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J. Biol. Chem., Vol. 282, Issue 9, 6043-6052, March 2, 2007
Synergistic Potent Insulin Release by Combinations of Weak Secretagogues in Pancreatic Islets and INS-1 Cells*From the Childrens Diabetes Center, University of Wisconsin Medical School, Madison, Wisconsin 53706
Received for publication, July 13, 2006 , and in revised form, January 5, 2007.
Insulin secretion by the beta cell depends on anaplerosis in which insulin secretagogues are metabolized by mitochondria into molecules that are most likely exported to the extramitochondrial space where they have signaling roles. However, very little is known about the products of anaplerosis. We discovered an experimental paradigm that has begun to provide new information about these products. When various intracellular metabolites were applied in combination to overnight-cultured rat or human pancreatic islets or to INS-1 832/13 cells, they interacted synergistically to strongly stimulate insulin release. When these same metabolites were applied individually to these cells, insulin stimulation was poor. Discerning the contributions of the individual compounds to metabolism has begun to allow us to dissect some of the pathways involved in insulin secretion, which was not possible from studying individual secretagogues. Monomethyl succinate (MMS) combined with a barely stimulatory concentration of -ketoisocaproate (KIC) (2 mM) stimulated insulin release in cultured rat islets 18-fold (versus 21-fold for 16.7 mM glucose). MMS plus low glucose (2 mM) or pyruvate (5 mM) gave 11- and 9-fold stimulations. These agents also potentiated MMS-induced insulin release in fresh islets, and KIC plus MMS gave synergistic insulin release in cultured human islets. In INS-1 cells, neither MMS nor KIC (10 mM) was an insulin secretagogue, but when added together KIC (2 mM) and MMS stimulated insulin release 7-fold (versus 12-fold for glucose). In islets and INS-1 cells, conditions that stimulated insulin release caused large relative increases in acetoacetate, which is a precursor of pathways to short chain acyl-CoAs. Liquid chromatography-tandem mass spectrometry measurements of acetyl-CoA, acetoacetyl-CoA, succinyl-CoA, hydroxymethylglutaryl-CoA, and malonyl-CoA confirmed that they were increased by insulin secretagogues. The results suggest a new mechanism of insulin secretion in which anaplerosis increases short chain acyl-CoAs that have roles in insulin exocytosis.
The metabolism of all fuel insulin secretagogues depends on mitochondria. Besides ATP production, the net synthesis by beta cell mitochondria of citric acid cycle intermediates (anaplerosis) (1) is important for the stimulation of insulin secretion (213). The rate of anaplerosis in the pancreatic beta cell is especially high. For example, glucose, the most potent physiologic insulin secretagogue, stimulates insulin secretion by its metabolism through aerobic glycolysis. The terminal metabolite of glycolysis, pyruvate, then enters mitochondria, where 50% of it is carboxylated into oxaloacetate by the anaplerotic enzyme pyruvate carboxylase (27). The amount of this enzyme is as high in the pancreatic beta cell as in gluconeogenic tissues (6), such as liver, but the beta cell does not support gluconeogenesis (2). When the oxaloacetate condenses with acetyl-CoA derived from the decarboxylation of pyruvate, the concentration of any citric acid cycle intermediate can be increased. Although it is widely believed that anaplerosis plays an important role in insulin secretion, surprisingly little is known about which intermediates are important or what the intra- or extramitochondrial directions of their flux are subsequent to their synthesis. In an effort to explain part of the requirement for the high rate of anaplerosis in insulin secretion, we proposed the "succinate mechanism" of insulin release (2, 14). This hypothesis used our own data and data from the literature to suggest why methyl esters of succinic acid have consistently been found to be the only insulinotropic esters of any esters of a citric acid cycle intermediate tested, or the most insulinotropic, depending on the individual study. The current work takes advantage of an interesting idiosyncrasy of succinic acid monomethyl ester-induced insulin release to further