|
Originally published In Press as doi:10.1074/jbc.M206365200 on July 22, 2002
J. Biol. Chem., Vol. 277, Issue 39, 36272-36279, September 27, 2002
Sulfation in the Golgi Lumen of Madin-Darby Canine Kidney Cells
Is Inhibited by Brefeldin A and Depends on a Factor Present in the
Cytoplasm and on Golgi Membranes*
Katja
Fjeldstad ,
Mona E.
Pedersen§,
Tram Thu
Vuong,
Svein Olav
Kolset¶,
Line Mari
Nordstrand , and
Kristian
Prydz**
From the Department of Biochemistry and ¶ Institute for
Nutrition Research, University of Oslo, Oslo 0316, Norway
Received for publication, June 26, 2002
 |
ABSTRACT |
Madin-Darby canine kidney cells are more
resistant than most other cell types to the classical effects of
brefeldin A (BFA) treatment, the induction of retrograde transport of
Golgi cisternae components to the endoplasmic reticulum. Here we show
that sulfation of heparan sulfate proteoglycans (HSPGs), chondroitin
sulfate proteoglycans (CSPGs), and proteins in the Golgi apparatus is dramatically reduced by low concentrations of BFA in which Golgi morphology is unaffected and secretion still takes place. BFA treatment
seems to reduce sulfation by inhibition of the uptake of adenosine
3'-phosphate 5'-phosphosulfate (PAPS) into the Golgi lumen, and
the inhibitory effect of BFA was similar for HSPGs, CSPGs, and
proteins. This was different from the effect of chlorate, a well known
inhibitor of PAPS synthesis in the cytoplasm. Low concentrations of
chlorate (2-5 mM) inhibited sulfation of CSPGs and
proteins only, whereas higher concentrations (15-30 mM)
were required to inhibit sulfation of HSPGs. Golgi fractions pretreated with BFA had a reduced capacity for the synthesis of glycosaminoglycans (GAGs), but control level capacity could be restored by the addition of
cytosol from various sources. This indicates that the PAPS pathway to
the Golgi lumen depends on a BFA-sensitive factor that is present both
on Golgi membranes and in the cytoplasm.
 |
INTRODUCTION |
Sulfation is a frequent Golgi modification found in glycoproteins
(1), glycolipids (2), and proteoglycans (3). Intracellular sulfate is
provided by uptake via sulfate transporters in the plasma membrane (4,
5). In the cytoplasm, sulfate is enzymatically activated to adenosine
3'-phosphate 5'-phosphosulfate
(PAPS),1 which is
translocated through specific transporter molecules (6-8) in the Golgi
membrane and utilized as sulfate donor in the Golgi lumen by
sulfotransferases (9). Proteoglycans (PGs) are sulfated at various
positions along their long linear glycosaminoglycan (GAG) chains
that are attached to serines. Reduced (5) or impaired (10) sulfate
uptake across the plasma membrane is reported to be the primary defect
in patients with mutations in the diastrophic dysplasia
(DTD) gene. The resulting reduction in sulfation of PGs in cartilage matrix is the cause of the main clinical features connected with DTD (5). Mutations in the same gene may give complete impairment of sulfate uptake, resulting in achondrogenisis type IB and perinatal death (10). No genetic disorder has been connected with later steps in the sulfation pathway, but the molecular basis is still unknown in the majority of osteochondrodysplasias.
Localization of enzymatic activities to different regions of the Golgi
apparatus has been facilitated by use of the fungal isoprenoid
metabolite brefeldin A (BFA). In most cell types, secretory transport
is inhibited by BFA because treatment with this drug induces retrograde
transport of components of the cis-, medial, and
trans-Golgi cisternae but not of the trans-Golgi
network to the endoplasmic reticulum (11-14). In several cell types,
the synthesis of HSPGs may be completed in the presence of BFA although
with significantly reduced efficiency, whereas CSPG synthesis is not detected, which indicates that separate enzyme systems in early and
late subcompartments of the Golgi complex are involved in HSPG and CSPG
synthesis, respectively (15-19).
Two kidney epithelial cell lines, MDCK and PtK, have Golgi
stacks that are morphologically resistant to BFA treatment (14, 20,
21). Despite this fact, apical protein secretion is reduced in MDCK
cells already at low BFA concentrations, whereas basolateral secretion
initially compensates for the reduction in apical secretion and is not
inhibited until 20-fold higher BFA concentrations are applied (22,
23).
Here we report a novel effect of BFA in MDCK cells. At low
concentrations of BFA in which the Golgi apparatus is morphologically intact, the sulfation of proteins and PGs was dramatically reduced. This effect seemed to be caused by a reduction in the uptake of PAPS
into the lumen of the Golgi apparatus. Lowering the cytoplasmic PAPS
level by chlorate also resulted in reduced PAPS levels in the Golgi
lumen but gave a different reduction profile in the incorporation of
sulfate into CSPG, HSPG, and proteins. The reconstitution in
vitro of glycosaminoglycan (GAG) chain synthesis by incubating MDCK Golgi fractions with UDP sugars, [35S]PAPS,
Mg2+, and Mn2+ was impaired when the Golgi
fractions were pretreated with BFA. This impairment was overcome by the
addition of cytosol from pig brain, rat liver, or MDCK cells. Our
results indicate that sulfation within the Golgi depends on a factor
present both in the cytoplasm and on Golgi membranes.
 |
EXPERIMENTAL PROCEDURES |
Materials--
Bovine serum albumin,
N-ethylmaleimide, -aminocaproic acid,
phenylmethylsulfonyl fluoride, 2,4-dinitrophenylalanine, Dextran Blue,
Triton X-100, and UDP sugars were all from Sigma. Chondroitin ABC lyase
(EC 4.2.2.4.) was purchased from Seikagaku Kogyo Co. (Tokyo, Japan).
Protein A-Sepharose 4B, DEAE-Sephacel, and Sephadex G-50 Fine and
Superfine were obtained from Amersham Biosciences. [35S]Sulfate, [3H]glucosamine,
14C-labeled molecular mass standards and Amplify were from
Amersham Biosciences. [35S]PAPS was obtained from Marco
Maccarana (University of Uppsala, Uppsala, Sweden) or PerkinElmer Life
Sciences. Brefeldin A was purchased from Epicentre Technologies
(Madison, WI). NOVEX 4-20% Precast Tris glycine gels were purchased
from NOVEX (Encinitas, CA). Sodium chlorate and other inorganic
chemicals were purchased from Merck (Darmstadt, Germany) with the
exception of guanidine hydrochloride, which was purchased from (Fluka,
Buchs, Switzerland). All tissue culture plastics were purchased from
Costar Europe (VC Badhoevedorp, Holland). DME medium, fetal calf serum
(FCS), L-glutamine, and penicillin/streptomycin were
purchased from B.I. Bio-Whittaker (Verviers, Belgium). Sulfate-free
RPMI 1640 and DME media without Arg, Cys, Gln, Leu, Met, glucose,
inositol, and phosphate and the necessary additives were purchased from Invitrogen.
Cell Culture--
MDCKII cells were grown as described
previously (24). The cells were established on polycarbonate filters
(pore size 0.4 µm; diameter 24.5 mm, Costar Transwell) at a density
of 106 cells/filter unless otherwise described. The cells
were used for labeling 3-4 days later. An evaluation of filter-grown
epithelial monolayers and [35S]sulfate labeling in
sulfate-free medium was carried out as described previously (25).
Labeling with [3H]glucosamine was carried out in DME
medium without Arg, Cys, Gln, Leu, Met, glucose, inositol, and
phosphate supplemented with all additives with the exception of glucose.
[35S]Sulfate-labeled Macromolecules--
After
metabolic labeling with [35S]sulfate or
[3H]glucosamine, the medium fractions were harvested,
eventual free cells were removed by centrifugation, and an equal volume
of 8 M guanidine, 4% Triton X-100, 0.1 M
sodium acetate buffer, pH 6.0, was added. The cell fraction was washed
twice (5 min each) with ice-cold phosphate-buffered saline and
solubilized in 4 M guanidine, 2% Triton X-100, 0.05 M sodium acetate buffer, pH 6.0. To measure the level of
[35S]sulfate incorporated into macromolecules, 1 ml of
each fraction was applied to a 4-ml column of Sephadex G-50 Fine in
0.05 M Tris/HCl, pH 8.0, 0.15 M NaCl. The first
1 ml of elute after application was discarded, the next 1.5 ml
was collected, and an aliquot of this elute was counted for
radioactivity in the scintillation counter. Free [35S]
remained associated with the column, and the exchange of guanidine with
Tris buffer made further analysis possible.
Ion-exchange Chromatography--
35S-Labeled
macromolecules from cell and medium fractions obtained by Sephadex G-50
Fine chromatography were subjected to preparative ion-exchange
chromatography. The samples were loaded onto columns (4-ml wet gel
volume) in 0.05 M Tris/HCl, 0.15 M NaCl, pH
8.0, and washed with the same buffer. A gradient extending from 0.15 to
1.5 M NaCl in 0.05 M Tris/HCl then was applied.
Fractions of 2 ml were collected from the start of the chromatography.
Aliquots of each fraction were counted for radioactivity in a
scintillation counter (1900 TR, Packard, Downers Grove, IL) after the
addition of Ultima Gold AB scintillation fluid (Packard). Fractions
containing peaks of 35S-labeled material were pooled and
dialyzed against water at 4 °C with a mixture of protease inhibitors
containing 10 mM EDTA, 1 mM -aminocaproic
acid, 1 mM N-ethylmaleimide, and 1 mM phenylmethylsulfonyl fluoride. Dialyzed samples were
