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Originally published In Press as doi:10.1074/jbc.M302548200 on May 27, 2003

J. Biol. Chem., Vol. 278, Issue 32, 30015-30021, August 8, 2003
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Palmitate Inhibition of Insulin Gene Expression Is Mediated at the Transcriptional Level via Ceramide Synthesis*

Cynthia L. Kelpe {ddagger}, Patrick C. Moore {ddagger}, Susan D. Parazzoli {ddagger}, Barton Wicksteed {ddagger}, Christopher J. Rhodes {ddagger} § and Vincent Poitout {ddagger} ¶ ||

From the {ddagger}Pacific Northwest Research Institute, Seattle, Washington 98122 and the Departments of §Pharmacology and Medicine, University of Washington, Seattle, Washington 98195

Received for publication, March 12, 2003 , and in revised form, May 15, 2003.


    ABSTRACT
 TOP
 ABSTRACT
 INTRODUCTION
 EXPERIMENTAL PROCEDURES
 RESULTS
 DISCUSSION
 REFERENCES
 
Chronic exposure to elevated levels of fatty acids impairs pancreatic beta cell function, a phenomenon thought to contribute to the progressive deterioration of insulin secretion in type 2 diabetes. We have previously demonstrated that prolonged exposure of isolated islets to elevated levels of palmitate inhibits preproinsulin mRNA levels in the presence of high glucose concentrations. However, whether this occurs via transcriptional or post-transcriptional mechanisms has not been determined. In addition, the nature of the lipid metabolites involved in palmitate inhibition of insulin gene expression is unknown. In this study, we show that palmitate decreases glucose-stimulated preproinsulin mRNA levels in isolated rat islets, an effect that is not mediated by changes in preproinsulin mRNA stability, but is associated with inhibition of glucose-stimulated insulin promoter activity. Prolonged culture of isolated islets with palmitate is associated with increased levels of intracellular ceramide. Palmitate-induced ceramide generation is prevented by inhibitors of de novo ceramide synthesis. Further, exogenous ceramide inhibits insulin mRNA levels, whereas blockade of de novo ceramide synthesis prevents palmitate inhibition of insulin gene expression. We conclude that prolonged exposure to elevated levels of palmitate affects glucose-stimulated insulin gene expression via transcriptional mechanisms and ceramide synthesis.


    INTRODUCTION
 TOP
 ABSTRACT
 INTRODUCTION
 EXPERIMENTAL PROCEDURES
 RESULTS
 DISCUSSION
 REFERENCES
 
Type 2 diabetes mellitus is often accompanied by abnormalities in lipid metabolism, and excessive circulating lipid levels have been suggested to contribute, in conjunction with chronic hyperglycemia, to the progressive deterioration of beta cell function in this disease (1, 2). Acute exposure of pancreatic beta cells to fatty acids potentiates glucose-induced insulin secretion, whereas culture in the presence of elevated fatty acid levels for prolonged periods of time impairs beta cell function (reviewed in Ref. 3). We (4, 5) and others (6, 7) have shown that chronic exposure to palmitate impairs insulin gene expression. Although there is evidence that palmitate inhibits insulin promoter activity in insulin-secreting cell lines (4, 7) and affects expression of the transcription factor pancreatic and duodenal homeobox-1 (PDX-1)1 in islets (6), its effects on preproinsulin mRNA stability and insulin promoter activity have not, to our knowledge, been investigated in primary islets.

The adverse effects of chronic fatty acids on beta cell function are dependent upon the presence of elevated glucose levels (reviewed in Ref. 3). Our working hypothesis, initially proposed by Prentki and Corkey (8), is that in the presence of physiological concentrations of glucose, fatty acids are readily oxidized in the mitochondria. In contrast, when glucose and fatty acid levels are simultaneously elevated, glucose inhibits fatty acid oxidation, which results in cytosolic accumulation of long-chain fatty-acyl coenzyme A (LC-CoA) and complex lipid synthesis (5, 9, 10). Indeed, cytosolic LC-CoA can be esterified into phospholipids and triglycerides (TG), or, in the case of palmitate, serve as precursor for ceramide synthesis. The lipid species responsible for the deleterious effects of fatty acids on beta cell function are unknown. It has been initially proposed that intracellular accumulation of TG might play an important role, because the occurrence of diabetes in the Zucker diabetic fatty (ZDF) rat is associated with a dramatic increase in islet TG content (11, 12). Recently, we have shown that forcing TG accumulation in isolated islets by overexpressing the TG synthesizing-enzyme diacylglycerol-acyltransferase-1 impairs insulin secretion, but does not affect preproinsulin mRNA levels (13), suggesting that TG accumulation is associated with, but not causally related to, decreased insulin gene expression. On the other hand, intracellular ceramide accumulation has been implicated in fatty acid-induced apoptosis in ZDF rat islets (14, 15). Thus, de novo ceramide formation is increased in islets from ZDF rats (14), and fatty acid-induced apoptosis is blocked by inhibitors of ceramide synthesis (15). However, the potential role of ceramide synthesis in the effects of palmitate on the insulin gene has not yet been examined.