delve into the "succinate mechanism," which, in its more developed form, suggests that changes in the levels of several short chain acyl-CoAs, such as acetoacetyl-CoA, hydroxymethylglutaryl-CoA, and succinyl-CoA or closely related intermediates, are necessary for insulin secretion (2). As we first showed and others have confirmed in many studies, methyl esters of succinate are relatively potent stimulants of insulin release in freshly isolated rat pancreatic islets (36, 1522). The esters are hydrolyzed to succinate, a citric acid cycle intermediate that is a classical mitochondrial energizer that has been used for decades in mitochondrial studies. Within the mitochondria, succinate can be directly converted to four other citric acid cycle intermediates, succinyl-CoA, fumarate, malate, and oxaloacetate (Fig. 1, reactions 21 and 710). In addition, in freshly isolated pancreatic islets, malate or fumarate can exit the mitochondria and be converted to pyruvate via malic enzyme in the cytosol (Fig. 1, reactions 8, 9, 22, and 12). The succinate-derived carbon can then reenter mitochondria as pyruvate (2, 6). The pyruvate can be decarboxylated by pyruvate dehydrogenase to form acetyl-CoA. Acetyl-CoA can be converted to citrate (Fig. 1, reactions 1 and 3), and its acetate component can be metabolized to two CO2 molecules in the citric acid cycle (Fig. 1, reactions 5 and 6). Alternatively, the citrate can be exported from the mitochondria and used for biosynthetic reactions (Fig. 1, reaction 13 and other reactions). Interestingly, these pathways of methyl succinate metabolism might not be fully operative in pancreatic islets under all conditions or in some types of beta cells, such as the INS-1 cell line. As the current study shows, when rat pancreatic islets are cultured overnight in RPMI 1640 tissue culture medium containing 5 mM glucose or in other media, they respond normally to glucose and other secretagogues, but they lose their ability to release insulin in response to methyl succinate. We also observed that neither KIC2 (10 mM) alone, which is as potent an insulin secretagogue as glucose in pancreatic islets (fresh or cultured), nor methyl succinate alone stimulates insulin release from the INS-1 832/13 cell line. Although we were unable to discern why cultured islets or INS-1 cells are unable to respond to these individual secretagogues, we did discover that when these nonsecretagogues were combined together in the insulin release test solution, they acutely released an amount of insulin that was almost as large as that stimulated by glucose. In order to stimulate insulin release almost as well as glucose, the synergistic combinations of metabolites need to fulfill all or most stimulatory functions nearly as well as glucose. Studying the individual contributions of the nonsecretagogues and secretagogues has permitted us to begin to dissect some of the distal metabolic pathways that regulate insulin secretion and provided new information about pathways important for insulin secretion that was not evident from studying an individual secretagogue. For example, the data suggested that the synergizing insulin stimulants are metabolized by pathways that can increase the cellular concentration of short chain acyl-CoAs.
Measurements of short chain acyl-CoAs in INS-1 cells that were stimulated with the synergistic combinations of insulin stimulants or with several individual secretagogues, such as glucose or pyruvate alone (pyruvate is very insulinotropic in INS-1 cells) by liquid chromatography-tandem mass spectrometry (LC-MS/MS) confirmed that acetyl-CoA, acetoacetyl-CoA, succinyl-CoA, hydroxymethylglutaryl-CoA, and malonyl-CoA were increased to various extents. The results also suggested that methyl succinate supplies the oxaloacetate part of the citrate molecule (Fig. 1, reactions 21, 8, 9, 10, and 3), and the synergizing agents (KIC, pyruvate, and glucose) supply acetyl-CoA, which becomes an acetate component of citrate (Fig. 1, reactions 2428 plus 3, or 1 plus 3). This further supports the idea that the net synthesis of citric acid cycle intermediates is important for insulin secretion. The acute increases in the short chain acyl-CoAs support the idea that these CoA thioesters have specific signaling or supporting roles in insulin secretion that need further investigation.
