Articles:

Thomas B. Osborne, Lafayette B. Mendel, and With the cooperation of Alfred J. Wakeman

SKIMMED MILK AS A SUPPLEMENT TO CORN IN FEEDING
J. Biol. Chem. 1920 44: 1-4. [PDF]  

C. H. Bailey and A. M. Gurjar

RESPIRATION OF CEREAL PLANTS AND GRAINS. II. RESPIRATION OF SPROUTED WHEAT
J. Biol. Chem. 1920 44: 5-7. [PDF]  

C. H. Bailey and A. M. Gurjar

RESPIRATION OF CEREAL PLANTS AND GRAINS. III. RESPIRATION OF RICE PADDY AND MILLED RICE
J. Biol. Chem. 1920 44: 9-12. [PDF]  

C. H. Bailey and A. M. Gurjar

RESPIRATION OF CEREAL PLANTS AND GRAINS. IV. THE RESPIRATION OF FROSTED WHEAT PLANTS
J. Biol. Chem. 1920 44: 13-15. [PDF]  

C. H. Bailey and A. M. Gurjar

RESPIRATION OF CEREAL PLANTS AND GRAINS. V. NOTE ON THE RESPIRATION OF WHEAT PLANTS INFECTED WITH STEM RUST
J. Biol. Chem. 1920 44: 17-18. [PDF]  

H. C. Gore

OCCURRENCE OF DIASTASE IN THE SWEET POTATO IN RELATION TO THE PREPARATION OF SWEET POTATO SYRUP
J. Biol. Chem. 1920 44: 19-20. [PDF]  

H. C. Sherman and With the cooperation of A. R. Rose and M. S. Rose

CALCIUM REQUIREMENT OF MAINTENANCE IN MAN
J. Biol. Chem. 1920 44: 21-27. [PDF]  

W. H. Peterson and E. B. Fred

THE PRODUCTION OF ACETALDEHYDE BY CERTAIN PENTOSE-FERMENTING BACTERIA
J. Biol. Chem. 1920 44: 29-46. [PDF]  

Victor C. Myers and James J. Short

THE ESTIMATION OF CHLORIDES IN BLOOD
J. Biol. Chem. 1920 44: 47-53. [PDF]  

Richard D. Bell and Edward A. Doisy

RAPID COLORIMETRIC METHODS FOR THE DETERMINATION OF PHOSPHORUS IN URINE AND BLOOD
J. Biol. Chem. 1920 44: 55-67. [PDF]  

Frank P. Underhill and George Eric Simpson

THE EFFECT OF DIET ON THE EXCRETION OF INDICAN AND THE PHENOLS
J. Biol. Chem. 1920 44: 69-97. [PDF]  

William C. Rose and Meyer Bodansky

BIOCHEMICAL STUDIES ON MARINE ORGANISMS. I. THE OCCURRENCE OF COPPER
J. Biol. Chem. 1920 44: 99-112. [PDF]  

Geraldo de Paula Souza and E. V. McCollum

A STUDY OF THE FACTORS WHICH INTERFERE WITH THE USE OF YEAST AS A TEST ORGANISM FOR THE ANTINEURITIC SUBSTANCE
J. Biol. Chem. 1920 44: 113-129. [PDF]  

Howard W. Haggard

HEMATO-RESPIRATORY FUNCTIONS. VI. THE ALTERATION OF THE CO₂ RATIO (H₂CO₃ : NaHCO₃) IN THE BLOOD DURING ELEVATION OF BODY TEMPERATURE
J. Biol. Chem. 1920 44: 131-136. [PDF]  

H. A. Mattill and Ruth E. Conklin

THE NUTRITIVE PROPERTIES OF MILK, WITH SPECIAL REFERENCE TO REPRODUCTION IN THE ALBINO RAT
J. Biol. Chem. 1920 44: 137-158. [PDF]  

Elizabeth W. Miller

THE EFFECT OF COOKING ON THE WATER-SOLUBLE VITAMINE IN CARROTS AND NAVY BEANS
J. Biol. Chem. 1920 44: 159-173. [PDF]  

Bertha K. Whipple

WATER-SOLUBLE B IN CABBAGE AND ONION
J. Biol. Chem. 1920 44: 175-187. [PDF]  

E. B. Hart, G. C. Humphrey, and With the cooperation of S. Lepkovsky

CAN "HOME GROWN RATIONS" SUPPLY PROTEINS OF ADEQUATE QUALITY AND QUANTITY FOR HIGH MILK PRODUCTION? II
J. Biol. Chem. 1920 44: 189-201. [PDF]  

W. Denis and Martha Aldrich

NOTE ON THE PRESERVATION OF SPECIMENS OF BLOOD INTENDED FOR BLOOD SUGAR DETERMINATIONS
J. Biol. Chem. 1920 44: 203-206. [PDF]  

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