frozen until further analysis.
SDS-PAGE--
Samples with 35S-labeled or
3H-labeled PGs and proteins were boiled in sample buffer
with 1% SDS and applied to precast 4-20% gradient NuPAGE gels from
Novex. Standards used were 14C-labeled rainbow standards
from Amersham. After electrophoresis, the gels were fixed, treated with
Amplify, dried, and subjected to autoradiography using Fuji Medical
x-ray film (Tokyo, Japan).
Immune Precipitations--
MDCKII cells were labeled with
[35S]sulfate (0.1 mCi/ml) or
[3H]glucosamine (0.2 mCi/ml) for 20 h after which
the apical and basolateral media and the cell fractions were harvested.
The cell fraction was solubilized directly into 0.05 M
Tris/HCl, pH 7.5, with 1% Nonidet P-40, 2 mM EDTA, 150 mM NaCl, 35 µg/ml phenylmethylsulfonyl fluoride. The
three fractions obtained were incubated overnight at 4 °C with a
rabbit antiserum against mouse Perlecan (Dr. J. R. Hassell,
Shriners Hospital, Tampa, FL). The fractions had been supplemented with
5 mM MgSO4 or 5 mM glucose to
reduce unspecific binding of free [35S]sulfate and
[3H]glucosamine, respectively. The samples were
subsequently incubated with protein A-Sepharose prewashed with
phosphate-buffered saline containing 1% bovine serum albumin. The
samples were washed and finally run on 4-20% Novex gradient gels.
After electrophoresis, bands were visualized by autoradiography.
Treatment with Chondroitin ABC Lyase and
HNO2--
Samples from media and cell fractions of
~10,000 cpm were incubated with 0.01 units of enzyme as described
previously (25). The degraded material represented chondroitin/dermatan
sulfate, and the samples were compared with untreated samples by
SDS-PAGE by gel filtration chromatography on Superose-6 columns
(Amersham Biosciences). The amount of HSPG was determined by
degradation with nitrous acid at pH 1.5, as described by Shively and
Conrad (26).
NaOH Treatment--
NaOH treatment releases GAG, CS and HS
chains from their protein cores by -elimination. Samples (100-800
µl) of medium and cell fractions (in guanidine) were added to
one-tenth of the sample volume of 5 M NaOH and incubated
overnight at room temperature. The incubation was terminated by the
addition of 5 M HCl to pH 7.0-8.0. The lengths of the free
GAG chains were analyzed by Sepharose Cl-6B column chromatography. The
elution volumes and Kav coefficients were determined
relatively to the elution of the Vo marker
Dextran Blue and the Vt marker 2,4-dinitrofenylalanin or
K2CrO4.
Preparation of Golgi Fractions--
Golgi-enriched subcellular
fractions from control and BFA-treated MDCKII cells were prepared as
described previously (14, 24). Cells were grown to confluency in
75-cm2 plastic flasks (Costar) in DME medium (24). In each
experiment, two flasks were treated for 60 min with 1 µg/ml BFA in
minimum Eagle's medium (Invitrogen) with 10 mM HEPES, pH
7.4, whereas two flasks were incubated in minimum Eagle's medium with
10 mM HEPES, pH 7.4, alone. After homogenization, a
post-nuclear supernatant was made and 840 µl of this supernatant was
mixed with 660 µl of 2 M sucrose, 10 mM CsCl,
1 mM HEPES, and this mixture was applied above a 6-ml
gradient in SW 41 tubes as described previously (24). Two more layers
were applied; first 3 ml of 0.9 M sucrose, 1 mM HEPES, and finally 2 ml of homogenization buffer (0.3 M
sucrose, 3 mM imidazole, pH 7.4). Golgi components could be
recovered from the interphase between the two latter layers after
centrifugation (33,000 rpm, 4.5 h in a Beckman SW 41 rotor).
Incubation of Golgi Fractions with PAPS--
Incubation of Golgi
fractions with [35S]PAPS was performed according to the
translocation assay described by Brändli et al. (27).
Variable amounts of Golgi protein were incubated for 30 min at 37 °C
with 25 × 105 dpm [35S]PAPS in
incubation buffer: 0.25 M sucrose, 150 mM KCl,
1 mM MgCl2, 10 mM Tris/HCl, pH 7.5, in a total volume of 1 ml. The reaction was stopped by the
addition of 2 ml of ice-cold incubation buffer, and Golgi vesicles were
sedimented by centrifugation (40,000 rpm/60 min) TFT 65.13 rotor
(Kontron). The supernatant was removed, and the pellet was carefully
resuspended and repelleted by centrifugation. The pellet was
subsequently dissolved in 50 mM Tris/HCl, pH 7.5, 1%
Nonidet P-40, 2 mM EDTA, 150 mM NaCl, 35 µg/ml phenylmethylsulfonyl fluoride, and the radioactivity
incorporated in the pellet was determined in a 1900 TR scintillation
counter (Packard) after the addition of Ultima Gold AB scintillation
fluid (Packard). Protein was measured with the Biuret method or with
the Lowry method as modified by Bensadoun and Weinstein (28).
Incubation of Golgi Fractions with UDP Sugars and
PAPS--
Golgi fractions were isolated as described previously (14,
24) but in larger scale. Cells were grown to confluency in 500-cm2 square tissue culture dishes (Corning/Costar) in
DME medium with 5% FCS (24). In each experiment, one plate was treated
overnight (20 h) with 2 µg/ml BFA in DME medium with FCS, whereas one
plate was incubated in DME medium without BFA. After homogenization, a
post-nuclear supernatant was made and 8.4 ml of this supernatant was
mixed with 6.6 ml of 2 M sucrose, 10 mM CsCl, 1 mM HEPES, and this mixture was applied above a 10-ml
gradient in SW 28 tubes (as described in previous paragraph). Two more
layers were applied; first 5 ml of 0.9 M sucrose, 1 mM HEPES, and finally 5 ml of homogenization buffer (0.3 M sucrose, 3 mM imidazole, pH 7.4). Golgi
components could be recovered from the interphase between the two
latter layers after centrifugation (28,000 rpm, 4.5 h in a Beckman
SW 28 rotor).
The Golgi fraction was recovered as described previously (14, 24)
and incubated with UDP-glucuronic acid,
UDP-N-acetylglucosamine, N-acetylgalactosamine,
MgCl2, MnCl2, and [35S]PAPS for
2 h at 37 °C. The concentrations are indicated in each experiment. 35S-Labeled macromolecules were isolated by
Sephadex G-50 Fine as described above and determined by scintillation
counting and, in some cases, analyzed by SDS-PAGE. Pig brain cytosol
was isolated as described previously (29).
 |
RESULTS |
Inhibition of Sulfation by Chlorate--
Sulfation involves the
transfer of sulfate from PAPS to substrates for sulfotransferases
located both in the lumen of the Golgi apparatus and in the cytosol.
Glycolipids, glycoproteins, and PGs in transit to the cell surface are
substrates for sulfotransferases localized to different regions of the
Golgi apparatus. Sulfation within the Golgi requires efficient uptake
of PAPS from its site of synthesis in the cytosol into the Golgi lumen.
This uptake is mediated via PAPS transporters within the Golgi membrane
(6, 22, 23).
In our study, we have inhibited the incorporation of sulfate into
proteins and PGs in two ways. One approach has been to inhibit the
synthesis of PAPS in the cytoplasm by the addition of chlorate (30-32). Low concentrations of chlorate (2-5 mM) reduced
the sulfation of proteins and CSPGs, whereas the sulfation of HSPGs was
unaffected at these chlorate concentrations but could be inhibited at
higher concentrations of chlorate (15-30 mM). Fig.
1 shows the pattern of incorporation of
[35S]sulfate into macromolecules in the apical medium,
the basolateral medium, and the cell fraction after the treatment of
MDCK cells with different concentrations of chlorate during the
labeling period. PGs are seen as broad bands in the high molecular
weight region of the gel, whereas sulfated proteins are seen as more distinct bands with lower molecular weights. Clearly, protein sulfation
is reduced by 2 mM chlorate and is essentially undetectable with 5 mM chlorate in all three fractions. Sulfation of PGs
is still efficient at 30 mM chlorate although somewhat
reduced. To determine whether sulfation of CSPGs and HSPGs was affected
differently by chlorate treatment, the PGs were separated from proteins
by DEAE ion-exchange chromatography and subjected to chondroitinase ABC
or HNO2 treatment to degrade CSPGs or HSPGs, respectively. Fig. 2 shows the result from the apical
medium. With increasing concentrations of chlorate, the relative
fraction of PGs (i.e. HSPG) is increasing, and already with
5 mM chlorate, almost all of the PG is HSPG and very little
is CSPG. At all of the higher concentrations of chlorate, only HSPGs
were detected (data not shown). The results for the cell fractions were
similar to those for the apical medium, whereas the basolateral medium
contained essentially only HSPG (data not shown) (33). These results
indicate that in MDCK cells, HSPG sulfation, which generally is
completed before the trans-Golgi network, may operate at a
lower cellular PAPS concentration than sulfation events (protein and
CS) that take place in the trans-Golgi network (15-19).
Although PAPS Km values for MDCK cell
sulfotransferases have not been determined, such Km
values determined for sulfotransferases involved in HS synthesis in
other cell types are considerably lower (0.2-2.4 µM)
(34-35) than those involved in CS synthesis (40 µM for
6-sulfation) (36-37). Chlorate acts as a specific inhibitor of
sulfation, because the incorporation of [3H]glucosamine
into macromolecules was unaffected in the presence of 5 and 20 mM chlorate (Fig. 3).