MaterialsSprague-Dawley rats were from Harlan Sprague-Dawley (Madison, WI). The INS-1 832/13 cell line was from Chris Newgard (29). Human pancreatic islets were from Bernhard J. Hering (University of Minnesota). Succinic acid monomethyl ester and other chemicals were from Sigma. Pancreatic Islet Tissue CultureIslets were isolated from 200250-g fed rats by collagenase digestion as previously described (36). Islets were maintained overnight in RPMI 1640 tissue culture medium modified to contain 5 mM glucose instead of 11.1 mM glucose. Other media (mentioned under "Results") were used unmodified. All tissue culture media used for overnight culture contained 10% fetal bovine serum as well as penicillin (100 units/ml) and streptomycin (100 µg/ml).
Insulin ReleaseInsulin release from pancreatic islets was studied as previously described (1519). INS-1 832/13 cells were cultivated as monolayers in tissue culture medium that is standard for cultivating INS-1 cells (RPMI 1640 tissue culture medium (contains 11.1 mM glucose) supplemented with 10% fetal bovine serum, 1 mM sodium pyruvate, 50 µM Insulin release from human islets was studied 1 day after they were isolated from the donor and shipped overnight in CMRL tissue culture medium containing 10% fetal bovine serum. The islets were washed and maintained for 2 h at 37 °C in RPMI 1640 medium modified to contain 5 mM glucose and 10% fetal bovine serum before they were washed again, and insulin release was measured in Krebs-Ringer bicarbonate Hepes solution containing 0.5% bovine serum albumin.
Metabolite MeasurementsRat pancreatic islets were incubated in batches of 100/test tube for 30 min at 37 °C in 200 µl of Krebs-Ringer bicarbonate buffer, pH 7.3, containing secretagogues. The Krebs-Ringer solution was quickly removed, and 50 µl of 6% perchloric acid was added to the islet pellet. The islet pellet was vortexed vigorously and centrifuged. The perchloric acid supernatant fraction was removed and neutralized to pH
Metabolites were also measured in intact 832/13 INS-1 cells using assays similar to those used for islet extracts (11, 31). INS-1 cells were maintained in RPMI tissue culture medium containing 10% fetal bovine serum, 10 mM Hepes buffer, 1 mM pyruvate, 50 µM
Extraction of Short Chain Acyl-CoAsTo extract short chain CoAs from cells and to prepare them for LC-MS/MS, we liberally modified a procedure used by the Brunengraber laboratory (32). INS-1 832/13 cells were maintained on 150-mm diameter plates in the modified RPMI 1640 tissue culture medium described above. Twenty-four hours before an experiment was to be performed, this medium was replaced with fresh medium modified to contain 5 mM glucose. On the day of the experiment, plates were washed twice with 10 ml of phosphate-buffered saline and once with 10 ml of Krebs-Ringer bicarbonate solution modified to contain 15 mM sodium bicarbonate and 15 mM sodium Hepes buffer, pH 7.3. Secretagogues were added to the plates in 10 ml of the modified Krebs-Ringer solution, and after 30 min at 37 °C, this solution was quickly withdrawn, 2 ml of 1% trifluoroacetic acid and 50% methanol was added to each plate, and the plates were placed at 80 °C. After 510 min at 80 °C, cells were scraped off the plates. Each plate was washed with 1 ml of 50% methanol, and the wash was combined with the cellular material. The mixtures were vortexed vigorously, and 60 µl of the suspension was removed and saved for protein estimation (by the Lowry method (6, 11)); then the mixtures were centrifuged to remove protein. The supernatant fractions were evaporated to dryness in a SpeedVac concentrator (Savant, Farmingdale, NY) in preparation for solid phase extraction. Dried samples were reconstituted in 1 ml of 0.1% trifluoroacetic acid, vortexed, and kept on ice until ready for extraction. Samples were individually applied to preconditioned and equilibrated 3-ml Oasis® HLB cartridges (Waters, Milford, MA). The cartridges were washed with 3 ml of 0.1% trifluoroacetic acid and dried by pushing a small volume of air through the cartridge to remove any residual liquid. The short chain acyl-CoAs were eluted in two phases, first by applying 0.75 ml of 70% methanol to the cartridge and reapplying the eluate to the cartridge again to elute a less hydrophobic fraction and then with 0.75 ml of 100% methanol also applied twice to the cartridge to elute a more hydrophobic fraction. Both the 70% methanol eluate and the 100% methanol eluate were evaporated to dryness, dissolved in 50 µl of 0.05% trifluoroacetic acid, and analyzed separately by LC-MS/MS. Values from the 70% methanol and 100% methanol eluates were added together to provide the data shown in Table 9.
