Articles:

Julian D. Boyd, Charles L. Drain, and Genevieve Stearns

METABOLIC STUDIES OF CHILDREN WITH DENTAL CARIES
J. Biol. Chem. 1933 103: 327-337. [PDF]  

Carl A. Baumann, H. Steenbock, Mary A. Ingraham, and E. B. Fred

FAT-SOLUBLE VITAMINS. XXXVIII. MICROORGANISMS AND THE SYNTHESIS OF CAROTENE AND VITAMIN A
J. Biol. Chem. 1933 103: 339-351. [PDF]  

A. R. Kemmerer and H. Steenbock

A STUDY OF THE SPARING ACTION OF FATS ON THE VITAMIN B CONTENT OF ANIMAL TISSUES
J. Biol. Chem. 1933 103: 353-362. [PDF]  

K. George Falk

DIRECTIVE INFLUENCES IN BIOLOGICAL SYSTEMS. III. THE EFFECT OF PROTEASES ON LIPASE ACTIONS
J. Biol. Chem. 1933 103: 363-372. [PDF]  

P. A. Levene and R. E. Marker

ACTION OF NITROUS ACID AND NITROSYL CHLORIDE ON -PHENYLPROPYLAMINE. A METHOD OF SEPARATING PRIMARY, SECONDARY, AND TERTIARY PHENYL CHLORIDES AND PHENYLCARBINOLS
J. Biol. Chem. 1933 103: 373-382. [PDF]  

Helen Rivkin Benjamin, Alfred F. Hess, and Joseph Gross

THE FORMS OF MAGNESIUM IN SERUM AND MILK
J. Biol. Chem. 1933 103: 383-390. [PDF]  

Margaret Elizabeth Smith and M. C. Kik

A MICROMETHOD FOR THE DETERMINATION OF FATTY ACIDS FROM SMALL AMOUNTS OF WHOLE BLOOD
J. Biol. Chem. 1933 103: 391-398. [PDF]  

Hubert S. Loring, Ralph Dorfmann, and Vincent du Vigneaud

THE AVAILABILITY OF MESOCYSTINE FOR PROMOTION OF GROWTH IN CONNECTION WITH CYSTINE-DEFICIENT DIETS
J. Biol. Chem. 1933 103: 399-403. [PDF]  

R. J. Anderson and M. S. Newman

THE CHEMISTRY OF THE LIPIDS OF TUBERCLE BACILLI. XXXVII. THE SYNTHESIS OF PHTHIOCOL, THE PIGMENT OF THE HUMAN TUBERCLE BACILLUS
J. Biol. Chem. 1933 103: 405-412. [PDF]  

Hubert Bradford Vickery and Abraham White

THE BASIC AMINO ACIDS OF CASEIN
J. Biol. Chem. 1933 103: 413-415. [PDF]  

Barnett Sure, M. C. Kik, and Anna E. Church

THE INFLUENCE OF FASTING ON THE CONCENTRATION OF BLOOD LIPIDS IN THE ALBINO RAT
J. Biol. Chem. 1933 103: 417-424. [PDF]  

Thomas H. Jukes

THE FRACTIONATION OF THE AMINO ACIDS OF LIVETIN
J. Biol. Chem. 1933 103: 425-437. [PDF]  

Rudolf Schoenheimer and Fritz Breusch

SYNTHESIS AND DESTRUCTION OF CHOLESTEROL IN THE ORGANISM
J. Biol. Chem. 1933 103: 439-448. [PDF]  

W. C. Hess

THE GASOMETRIC DETERMINATION OF CYSTEINE AND CYSTINE
J. Biol. Chem. 1933 103: 449-453. [PDF]  

Francis G. McDonald

THE STABILITY OF CAROTENE IN ETHYL ESTERS OF FATTY ACIDS, AND IN LIVER AND VEGETABLE OILS
J. Biol. Chem. 1933 103: 455-460. [PDF]  