This study was therefore aimed to determine, in primary rat islets, 1) whether palmitate affects preproinsulin mRNA stability and/or insulin promoter activity, and 2) whether ceramide synthesis is implicated in palmitate inhibition of insulin gene expression.


    EXPERIMENTAL PROCEDURES
 TOP
 ABSTRACT
 INTRODUCTION
 EXPERIMENTAL PROCEDURES
 RESULTS
 DISCUSSION
 REFERENCES
 
Reagents—[{alpha}-32P]UTP and [{gamma}-32P]ATP were from Amersham Biosciences. Propidium iodide (PI) was from Molecular Probes (Eugene, OR). Interleukin-1{beta} (IL-1) was from R&D Systems (Minneapolis, MN). C18-ceramide was from Avanti Polar Lipids (Alabaster, AL). C2-ceramide and fumonisin B1 were from Biomol (Plymouth Meeting, PA). Collagenase, actinomycin D, diacylglycerol (DAG) kinase, palmitic acid (sodium salt), fatty-acid-free bovine serum albumin (BSA), L-cycloserine, myriocin, and all other reagents (analytical grade) were from Sigma. Silica gel 60 thin-layer chromatography (TLC) plates were from Whatman (Clifton, NJ).

Animals—Six-week-old male Wistar rats were purchased from Harlan Sprague-Dawley (Indianapolis, IN). Animals were housed on a 12-h light/dark cycle with free access to water and standard laboratory chow. All procedures using animals were approved by the Pacific Northwest Research Institute Animal Care and Use Committee.

Rat Islet Isolation and Culture—Rat islets were isolated by collagenase digestion as described (5). After an overnight culture in RPMI 1640 containing 10% fetal bovine serum, 100 units/ml penicillin, 100 µg/ml streptomycin, and 11.1 mM glucose, islets were resuspended in fresh media and incubated in various experimental conditions as described under "Results." Preparation of culture media containing palmitate was as described (5). The total palmitate concentration ranged from 0.1 to 0.5 mM, and the final fatty acid-free BSA concentration was 0.1 mM. Therefore, the molar ratio of palmitate/BSA ranged from 1:1 to 5:1. All control conditions contained the same amount of BSA and vehicle (EtOH/H2O, 1:1, v/v) as those with palmitate.

PI Staining and Fluorescence-activated Cell Sorter Analysis— Batches of 100 islets each were washed with phosphate-buffered saline (PBS) and incubated in 300 µl of 0.25% trypsin/1 mM EDTA for 5 min at 37 °C followed by gentle mechanical dispersion through a 1-ml pipette tip. The reaction was stopped by addition 700 µl of cold PBS, and islet cells were then collected by centrifugation and resuspended in 500 µl of PBS. PI was added to a final concentration of 6 µg/ml, and the cells were incubated in the dark at 4 °C for 30 min. Single-cell populations, defined based on size on a forward versus size scatter, were analyzed for PI exclusion using a Coulter EpicsXL flow cytometer (Coulter Corp., Miami, FL).

Ribonuclease Protection Assay (RPA)—RPAs were carried out using the Direct Protect Lysate RPA kit (Ambion, Austin, TX). Briefly, batches of 100 cultured islets were washed twice in Hank's balanced salt solution, resuspended in 150 µl of lysis buffer (provided in the kit), and sonicated 4 x 1 s at low power. [{alpha}-32P]UTP-labeled antisense probes were transcribed from a T7 promoter to a 360-bp sequence for the rat II preproinsulin gene cloned into a pBLUEscript plasmid (Stratagene Inc., La Jolla, CA). Control probes were made to a 316-bp conserved sequence of mouse glyceraldehyde-3-phosphate dehydrogenase (GAPDH; Ambion) and a 245-bp sequence of mouse {beta}-actin (Ambion). Probes were hybridized directly in the lysate overnight at 42 °C. The lysate was then treated as directed by the manufacturer, and protected fragments were resolved by 5% denaturing gel electrophoresis and analyzed by autoradiography and phosphorimaging. The probes were determined to be in excess for each experiment.