LC-ESI-MS/MS Analysis of CoA CompoundsLC-ESI-MS/MS analysis of CoA thioesters extracted from INS-1 cells was carried out on an LC-MS/MS system consisting of an Agilent 1100 series liquid chromatograph (Palo Alto, CA), including a vacuum degasser, a quaternary pump, and an autosampler, coupled with an Applied Biosystems 3200 QTRAP tandem mass spectrometer (Foster City, CA) equipped with a Turbo VTM ion spray source. Chromatography separations were done on a 1.0 x 150-mm Inertsil ODS-3 (5-µm particles, 100-Å pores) end-capped reversed phase column onto which 40 µl of each extraction was automatically loaded. HPLC-delivered solvents were as follows: A, 0.05% (v/v) trifluoroacetic acid in water; B, 90% (v/v) acetonitrile, 0.05% (v/v) trifluoroacetic acid at 0.050 ml/min. After a 30-min equilibration at 100% buffer A, the CoA thioesters were eluted directly into the electrospray orifice over a 30-min 2% (v/v) B to 99% (v/v) B gradient and 5 min at 99% (v/v) B hold. As metabolites eluted from the HPLC column into the electrospray source, the multiple reaction monitoring mode selectively measured spectra for five CoA thioesters based on their precursor and specific fragment mass (acetyl-CoA m/z = 810.3, fragment m/z = 303.2; acetoacetyl-CoA m/z = 852.3, fragment m/z = 345.2; malonyl-CoA m/z = 854.3, fragment m/z = 347.2; succinyl-CoA m/z = 868.3, fragment m/z = 361.2; 3-hydroxy-3-methylglutaryl-CoA m/z = 912.3, fragment m/z = 405.4). Tolerance for the molecular mass of precursor was at a unit mass resolution. To quantify various concentrations of the acyl-CoA thioesters, all five CoA thioester standards were mixed together and were run immediately before and after the biological samples to generate standard curves. These were used to determine the concentrations of CoA thioesters in the samples by manual or automatic extrapolation from the peak areas using Applied Biosystems Analyst 1.4.1 data analysis software (Foster City, CA). Data AnalysisStatistical significance was estimated by analysis of variance and confirmed with Student's t test.
Insulin ReleaseIslets maintained overnight in RPMI tissue culture medium containing 5 mM glucose did not respond to methyl succinate with insulin release (Table 1). We tested whether supplementing RPMI 1640 tissue culture medium with various combinations of agents or maintaining the islets for 22 h in various media instead of RPMI 1640 medium would permit methyl succinate by itself to stimulate insulin release. Maintaining islets overnight in NCTC-135 medium, Dulbecco's minimal essential medium, or HY medium containing 10% fetal bovine serum or hCell SBMI 06 medium (hCell Technology Inc.) did not permit 10 mM methyl succinate to stimulate insulin release above that of the no addition control. The following additions or modifications to RPMI 1640 tissue culture medium containing 10% fetal bovine serum did not permit 10 mM methyl succinate to stimulate insulin release: 1 mM glucose, 5 mM pyruvate, 10 mM glutamine; 1 mM glucose, 5 mM pyruvate, 10 mM leucine; 5 mM pyruvate, 5 mM glucose, 5 mM malate; and 5 mM glucose, 1 mM sodium acetate, 1 mM pyruvate, 0.1 mM coenzyme A, 50 µM dithiothreitol, 0.5 mM NAD, 0.5 mM NADP (data not shown).