Fredrick W. Kinard and Alfred Chanutin

STUDIES ON THE PHOSPHATASE CONTENT OF THE WHOLE RAT AND OF THE VASOLIGATED KIDNEY
J. Biol. Chem. 1933 103: 461-470. [PDF]  

Pauline M. Hald

THE DETERMINATION OF THE BASES OF SERUM AND WHOLE BLOOD
J. Biol. Chem. 1933 103: 471-494. [PDF]  

Floyd Shelton Daft, Frieda S. Robscheit-Robbins, and G. H. Whipple

NEW FORMED HEMOGLOBIN AND PROTEIN CATABOLISM. CONSERVATION OF INTERMEDIATES IN THE ANEMIC DOG ON A PROTEIN-FREE DIET
J. Biol. Chem. 1933 103: 495-510. [PDF]  

John T. Correll and J. S. Hughes

THE RELATION OF FILTRABLE TO NON-FILTRABLE CALCIUM IN CHICKEN BLOOD
J. Biol. Chem. 1933 103: 511-514. [PDF]  

Edna M. Honeywell and Charles E. Bills

CEREVISTEROL: NEW NOTES ON COMPOSITION, PROPERTIES, AND RELATION TO OTHER STEROLS
J. Biol. Chem. 1933 103: 515-520. [PDF]  

William C. Stadie and Helen O'Brien

THE CATALYSIS OF THE HYDRATION OF CARBON DIOXIDE AND DEHYDRATION OF CARBONIC ACID BY AN ENZYME ISOLATED FROM RED BLOOD CELLS
J. Biol. Chem. 1933 103: 521-529. [PDF]  

H. Gregg Smith

THE METABOLISM OF AZELAIC ACID
J. Biol. Chem. 1933 103: 531-535. [PDF]  

P. A. Levene and A. Schormüller

SERINEPHOSPHORIC ACID OBTAINED ON HYDROLYSIS OF VITELLINIC ACID. II
J. Biol. Chem. 1933 103: 537-542. [PDF]  

Hubert Bradford Vickery and William G. Gordon

COMPLEX COMPOUNDS FORMED BY CERTAIN AMINO ACIDS IN THE PRESENCE OF MERCURIC CHLORIDE AND ALKALI
J. Biol. Chem. 1933 103: 543-547. [PDF]  

John B. Dalton and Carl L. A. Schmidt

THE SOLUBILITIES OF CERTAIN AMINO ACIDS IN WATER, THE DENSITIES OF THEIR SOLUTIONS AT TWENTY-FIVE DEGREES, AND THE CALCULATED HEATS OF SOLUTION AND PARTIAL MOLAL VOLUMES
J. Biol. Chem. 1933 103: 549-578. [PDF]  

Max S. Dunn, Frank J. Ross, and Lee S. Read

THE SOLUBILITY OF THE AMINO ACIDS IN WATER
J. Biol. Chem. 1933 103: 579-595. [PDF]  

Karl Meyer

ON CATALYTIC OXIDATIONS. IV. PHOTOCHEMICAL OXIDATION OF SOME ETHYLENIC DOUBLE BONDS
J. Biol. Chem. 1933 103: 597-606. [PDF]  

Karl Meyer

ON CATALYTIC OXIDATIONS. V. THE OXIDATION OF ERGOSTEROL
J. Biol. Chem. 1933 103: 607-616. [PDF]  

Thomas Fitz-Hugh, Jr., George M. Robson, and David L. Drabkin

HEMOGLOBIN PRODUCTION. IV. EVALUATION OF THERAPEUTIC AGENTS IN ANEMIA, DUE TO MILK DIETS, BASED ON A STUDY OF THE BLOOD AND BONE MARROW OF RATS FROM BIRTH TO MATURITY
J. Biol. Chem. 1933 103: 617-628. [PDF]  

Helen Rivkin Benjamin and Alfred F. Hess

THE FORMS OF THE CALCIUM AND INORGANIC PHOSPHORUS IN HUMAN AND ANIMAL SERA. III. A COMPARISON OF PHYSIOLOGICAL AND EXPERIMENTAL HYPERCALCEMIA
J. Biol. Chem. 1933 103: 629-641. [PDF]  