View larger version (52K):
[in this window]
[in a new window]
|
Fig. 1.
Effect of chlorate on the incorporation of
[35S]sulfate into proteoglycans and proteins in media and
cells. Filter-grown MDCKII cells were incubated for 22 h with 0.1 mCi/ml [35S]sulfate and in the absence or
presence of increasing concentrations of sodium chlorate (as indicated)
in sulfate-free medium before apical and basolateral media and cell
fractions were harvested, macromolecules were purified by Sephadex G-50
Fine gel filtration, and samples were analyzed by SDS-PAGE. Loaded
samples correspond to equal volume fractions of media and cell lysates.
The figure shows one representative of three experiments.
|
|

View larger version (19K):
[in this window]
[in a new window]
|
Fig. 2.
Effect of chlorate on the synthesis of
chondroitin sulfate and heparan sulfate. Filter-grown MDCKII cells
were incubated for 22 h with 0.1 mCi/ml [35S]sulfate
without chlorate or in the presence of 2 or 5 mM chlorate
in sulfate-free medium. At the end of the incubation period, the media
were harvested and macromolecules were isolated by Sephadex G-50 Fine
gel filtration before PGs were separated from proteins by DEAE
ion-exchange chromatography. Pooled and dialyzed PG fractions were
analyzed by Superose 6 chromatography. Untreated samples of media and
cells and samples treated with nitrous acid or chondroitinase ABC were
eluted in 0.05 M Tris/HCl, pH 8.0, 0.15 M NaCl,
0.5% Triton X-100. The figure shows the result for the apical medium.
One experiment representative of three is shown. , untreated sample;
, chondroitinase ABC-treated sample; ×, nitrous acid-treated
sample.
|
|

