOX, rice PIOX (this study, GenBankTM accession number
AAF64042), Arabidopsis PIOX, tomato Feebly,
Arabidopsis Feebly, Neurospora Feebly, mouse
PGHS-2, sheep PGHS-1, coral PGHS, and Gaeumannomyces
linoleate diol synthase.
-oxygenase sequence. In the rice sequence as well as in the other
plant
-oxygenase sequences, N-glycosylation site could
not be found.

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Fig. 3.
Comparison of rice
-oxygenase with PGHSs, PIOXs, and Feeblys. The
highlighted letters in black denote identical
amino acid residues, and those highlighted in
gray denote similar ones. Dashes indicate gaps
introduced to optimize the alignment. Sequences compared were sheep
PGHS-1, mouse PGHS-2, rice
-oxygenase (RICE), tobacco
PIOX (TOBACCO), Arabidopsis PIOX
(ARAB), tomato Feebly (TOMATO), and
Neurospora Feebly (NEUROSPORA). The amino acid
residues mutated and discussed in this study are shown in
red.
-Oxygenase--
To reveal enzymatic properties
of rice
-oxygenase, the corresponding cDNA was incorporated into
an E. coli expression vector, and the recombinant protein
was expressed and purified to apparent homogeneity on
SDS-polyacrylamide gel electrophoresis (cf. Fig. 7). The
recombinant protein was recovered with a membrane fraction and needed
to be solubilized with a detergent. The purified
-oxygenase had a
specific activity of 0.162 microkatals/mg when oxygen uptake was
followed with linoleic acid as a substrate. The specific activity was
slightly lower than those reported for sheep PGHSs (ranging from 0.37 to 1.3 microkatals/mg) (25, 26). The molecular mass of the
recombinant protein was estimated to be 70,000 kDa on SDS-PAGE, which
is in good accordance with that calculated from the sequence.
-Oxygenase--
Absorption spectrum of
the purified recombinant rice
-oxygenase is shown in Fig.
4. It had a Soret absorption band with a maximum at 410 nm and shoulders at 529, 563, and 628 nm. The last one
is characteristic of high spin heme species. This spectrophotometric feature was comparable with PGHS, which has the Soret
/
and charge-transfer transitions at 411, 501, and 633 nm (25, 27, 28). The
molecular coefficient was 11.6 mM
1 cm
1 (410 nm). This value
was somewhat lower than those reported for mammalian PGHSs (ranging
from 123 to 165 mM
1 cm
1). Upon
reduction of the enzyme with dithionite, only a slight change could be
found at the Soret absorption band, namely the
max blue-shifted by only 1-2 nm and the
molar extinct coefficient decreased slightly. On the contrary,
the
/
and charge-transfer transitions changed significantly. With
the reduced form, a broad band at ~507 nm was evident in the
/
band, and clear peaks at 636 and 661 nm appeared in the charge-transfer
transitions. The spectrophotometric properties of reduced form of rice
-oxygenase was totally different from those of mammalian PGHSs
having peaks of 428, 530, and 558 nm for the Soret
and
bands,
respectively (28). In short, the heme coordination state of ferrous
form of the rice enzyme has a close resemblance with those of mammalian PGHSs, although that of ferric state is significantly different.

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Fig. 4.
Absorption spectra of native and reduced form
of recombinant
-oxygenase. A,
the spectrum of recombinant
-oxygenase (1.29 mg/ml) in 20 mM Tris-HCl buffer (pH 7.0) containing 0.10% Nonidet P-40
was measured in the absence or after the addition of dithionite. In
panel B, the region between 450 and 700 nm was enlarged. A
representative spectra among those obtained with different preparations
are shown.
-oxygenation enzyme obtained with various marine algae and tobacco
plant. The recombinant enzyme per se has extremely low, if
any, peroxidase activity to reduce the hydroperoxide. When palmitic
acid 2-hydroperoxide was incubated with the recombinant enzyme under
the presence of guaiacol, which is widely used as a co-substrate for
peroxidase activity of PGHSs, a little increase in the amount of
2-hydroxide was detected. In the case of PGHSs, their peroxidase
activities were intrinsically essential to complete their reaction to
form prostaglandin H and also essential to make inactive ferrous form
of the enzymes active through the formation of a tyrosyl radical that
is needed to abstract a hydrogen atom from substrate fatty acid. Thus,
the turnover rates of oxygenase pathway and peroxidase pathway are
almost stoichiometrically same. In contrast, in the case of rice
-oxygenase, fatty acid 2-hydroperoxide was the major product at
least under the reaction condition employed here; therefore, the rice
enzyme has little need to provoke peroxidase pathway. Nonetheless, at
least one catalytic turnover of the peroxidase pathway must be
essential to activate the oxygenase. As the proposed mechanism of PGHS
action indicated (29), a single peroxidase turnover to produce the
tyrosine radical may be sufficient to initiate several hundred
cyclooxygenase turnovers. We failed to detect hydroxide as one of the
products formed by the rice enzyme, probably because extremely low
number of peroxidase turnover was employed during its catalysis.