Generation of Recombinant Adenoviruses and Transient Transfections—A 298-bp fragment of the rat I insulin promoter (corresponding to bases –310 to –12 relative to the transcription start site) was used to drive transcription of an RNA carrying the untranslated regions of the rat preproinsulin II mRNA and encoding firefly luciferase. This construct was subcloned into pShuttle (Qbiogene, Carlsbad, CA) and used to construct a recombinant adenovirus (Ad-RIP1-Luc) as described (13). A control adenovirus encoding firefly luciferase under the control of the cytomegalovirus (CMV) promoter (Ad-CMV-Luc) was used as a control (16). Duplicate batches of 100 islets each were infected overnight with 107 plaque-forming units per islet of Ad-RIP1-Luc or Ad-CMV-Luc in RPMI 1640 containing 10% fetal bovine serum and 11.1 mM glucose. Islets were then cultured in RPMI 1640 containing 10% fetal bovine serum and 2.8 mM glucose for 8 h, to lower RIP1 activity to basal values. Islets were then transferred to fresh RPMI 1640 containing 0.1% BSA and various glucose and palmitate concentrations for 24 h. Luciferase activity was measured in islet extracts using the Luciferase Assay kit (Promega, Madison, WI) according to the manufacturer's instructions.

Immunostaining and Confocal Microscopy—Islets were fixed in 4% paraformaldehyde for 10 min at room temperature, permeabilized in 0.1% saponin in PBS for 30 min at room temperature, blocked with 10% donkey serum in PBS for 30 min at room temperature, and incubated with a rabbit anti-firefly luciferase antibody (Cortex Biochem, San Leandro, CA) and a guinea pig anti-bovine insulin antibody (Sigma; 1:100 dilution) overnight at 4 °C in 5% BSA in PBS. After washing in PBS, islets were incubated with a Cy2-conjugated donkey anti-rabbit immunoglobulin and a Cy5-conjugated donkey anti-guinea pig immunoglobulin (both from Jackson Immunoresearch, West Grove, PA; 1:300 dilution) for1hat room temperature in 5% BSA in PBS. After washing, islets were mounted on slides and examined with a Fluoview 500 Olympus confocal microscope.

Determination of Ceramide Content—Batches of 100 islets each were washed in ice-cold PBS and lipids were extracted by chloroform/methanol (1:2, v/v). Extracted lipids were dried under N2, and ceramide content was measured by the DAG kinase assay and TLC analysis as originally described by Preiss et al. (17) and optimized for ceramide determination (18, 19). Dried lipids were solubilized in 20 µl of detergent solution (7.5% n-octyl-{beta}-glucopyranoside/5 mM cardiolipin in 1 mM diethylenetriamine-penta-acetic acid (DETAPAC)). After adding 50 µl of assay buffer (120 mM HEPES/100 mM LiCl/25 mM MgCl2/2 mM EGTA), 10 µl of 20 mM dithiothreitol and 10 µl of 1:1 diluted DAG kinase/enzyme diluent (1 mM DETAPAC/10 mM imidazole), the reaction was started by adding 10 µl of 10 mM [{gamma}-32P]ATP (specific activity: 80 mCi/mmol) prepared in 100 mM imidazole/1 mM DETAPAC. After mixing, the reaction was continued for 30 min at 30 °C. Lipids were extracted again and dried under N2. Samples were resuspended in 100 µl of chloroform, spotted onto TLC plates, and developed with chloroform/methanol/acetone (65:15:5, v/v/v). The radioactive spot corresponding to ceramide-1-phosphate was identified using autoradiography, scraped, and quantified by scintillation counting. Ceramide standards were run on each plate. Linear responses were obtained between 0 and 2500 pmol.

Expression of Data and Statistics—Data are expressed as mean ± S.E. Intergroup comparisons were performed by Student's paired t test or analysis of variance with post-hoc Dunnet t test, where appropriate. p < 0.05 was considered significant.


    RESULTS
 TOP
 ABSTRACT
 INTRODUCTION
 EXPERIMENTAL PROCEDURES
 RESULTS
 DISCUSSION
 REFERENCES
 
Effects of Palmitate on Cell Viability—To exclude the potential contribution of cell death to the effects of palmitate on insulin gene expression in our experimental conditions, we first verified cell viability after 3 days of culture in the presence of 0.5 mM palmitate or 10 ng/ml IL-1 as a positive control. As shown in Fig. 1, the percentage of PI-positive cells was 17.4 ± 3.1 and 17.8 ± 3.5% after culture in 2.8 and 16.7 mM glucose, respectively (n = 6, not significant (NS)). The presence of 0.5 mM palmitate and 16.7 mM glucose did not affect the number of PI-positive cells (19.1 ± 5.2 versus 17.8 ± 3.5%, n = 6, NS). As expected, IL-1 significantly increased the number of PI-positive cells (46.0 ± 8.6 versus 17.8 ± 3.5%, n = 6, p < 0.005).