View larger version (75K):
[in this window]
[in a new window]
|
Fig. 3.
Incorporation of
[3H]glucosamine into macromolecules is unaffected by
chlorate. MDCKII cells were labeled for 22 h in glucose-free
medium with 2% FCS and 200 µCi of [3H]glucosamine
added basolaterally to each filter. Apical (1 ml) and basolateral (2 ml) media were harvested, and the cell layer was solubilized. Labeled
macromolecules were isolated on Sephadex G-50 Fine columns and analyzed
by SDS-PAGE and autoradiography. One of two similar experiments is
shown. The migration distances of the protein standards are
indicated.
|
|
Inhibition of Sulfation by Brefeldin A--
BFA has been shown to
inhibit apical transport of glycoproteins in MDCK cells (22-23)
without reducing the basolateral counterpart. Filter-grown MDCK cells
were labeled with [35S]sulfate in the absence or presence
of various concentrations of BFA (0.5, 1.0, 2.0, 3.0, and 5.0 µg/ml).
After 20 h, macromolecules in the media and the cell fraction were
separated from free [35S]sulfate. Radioactively labeled
molecules in the eluted fractions were analyzed by SDS-PAGE. BFA
treatment resulted in a decrease in sulfate-labeled macromolecules in
both the apical medium, the basolateral medium, and the cell fraction
(Fig. 4). The reduction, however, was
first observed for the apical medium. This effect could be a
combination of reduced sulfation and reduced apical secretion.

View larger version (52K):
[in this window]
[in a new window]
|
Fig. 4.
Effect of BFA on the incorporation of
[35S]sulfate into proteoglycans. Macromolecules
eluted from Sephadex G-50 Fine columns were analyzed by SDS-PAGE.
Equivalent fractions of media and cell lysates were treated as
described under "Experimental Procedures." The figure shows apical
and basolateral media and cell fractions from untreated MDCK cells or
from cells treated with 0.5-5.0 µg/ml BFA. The BFA treatment started
30 min before and lasted throughout the 22-h labeling period with 0.1 mCi/ml [35S]sulfate in sulfate-free medium supplemented
with 2% FCS.
|
|
We next wanted to investigate whether the effect of BFA was limited to
the sulfation steps in GAG synthesis. To answer this question, we
studied the incorporation of [3H]glucosamine and
[35S]sulfate into the GAG chains of one particular PG,
Perlecan, which is secreted to both sides of MDCK monolayers (25). By immune precipitation and SDS-PAGE, we could show that while the incorporation of [35S]sulfate into the GAG chains of
Perlecan was blocked by 2 µg/ml BFA (Fig. 5B), the
incorporation of [3H]glucosamine was essentially
unaffected (Fig. 5A). An analysis of HS-GAG chains have
shown that these chains are of the same length in PGs from
chlorate-treated cells (32), BFA-treated cells, and control cells (data
not shown) (38).
An analysis by DEAE ion-exchange chromatography where sulfated proteins
are eluted at low salt concentrations while PGs are eluted at higher
salt concentrations verified the impression from SDS-PAGE that lower
concentrations of chlorate inhibit the sulfation of proteins more than
PGs (data not shown). Selective degradation of HSPG and CSPG GAG chains
followed by gel filtration showed that the sulfation of CSPG was more
reduced than the sulfation of HSPG (Table
I).
View this table:
[in this window]
[in a new window]
|
Table I
Effect of chlorate on [35S]sulfate incorporation into
macromolecules
Filter-grown MDCKII cells were incubated with 0.1 mCi/ml
[35S]SO42 in the absence or presence of
various concentrations of sodium chlorate for 22 h as described
under "Experimental Procedures." Macromolecules containing
[35S]SO42 eluted from Sephadex G-50 Fine
columns were first determined by scintillation counting. Equivalent
fractions of media and cell lysates were treated with HNO2,
chondroitinase ABC, or not as described under "Experimental
Procedures" and separated by SDS-PAGE. Quantitation was performed by
phosphorfluorimaging scanning. This table shows apical and basolateral
media and cell fractions from untreated MDCKII cells or from cells
treated with various concentrations of chlorate. The reduction in
incorporation of [35S]SO42 into proteins
and proteoglycans at increasing chlorate concentrations is expressed as
the percent of the respective controls. The values are means ±range
based on three separate experiments. The percent of CS relative to HS
is the means ±range calculated on the basis of two separate sets of
experiments.
|
|
The sulfation of proteins and PGs was reduced to a similar extent for
all BFA concentrations, and the CS/HS sulfation ratio was also
constant. Thus, sulfation has been inhibited in two different ways but
with differential effects. Chlorate is known to inhibit the formation
of PAPS in the cytoplasm (39), which in turn also reduces the PAPS
concentration in the Golgi lumen. We have looked for a substrate for a
cytosolic sulfotransferase in MDCK cells without success, but in
another epithelial cell line, CaCo-2, we have found that the sulfation
of lithocholic acid in the cytoplasm was insensitive to BFA, whereas
the sulfation of PGs in the Golgi apparatus was blocked (40). For this
reason and because most of the previously reported effects of BFA have
been effects on the Golgi apparatus, we postulated that the effect of
BFA on sulfation in MDCK cells could have to do with the uptake of PAPS
into the Golgi lumen.

