Articles:

George O. Burr, Mildred M. Burr, and Elmer S. Miller

ON THE FATTY ACIDS ESSENTIAL IN NUTRITION. III
J. Biol. Chem. 1932 97: 1-9. [PDF]  

Stanley E. Kerr and M. Eleanor Blish

THE EFFECT OF INSULIN ON THE PHOSPHORUS COMPOUNDS OF MUSCLE
J. Biol. Chem. 1932 97: 11-22. [PDF]  

Maurice Bruger and Irving Somach

THE DIURNAL VARIATIONS OF THE CHOLESTEROL CONTENT OF THE BLOOD
J. Biol. Chem. 1932 97: 23-30. [PDF]  

Marta Sandberg and Olive M. Holly

ON THE INFLUENCE OF ETHYL ISOTHIOCYANATE, ETHYL THIOCYANATE, AND ALLYL ISOTHIOCYANATE ON SULFUR METABOLISM IN RABBITS
J. Biol. Chem. 1932 97: 31-35. [PDF]  

Gladys A. Anslow and Mary Louise Foster

THE INFLUENCE OF SUBSTITUENT GROUPS ON THE VISIBLE AND ULTRA-VIOLET ABSORPTION SPECTRA OF AMINO ACIDS AND RELATED SUBSTANCES
J. Biol. Chem. 1932 97: 37-46. [PDF]  

Raymond D. Cool

DETERMINATION OF SMALL AMOUNTS OF ETHYL IODIDE
J. Biol. Chem. 1932 97: 47-52. [PDF]  

C. E. Skinner and M. F. Gunderson

PRODUCTION OF VITAMIN A BY A SPECIES OF CORYNEBACTERIUM
J. Biol. Chem. 1932 97: 53-56. [PDF]  

Walter A. Jacobs and Elmer E. Fleck

STROPHANTHIN. XXVI. A FURTHER STUDY OF THE DEHYDROGENATION OF STROPHANTHIDIN
J. Biol. Chem. 1932 97: 57-61. [PDF]  

G. C. Supplee, R. C. Bender, and M. J. Dorcas

IRRADIATED MILK: THE AMOUNT OF ENERGY REQUIRED TO PREVENT RICKETS IN CHICKENS
J. Biol. Chem. 1932 97: 63-69. [PDF]  

C. A. Elvehjem and V. F. Neu

STUDIES IN VITAMIN A AVITAMINOSIS IN THE CHICK
J. Biol. Chem. 1932 97: 71-82. [PDF]  

O. L. Kline, M. O. Schultze, and E. B. Hart

CAROTENE AND XANTHOPHYLL AS SOURCES OF VITAMIN A FOR THE GROWING CHICK
J. Biol. Chem. 1932 97: 83-91. [PDF]  

H. Jensen and Oskar Wintersteiner

STUDIES ON CRYSTALLINE INSULIN. XIV. THE ISOLATION OF GLUTAMIC ACID
J. Biol. Chem. 1932 97: 93-98. [PDF]  

R. O. Bengis and R. J. Anderson

THE CHEMISTRY OF THE COFFEE-BEAN. I. CONCERNING THE UNSAPONIFIABLE MATTER OF THE COFFEE-BEAN OIL. PREPARATION AND PROPERTIES OF KAHWEOL
J. Biol. Chem. 1932 97: 99-113. [PDF]  

H. L. Keil and Victor E. Nelson

THE EFFECT OF ORAL ADMINISTRATION OF AMINO ACIDS AND INTRAPERITONEAL INJECTION OF VARIOUS ELEMENTS AND HYDROCHLORIC ACID ON REGENERATION OF HEMOGLOBIN
J. Biol. Chem. 1932 97: 115-126. [PDF]  

V. G. Heller, K. R. Hunter, and R. B. Thompson

PHOSPHORUS DISTRIBUTION IN CHICKEN BLOOD AS AFFECTED BY THE DIET
J. Biol. Chem. 1932 97: 127-132. [PDF]  