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FIG. 1.
A 72-h exposure of isolated rat islets to palmitate does not significantly affect cell viability. Isolated islets were exposed for 72 h to 2.8 or 16.7 mM glucose in the absence or presence of 0.5 mM palmitate or 10 ng/ml IL-1. At the end of the culture, islets were dissociated into single cells by trypsinization and gentle mechanical disruption, stained with PI, and analyzed by fluorescence-activated cell sorter. Results are expressed as the percentage of PI > 0 cells and are mean ± S.E. of 6 replicate experiments. *, p < 0.005.

 

Palmitate Decreases Preproinsulin mRNA Levels—Previously (4), we have shown that a 72-h exposure of isolated rat islets to 0.5 mM palmitate does not affect preproinsulin mRNA levels in the presence of 2.8 mM glucose but significantly decreases it in the presence of 16.7 mM glucose. Batches of 100 isolated islets were cultured in RPMI 1640 with either 2.8 or 16.7 mM glucose plus 0, 0.3, or 0.5 mM palmitate (fatty-acid-to-BSA ratio of 0, 3:1, and 5:1, respectively) for 72 h. Steady-state levels of preproinsulin mRNA were measured by RPA (Fig. 2). GAPDH mRNA was measured as a control for loading variations between lanes, and the results are expressed as the ratio of preproinsulin/GAPDH mRNA. As expected, the presence of high glucose led to a significant increase in preproinsulin mRNA levels (3.6 ± 0.6-fold increase, n = 5, p < 0.05). At the concentration of 0.5 mM, palmitate decreased preproinsulin mRNA levels to 29.2 ± 5.8% (n = 5, p < 0.0001) of control values.



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FIG. 2.
A 72-h exposure of isolated rat islets to palmitate in the presence of 16.7 mM glucose decreases preproinsulin mRNA levels. Islets were cultured in 2.8 mM glucose (closed squares) or 16.7 mM glucose (open squares) + 0, 0.3, or 0.5 mM palmitate for 72 h. Preproinsulin and GAPDH mRNA were analyzed by RPA. Results are expressed as the ratio of preproinsulin/GAPDH mRNA and are mean ± S.E. of 5 replicate experiments.

 

Palmitate Does Not Affect Preproinsulin mRNA Stability— Because steady-state mRNA levels are the product of the rate of mRNA synthesis versus the rate of mRNA decay, palmitate inhibition of preproinsulin mRNA levels could be due to decreased transcription, decreased mRNA stability, or both. To determine the effects of palmitate on preproinsulin mRNA stability, we measured preproinsulin and GAPDH mRNA levels 0, 6, 12, 24, 30, and 36 h after addition of actinomycin D (5 µg/ml) in the absence or presence of 0.5 mM palmitate. The half-life of preproinsulin and GAPDH mRNA was estimated from the slope of the best-fit curve of mRNA level (expressed in percent of time 0) as a function of time (Fig. 3). As expected, glucose significantly increased the half-life of preproinsulin mRNA from 27.7 ± 1.5 h at 2.8 mM to 40.8 ± 3.0 h at 16.7 mM (n = 3, p < 0.05). In contrast, the presence of 0.5 mM palmitate did not affect preproinsulin mRNA stability, either at 2.8 (27.2 ± 3.1 versus 27.7 ± 1.5 h, n = 3, NS) or 16.7 (39.0 ± 2.0 versus 40.8 ± 3.0 h, n = 3, NS) mM glucose. Neither glucose nor palmitate had an effect on GAPDH mRNA half-life (not shown). These results suggested that fatty acid inhibition of preproinsulin mRNA is not due to changes in mRNA half-life, and prompted us to investigate insulin promoter activity.



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FIG. 3.
Palmitate does not affect preproinsulin mRNA half-life in islets. Islets were cultured in the presence of 2.8 or 16.7 mM glucose, with (closed bars) or without (open bars) 0.5 mM palmitate. Preproinsulin mRNA levels were measured 0, 6, 12, 24, 30, and 36 h after addition of actinomycin D (5 µg/ml). The half-life of preproinsulin mRNA was estimated from the slope of the best-fit curve of mRNA level (expressed in percentage of time 0) as a function of time. Results are mean ± S.E. of 3 replicate experiments. *, p < 0.005.

