Articles:

J. F. McClendon, W. C. C. Cole, O. Engstrand, and J. E. Middlekauff THE EFFECTS OF MALT AND MALT EXTRACTS ON SCURVY AND THE ALKALINE RESERVE OF THE BLOOD J. Biol. Chem. 1919 40: 243-258. [PDF]

Carl P. Sherwin and K. Sellers Kennard TOXICITY OF PHENYLACETIC ACID J. Biol. Chem. 1919 40: 259-264. [PDF]

E. C. Kendall and A. E. Osterberg THE CHEMICAL IDENTIFICATION OF THYROXIN. Second Paper J. Biol. Chem. 1919 40: 265-334. [PDF]

Lucius L. Van Slyke and John C. Baker CARBONIC ACID AND CARBONATES IN COW'S MILK J. Biol. Chem. 1919 40: 335-344. [PDF]

Lucius L. Van Slyke and John C. Baker CONDITIONS CAUSING VARIATION IN THE REACTION OF FRESHLY-DRAWN MILK J. Biol. Chem. 1919 40: 345-355. [PDF]

John C. Baker and Lucius L. Van Slyke A METHOD FOR THE PRELIMINARY DETECTION OF ABNORMAL MILK BASED ON THE HYDROGEN ION CONCENTRATION J. Biol. Chem. 1919 40: 357-371. [PDF]

John C. Baker and Lucius L. Van Slyke A METHOD FOR THE DETERMINATION OF THE KEEPING QUALITY OF MILK J. Biol. Chem. 1919 40: 373-382. [PDF]

Thomas B. Osborne and Alfred J. Wakeman EXTRACTION AND CONCENTRATION OF THE WATER-SOLUBLE VITAMINE FROM BREWERS' YEAST J. Biol. Chem. 1919 40: 383-394. [PDF]

P. A. Levene CRYSTALLINE SALTS OF URIDINPHOSPHORIC ACID J. Biol. Chem. 1919 40: 395-398. [PDF]

H. H. Mitchell ON THE IDENTITY OF THE WATER-SOLUBLE GROWTH-PROMOTING VITAMINE AND THE ANTINEURITIC VITAMINE J. Biol. Chem. 1919 40: 399-413. [PDF]

P. A. Levene THE STRUCTURE OF YEAST NUCLEIC ACID. IV. AMMONIA HYDROLYSIS J. Biol. Chem. 1919 40: 415-424. [PDF]

C. A. Mills THE ACTIVITY OF LUNG EXTRACT, AS COMPARED TO EXTRACTS OF OTHER TISSUES, IN INDUCING COAGULATION OF THE BLOOD J. Biol. Chem. 1919 40: 425-433. [PDF]

D. Breese Jones and Carl O. Johns THE HYDROLYSIS OF STIZOLOBIN, THE GLOBULIN OF THE CHINESE VELVET BEAN, STIZOLOBIUM NIVEUM J. Biol. Chem. 1919 40: 435-448. [PDF]

Kanematsu Sugiura and Stanley R. Benedict THE NUTRITIVE VALUE OF THE BANANA. II J. Biol. Chem. 1919 40: 449-468. [PDF]

Edward B. Meigs, N. R. Blatherwick, C. A. Cary, and With the collaboration of T. E. Woodward FURTHER CONTRIBUTIONS TO THE PHYSIOLOGY OF PHOSPHORUS AND CALCIUM METABOLISM OF DAIRY COWS J. Biol. Chem. 1919 40: 469-500. [PDF]

H. Steenbock, E. G. Gross, and With the cooperation of M. T. Sell FAT-SOLUBLE VITAMINE. II. THE FAT-SOLUBLE VITAMINE CONTENT OF ROOTS, TOGETHER WITH SOME OBSERVATIONS ON THEIR WATER-SOLUBLE VITAMINE CONTENT J. Biol. Chem. 1919 40: 501-532. [PDF]

George W. Raiziss, John A. Kolmer, and Joseph L. Gavron CHEMOTHERAPEUTIC STUDIES ON ORGANIC COMPOUNDS CONTAINING MERCURY AND ARSENIC J. Biol. Chem. 1919 40: 533-552. [PDF]

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