Table 1 shows that methyl succinate at 10 mM, a maximally stimulatory concentration for insulin release from freshly isolated rat pancreatic islets (36, 1521), was completely ineffective in stimulating insulin release from rat pancreatic islets after they were maintained overnight in RPMI 1640 tissue culture medium containing 10% fetal bovine serum and modified to contain 5 mM glucose. However, when 10 mM methyl succinate was combined with 2 mM KIC, insulin release was increased 18-fold and was nearly as high as that observed with 16.7 mM glucose or 10 mM KIC, which are concentrations of these secretagogues that induce maximal stimuli for insulin release from fresh or cultured rat islets (Table 1). In the presence of 2 mM KIC alone, the insulin released was only double that observed without any addition to the medium. Glucose alone at 2 mM and pyruvate alone at 5 mM did not stimulate insulin release above the "no addition" control. However, similar to the effect of KIC at 2 mM, when 2 mM glucose or 5 mM pyruvate was combined with 10 mM succinate, insulin release was markedly increased, 11- and 9-fold, respectively. When methyl succinate was present at concentrations of 5 or 2 mM in combination with 2 mM KIC, insulin release was also significantly increased versus the no addition control but was lower than that observed in the presence of 10 mM methyl succinate plus 2 mM KIC (Table 1). It was previously shown that leucine does not stimulate insulin release from rat pancreatic islets maintained in tissue culture at 5 mM or higher glucose (19, 33, 34), and it did not by itself stimulate insulin release from cultured islets in the current study (Table 2). Although KIC is the first metabolite of leucine and 2 mM KIC interacted strongly with methyl succinate to stimulate a large amount of insulin release, interestingly leucine at 2 mM in combination with 10 mM methyl succinate permitted only weak stimulation of insulin release in cultured rat islets (Table 2). KIC, pyruvate, and glucose can each provide acetyl-CoA. Other fuels that might provide acetyl-CoA, such as acetate, acetoacetate, or acetylcarnitine, when added in combination with 10 mM methyl succinate gave insulin release 34-fold above the no addition control (Table 2).
Synergism between 10 mM methyl succinate and 2 mM KIC was also observed in human pancreatic islets maintained in tissue culture and in INS-1 cells (Table 3). Interestingly, neither 10 mM KIC alone, which is about as potent as glucose in stimulating insulin release from rat or mouse pancreatic islets, nor 10 mM methyl succinate alone stimulated insulin release from INS-1 832/13 cells. Pyruvate alone, at any concentration, is not an insulin secretagogue in fresh or cultured rat or mouse islets (2428). However, there are previous reports of pyruvate stimulating insulin release from INS-1 cells (27, 35). Table 3 shows that pyruvate, even at 1 mM, was as potent as 11 mM glucose in stimulating insulin release from INS-1 832/13 cells. Although methyl succinate by itself stimulates insulin release in freshly isolated rat islets, 2 mM KIC significantly potentiated methyl succinate-induced insulin release in freshly isolated rat pancreatic islets (Table 4). In addition, methyl succinate in combination with either 2 mM glucose or 5 mM pyruvate (not a secretagogue in islets) augmented insulin release significantly above that seen with methyl succinate alone (Table 4).
Metabolite LevelsTable 5 shows that 10 mM methyl succinate alone or in combination with 2 mM KIC raised malate about 30-fold in cultured pancreatic islets, as was shown previously for methyl succinate alone (11), and also increased citrate levels about 60%. KIC at 2 mM alone or 10 mM alone also increased citrate (about 30 and 70%, respectively). KIC (2 mM) plus methyl succinate lowered glutamate 30%, and 10 mM KIC lowered glutamate 32%, whereas 2 mM KIC lowered glutamate 16%. Methyl succinate raised aspartate 58%, whereas 10 mM KIC lowered aspartate 35%, and 2 mM KIC lowered aspartate 16%. The increases in malate and citrate and decrease in glutamate occurred in the presence of conditions that stimulate insulin release, such as the presence of 2 mM KIC plus methyl succinate and 10 mM KIC alone but also in the presence of methyl succinate alone, which does not stimulate insulin release in cultured pancreatic islets. This suggests that these changes in malate, citrate, and glutamate may be important but are not sufficient for insulin secretion.