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Fig. 5.
HPLC detection of the products formed by
purified
-oxygenase. A, the
purified enzyme was incubated with linoleic acid as a substrate for 10 min at 25 °C. The product,
(8Z,11Z)-heptadecadienal, was converted to the
corresponding 2,4-dinitrophenylhydrazone derivative and analyzed by
HPLC. B, after the reaction of recombinant
-oxygenase
with palmitic acid for 15 min on ice, the product formed is analyzed as
fluorogenic ADAM derivative. C, 2-hydroperoxyhexadecanoic
acid formed by the enzyme action was ADAM-esterified and converted into
its peracetal derivative and then separated with reversed-phase HPLC
(trace a). Each enantiomer can be separated when racemic
2-hydroperoxide was analyzed (trace b). Under the condition
employed here (R)-enantiomer elutes fast and then
(S)-enantiomer follows (5). Co-injection of the racemic
hydroperoxide and enzymatic product enlarged solely the peak
corresponding to (R)-enantiomer (trace c).
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Scheme 1.
The enantioselective
-hydroperoxylation of long-chain fatty acids in plants.
Long-chain fatty acids undergo
-oxidation to give 2-hydroperoxy
fatty acids as intermediates, which then degrade to aldehydes
non-enzymatically with releasing CO2.
-linolenic acids,
linoleic acid was revealed to be the best substrate for the rice
-oxygenase, although the other fatty acids also have substantial
levels of reactivities, which indicated that
(1Z,4Z)-pentadiene system is not the essential
prerequisite to be a substrate. With linoleic acid as a substrate,
there is no change in the absorbance between 210 and 350 nm including
absorption at 234 nm corresponding to the formation of a conjugated
diene hydroperoxy moiety during the
reaction.2 This
finding indicated that rice
-oxygenase could not abstract the
bisallylic proton to form conjugated diene hydroperoxide but exclusively abstract
-proton.
-Oxygenase--
When the
reaction of recombinant rice
-oxygenase was continuously followed by
using an oxygen electrode, the kinetic lag phase was observed as shown
in Fig. 6. This finding indicated that
the native form of recombinant rice
-oxygenase is inactive and needs
catalytic activation during its reaction to ensure its maximum
activity. This was consistent with the proposed catalytic mechanism of
PGHSs in which the ferrous form is a native inactive form (30). The
ferrous form is oxidized by hydroperoxides to form species
analogous to compound I of horseradish peroxidase, which in turn
accelerates the formation of tyrosyl radical that is essential to the
abstraction of the hydrogen atom of the substrate arachidonic acid
(31). If this is also the case with the rice enzyme, the addition of
hydroperoxide must abolish the lag phase of the reaction. As shown with
Fig. 6, trace B, the addition of tert-butyl
hydroperoxide apparently shortened the lag of the reaction of
-oxygenase; however, the maximal rate of oxygen consumption was
unaffected by the addition.

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Fig. 6.
Effect of hydroperoxide on the kinetics
of
-oxygenase activity. The purified
recombinant enzyme was preincubated with or without 20 mM
tert-butyl hydroperoxide at 25 °C for 2 min, and then the
reaction was started by the addition of the substrate, linoleic acid.
Trace A, without hydroperoxide; trace B, with the
hydroperoxide.
-Oxidation Activity--
As noted with plant
-oxidation system (8), imidazole was a potent reversible inhibitor
for the rice
-oxygenase, and the Ki value was
determined to be 0.046 mM (Table
I). It is well known that
imidazole can bind to Fe in most heme proteins (32) that results in the
inactivation of the function of the heme protein. On the contrary, no
inhibition of ram seminal PGHS has been reported even at high imidazole
levels as much as >500 mM (27), although the addition of
imidazole changed the absorption spectrum of PGHS, which indicated that
imidazole could bind to the PGHS. This addition was again a big
difference in the properties of rice
-oxygenase and mammalian PGHSs.
Nonsteroidal anti-inflammatory drugs such as aspirin and flurbiprofen
are known to be irreversible inactivators of PGHSs in vitro.
Ser-530 in sheep PGHS is known to be the target of aspirin to exert its
inhibitory activity through acetylation of the hydroxy group (30). This
residue is thought to have an important role in binding the substrate
of PGHS, arachidonic acid. For example, the estimated
Ki value of aspirin was reported to be 14 mM with sheep PGHS, and the preincubation of the enzyme
with 1 µM flurbiprofen for 1 min decreased the activity to almost 30% of the initial activity (33). As shown in Table I,
aspirin and flurbiprofen were not potent inhibitors for rice
-oxygenase activity. This finding may suggest that the conformation of the substrate binding site of rice
-oxygenase is somewhat different from that of mammalian PGHSs.
Inhibition of
-oxygenase activity
-oxygenase sequence with those of mammalian PGHSs, we found that
most residues reported to be essential to the catalytic activity of
PGHSs are conserved in the rice sequence. To determine whether they
also function as essential residues to support the
-oxidation
activity, site-directed mutageneses were carried out. The results are
summarized in Fig. 7. Within the five
mutated proteins, H158Q, Y380F, and S558A showed no detectable activity
with either the assay following oxygen consumption or the formation of
fatty aldehydes. His-158 could be the heme ligand of
-oxygenase, and
the inhibition of
-oxygenase activity by imidazole indicates that
the residue takes a role as one of the heme ligands. Tyr-380 and
Ser-558 were also important residues for the activity. The sequences
around the tyrosine residues in PGHS and
-oxygenase are highly
conserved. Furthermore, hydroperoxides are the primary products of both
the enzymes from which we can assume that abstraction of a hydrogen
atom from the methylene moiety in the substrate is the first commitment
step of the catalysis. The fact that Y380F showed no activity indicates
that the tyrosine residue is essential to the oxygenase probably
through formation of tyrosyl radical. It is interesting to know that
Ser-558 is essential for the activity of rice
-oxygenase. As shown
above, the residue could not be found at entirely the same position
where the serine residue is conserved within mammalian PGHSs (Fig.
3B). Furthermore, NSAIDs, which are thought to interact to
the serine residue to exert their inhibitory activities, had only a
little effect on the rice
-oxygenase activity. However, the region
around Ser-558 was highly conserved within plant
-oxygenases. These lines of evidence suggested that Ser-558 concomitant with the array
surrounding it has an essential function to support catalytic activity
of plant
-oxygenase.