View larger version (61K):
[in this window]
[in a new window]
|
Fig. 5.
Effect of BFA on incorporation of
[3H]glucosamine and [35S]sulfate into the
proteoglycan Perlecan. MDCKII cells were metabolically labeled
with [3H]glucosamine or [35S]sulfate for
22 h as described under "Experimental Procedures." Half of the
filters were treated with 2 µg/ml BFA for 30 min before the metabolic
labeling was started. BFA was present throughout the incubation period.
Samples of media and cell lysates were immune-precipitated with a
rabbit antiserum to mouse Perlecan as described under "Experimental
Procedures" and analyzed by SDS-PAGE. Panel A shows the
results with [3H]glucosamine labeling, and panel
B shows the results with [35S]sulfate
labeling.
|
|
To investigate whether this hypothesis was correct, we isolated Golgi
membrane fractions from control cells and BFA-treated cells. The
isolated fractions had the same protein concentration, and the content
of galactosyltransferase using ovalbumin and UDP-galactose as
substrates is also unchanged (14). The Golgi fractions were incubated
with [35S]PAPS before the vesicles were washed and
pelleted to determine the uptake of PAPS during the incubation period.
Fig. 6 clearly shows that BFA-treated
vesicles contained significantly less PAPS than control vesicles and
that this difference might explain the reduced sulfation of
macromolecules in the presence of BFA.

View larger version (18K):
[in this window]
[in a new window]
|
Fig. 6.
Uptake of [35S]PAPS
into Golgi vesicles from BFA-treated and control MDCK cells.
MDCKII cells were treated with BFA (1 µg/ml) for 2 h before
treated and non-treated cells were scraped off of the plastic surface
(75-cm2 bottles), pelleted, and homogenized as described
under "Experimental Procedures." Golgi fractions were prepared by
centrifugation of post-nuclear supernatants in sucrose step gradients
as described previously (14). Aliquots of Golgi fractions were
incubated with [35S]PAPS, washed, and analyzed with
respect to PAPS uptake as described under "Experimental
Procedures." Uptake into vesicles from untreated cells ( ) and from
BFA-treated cells ( ) is shown for an experiment representative of
three in which each point represents the mean of duplicate samples. The
protein concentration in Golgi fractions from BFA-treated and untreated
cells was very similar. The uptake of PAPS is expressed as
counts/min/milligram of protein in Golgi fractions as a function of
increasing fraction volume.
|
|
Inhibition of Sulfation in an in Vitro Assay--
We have
previously developed a GAG synthesizing in vitro assay in
which Golgi fractions were incubated with cytosol (from rat liver, pig
brain, or MDCK cells), [35S]sulfate, an ATP-regenerating
system, Mg2+, and Mn2+. The cytosol catalyzed
[35S]PAPS formation and provided UDP sugars for GAG chain
synthesis. Elongation of GAG chains was presumably taking place on
templates present in the Golgi fraction. In this system, the
pretreatment of MDCK cells with BFA before the isolation of Golgi
fractions had no inhibitory effect on GAG sulfation. To overcome the
demand for the addition of cytosol, we developed a more defined system where Golgi fractions are incubated with UDP sugars, Mg2+,
Mn2+, and [35S]PAPS. The dominating
35S-labeled macromolecular product was of heparan sulfate
nature (Fig. 7A). In this
system did the pretreatment of the MDCK cells with BFA before the
isolation of Golgi fractions reduce GAG sulfation dramatically (Fig.
7B) on average to 32% of control values. The addition of
cytosol to this system gave similar GAG sulfation levels for control
and BFA pretreated Golgi fractions (Fig. 7B). Only the
results for pig brain cytosol are shown, although rat liver and MDCK
cytosol also had similar effects.