Perhaps more informative in providing clues to which anaplerotic products might be important for insulin secretion were the changes in acetoacetate and -ketoglutarate (Table 6). In rat islets, acetoacetate was in general increased the most by combinations of methyl succinate plus KIC, glucose, or pyruvate or by 10 mM KIC alone, which are conditions that stimulated insulin release the most. Many of the additions to the islets also increased -ketoglutarate, and conditions that increased insulin release the most, such as 2 mM KIC plus MMS or 10 mM KIC alone, increased -ketoglutarate the most. However, both glucose and KIC (10 mM) alone stimulated insulin release out of proportion to the increases in -ketoglutarate. In addition, methyl succinate alone and pyruvate alone caused moderate increases in -ketoglutarate, but did not stimulate insulin release. Although glucose is the most potent physiologic insulin secretagogue, stimulatory glucose (16.7 mM) did not increase acetoacetate or -ketoglutarate as much as the other secretagogues. We have previously observed that glucose frequently causes only small or moderate increases in many metabolites in islets (11, 36). This might be because the metabolism of glucose is very efficient, such that production of glucose metabolites is closely balanced by their consumption.
In INS-1 832/13 cells, similarly to islets, conditions that increased malate and citrate and lowered glutamate the most, such as 11.1 mM glucose (a maximal insulin stimulus in INS-1 832/13 cells), 5 mM pyruvate alone, and 2 mM KIC plus 10 mM methyl succinate, were those that stimulated insulin release. Other conditions that changed the levels of these metabolites, such as methyl succinate alone or 10 mM KIC alone, did not stimulate insulin release from INS-1 832/13 cells (Table 7). As in islets, in INS-1 cells, the conditions that stimulated insulin release the most tended to cause the largest relative increases in acetoacetate and -ketoglutarate, however with a few more exceptions (Table 8). As observed in islets, stimulatory glucose (11.1 mM) only moderately increased the levels of the two metabolites but caused a large stimulation of insulin release. Pyruvate, which is as potent an insulin stimulant as glucose in INS-1 832/13 cells (Table 3), caused only a moderate increase in acetoacetate and a large increase in -ketoglutarate (Table 8). Also, 10 mM KIC alone, which does not stimulate insulin release in INS-1 832/13 cells, increased acetoacetate and -ketoglutarate. Since acetoacetate is in close proximity to several short chain acyl-CoAs in metabolic pathways (Fig. 1, reactions 28, 29, 30, and 31) and relative acetoacetate levels in islets and INS-1 cells tended to correlate with insulin release, short chain acyl-CoAs were measured in secretagogue-stimulated cells. Short Chain Acyl-CoA MeasurementsINS-1 832/13 cells were treated with glucose alone, pyruvate alone, or 2 mM KIC plus 10 mM methyl succinate, which are conditions that stimulate insulin release in these cells, as well as with 1.5 mM glucose, KIC alone, and methyl succinate alone as controls. The levels of acetyl-CoA, acetoacetyl-CoA, succinyl-CoA, hydroxymethylglutaryl-CoA, and malonyl-CoA were measured with LC-MS/MS. Except for acetyl-CoA, which was increased about 1.5-fold, the levels of these acyl-CoAs were in general increased 23-fold by glucose and pyruvate and 25-fold by KIC plus methyl succinate (Table 9). KIC alone, at either a 2 or 10 mM concentration caused large increases in the levels of most of the acyl-CoAs, as did KIC plus methyl succinate. This indicates that, as might be expected from the metabolism of KIC to hydroxymethylglutaryl-CoA, acetyl-CoA, acetoacetate, acetoacetyl-CoA, and malonyl-CoA (Fig. 1, reactions 2431 and 13, 14, 15, and 23), provision of short chain acyl-CoAs could be part of the mechanism by which KIC complements methyl succinate to promote insulin release. However, since KIC alone does not stimulate insulin release in INS-1 cells, this indicates that other factors in addition to the synthesis of short chain acyl-CoAs are necessary for insulin secretion.