View larger version (55K):
[in a new window]
Fig. 7.
Effect of site-directed mutagenesis on
-oxygenase activity. Each mutant was purified
to apparently homogenous state on SDS-PAGE analysis (A), and
the activity was determined by HPLC (B). The error bars
represent the mean ± S.D. (n = 3). nd,
not detected.
![]()
DISCUSSION
TOP
ABSTRACT
INTRODUCTION
EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES
-oxygenase is a heme enzyme having
a structural similarity with mammalian PGHSs. The heme moiety seems to
be essential to the activity, because exchange of the histidine
residues possibly involved in heme binding abolished the activity. The
native form of the enzyme is inactive and needs to be activated by
hydroperoxide probably by its own product, fatty acid 2-hydroperoxide.
The activation may result in the formation of a tyrosyl radical, which
in turn abstracts a hydrogen atom from the methylene unit in the
substrate to support stereochemical oxygenation of the carbon. As a
result, hydroperoxide group is introduced on the
C2-position with (R)-configuration in a
stereochemically unequivocal manner. This catalytic course of
oxygenation of fatty acids is similar to that of PGHSs; thus, in this
context, the catalytic mechanism proposed and widely accepted for
mammalian PGHSs can be applied to the rice oxygenase. However,
there still is an outstanding difference between rice oxygenase and
PGHSs. PGHS is a bifunctional enzyme and can carry out both the
cyclooxygenase and peroxidase activities; on the contrary, little
peroxidase activity can be found with rice
-oxygenase. In the case
of PGHS, tight coordination of both the activities is essential to
complete its reaction to form PGH. However, both of the activities
function independently because
Mn3+-protoporphyrin-reconstituted PGHS, for
example, lacks appreciable peroxidase activity but still exhibits
functional cyclooxygenase activity. Apparently, the structure around
the heme moiety, especially at the peroxidase site proposed with PGHS
(31) must be different between rice
-oxygenase and PGHS. The fact
that spectrophotometric features of the reduced form of
-oxygenase
and PGHS totally different from each other might be a result of this
difference in the active site.
-oxygenase
activity. This low effect may be caused because 1) NSAIDs could
not reach the serine residue in the active site or 2) there is no
serine residue in the active site. Although not complete, the conserved
serine residue can be found in the plant
-oxygenases in a position
near the active site serine in mammalian PGHSs. Furthermore,
site-directed mutagenesis of Ser-558 in rice
-oxygenase resulted in
an inactive enzyme. Thus, the former possibility seems to be more
sensible from which we can assume that the structure of the substrate
recognition site is also diverged from that of PGHS. This finding is
rational, because rice
-oxygenase oxygenize only the C2
position of the fatty acid and a pentadiene system occurring in
polyunsaturated fatty acid is not the prerequisite for the activity. To
obtain concrete evidence for the assumption depicted with this study,
further extensive study is needed.
![]()
FOOTNOTES
To whom correspondence should be addressed. Tel.: 81-83-933-5850;
Fax: 81-83-933-5820; E-mail: matsui@agr.yamaguchi-u.ac.jp.
![]()
ABBREVIATIONS
![]()
REFERENCES
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EXPERIMENTAL PROCEDURES
RESULTS
DISCUSSION
REFERENCES
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