View larger version (54K):
[in this window]
[in a new window]
|
Fig. 7.
In vitro synthesis of
glycosaminoglycans: effect of BFA and cytosol. MDCK Golgi
fractions, control or pretreated for 20 h with 2 µg/ml BFA, were
isolated as described under "Experimental Procedures" and incubated
for 2 h at 37 °C. A, control Golgi fractions in the
presence of UDP-N-acetylglucosamine (25 µM),
UDP-glucuronic acid (25 µM),
UDP-N-acetylgalactosamine (25 mM), 15 mM MnCl2, 15 mM MgCl2,
and 50 or 100 µM [35S]PAPS. B,
control Golgi fractions and fractions from BFA-pretreated MDCK cells
were incubated in the presence of UDP-N-acetylglucosamine
(25 µM), UDP-glucuronic acid (25 µM),
UDP-N-acetylgalactosamine (25 µM), 15 mM MnCl2, 15 mM MgCl2,
and 50 µM [35S]PAPS in the absence or
presence of 150 µl of pig brain cytosol (total volume 550 µl in all
incubations). Labeled macromolecules were separated from unincorporated
[35S]PAPS in both A and B. Samples
in A were treated with HNO2 and chondroitinase
ABC, degrading heparan sulfate, and chondroitin sulfate, respectively,
before analysis on SDS-PAGE gels as shown in Figs. 1 and 4. Error
bars represent a range of GAG synthesis with BFA-treated Golgi
fractions compared with controls from three different experiments with
2 or 3 parallels. The average reduction without cytosol was 32%.
|
|
Sulfation Is Also Inhibited by BFA in PtK1 Cells--
In addition
to MDCK cells, PtK1 cells have also been reported to have Golgi
structures resistant to BFA treatment (20). A 22-h incubation of
filter-grown PtK1 cells with [35S]sulfate in the absence
or presence of BFA (5 µg/ml) resulted in decreased levels of
35S-labeled macromolecules in the apical medium (48.6%
decrease), in the basolateral medium (73.4% decrease), and in the cell
fraction (66.1% decrease). At this BFA concentration, the Golgi
apparatus is still observable with intact morphology (20). This
indicates that the mechanism by which BFA reduces sulfation in MDCK
cells is a general one.
 |
DISCUSSION |
In this paper, we have investigated the consequences of reducing
the level of active sulfate PAPS in the Golgi lumen in two different
ways. First, we reduced the cytoplasmic PAPS concentration by the
inhibition of PAPS synthesis with chlorate (39). Low concentrations of
chlorate reduced the sulfation of proteins and CSPG but did not affect
the sulfation of HSPG to the same extent. This differential effect of
chlorate could be attributed to lower Km values for
sulfotransferases involved in HSPG synthesis than for those involved in
protein and CSPG sulfation. Although no Km values
have been determined for MDCK cell sulfotransferases, the values
determined for other cell types fit with this pattern (34-37). An
alternative explanation could be a compartmentalized utilization of
PAPS within the Golgi apparatus. Protein and CSPG sulfation are events
that generally take place in the trans-Golgi network,
whereas HSPG sulfation takes place in Golgi cisternae (41). It cannot
be excluded that different mechanisms with different Km values are responsible for the uptake of PAPS
into the different subregions of the Golgi apparatus.
The second way in which we have inhibited sulfation events in the Golgi
apparatus is by BFA treatment. The Golgi apparatus is morphologically
resistant to BFA in MDCK cells (14, 21, 24) with a functional secretory
pathway. Still, at low BFA concentrations, sulfation was dramatically
reduced at concentrations in which UDP sugars were imported into the
Golgi lumen and polymerized to GAG chains. Thus, this is the first
report where the effect of BFA on sulfation in the Golgi apparatus is
uncoupled from the dramatic effects of BFA on Golgi morphology.
PAPS is also the sulfate donor to cytosolic sulfotransferases. To
localize the intracellular target of BFA, one could start with
monitoring a cytosolic sulfotransferase. Unfortunately, we were unable
to identify a proper substrate for a cytosolic sulfotransferase in MDCK
cells. However, in another epithelial cell line, CaCo-2, cytosolic
sulfation of lithocholic acid was not inhibited by BFA (38), whereas PG
sulfation was reduced. Although the morphology of the Golgi apparatus
is more sensitive to BFA in CaCo-2 cells than in MDCK cells, this
result indicates that the cytoplasmic PAPS level is not reduced in
BFA-treated cells. The isolation of Golgi vesicles from control and
BFA-treated MDCK cells revealed that BFA treatment reduced the uptake
of PAPS into vesicles of the Golgi fraction by ~50%. This finding
represents an average reduction for trans-Golgi network and
Golgi cisternae and could be larger or smaller in each of these two
Golgi subregions. Thus, the final consequence of both chlorate and BFA
treatment seems to be a reduced concentration of PAPS in the lumen of
the Golgi apparatus, but the effect on the sulfotransferase substrates
is variable.
The detailed molecular mechanism for the effect of BFA on sulfation in
MDCK cells remains to be elucidated. In most cell types, BFA induces a
dissociation of proteins associated with the cytoplasmic side of Golgi
membranes. However, the PAPS translocase is believed to be a
membrane-multispanning protein like other Golgi transporters (6-8).
However, no DNA or protein sequences have been published for the PAPS
translocase, and no antibodies are available. Thus, the question of
whether BFA has a direct effect on PAPS translocation across the Golgi
membrane is difficult to address. Additional Golgi proteins could
influence the sulfation pathway, but no candidate proteins have been
reported. An intriguing model for the regulation of the PAPS
concentration in the Golgi lumen has been postulated by Pasyk and
Foskett (42). These authors discuss the possibility that the content of
PAPS in the Golgi lumen is not only dependent on the uptake of PAPS
into the Golgi apparatus but also on a regulated release mechanism.
According to these authors (42), hypersulfated PGs found in cystic
fibrosis patients may be a result of a block in the release of PAPS
from the Golgi apparatus in cystic fibrosis patients.
Pretreatment of MDCK cells with BFA before the isolation of Golgi
fractions also reduces GAG sulfation in a defined in vitro system with no requirement for the addition of cytosol. A back addition
of cytosol abolishes this effect of BFA, indicating that a factor
present both on Golgi membranes and in the cytoplasm is required for
efficient sulfation. The disassociation from the Golgi membrane upon
BFA treatment is compatible with previous reported effects of BFA.
Further studies of this factor might shed more light on the molecular
mechanisms involved in the PAPS pathway from the cytoplasm to the lumen
of the Golgi apparatus.
 |
ACKNOWLEDGEMENTS |
We thank Marco Maccarana for the donation of
[35S]PAPS and Samawal Atta for skillfull technical assistance.
 |
FOOTNOTES |
*
This work was supported by the Norwegian Cancer Society,
Novo Nordisk Fonden, Freia-fondet, Blix-fondet, and the Norwegian Research Council.The costs of publication of this