The synergistic insulin release by combinations of poor secretagogues or nonsecretagogues in pancreatic islets and INS-1 (832/13) cells, as well as the metabolic studies of these cells, support the ideas that net synthesis of citrate, anaplerosis, and mitochondrial synthesis of short chain acyl-CoAs are important for insulin secretion. These concepts are all interrelated.
Net Synthesis of CitrateFirst, the synergistic insulin release results support the idea that net synthesis of citrate is important for insulin secretion (9, 10). Methyl succinate can directly supply intramitochondrial oxaloacetate (Fig. 1, reactions 810) but only indirectly supplies intramitochondrial acetyl-CoA via a circuitous pathway that involves export of succinate carbon to the cytosol as malate, its conversion to pyruvate by malic enzyme, reentry of carbon into mitochondria as pyruvate, and decarboxylation of the pyruvate catalyzed by pyruvate dehydrogenase (Fig. 1, reactions 8, 9, 12, and 1) (6). This pathway may be dampened in islets that have been cultured overnight, because methyl succinate alone cannot stimulate insulin release from these islets. However, each of the three compounds, KIC, glucose, and pyruvate, that permit methyl succinate to be an insulin secretagogue can provide mitochondrial acetyl-CoA. (The inability of methyl succinate to stimulate insulin release from the cultured islets is not due to the culture conditions lowering the activities of the enzymes that catalyze the formation of pyruvate, oxaloacetate, or acetyl-CoA from succinate (malic enzyme (Fig. 1, reaction 12), mitochondrial malate dehydrogenase (Fig. 1, reaction 10), or pyruvate dehydrogenase (Fig. 1, reaction 1)), because culture at 5 mM glucose in the media used does not lower the activities of these enzymes (19, 23).3 Glucose and pyruvate form acetyl-CoA via the pyruvate dehydrogenase reaction (Fig. 1, reaction 1). Mitochondrial acetyl-CoA and acetoacetate are formed from KIC via the reactions catalyzed by the branched chain
AnaplerosisSecond, the results support existing data that indicate that anaplerosis is important for insulin secretion. The fact that combinations of compounds that are synergistic for insulin release are also compounds that can provide both oxaloacetate and acetyl-CoA that can condense to increase the synthesis of citrate supports this idea. When citrate synthesis is increased, the synthesis of any citric acid cycle intermediate can be increased. The fact that 10 mM KIC by itself does not stimulate insulin release from INS-1 cells (Table 3) indicates that more than ATP synthesis is necessary for insulin secretion. KIC by itself can increase acetyl-CoA (see Table 9) (via reactions 2430 shown in Fig. 1), which can be metabolized to CO2 in the citric acid cycle to produce 95% of the ATP any cell needs. If only ATP were necessary for insulin secretion, KIC by itself could stimulate insulin release in INS-1 cells. Methyl succinate, which can supply oxaloacetate to condense with acetyl-CoA to form citrate (Fig. 1, reaction 3), enables KIC to be a strong secretagogue (and vice versa). These observations are consistent with previous data that indicate that the rate of carboxylation of glucose-derived pyruvate to oxaloacetate correlates more closely with the glucose concentration islets are exposed to (and thus with insulin release) than does the rate of decarboxylation of glucose-derived pyruvate to acetyl-CoA and its metabolism to CO2 in the citric acid cycle (3, 4, 6). This idea is also supported by studies of Lu et al. (8), who used NMR to estimate pyruvate cycling in INS-1 832/13 cells. They observed that the rate of pyruvate cycling directly correlated with the ability of various INS-1 cell lines to release insulin in response to glucose. Cline et al. (13), using NMR and 13C-isotopomer analysis in studies of INS-1 832/13 cells, also showed that flux through pyruvate carboxylase correlated with insulin secretion.
