Articles:

Thomas B. Osborne, Lafayette B. Mendel, and With the cooperation of Alfred J. Wakeman SKIMMED MILK AS A SUPPLEMENT TO CORN IN FEEDING J. Biol. Chem. 1920 44: 1-4. [PDF]

C. H. Bailey and A. M. Gurjar RESPIRATION OF CEREAL PLANTS AND GRAINS. II. RESPIRATION OF SPROUTED WHEAT J. Biol. Chem. 1920 44: 5-7. [PDF]

C. H. Bailey and A. M. Gurjar RESPIRATION OF CEREAL PLANTS AND GRAINS. III. RESPIRATION OF RICE PADDY AND MILLED RICE J. Biol. Chem. 1920 44: 9-12. [PDF]

C. H. Bailey and A. M. Gurjar RESPIRATION OF CEREAL PLANTS AND GRAINS. IV. THE RESPIRATION OF FROSTED WHEAT PLANTS J. Biol. Chem. 1920 44: 13-15. [PDF]

C. H. Bailey and A. M. Gurjar RESPIRATION OF CEREAL PLANTS AND GRAINS. V. NOTE ON THE RESPIRATION OF WHEAT PLANTS INFECTED WITH STEM RUST J. Biol. Chem. 1920 44: 17-18. [PDF]

H. C. Gore OCCURRENCE OF DIASTASE IN THE SWEET POTATO IN RELATION TO THE PREPARATION OF SWEET POTATO SYRUP J. Biol. Chem. 1920 44: 19-20. [PDF]

H. C. Sherman and With the cooperation of A. R. Rose and M. S. Rose CALCIUM REQUIREMENT OF MAINTENANCE IN MAN J. Biol. Chem. 1920 44: 21-27. [PDF]

W. H. Peterson and E. B. Fred THE PRODUCTION OF ACETALDEHYDE BY CERTAIN PENTOSE-FERMENTING BACTERIA J. Biol. Chem. 1920 44: 29-46. [PDF]

Victor C. Myers and James J. Short THE ESTIMATION OF CHLORIDES IN BLOOD J. Biol. Chem. 1920 44: 47-53. [PDF]

Richard D. Bell and Edward A. Doisy RAPID COLORIMETRIC METHODS FOR THE DETERMINATION OF PHOSPHORUS IN URINE AND BLOOD J. Biol. Chem. 1920 44: 55-67. [PDF]

Frank P. Underhill and George Eric Simpson THE EFFECT OF DIET ON THE EXCRETION OF INDICAN AND THE PHENOLS J. Biol. Chem. 1920 44: 69-97. [PDF]

William C. Rose and Meyer Bodansky BIOCHEMICAL STUDIES ON MARINE ORGANISMS. I. THE OCCURRENCE OF COPPER J. Biol. Chem. 1920 44: 99-112. [PDF]

Geraldo de Paula Souza and E. V. McCollum A STUDY OF THE FACTORS WHICH INTERFERE WITH THE USE OF YEAST AS A TEST ORGANISM FOR THE ANTINEURITIC SUBSTANCE J. Biol. Chem. 1920 44: 113-129. [PDF]

Howard W. Haggard HEMATO-RESPIRATORY FUNCTIONS. VI. THE ALTERATION OF THE CO2 RATIO (H2CO3 : NaHCO3) IN THE BLOOD DURING ELEVATION OF BODY TEMPERATURE J. Biol. Chem. 1920 44: 131-136. [PDF]

H. A. Mattill and Ruth E. Conklin THE NUTRITIVE PROPERTIES OF MILK, WITH SPECIAL REFERENCE TO REPRODUCTION IN THE ALBINO RAT J. Biol. Chem. 1920 44: 137-158. [PDF]

Elizabeth W. Miller THE EFFECT OF COOKING ON THE WATER-SOLUBLE VITAMINE IN CARROTS AND NAVY BEANS J. Biol. Chem. 1920 44: 159-173. [PDF]

Bertha K. Whipple WATER-SOLUBLE B IN CABBAGE AND ONION J. Biol. Chem. 1920 44: 175-187. [PDF]

E. B. Hart, G. C. Humphrey, and With the cooperation of S. Lepkovsky CAN "HOME GROWN RATIONS" SUPPLY PROTEINS OF ADEQUATE QUALITY AND QUANTITY FOR HIGH MILK PRODUCTION? II J. Biol. Chem. 1920 44: 189-201. [PDF]

W. Denis and Martha Aldrich NOTE ON THE PRESERVATION OF SPECIMENS OF BLOOD INTENDED FOR BLOOD SUGAR DETERMINATIONS J. Biol. Chem. 1920 44: 203-206. [PDF]

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