article were defrayed in part by the
payment of page charges. The article
must therefore be hereby marked
"advertisement" in
accordance with 18 U.S.C. Section
1734 solely to indicate this fact.
Previously published under the name Katja Svennevig.
§
Present address: The Norwegian School of Veterinary Science,
P.O. Box 8146, Dep, 0033 Oslo, Norway.
Present address: Dept. of Microbiology, The National Hospital
of Norway, 0027 Oslo, Norway.
**
To whom correspondence should be addressed: Dept. of Biochemistry,
University of Oslo, Box 1041, Blindern, 0316 Oslo, Norway. Tel.:
4722856753; Fax: 4722854443; E-mail:
kristian.prydz@biokjemi.uio.no.
Published, JBC Papers in Press, July 22, 2002, DOI 10.1074/jbc.M206365200
 |
ABBREVIATIONS |
The abbreviations used are:
PAPS, adenosine 3'-phosphate 5'-phosphosulfate;
BFA, brefeldin A;
PG, proteoglycans;
GAG, glycosaminoglycan;
CSPG, chondroitin sulfate
proteoglycan;
HSPG, heparan sulfate proteoglycan;
MDCK, Madin-Darby
canine kidney;
DME medium, Dulbecco's modified Eagle's medium;
FCS, fetal calf serum;
PtK, potorous tridactylis kidney.
 |
REFERENCES |
| 1.
|
Bauerle, P. A.,
and Huttner, W. B.
(1987)
J. Cell Biol.
105,
2655-2664[Abstract/Free Full Text]
|
| 2.
|
Vos, J. P.,
Lopes-Cardozo, M.,
and Gadella, B. M.
(1994)
Biochim. Biophys. Acta
1211,
125-149[Medline]
[Order article via Infotrieve]
|
| 3.
|
Kjellén, L.,
and Lindahl, U.
(1991)
Annu. Rev. Biochem.
60,
443-475[CrossRef][Medline]
[Order article via Infotrieve]
|
| 4.
|
Bissig, M.,
Hagenbuch, B.,
Stieger, B.,
Koller, T.,
and Meier, P. J.
(1994)
J. Biol. Chem.
269,
3017-3021[Abstract/Free Full Text]
|
| 5.
|
Hästbacka, J.,
de la Chapelle, A.,
Mahtani, M. M.,
Clines, G.,
Reeve-Daly, M. P,
Daly, M.,
Hamilton, B. A.,
Kusumi, K.,
Trivedi, B.,
Weaver, A.,
Coloma, A.,
Lovett, M.,
Buckler, A.,
Kaitila, I.,
and Lander, E.
(1994)
Cell
78,
1073-1087[CrossRef][Medline]
[Order article via Infotrieve]
|
| 6.
|
Mandon, E. C.,
Milla, M. E.,
Kemper, E.,
and Hirschberg, C. B.
(1994)
Proc. Natl. Acad. Sci. U. S. A.
91,
10707-10711[Abstract/Free Full Text]
|
| 7.
|
Ozeran, J. D.,
Westley, J.,
and Schwartz, N. B.
(1996)
Biochemistry
35,
3685-3694[CrossRef][Medline]
[Order article via Infotrieve]
|
| 8.
|
Ozeran, J. D.,
Westley, J.,
and Schwartz, N. B.
(1996)
Biochemistry
35,
3695-3703[CrossRef][Medline]
[Order article via Infotrieve]
|
| 9.
|
Schwartz, J. K.,
Capasso, J. M.,
and Hirschberg, C. B.
(1984)
J. Biol. Chem.
259,
3554-3559[Abstract/Free Full Text]
|
| 10.
|
Superti-Furga, A.,
Hästbacka, J.,
Wilcox, W. R.,
Cohn, D. H.,
van der Harten, H. J.,
Rossi, A.,
Blau, N.,
Rimoin, D. L.,
Steinmann, B.,
Lander, E. S.,
and Gitzelmann, R.
(1996)
Nat. Genet.
12,
100-102[CrossRef][Medline]
[Order article via Infotrieve]
|
| 11.
|
Misumi, Y.,
Miki, K.,
Takatsuki, A.,
Tamura, G.,
and Ikehara, Y.
(1986)
J. Biol. Chem.
261,
11398-11403[Abstract/Free Full Text]
|
| 12.
|
Fujiwara, T.,
Oda, K.,
Yokota, S.,
Takatsuki, A.,
and Ikehara, Y.
(1988)
J. Biol. Chem.
263,
18545-18552[Abstract/Free Full Text]
|
| 13.
|
Lippincott-Schwartz, J.,
Donaldson, J. G.,
Schweizer, A.,
Berger, E. G.,
Hauri, H. P.,
Yuan, L. C.,
and Klausner, R. D.
(1990)
Cell
60,
821-836[CrossRef][Medline]
[Order article via Infotrieve]
|
| 14.
|
Sandvig, K.,
Prydz, K.,
Hansen, S. H.,
and van Deurs, B.
(1991)
J. Cell Biol.
115,
971-981[Abstract/Free Full Text]
|
| 15.
|
Spiro, R. C.,
Freeze, H. H.,
Sampath, D.,
and Garcia, J. A.
(1991)
J. Cell Biol.
115,
1463-1473[Abstract/Free Full Text]
|
| 16.
|
Sugumaran, G.,
Katsman, M.,
and Silbert, J. E.
(1992)
J. Biol. Chem.
267,
8802-8806[Abstract/Free Full Text]
|
| 17.
|
Fransson, L.-Å.,
Karlsson, P.,
and Schmidtchen, A.
(1992)
Biochim. Biophys. Acta
1137,
287-297[Medline]
[Order article via Infotrieve]
|
| 18.
|
Uhlin-Hansen, L.,
and Yanagishita, M.
(1993)
J. Biol. Chem.
268,
17370-17376[Abstract/Free Full Text]
|
| 19.
|
Calabro, A.,
and Hascall, V. C.
(1994)
J. Biol. Chem.
269,
22764-22770[Abstract/Free Full Text]
|
| 20.
|
Ktistakis, N. T.,
Roth, M. G.,
and Bloom, G. S.
(1991)
J. Cell Biol.
113,
1009-1023[Abstract/Free Full Text]
|
| 21.
|
Hunziker, W.,
Whitney, J. A.,
and Mellman, I.
(1991)
Cell
67,
617-627[CrossRef][Medline]
[Order article via Infotrieve]
|
| 22.
|
Low, S. H.,
Wong, S. H.,
Tang, B. L.,
Subramaniam, V. N.,
and Hong, W.
(1991)
J. Biol. Chem.
266,
17729-17732[Abstract/Free Full Text]
|
| 23.
|
Low, S. H.,
Tang, B. L.,
Wong, S. H.,
and Hong, W.
(1992)
J. Cell Biol.
118,
51-62[Abstract/Free Full Text]
|
| 24.
|
Prydz, K.,
Hansen, S. H.,
Sandvig, K.,
and van Deurs, B.
(1992)
J. Cell Biol.
119,
259-272[Abstract/Free Full Text]
|
| 25.
|
Svennevig, K.,
Prydz, K.,
and Kolset, S. O.
(1995)
Biochem. J.
311,
881-888
|
| 26.
|
Shively, J. E.,
and Conrad, H. E.
(1976)
Biochemistry
15,
3932-3942[CrossRef][Medline]
[Order article via Infotrieve]
|
| 27.
|
Brändli, A. W.,
Hansson, G. C.,
Roudriguez-Boulan, E.,
and Simons, K.
(1988)
J. Biol. Chem.
263,
16283-16290[Abstract/Free Full Text]
|
| 28.
|
Bensaduon, A.,
and Weinstein, D.
(1976)
Anal. Biochem.
70,
241-250[CrossRef][Medline]
[Order article via Infotrieve]
|
| 29.
|
Garred, Ø.,
Rodal, S. K.,
vanDeurs, B.,
and Sandvig, K.
(2001)
Traffic
2,
26-36[CrossRef][Medline]
[Order article via Infotrieve]
|
| 30.
|
Baeuerle, P. A.,
and Huttner, W. B.
(1986)
Biochem. Biophys. Res. Comm.
141,
870-877[CrossRef][Medline]
[Order article via Infotrieve]
|
| 31.
|
Kreuger, J.,
Prydz, K.,
Petterson, R. F.,
Lindahl, U.,
and Salmivirta, M.
(1999)
Glycobiology
9,
723-729[Abstract/Free Full Text]
|
| 32.
|
Safayian, F.,
Kolset, S. O.,
Prydz, K.,
Gottfridsson, E.,
Lindahl, U.,
and Salmivirta, M.
(1999)
J. Biol. Chem.
274,
36267-36273[Abstract/Free Full Text]
|
| 33.
|
Kolset, S. O.,
Vuong, T. T.,
and Prydz, K.
(1999)
J. Cell Sci.
112,
1797-1801[Abstract]
|
| 34.
|
Kobayashi, M.,
Habuchi, H.,
Habuchi, O.,
Saito, M.,
and Kimata, K.
(1996)
J. Biol. Chem.
271,
7645-7653[Abstract/Free Full Text]
|
| 35.
|
Habuchi, H.,
Habuchi, O.,
and Kimata, K.
(1995)
J. Biol. Chem.
270,
4172-4179[Abstract/Free Full Text]
|
| 36.
|
Liu, J.,
Shworak, N. W.,
Fritze, L. M. S.,
Edelberg, J. M.,
and Rosenberg, R. D.
(1996)
J. Biol. Chem.
271,
27072-27082[Abstract/Free Full Text]
|
| 37.
|
Sugumaran, G.,
Katsman, M.,
and Drake, R. R.
(1995)
J. Biol. Chem.
270,
22483-22487[Abstract/Free Full Text]
|
| 38.
|
Kolset, S. O.,
Prydz, K.,
Fjeldstad, K.,
Safaiyan, F.,
Vuong, T. T.,
Gottfridsson, E.,
and Salmivirta, M.
(2002)
Biochem. J.
362,
359-366[CrossRef][Medline]
[Order article via Infotrieve]
|
| 39.
|
Farley, J. R.,
Nakayama, G.,
Cryns, D.,
and Segel, I. H.
(1978)
Arch. Biochem. Biophys.
185,
376-390[CrossRef][Medline]
[Order article via Infotrieve]
|
| 40.
|
Halvorsen, B.,
Kase, B. F.,
Prydz, K.,
Gharagozlian, S.,
Andresen, M. S.,
and Kolset, S. O.
(1999)
Biochem. J.
343,
533-539
|
| 41.
|
Prydz, K.,
and Dalen, K. T.
(2000)
J. Cell Sci.
113,
193-205[Abstract]
|
| 42.
|
Pasyk, E. A.,
and Foskett, J. K.
(1997)
J. Biol. Chem.
272,
7746-7751[Abstract/Free Full Text]
|
Copyright © 2002 by The American Society for Biochemistry and Molecular Biology, Inc.