Short Chain Acyl-CoAsThird, the results support the hypothesis that short chain acyl-CoAs are important for insulin secretion (2, 14). In general, acetoacetate and Insulin Release by Pyruvate in INS-1 CellsPyruvate's causing insulin release from INS-1 832/13 cells is somewhat novel and deserves a brief comment. The reason that pyruvate stimulates insulin release from INS-1 cells and not from pancreatic islets (2428) is most likely because INS-1 cells possess a high level of a monocarboxylate transporter (27, 35), enabling pyruvate to be rapidly taken up and used for anaplerosis via its carboxylation to oxaloacetate by pyruvate carboxylase and also decarboxylated to acetyl-CoA by pyruvate dehydrogenase and used for synthesis of citric acid, which can be metabolized in the citric acid cycle to produce energy or exported from the mitochondria to the cytosol for other uses. Pyruvate's metabolism in INS-1 cells contrasts with glucose metabolism, which is much slower, because glucokinase modulates the flux of glucose carbon into the glycolytic pathway, where it is slowly converted to pyruvate.
The results of insulin release experiments and the measurements of metabolites combined with knowledge of well established metabolic pathways suggest a new mechanism by which anaplerosis signals or supports insulin secretion. This is in part by causing increases in certain short chain acyl-CoAs (Table 9). The three agents, KIC, glucose (2 mM), or pyruvate, that synergize with methyl succinate to stimulate insulin release in rat or human islets supply acetyl-CoA (Fig. 1, reactions 2428 for KIC or reaction 1 for glucose and pyruvate), which can condense with oxaloacetate from methyl succinate (Fig. 1, reactions 21, 8, 9, and 10) to form citrate (Fig. 1, reaction 3). Citrate can export equivalents of short chain acyl-CoAs from mitochondria to the cytosol (Fig. 1, reaction 13). The export of citrate, isocitrate, and malate from mitochondria to the cytosol can export NADPH equivalents to the cytosol (Fig. 1, reactions 13, 11, and 12 for citrate, reaction 33 for isocitrate, and reaction 12 for malate). There is evidence for a role for NADPH in insulin secretion (2, 6, 8, 13, 14). The pathways by which KIC is metabolized suggest why it is the most potent of the three synergizers in permitting methyl succinate to be an insulin secretagogue. KIC can directly increase the levels of several mitochondrial and cytosolic short chain acyl-CoAs as well as acetoacetate, which is a molecule that can also export CoA equivalents from the mitochondria to the cytosol (Fig. 1, reactions 2431 plus 23, 14, and 15). Glucose and pyruvate can directly increase acetyl-CoA, which can be converted to other mitochondrial and cytosolic short chain acyl-CoAs via reactions 1, 3, 13, 14, 15, and 23 shown in Fig. 1.
* This work was supported by National Institutes of Health Grant DK28348 and by a gift from the Oscar C. Rennebohm Foundation. The costs of publication of this article were defrayed in part by the payment of page charges. This article must therefore be hereby marked "advertisement"in accordance with 18 U.S.C. Section 1734 solely to indicate this fact. 1 To whom correspondence may be addressed: 3459 Medical Science Center, 1300 University Ave., Madison, WI 53706. E-mail: mjmacdon{at}wisc.edu.
2 The abbreviations used are: KIC,
3 M. J. MacDonald, unpublished data.
I thank Julian Buss, Scott Stoker, Melissa Longacre, Grzegorz Sabat, and Dr. Noaman Hasan for excellent technical assistance and the Mass Spectrometry Facility at the University of Wisconsin Biotechnology Center for the analyses of CoA thioesters.
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