 

Palmitate Decreases Glucose-stimulated Rat Insulin Promoter Activity—As shown in Fig. 4, luciferase immunoreactivity was detected in the vast majority of islet cells after infection with Ad-CMV-Luc (panels AC) or Ad-RIP1-Luc (panels DF). Glucose increased RIP1-Luc activity in a dose-dependent manner (ANOVA, n = 2–7 replicates for each glucose concentration, p < 0.0005; Fig. 5A). RIP1-Luc activity was 7.8 ± 1.4-fold higher at 16.7 mM glucose than at 2.8 mM glucose (n = 7, p < 0.0001; Fig. 5A). CMV-Luc activity was also slightly augmented by glucose, although this effect was not statistically significant (ANOVA, n = 2–7 replicates for each glucose concentration, NS; Fig. 5A). The ratio of RIP1-Luc over CMV-Luc was 3.8 ± 0.5-fold higher at 16.7 mM glucose than at 2.8 mM glucose (n = 7, p < 0.0001). The stimulation of RIP1-Luc activity by glucose was not due to a nonspecific osmolar effect, because an equivalent concentration of mannitol was ineffective (not shown). The response of the RIP1-Luc reporter to glucose was then tested in the absence or presence of 0.5 mM palmitate (Fig. 5B). The presence of palmitate did not affect basal RIP1-Luc activity at 2.8 mM glucose (94.3 ± 16.7% of the control without palmitate, n = 3, NS), but markedly blunted the response to glucose, which was no longer statistically significant (ANOVA, n = 3, NS). Palmitate decreased RIP1-Luc activity stimulated by 16.7 mM glucose in a dose-dependent manner (ANOVA, n = 4, p < 0.005; Fig. 5C).



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FIG. 4.
Infection of isolated islets with Ad-CMV-Luc and Ad-RIP1-Luc leads to luciferase expression in the majority of islet cells. Islets were infected overnight with 107 plaque-forming units/islet of either Ad-CMV-Luc (A–C) or Ad-RIP1-Luc (D–F). Luciferase (A and D) and insulin (B and E) expression was detected by immunohistochemistry and confocal microscopy. C and F represent merged images. Images represent an X-Y scan through the middle of the islet.

 


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FIG. 5.
Glucose stimulation of rat insulin promoter activity is inhibited by palmitate in primary islets. Islets were infected with Ad-CMV-Luc or Ad-RIP1-Luc as described in Fig. 4, and cultured in 2.8 mM glucose for 8 h before being exposed to various culture conditions. A, islets were exposed to increasing glucose concentrations for 24 h, and RIP1-Luc (closed squares) and CMV-Luc (open squares) activities were measured. Results are expressed as relative light units (RLU) normalized to basal expression, set at 100%, and are mean ± S.E. of 2–7 replicate experiments for each glucose concentration. B, islets were exposed to increasing glucose concentrations for 24h in the absence (open squares) or presence (closed squares) of 0.5 mM palmitate. Results are expressed as the ratio of RIP1-Luc/CMV-Luc activity normalized to basal values in the absence of palmitate set at 100%, and are mean ± S.E. of 3 replicate experiments. C, islets were exposed to 2.8 (closed squares) or 16.7 mM glucose and increasing concentrations of palmitate (open squares) for 24 h. Results are expressed as the ratio of RIP1-Luc/CMV-Luc activity, and are mean ± S.E. of 4 replicate experiments.

 

Palmitate Increases Ceramide Content in Isolated Islets— Palmitate is a substrate for de novo ceramide synthesis, which involves condensation of palmitoyl-CoA with L-serine by the enzyme serine palmitoyltransferase (20). Culture of ZDF rat islets in the presence of fatty acids results in increased ceramide generation via de novo synthesis (14, 15). Whether prolonged exposure of islets from normal animals to palmitate is associated with increased ceramide content has not been directly assessed. Here we show that the presence of 16.7 mM glucose without palmitate did not increase ceramide content (0.89 ± 0.26 versus 0.89 ± 0.30 pmol/islet, n = 6, NS; Fig. 6A), but that palmitate increased ceramide levels (ANOVA, p < 0.05; Fig. 6, A and B). At the fatty-acid concentration of 0.5 mM, ceramide content was increased to 417 ± 117% of control values by palmitate (n = 7, p < 0.005; Fig. 6B). Addition of the inhibitors of de novo ceramide synthesis fumonisin B1 (which inhibits ceramide synthase; 50 µM) and myriocin (which inhibits serinepalmitoyl transferase; 50 nM) (20) to the culture medium significantly inhibited ceramide generation induced by palmitate (both n = 7, NS from control in the absence of palmitate, Fig. 6, C and D). This suggests that palmitate induces ceramide generation at least in part via de novo synthesis.