CiteULike Complore Connotea Del.icio.us Digg Reddit Technorati What's this?
This article has been cited by other articles:

|
 |

|
 |
 
G. Dick, F. Grondahl, and K. Prydz
Overexpression of the 3'-Phosphoadenosine 5'-Phosphosulfate (PAPS) Transporter 1 Increases Sulfation of Chondroitin Sulfate in the Apical Pathway of MDCK II Cells
Glycobiology,
January 1, 2008;
18(1):
53 - 65.
[Abstract]
[Full Text]
[PDF]
|
 |
|

|
 |

|
 |
 
T. T. Vuong, K. Prydz, and H. Tveit
Differences in the apical and basolateral pathways for glycosaminoglycan biosynthesis in Madin-Darby canine kidney cells
Glycobiology,
April 1, 2006;
16(4):
326 - 332.
[Abstract]
[Full Text]
[PDF]
|
 |
|

|
 |

|
 |
 
K. S. Jones, C. Petrow-Sadowski, D. C. Bertolette, Y. Huang, and F. W. Ruscetti
Heparan Sulfate Proteoglycans Mediate Attachment and Entry of Human T-Cell Leukemia Virus Type 1 Virions into CD4+ T Cells
J. Virol.,
October 15, 2005;
79(20):
12692 - 12702.
[Abstract]
[Full Text]
[PDF]
|
 |
|

|
 |

|
 |
 
H. Tveit, G. Dick, V. Skibeli, and K. Prydz
A Proteoglycan Undergoes Different Modifications en Route to the Apical and Basolateral Surfaces of Madin-Darby Canine Kidney Cells
J. Biol. Chem.,
August 19, 2005;
280(33):
29596 - 29603.
[Abstract]
[Full Text]
[PDF]
|
 |
|
Copyright © 2002 by the American Society for Biochemistry and Molecular Biology.
|
Advertisement
Advertisement
|