Richard J. Block and Lucille Reed Farquhar

STUDIES ON VITAMIN G (B₂). I. YEAST AND LIVER PREPARATIONS AS A SOURCE OF VITAMIN G (B₂)
J. Biol. Chem. 1933 103: 643-649. [PDF]  

K. T. Swartz and C. O. Miller

THE PREPARATION OF GLUCURONIC ACID FROM BORNEOLGLUCURONIC ACID
J. Biol. Chem. 1933 103: 651-655. [PDF]  

Arthur D. Holmes, Madeleine G. Pigott, and Percy A. Campbell

THE HEMOGLOBIN CONTENT OF CHICKEN BLOOD
J. Biol. Chem. 1933 103: 657-664. [PDF]  

Michael Somogyi

THE DISTRIBUTION OF SUGAR AND RATE OF GLYCOLYSIS IN THE BLOOD OF SOME MAMMALS
J. Biol. Chem. 1933 103: 665-670. [PDF]  

J. A. Keenan, O. L. Kline, C. A. Elvehjem, E. B. Hart, and J. G. Halpin

NEW NUTRITIONAL FACTORS REQUIRED BY THE CHICK
J. Biol. Chem. 1933 103: 671-685. [PDF]  

Otto A. Bessey and C. G. King

THE DISTRIBUTION OF VITAMIN C IN PLANT AND ANIMAL TISSUES, AND ITS DETERMINATION
J. Biol. Chem. 1933 103: 687-698. [PDF]  

W. R. Bloor

DIET AND THE BLOOD LIPIDS. II. THE EFFECT OF OCCASIONAL OVERFEEDING ON THE POSTABSORPTIVE LEVEL
J. Biol. Chem. 1933 103: 699-705. [PDF]  

I. M. Rabinowitch, Andrew Dingwall, and F. H. Mackay

STUDIES ON CEREBROSPINAL FLUID. I. CHEMICAL AND SPECTROGRAPHIC DETECTION OF LEAD
J. Biol. Chem. 1933 103: 707-723. [PDF]  

I. M. Rabinowitch, Andrew Dingwall, and F. H. Mackay

STUDIES ON CEREBROSPINAL FLUID. II. THE OCCURRENCE OF LEAD IN CEREBROSPINAL FLUID
J. Biol. Chem. 1933 103: 725-732. [PDF]  

C. A. Elvehjem and B. E. Kline

CALCIUM AND PHOSPHORUS STUDIES IN THE CHICK
J. Biol. Chem. 1933 103: 733-744. [PDF]  

D. Rourke Gilligan, Marie C. Volk, and Mark D. Altschule

THE DIFFUSIBILITY OF PLASMA CALCIUM FOLLOWING PARATHORMONE ADMINISTRATION. COMPARISON OF THE CALCIUM, PHOSPHATE, AND PROTEIN CONCENTRATIONS OF SERUM AND EDEMA FLUIDS
J. Biol. Chem. 1933 103: 745-756. [PDF]  

Sergius Morgulis and With the technical assistance of I. Bercovici

STUDIES ON URINARY ACIDITY. II
J. Biol. Chem. 1933 103: 757-761. [PDF]  

K. W. Buchwald, Carl F. Cori, and Robert E. Fisher

THE INFLUENCE OF l- AND d-LACTATE ON OXYGEN CONSUMPTION OF RABBITS
J. Biol. Chem. 1933 103: 763-776. [PDF]  

Warren M. Cox, Jr. and With the technical assistance of Sarah Neale

THE NUTRITIVE VALUE OF PURE FATTY ACID ESTERS
J. Biol. Chem. 1933 103: 777-790. [PDF]  

Lucius M. Dillman and Maurice B. Visscher

THE CALCIUM CONTENT OF ULTRAFILTRATES OF PLASMA AND THE INFLUENCE OF CHANGES IN HYDROGEN AND BICARBONATE ION CONCENTRATIONS UPON IT
J. Biol. Chem. 1933 103: 791-799. [PDF]  

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