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FIG. 6.
Palmitate increases ceramide content after 72 h of exposure in islets. Ceramide content in islet lipid extracts was measured by the DAG kinase assay and TLC analysis after 72 h culture with or without palmitate in the absence or presence of inhibitors of de novo ceramide synthesis, added every 24 h during the culture period. A, representative TLC showing the ceramide-1-phosphate band after culture with 2.8 mM glucose, 16.7 mM glucose, or 16.7 mM glucose + 0.25 or 0.5 mM palmitate (P). B, mean ± S.E. of 3–7 replicate experiments. Results are expressed as % basal at 16.7 mM glucose in the absence of palmitate. C, representative TLC after culture with 16.7 mM glucose in the absence (C) or presence (P) of 0.5 mM palmitate with or without 50 µM fumonisin B1 (FB1). D, mean ± S.E. of 5–7 replicate experiments after culture with 16.7 mM glucose in the absence (C, open bars) or presence (P, closed bars) of 0.5 mM palmitate, with or without 50 µM fumonisin B1 (FB1)or50nM myriocin. Results are expressed as % basal at 16.7 mM glucose in the absence of palmitate. *, p < 0.005.

 

Inhibition of de Novo Ceramide Synthesis Prevents Palmitate Impairment of Insulin Gene Expression—First, we observed that exposure of islets for 72 h to the cell-permeable analogue C2-ceramide decreased preproinsulin mRNA levels (Fig. 7A). We then sought to ascertain whether inhibition of de novo ceramide formation could prevent the decrease in preproinsulin mRNA levels observed after culture with palmitate. Preproinsulin mRNA levels were measured after culture for 72 h in the presence of 16.7 mM glucose and 0.5 mM palmitate with or without 50 nM myriocin, 50 µM fumonisin B1, or 2 mM Lcycloserine (an serine-palmitoyl transferase inhibitor). Fig. 7, B and C, show representative experiments with the three inhibitors. Both fumonisin B1 (Fig. 7B) and L-cycloserine (Fig. 7C) partially prevented palmitate inhibition of preproinsulin mRNA levels. Myriocin was the most potent inhibitor and completely prevented the decrease in preproinsulin mRNA levels induced by palmitate (Fig. 7, B and D).



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FIG. 7.
Blockade of de novo ceramide synthesis prevents palmitate inhibition of preproinsulin mRNA levels after 72 h of culture in islets. Islets were cultured as described in the legend to Fig. 6. Preproinsulin and {beta}-actin mRNA levels were assessed by RPA at the end of the culture period. A, representative experiment after culture at 16.7 mM glucose glucose in the absence or presence of 0.5 mM palmitate or 25 mM C2-ceramide. Similar results were obtained in 3 replicate experiments. B, representative experiment after culture at 16.7 mM glucose in the absence or presence of 0.5 mM palmitate and 50 nM myriocin or 50 µM fumonisin B1. Similar results were obtained in 3 replicate experiments. C, representative experiment after culture in 2.8 mM glucose or 16.7 mM glucose with or without 0.5 mM palmitate and 2 mM L-cycloserine. Similar results were obtained in 3 replicate experiments. D, mean ± S.E. of 5 replicate experiments after culture with 16.7 mM glucose in the absence or presence of 0.5 mM palmitate and 50 nM myriocin. Data are expressed as the ratio of preproinsulin/{beta}-actin mRNA normalized to the control value set at 100%. *, p < 0.05.

 


    DISCUSSION
 TOP
 ABSTRACT
 INTRODUCTION
 EXPERIMENTAL PROCEDURES
 RESULTS
 DISCUSSION
 REFERENCES
 
The aims of this study were to assess whether palmitate inhibition of insulin gene expression is transcriptional or post-transcriptional, and to evaluate the role of ceramide synthesis as a mechanism of these effects. Our results demonstrate for the first time that palmitate inhibits preproinsulin mRNA levels in isolated rat islets after 72 h of exposure by a mechanism that involves decreased insulin promoter activity without apparent changes in preproinsulin mRNA stability. Inhibition of de novo ceramide synthesis prevents both the increase in ceramide content and the decrease in preproinsulin mRNA levels in islets, demonstrating that ceramide synthesis is a mechanism for palmitate inhibition of insulin gene expression.

