Articles:

W. Denis and L. von Meysenbug

NOTE ON A POSSIBLE SOURCE OF ERROR IN THE BELL-DOISY METHOD FOR THE DETERMINATION OF PHOSPHATES IN BLOOD PLASMA
J. Biol. Chem. 1922 52: 1-3. [PDF]  

Harry V. Atkinson and Harold N. Ets

CHEMICAL CHANGES OF THE BLOOD UNDER THE INFLUENCE OF DRUGS. I. ETHER
J. Biol. Chem. 1922 52: 5-10. [PDF]  

Jeanette Allen Behre and Stanley R. Benedict

STUDIES IN CREATINE AND CREATININE METABOLISM. IV. ON THE QUESTION OF THE OCCURRENCE OF CREATININE AND CREATINE IN BLOOD
J. Biol. Chem. 1922 52: 11-33. [PDF]  

Howard M. Sheaff

A METHOD FOR THE QUANTITATIVE ESTIMATION OF MINUTE AMOUNTS OF GASEOUS OXYGEN AND ITS APPLICATION TO RESPIRATORY AIR
J. Biol. Chem. 1922 52: 35-50. [PDF]  

Paul E. Howe

THE DIFFERENTIAL PRECIPITATION OF THE PROTEINS OF COLOSTRUM AND A METHOD FOR THE DETERMINATION OF THE PROTEINS IN COLOSTRUM
J. Biol. Chem. 1922 52: 51-68. [PDF]  

R. J. Anderson and W. L. Kulp

A STUDY OF THE METABOLISM AND RESPIRATORY EXCHANGE IN POULTRY DURING VITAMINE STARVATION AND POLYNEURITIS
J. Biol. Chem. 1922 52: 69-89. [PDF]  

Frederick K. Swoboda

NITROGEN NUTRITION OF YEAST
J. Biol. Chem. 1922 52: 91-109. [PDF]  

R. W. Gerard

CHEMICAL STUDIES ON INTESTINAL INTOXICATION. I. THE PRESENCE AND SIGNIFICANCE OF HISTAMINE IN AN OBSTRUCTED BOWEL
J. Biol. Chem. 1922 52: 111-124. [PDF]  

N. R. Blatherwick and M. Louisa Long

THE UTILIZATION OF CALCIUM AND PHOSPHORUS OF VEGETABLES BY MAN
J. Biol. Chem. 1922 52: 125-131. [PDF]  

Sotaro Kai

A METHOD OF QUANTITATIVE DETERMINATION OF TRYPSIN. A MODIFICATION OF GROSS' METHOD
J. Biol. Chem. 1922 52: 133-136. [PDF]  

Charles W. Greene and Carl H. Greene

THE PARTIAL PRESSURE OF OXYGEN IN THE BLOOD DURING PROGRESSIVELY INDUCED ANOXEMIA
J. Biol. Chem. 1922 52: 137-155. [PDF]  

George L. Clark and William A. Mann

A QUANTITATIVE STUDY OF THE ADSORPTION IN SOLUTION AND AT INTERFACES OF SUGARS, DEXTRIN, STARCH, GUM ARABIC, AND EGG ALBUMIN, AND THE MECHANISM OF THEIR ACTION AS EMULSIFYING AGENTS
J. Biol. Chem. 1922 52: 157-182. [PDF]  

H. D. Dakin

THE ACTION OF MUSCLE TISSUE ON FUMARIC, MALEIC, GLUTACONIC, AND MALIC ACIDS
J. Biol. Chem. 1922 52: 183-189. [PDF]  

W. R. Bloor, K. F. Pelkan, and D. M. Allen

DETERMINATION OF FATTY ACIDS (AND CHOLESTEROL) IN SMALL AMOUNTS OF BLOOD PLASMA
J. Biol. Chem. 1922 52: 191-205. [PDF]  

C. G. L. Wolf

SOME HUMAN DIGESTION EXPERIMENTS WITH RAW WHITE OF EGG
J. Biol. Chem. 1922 52: 207. [PDF]  

D. Breese Jones, A. J. Finks, and H. C. Waterman

A NOTE ON THE NUTRITIONAL ADEQUACY OF THE PROTEINS OF THE CHINESE AND GEORGIA VELVET BEANS WITH REFERENCE TO AMINO-ACID COMPOSITION
J. Biol. Chem. 1922 52: 209-210. [PDF]  

F. S. Hammett and E. T. Adams

A COLORIMETRIC METHOD FOR THE DETERMINATION OF SMALL AMOUNTS OF MAGNESIUM
J. Biol. Chem. 1922 52: 211-215. [PDF]  

Louis Kahlenberg

ON SOME NEW COLOR REACTIONS OF CHOLESTEROL
J. Biol. Chem. 1922 52: 217-225. [PDF]  

P. A. Levene and F. A. Taylor

THE SYNTHESIS OF -HYDROXYISOPENTACOSANIC ACID AND ITS BEARING ON THE STRUCTURE OF CEREBRONIC ACID
J. Biol. Chem. 1922 52: 227-240. [PDF]  

E. B. Hart, H. Steenbock, and S. Lepkovsky

THE ANTISCORBUTIC VITAMINE. I. A STUDY OF ITS SOLUBILITY FROM DESICCATED ORANGE JUICE
J. Biol. Chem. 1922 52: 241-250. [PDF]  

C. F. Langworthy and Harry J. Deuel, Jr.

DIGESTIBILITY OF RAW RICE, ARROWROOT, CANNA, CASSAVA, TARO, TREE-FERN, AND POTATO STARCHES
J. Biol. Chem. 1922 52: 251-261. [PDF]  

S. W. Clausen

A METHOD FOR THE DETERMINATION OF SMALL AMOUNTS OF LACTIC ACID
J. Biol. Chem. 1922 52: 263-280. [PDF]  

E. B. Forbes, J. A. Schulz, C. H. Hunt, A. R. Winter, and R. F. Remler

THE MINERAL METABOLISM OF THE MILCH COW
J. Biol. Chem. 1922 52: 281-315. [PDF]  

George W. Pucher

STUDIES ON URIC ACID. I. EXAMINATION OF THE VARIABLES IN THE FOLIN AND WU URIC ACID METHOD
J. Biol. Chem. 1922 52: 317-327. [PDF]  

George W. Pucher

STUDIES ON URIC ACID. II. A MODIFICATION OF THE FOLIN AND WU URIC ACID METHOD
J. Biol. Chem. 1922 52: 329-334. [PDF]  

Carl O. Johns, Lewis H. Chernoff, and Arno Viehoever

A SAPONIN FROM AGAVE LECHUGUILLA TORREY
J. Biol. Chem. 1922 52: 335-347. [PDF]  

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