Barnett Sure

AVITAMINOSIS. XI. THE SPECIFIC EFFECT OF VITAMIN B ON GROWTH AS EVIDENCED BY THE USE OF VITAMIN B CONCENTRATES
J. Biol. Chem. 1932 97: 133-139. [PDF]  

Otto Folin

THE DETERMINATION OF AMMONIA IN BLOOD AND OTHER BIOLOGICAL FLUIDS
J. Biol. Chem. 1932 97: 141-154. [PDF]  

Glen Wakeham and Louis O. Hansen

THE BASAL METABOLIC RATES OF VEGETARIANS
J. Biol. Chem. 1932 97: 155-162. [PDF]  

I. M. Rabinowitch and With the technical assistance of Eleanor V. Bazin

THE RENAL THRESHOLD OF BILIRUBIN
J. Biol. Chem. 1932 97: 163-175. [PDF]  

L. B. Pett and A. M. Wynne

THE FORMATION OF METHYLGLYOXAL BY CLOSTRIDIUM ACETOBUTYLICUM
J. Biol. Chem. 1932 97: 177-182. [PDF]  

J. B. Brown

FURTHER OBSERVATIONS ON THE NATURE OF THE HIGHLY UNSATURATED FATTY ACIDS OF BEEF BRAINS
J. Biol. Chem. 1932 97: 183-187. [PDF]  

Dean A. Collins and F. H. Scott

THE FREEZING POINTS OF SERUM AND CORPUSCLES
J. Biol. Chem. 1932 97: 189-213. [PDF]  

Callie Mae Coons

IRON RETENTION BY WOMEN DURING PREGNANCY
J. Biol. Chem. 1932 97: 215-226. [PDF]  

J. T. Skinner, H. Steenbock, and W. H. Peterson

DESIGN AND USE OF A GLASS CAGE IN ANEMIA STUDIES
J. Biol. Chem. 1932 97: 227-234. [PDF]  

H. T. Clarke

THE ACTION OF SULFITE UPON CYSTINE
J. Biol. Chem. 1932 97: 235-248. [PDF]  

H. Steenbock, S. W. F. Kletzien, J. G. Halpin, and With the cooperation of Flora Hanning, James T. Lowe, Vera M. Templin, R. W. Haman

THE REACTION OF THE CHICKEN TO IRRADIATED ERGOSTEROL AND IRRADIATED YEAST AS CONTRASTED WITH THE NATURAL VITAMIN D OF FISH LIVER OILS
J. Biol. Chem. 1932 97: 249-264. [PDF]  

S. W. F. Kletzien, Vera M. Templin, H. Steenbock, and B. H. Thomas

VITAMIN D AND THE CONSERVATION OF CALCIUM IN THE ADULT. I
J. Biol. Chem. 1932 97: 265-280. [PDF]  

Frank A. Csonka

STUDIES ON GLUTELINS. VII. CYSTINE, TRYPTOPHANE, AND TYROSINE CONTENT OF GLUTELINS
J. Biol. Chem. 1932 97: 281-286. [PDF]  

E. S. Guzman Barron

THE RATE OF AUTOXIDATION OF OXIDATION-REDUCTION SYSTEMS AND ITS RELATION TO THEIR FREE ENERGY
J. Biol. Chem. 1932 97: 287-302. [PDF]  

Alexander B. Gutman, Ethel M. Benedict, Blanch Baxter, and Walter W. Palmer

THE EFFECT OF ADMINISTRATION OF IODINE ON THE TOTAL IODINE, INORGANIC IODINE, AND THYROXINE CONTENT OF THE PATHOLOGICAL THYROID GLAND
J. Biol. Chem. 1932 97: 303-324. [PDF]  

W. A. Waugh and C. G. King

ISOLATION AND IDENTIFICATION OF VITAMIN C
J. Biol. Chem. 1932 97: 325-331. [PDF]  

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