Importantly, palmitate inhibition of insulin gene expression (Fig. 2) is not merely due to fatty acid-induced cell death, because the number of PI-positive cells after 72 h of exposure was unchanged (Fig. 1). The lack of effect of palmitate on cell viability appears in conflict with previous studies in rat islet cells (21, 22). However, the study by Cnop et al. (21) used purified rat beta cells, which might be more susceptible to the effects of palmitate, and Maedler et al. (22) investigated the effect of palmitate after 4 days of exposure. In our study, the rationale for assessing the effects of palmitate on PI staining was not to fully investigate palmitate-induced apoptosis, but only to exclude, under our culture conditions, effects on cell viability that could have accounted for the observed decrease in preproinsulin mRNA levels.

The effect of palmitate on preproinsulin mRNA is consistent with previous studies by us (4, 5) and others (6, 7). Our experiments using actinomycin D confirmed in rat islets that glucose increases preproinsulin mRNA half-life, as originally shown by Welsh et al. (23) in RINm5f cells. Palmitate, however, did not affect preproinsulin mRNA decay at either low or high glucose (Fig. 3). These results contrast with those of Ritz-Laser et al. (7), who observed that 2 mM palmitate decreased preproinsulin mRNA half-life in MIN6 cells. This discrepancy might be due to differences between cell lines and primary islets, or to the fact that the concentration of palmitate in our experiments was much lower (0.5 mM). Transcriptional regulation of insulin promoter activity was assessed in primary islets using an adenoviral-mediated reporter gene assay. Glucose specifically and dose-dependently increased insulin promoter activity (Fig. 5), consistent with previous studies in fetal islet cells (24) and intact adult islets (25). Palmitate did not affect basal insulin promoter activity, but strongly inhibited its stimulation by glucose (Fig. 5). These results establish for the first time that palmitate inhibits insulin promoter activity in primary islets. They are consistent with our previous observations in HIT-T15 cells (4) and those of Ritz-Laser et al. (7) in MIN6 cells. They are also consistent with the finding that palmitate inhibits glucose-stimulated, but not basal, preproinsulin mRNA levels (4, 5, 7), and support our hypothesis that fatty acids affect beta cell function only in the context of chronic hyperglycemia (2). There are several examples in mammalian cells of transcriptional regulation by fatty acids (26). In the pancreatic beta cell, prolonged fatty acids increase expression of the carnitine palmitoyltransferase 1 gene (27) and inhibit expression of the genes encoding acetyl-CoA carboxylase (28) and PDX-1 (6). In addition, expression profiling studies using microarrays have identified a number of genes modulated by fatty acids in beta cells, with an overall up-regulation of genes of fatty-acid oxidation and down-regulation of lipogenic genes (29, 30). Negative regulation of PDX-1 (6) is probably a mechanism underlying the fatty-acid inhibition of insulin gene transcription observed in our study. Whether this also involves alterations in the expression or binding activity of other glucose-responsive transactivating factors remains to be determined.

The nature of the downstream effectors that mediate fatty acid inhibition of insulin gene expression in the presence of high glucose are unknown. The possibility has been raised that TG accumulation might indeed be the mechanism underlying these effects, because TG accumulation precedes the development of diabetes in islets from ZDF rats (11, 12), and TG depletion reverses the diabetic phenotype (3133). In isolated rat islets, we found an inverse correlation between the levels of preproinsulin mRNA and TG content (5). To directly test the role of TG accumulation in fatty-acid impairment of beta cell function, we overexpressed the last and only dedicated enzyme of triglyceride synthesis, diacylglycerol-acyltransferase-1, in isolated islets by adenoviral-mediated transduction (13). Diacylglycerol-acyltransferase-1 overexpression inhibited glucose-induced insulin secretion after prolonged culture in elevated glucose, but preproinsulin mRNA levels were unaffected (13). These results led us to hypothesize that the mechanisms underlying fatty-acid impairment of gene expression are distinct from those responsible for the decrease in insulin secretion and do not directly involve TG accumulation. Here we investigated the alternative possibility that negative regulation of insulin gene expression by fatty acids might involve ceramide synthesis. This hypothesis is supported by observations by the group of Unger in the ZDF rat, in which fatty acid induced beta cell dysfunction and death is associated with intracellular generation of ceramide (14, 15), and by the fact that inhibitors of de novo ceramide synthesis prevent, at least in part, the pro-apoptotic effects of fatty acids in beta cells (22, 34). The observation that ceramide content is increased by palmitate and blocked by inhibitors of de novo synthesis (Fig. 6) is consistent with our hypothesis. Ceramide has been implicated as a potential mediator of cytokine-induced beta cell death (3537), although some reports have been controversial (19, 38). However, the functional role of ceramide in beta cells has, to our knowledge, not been investigated, and our results represent the first demonstration of a role for ceramide as a mediator of palmitate inhibition of insulin gene expression (Fig. 7), in the absence of any noticeable cell death. Although a potential nonspecific effect of the inhibitors of ceramide synthesis used in this study cannot be completely ruled out, our conclusion is supported by the facts that the analogue C2-ceramide decreases insulin mRNA levels, and that three structurally different inhibitors, which act on two different enzymes of ceramide synthesis, prevented palmitate inhibition of insulin gene expression. The time course of ceramide increase in the presence of palmitate was not investigated in these studies because of the limited sensitivity of the ceramide measurement from primary islets. However, de novo generation of detectable ceramide levels is thought to require several hours after exposure to the stimulus (39), consistent with the long-term effects of palmitate on the insulin gene.

