Understanding the Broad Substrate Repertoire of Nitroreductase Based on Its Kinetic Mechanism*

  1. Anne-Frances Miller1
  1. From the Department of Chemistry, University of Kentucky, Lexington, Kentucky 40506-0055
  1. 1 To whom correspondence should be addressed. Tel.: 859-257-9349; Fax: 859-323-1069; E-mail: afm{at}uky.edu.

Background: Nitroreductase reduces a broad range of nitroaromatics.

Results: Steady-state and pre-steady-state kinetics were combined with tests for aminoaromatic product formation.

Conclusion: Both half-reactions occur via a simple mechanism lacking detectable gating steps consistent with the broad substrate repertoire.

Significance: Nitroreductase does not generate p-aminobenzoic acid and, therefore, appears not to reduce nitro groups to amines.

Abstract

The oxygen-insensitive nitroreductase from Enterobacter cloacae (NR) catalyzes two-electron reduction of nitroaromatics to the corresponding nitroso compounds and, subsequently, to hydroxylamine products. NR has an unusually broad substrate repertoire, which may be related to protein dynamics (flexibility) and/or a simple non-selective kinetic mechanism. To investigate the possible role of mechanism in the broad substrate repertoire of NR, the kinetics of oxidation of NR by para-nitrobenzoic acid (p-NBA) were investigated using stopped-flow techniques at 4 °C. The results revealed a hyperbolic dependence on the p-NBA concentration with a limiting rate of 1.90 ± 0.09 s−1, indicating one-step binding before the flavin oxidation step. There is no evidence for a distinct binding step in which specificity might be enforced. The reduction of p-NBA is rate-limiting in steady-state turnover (1.7 ± 0.3 s−1). The pre-steady-state reduction kinetics of NR by NADH indicate that NADH reduces the enzyme with a rate constant of 700 ± 20 s−1 and a dissociation constant of 0.51 ± 0.04 mm. Thus, we demonstrate simple transient kinetics in both the reductive and oxidative half-reactions that help to explain the broad substrate repertoire of NR. Finally, we tested the ability of NR to reduce para-hydroxylaminobenzoic acid, demonstrating that the corresponding amine does not accumulate to significant levels even under anaerobic conditions. Thus E. cloacae NR is not a good candidate for enzymatic production of aromatic amines.

Footnotes

  • * This work was supported by the Vice President for Research of the University of Kentucky, the Center for Pharmaceutical Development (to A.-F. M.), the Department of Chemistry of the University of Kentucky, and a Research Challenge Trust Fund Fellowship (to W. P.).

  • Received January 8, 2014.
  • Revision received April 1, 2014.
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This Article

  1. The Journal of Biological Chemistry 289, 15203-15214.
  1. All Versions of this Article:
    1. M113.547117v1
    2. 289/22/15203 (most recent)

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