Articles:

D. Breese Jones, Joseph C. Murphy, and With the assistance of Otto Moeller

CYSTINE DEFICIENCY AND VITAMIN CONTENT OF THE LENTIL, LENS ESCULENTA MOENCH
J. Biol. Chem. 1924 59: 243-253. [PDF]  

A. P. Briggs

SOME APPLICATIONS OF THE COLORIMETRIC PHOSPHATE METHOD
J. Biol. Chem. 1924 59: 255-264. [PDF]  

Harold E. Himwich, Robert O. Loebel, and David P. Barr

STUDIES OF THE EFFECT OF EXERCISE IN DIABETES. I. CHANGES IN ACID-BASE EQUILIBRIUM AND THEIR RELATION TO THE ACCUMULATION OF LACTIC ACID AND ACETONE
J. Biol. Chem. 1924 59: 265-293. [PDF]  

R. M. Ferry

STUDIES IN THE CHEMISTRY OF HEMOGLOBIN. II. A METHOD FOR THE STUDY OF THE EQUILIBRIUM BETWEEN OXYGEN AND HEMOGLOBIN
J. Biol. Chem. 1924 59: 295-327. [PDF]  

Isidor Greenwald

ARE GUANIDINES PRESENT IN THE URINES OF PARATHYROIDECTOMIZED DOGS?
J. Biol. Chem. 1924 59: 329-337. [PDF]  

Thomas B. Osborne, Lafayette B. Mendel, and With the cooperation of Helen C. Cannon

THE NUTRITIVE VALUE OF LACTALBUMIN
J. Biol. Chem. 1924 59: 339-345. [PDF]  

Frederick S. Hammett

CREATININE AND CREATINE IN MUSCLE EXTRACTS. V. A COMPARISON OF THE RATE OF CREATININE FORMATION FROM CREATINE IN EXTRACTS OF BRAIN AND MUSCLE TISSUE
J. Biol. Chem. 1924 59: 347-351. [PDF]  

A. V. Bock, H. Field, Jr., and G. S. Adair

THE OXYGEN AND CARBON DIOXIDE DISSOCIATION CURVES OF HUMAN BLOOD
J. Biol. Chem. 1924 59: 353-378. [PDF]  

L. J. Henderson, A. V. Bock, H. Field, Jr., and J. L. Stoddard

BLOOD AS A PHYSICOCHEMICAL SYSTEM. II
J. Biol. Chem. 1924 59: 379-431. [PDF]  

Michio Kasahara and Eikichi Uetani

THE EFFECT OF INSULIN UPON THE REDUCING SUBSTANCE IN THE CEREBROSPINAL FLUID OF NORMAL RABBITS
J. Biol. Chem. 1924 59: 433-436. [PDF]  

J. F. McClendon

THE DETERMINATION OF HYDROGEN IONS IN THE GASTRIC CONTENTS
J. Biol. Chem. 1924 59: 437-442. [PDF]  

Leroy S. Palmer and Harry H. Knight

CAROTIN—THE PRINCIPAL CAUSE OF THE RED AND YELLOW COLORS IN PERILLUS BIOCULATUS (FAB.), AND ITS BIOLOGICAL ORIGIN FROM THE LYMPH OF LEPTINOTARSA DECEMLINEATA (SAY)
J. Biol. Chem. 1924 59: 443-449. [PDF]  

Leroy S. Palmer and Harry H. Knight

ANTHOCYANIN AND FLAVONE-LIKE PIGMENTS AS CAUSE OF RED COLORATIONS IN THE HEMIPTEROUS FAMILIES APHIDID Æ, COREID Æ, LYGÆIDÆ, MIRIDÆ, AND REDUVIIDÆ
J. Biol. Chem. 1924 59: 451-455. [PDF]  

H. V. Hume and W. Denis

POLARIMETRIC OBSERVATIONS ON SOLUTIONS OF GLUCOSE AFTER CONTACT WITH THE INTESTINAL MUCOSA
J. Biol. Chem. 1924 59: 457-464. [PDF]  

P. A. Levene

ADENOSIN HEXOSIDE FROM YEAST
J. Biol. Chem. 1924 59: 465-472. [PDF]  

P. A. Levene and L. A. Mikeska

ON WALDEN INVERSION. PAPER I
J. Biol. Chem. 1924 59: 473-478. [PDF]  

James C. Andrews

EXPERIMENTAL STUDIES ON PALLADIUM ELECTRODES
J. Biol. Chem. 1924 59: 479-494. [PDF]  

J. M. Nelson and Ralph W. E. Kerr

UNIFORMITY IN INVERTASE ACTION. III. THE STABILITY OF THE ENZYME
J. Biol. Chem. 1924 59: 495-527. [PDF]  

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