In addition to its well defined role as a mediator of apoptosis, ceramide modulates a number of signaling pathways and has a variety of functional effects in mammalian cells (39). Several mechanisms can be postulated to explain ceramide inhibition of insulin gene transcription. One of the possible candidates is the stress-activated protein kinase c-jun N-terminal kinase (JNK), which is activated by ceramide (39) and inhibits insulin gene transcription both via c-jun-dependent (40, 41) and -independent (42) pathways. The possible involvement of JNK is currently under investigation in our laboratory. Ceramide has also been shown to activate the extracellular signal-regulated kinase pathway (43), which, on the other hand, might play a role in glucose-regulation of insulin gene transcription (44). The atypical isoform of protein kinase C zeta is also a target for ceramide (45) and has been implicated in transcriptional regulation of the insulin gene (46). Finally, de novo ceramide synthesis mediates palmitate inhibition of protein kinase B in muscle cells (47). Therefore, our results suggest that ceramide modulates one or several signaling pathways implicated in the transcriptional regulation of the insulin gene by glucose. Identification of the targets of ceramide in the beta cell and of the glucose-responsive transactivating factors whose binding activity is impaired by ceramide synthesis requires further investigation.

In conclusion, our results uniquely demonstrate that fatty acids impair insulin gene expression by inhibiting insulin promoter activity in primary rat islets, without affecting preproinsulin mRNA stability. Further, our data establish that palmitate inhibition of insulin gene expression is mediated by de novo ceramide generation in the beta cell. The mechanisms whereby ceramide affects insulin gene transcription remain to be determined, but our results raise the intriguing possibility that interfering with the ceramide pathway, which is being considered as a promising option for the treatment of certain cancers, coronary disease, and immune disorders (48), may also be a strategy to prevent the deterioration of beta cell function in type 2 diabetes.


    FOOTNOTES
 
* This work was supported by the National Institutes of Health Grants R01-DK58096 (to V. P.) and R01-DK50610 (to C. J. R.) and the American Heart Association Northwest Affiliate (grant-in-aid to V. P.). The costs of publication of this article were defrayed in part by the payment of page charges. This article must therefore be hereby marked "advertisement" in accordance with 18 U.S.C. Section 1734 solely to indicate this fact. Back

|| To whom correspondence should be addressed: Pacific Northwest Research Institute, 720 Broadway, Seattle, WA 98122. Tel.: 206-860-6755; Fax: 206-726-1217; E-mail: vpoitout{at}pnri.org.

1 The abbreviations used are: PDX-1, pancreatic and duodenal homeobox-1; BSA, bovine serum albumin; CMV, cytomegalovirus; DAG, diacylglycerol; DETAPAC, diethylenetriamine-penta-acetic acid; GAPDH, glyceraldehyde-3-phosphate dehydrogenase, JNK, c-jun N-terminal kinase; IL-1, interleukin-1{beta}; LC-CoA, long-chain fatty-acyl coenzyme A; NS, not significant; PBS, phosphate-buffered saline; PI, propidium iodide; RPA, ribonuclease protection assay; TLC, thin-layer chromatography; TG, triglycerides; ZDF, Zucker diabetic fatty; Luc, luciferase; Ad, adenovirus; ANOVA, analysis of variance. Back


    ACKNOWLEDGMENTS
 
We thank Dr. R. Paul Robertson for helpful discussions and Eric Leroy for technical assistance.



    REFERENCES
 TOP
 ABSTRACT
 INTRODUCTION
 EXPERIMENTAL PROCEDURES
 RESULTS
 DISCUSSION
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